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World of Food

Greece National Food

Grekos Moussaka

Grekos Moussaka is a Greek dish characterized by a complex flavor profile, comprising layered eggplant,…

Tzatziki Salad

Tzatziki Salad stands out as a quintessential example of the culinary excellence found within Greek…

Pasticcio

Pasticcio represents a classic and uncomplicated dish from Greek culinary heritage. Features pasta accompanied by…

Saganaki

Saganaki emerges as a remarkable treasure amidst the vast array of traditional dishes, captivating the…

Souvlaki

Souvlaki is a Greek dish recognized for its simplicity, flavor, and cultural importance. It comprises…

Horiatiki Salad

Horiatiki Salad emerges as a remarkable dish that encapsulates the quintessence of Mediterranean flavors within…

Avgolemono soup

Avgolemono soup stands out as a quintessential representation of Greek culinary tradition. This vibrant, velvety…

Melitzano Salad

Melitzano salad, often referred to as Greek eggplant salad or melitzanosalata, represents a quintessential dish…

Portokalopita

Portokalopita stands out as a remarkable example of Greek culinary artistry. This classic dessert, often…

Italian National Food

Polpette Alla Milanese

Polpette Alla Milanese, or Milanese-style meatballs, is a cherished dish originating from the vibrant city…

Pizza CAPRICCIOSA

Reflecting the creative and varied character of Italian culinary traditions, Pizza Capricciosa is one of…

Zuppa Alla Pavese

Zuppa Alla Pavese is a traditional Italian soup that originates from the city of Pavia…

Braciole

Braciole (pronounced “bra-chee-oh-leh”) represents a quintessential Italian dish that illustrates the nation's culinary tradition of…

Tiramisu Cake

Tiramisu is a well-known Italian cake, with its name in Italian translating to "lift me…

Pizza PARTENOPEA

Pizza Partenopea, recognized as Neapolitan pizza, serves as a fundamental element of Italian culinary tradition.…

Penne Alla Bolognese

Renowned Italian pasta dish Penne Alla Bolognese combines the pleasing texture of penne pasta with…

Pizzaiola

Pizzaiola, meaning "pizza-style," is a rustic and savory Italian dish that embodies the essence of…

Pizza SICILIANA

Pizza Siciliana, known as Sfincione, is an esteemed Italian dish originating from Sicily. This pizza…

Austrian National Food

Apfelstrudel

Apple strudel, known in its original German as Apfelstrudel, goes beyond simple pastry to reflect…

Schweinsbraten

Schweinsbraten, a classic Austrian dish, exemplifies robust flavors and rustic appeal.

Backhendl

Backhendl, Austria's traditional fried chicken dish, is a quintessential delicacy that provides an ideal equilibrium…

Sachertorte

Among Austria's most beloved culinary treats is Sachertorte, a rich chocolate cake steeped in history.…

Käsespätzle

Made with soft, homemade egg noodles (Spätzle) and piled with melted cheese, Käsespätzle, a hearty…

Tiroler Gröstl

Usually presented with a fried egg on top, Tiroler Gröstl, a hearty and rustic dish…

Topfenstrudel

Topfenstrudel is a traditional Austrian dessert made of a buttery, flaky pastry filled with creamy…

Liptauer

A beloved and zesty cheese spread, Liptauer is now a mainstay of Central European cooking.…

Blunzengröstl

Blunzngröstl, or Gröstl mit Blutwurst, is a traditional Austrian dish that exemplifies the nation's affinity…