Wednesday, December 14, 2022

Pizza PARTENOPEA

Pizza PERTENOPEA

Recipe by Travel S HelperCourse: MainCuisine: ItalianDifficulty: Easy
Servings

4

servings
Prep time

50

minutes
Cooking time

7

minutes
Calories

218

kcal
Total time

57

minutes

Ingredients

  • 1 pizza dough

  • 200g of tomatoes

  • 200g mozzarella

  • 50g of fresh cheese

  • 150g of salami

  • Caper

  • Olive oil

Directions

  • Oil the tray
  • Roll out the dough
  • Cut all the ingredients
  • Arrange all the ingredients on the dough
  • Bake at maximum temperature for 7 minutes
Previous article
Next article
Most Popular