Pizza QUATTRO FORMAGGI
Course: MainCuisine: ItalianDifficulty: EasyServings
4
servingsPrep time
50
minutesCooking time
7
minutesCalories
330
kcalTotal time
57
minutesIngredients
1 pizza dough
200g of tomato sauce
200g mozzarella
50g of gongorzola
50g of edamame
50g Parmesan
Rosemary
Olive oil
Directions
- Oil the baking tray.
- Roll out the dough.
- Cut all the ingredients.
- Arrange all ingredients according to dough.
- Bake at maximum temperature for 7 minutes.
