Best things from Alaska till Australia, from the Earth and around it. All credits to the photographer’s eye and the mother nature.
Destinations Of The Month
Turkey (Türkiye) is a transcontinental country bridging Europe and Asia, known for its rich history as the heart of the Byzantine and Ottoman Empires.
Destinations Of The Month
Bulgaria is a Balkan nation known for its rich history, diverse landscapes from mountains to the Black Sea, and a unique blend of Eastern and Western cultural influences.
Dark tourism – travel to sites of death and disaster – is a growing but…
From Rio's samba spectacle to Venice's masked elegance, explore 10 unique festivals that showcase human creativity, cultural diversity, and the universal spirit of celebration. Uncover…
While many of Europe's magnificent cities remain eclipsed by their more well-known counterparts, it is a treasure store of enchanted towns. From the artistic appeal…
Lisbon is a city on Portugal's coast that skillfully combines modern ideas with old world appeal. Lisbon is a world center for street art although…
Boat travel—especially on a cruise—offers a distinctive and all-inclusive vacation. Still, there are benefits and drawbacks to take into account, much as with any kind…
Discover the vibrant nightlife scenes of Europe's most fascinating cities and travel to remember-able destinations! From the vibrant beauty of London to the thrilling energy…
Pizza Siciliana, known as Sfincione, is an esteemed Italian dish originating from Sicily. This pizza…
In Angola’s steamy climate, fresh fruits are adored. One traditional way to enjoy tropical papaya is as a sweet preserve called Doce de Papaya com…
Frittatensuppe, a cherished element of Austrian gastronomy, exemplifies the profound culinary heritage that characterizes this mountainous, Central European country. Celebrated as a classic national dish,…
Home Hladetina belongs to the family of old-world meat jellies, shaped by winter kitchens, wood-fired stoves, and a strong habit of using the whole animal.…
Home Povrće na lešo (meaning “vegetables in broth” or “boiled”) is the embodiment of simplicity in Croatian cooking. This humble dish comes from the Dalmatian…
Msemen (sometimes called Msammen or Rghaif) is a layered square pancake beloved across Algeria and North Africa. This flatbread is made by repeatedly flattening and…
