Best things from Alaska till Australia, from the Earth and around it. All credits to the photographer’s eye and the mother nature.
Destinations Of The Month
Turkey (Türkiye) is a transcontinental country bridging Europe and Asia, known for its rich history as the heart of the Byzantine and Ottoman Empires.
Destinations Of The Month
Bulgaria is a Balkan nation known for its rich history, diverse landscapes from mountains to the Black Sea, and a unique blend of Eastern and Western cultural influences.
Dark tourism – travel to sites of death and disaster – is a growing but…
France is recognized for its significant cultural heritage, exceptional cuisine, and attractive landscapes, making it the most visited country in the world. From seeing old…
Greece is a popular destination for those seeking a more liberated beach vacation, thanks to its abundance of coastal treasures and world-famous historical sites, fascinating…
From Rio's samba spectacle to Venice's masked elegance, explore 10 unique festivals that showcase human creativity, cultural diversity, and the universal spirit of celebration. Uncover…
In a world full of well-known travel destinations, some incredible sites stay secret and unreachable to most people. For those who are adventurous enough to…
Examining their historical significance, cultural impact, and irresistible appeal, the article explores the most revered spiritual sites around the world. From ancient buildings to amazing…
The Linzer torte, a well-known pastry with roots in Austrian cuisine, holds a special place…
Tirokafteri is a classic Greek spread known for its creamy texture and fiery kick. Traditionally served as part of a meze platter, this whipped feta…
Matloue – also called Khobz Tajine – is a sweet, spongy flatbread cherished in Algerian cuisine. Shaped into thick rounds and slowly baked on a…
Minestrone soup represents a quintessential Italian dish characterized by its simplicity, rich flavors, and substantial satisfaction. With roots in ancient Roman customs, this soup, rich…
Home Manistra na pome literally means “pasta in tomatoes” in the local dialect, and it truly epitomizes the taste of summer along Croatia’s Dalmatian coast.…
Bougátsa is a warm Greek pastry made of layers of flaky phyllo dough filled with a rich custard or cheese. Originating in northern Greece, it’s…
