Exploring the Secrets of Ancient Alexandria
From Alexander the Great's inception to its modern form, the city has stayed a lighthouse of knowledge, variety, and beauty. Its ageless appeal stems from…
Best things from Alaska till Australia, from the Earth and around it. All credits to the photographer’s eye and the mother nature.
Destinations Of The Month
Turkey (Türkiye) is a transcontinental country bridging Europe and Asia, known for its rich history as the heart of the Byzantine and Ottoman Empires.
Destinations Of The Month
Bulgaria is a Balkan nation known for its rich history, diverse landscapes from mountains to the Black Sea, and a unique blend of Eastern and Western cultural influences.
Dark tourism – travel to sites of death and disaster – is a growing but…
From Alexander the Great's inception to its modern form, the city has stayed a lighthouse of knowledge, variety, and beauty. Its ageless appeal stems from…
Greece is a popular destination for those seeking a more liberated beach vacation, thanks to its abundance of coastal treasures and world-famous historical sites, fascinating…
Lisbon is a city on Portugal's coast that skillfully combines modern ideas with old world appeal. Lisbon is a world center for street art although…
Examining their historical significance, cultural impact, and irresistible appeal, the article explores the most revered spiritual sites around the world. From ancient buildings to amazing…
Discover the vibrant nightlife scenes of Europe's most fascinating cities and travel to remember-able destinations! From the vibrant beauty of London to the thrilling energy…
Melitzano salad, often referred to as Greek eggplant salad or melitzanosalata, represents a quintessential dish…
Feijoada Angolana is Angola’s version of the famous Portuguese bean stew, adapted to local ingredients. This one-pot dish simmers beans with chicken, spicy sausage, and…
Home Rabbit goulash is a comforting rustic stew from Istria, Croatia’s sunlit peninsula known for its game meat traditions. In Istrian kitchens and rural farmhouses,…
Home Wild duck has long been prized in Croatia’s hunting culture. A whole duck roasted slowly in a dark sauce yields a rich, robust flavor…
Tcharek el Aarian (often shortened to tcharek) are traditional Algerian crescent cookies filled with spiced almond paste. Each cookie starts as a triangle of tender…
Home Slanina is the Croatian word for a slab of salt-cured pork fat – essentially old-world bacon. In much of Eastern Europe it’s known as…