World of Food

Greece National Food

Grekos Moussaka

Grekos Moussaka is a Greek dish characterized by a complex flavor profile, comprising layered eggplant,…

Horiatiki Salad

Horiatiki Salad emerges as a remarkable dish that encapsulates the quintessence of Mediterranean flavors within…

Tzatziki Salad

Tzatziki Salad stands out as a quintessential example of the culinary excellence found within Greek…

Melitzano Salad

Melitzano salad, often referred to as Greek eggplant salad or melitzanosalata, represents a quintessential dish…

Eggplant Papoutsaki

Eggplant Papoutsaki, a perfect dish from Greek cuisine, is evidence of culinary skill and will…

Portokalopita

Portokalopita stands out as a remarkable example of Greek culinary artistry. This classic dessert, often…

Pasticcio

Pasticcio represents a classic and uncomplicated dish from Greek culinary heritage. Features pasta accompanied by…

Souvlaki

Souvlaki is a Greek dish recognized for its simplicity, flavor, and cultural importance. It comprises…

Fassolada

Fassolada is the perfect example of Greek cooking: a sophisticated mix of the best ingredients…

Italian National Food

Minestrone Soup

Minestrone soup represents a quintessential Italian dish characterized by its simplicity, rich flavors, and substantial…

Penne Alla Gricia

Characterized by its simplicity, premium ingredients, and strong flavors, Penne Alla Gricia is a classic…

Pizza VESUVIO

Pizza Vesuvio is a classic Italian meal that deftly combines calzone qualities with those of…

Tiramisu Cake

Tiramisu is a well-known Italian cake, with its name in Italian translating to "lift me…

Pizza FUNGI

Pizza Funghi, commonly known as mushroom pizza, represents a cherished Italian classic characterized by the…

Pizza VEGETARIANA

Pizza Vegetariana represents an interesting adaptation of traditional Italian pizza, specifically designed to meet the…

Biancomangiare

Biancomangiare, meaning "white dish" in Italian, is a traditional dessert that has been a staple…

Panna Cotta

Panna Cotta, originating in the Piedmont region of Italy, is a popular dessert made by…

Polpette Alla Milanese

Polpette Alla Milanese, or Milanese-style meatballs, is a cherished dish originating from the vibrant city…

Austrian National Food

Kaiserschmarrn

Considered a delicacy in Austria and other former Austro-Hungarian Empire, Kaiserschmarrn is a sumptuous and…

Tafelspitz

Tafelspitz, a classic Austrian cuisine with simplicity yet elegance, is among the most well-known meals…

Germknödel

At the core of Austrian gastronomy is the pillowy yeast-dough dumpling that embodies the comfortable…

Topfenstrudel

Topfenstrudel is a traditional Austrian dessert made of a buttery, flaky pastry filled with creamy…

Wiener Schnitzel

Wiener Schnitzel epitomizes the essence of Austrian cuisine. Renowned for its soft veal inside and…

Grießnockerlsuppe

Renowned Austrian soup Grießnockerlsuppe embodies simplicity and provides great satisfaction. In Austria and beyond, the delicate,…

Zwiebelrostbraten

Zwiebelrostbraten, Austria's beloved version of roast beef with onions, is a hearty and flavorful dish…

Powidltascherl

Austrians, particularly those in Vienna and Lower Austria, love powidltascherl, which are sweet pockets of…

Brettljause

A beloved meal from Austria, Brettljause is a rustic, filling snack platter ideal for a…