Best things from Alaska till Australia, from the Earth and around it. All credits to the photographer’s eye and the mother nature.
Destinations Of The Month
Turkey (Türkiye) is a transcontinental country bridging Europe and Asia, known for its rich history as the heart of the Byzantine and Ottoman Empires.
Destinations Of The Month
Bulgaria is a Balkan nation known for its rich history, diverse landscapes from mountains to the Black Sea, and a unique blend of Eastern and Western cultural influences.
Dark tourism – travel to sites of death and disaster – is a growing but…
Examining their historical significance, cultural impact, and irresistible appeal, the article explores the most revered spiritual sites around the world. From ancient buildings to amazing…
France is recognized for its significant cultural heritage, exceptional cuisine, and attractive landscapes, making it the most visited country in the world. From seeing old…
Precisely built to be the last line of protection for historic cities and their people, massive stone walls are silent sentinels from a bygone age.…
While many of Europe's magnificent cities remain eclipsed by their more well-known counterparts, it is a treasure store of enchanted towns. From the artistic appeal…
From Alexander the Great's inception to its modern form, the city has stayed a lighthouse of knowledge, variety, and beauty. Its ageless appeal stems from…
Loukoumi, sometimes called Greek Turkish Delight, is a beloved confection that epitomizes Greek hospitality. These…
Spanakorizo, a quintessential Greek dish, rooted in simplicity and flavor, embodies the very spirit of Greek culinary tradition. Spanakorizo represents a harmonious fusion of vibrant…
Home Along the sun-warmed eastern shores of the Adriatic Sea, where limestone karst meets azure water and the cold Bora wind sweeps down from mountain…
Home Janjetina is the Croatian word for lamb, and it represents one of the country’s most cherished celebratory dishes. In coastal regions, especially Dalmatia, a…
Braciole (pronounced “bra-chee-oh-leh”) represents a quintessential Italian dish that illustrates the nation's culinary tradition of elevating basic ingredients into remarkable meals. Widely known throughout Italy,…
The Greek frappé is an iconic summer drink: an iced coffee with a high-velocity foam. Invented in 1957 at the Thessaloniki International Fair, this serendipitous…
