Hórta (hortá) refers to a variety of leafy greens that grow wild or in home…
Sardeles sta Karvouna (Greek grilled sardines) are the epitome of seaside dining in Greece. Simple…
Exohiko (Greek for “countryside” or “outside”) refers to a rustic baked parcel beloved in Greek…
Pastítsio (παστίτσιο) is a beloved Greek pasta casserole, sometimes described as Greece’s answer to lasagna.…
Hortopita is a rustic Greek savory pie that turns foraged wild greens and herbs into…
Gemistá (γemιστά, meaning “stuffed” in Greek) is a beloved summer staple in Greece – vegetables…
Souvlaki is a Greek dish recognized for its simplicity, flavor, and cultural importance. It comprises…
Bougátsa is a warm Greek pastry made of layers of flaky phyllo dough filled with…
The Greek frappé is an iconic summer drink: an iced coffee with a high-velocity foam.…
Braciole (pronounced “bra-chee-oh-leh”) represents a quintessential Italian dish that illustrates the nation's culinary tradition of…
Torone, a traditional Italian confection, is made by blending honey, sugar, egg whites, and toasted…
Minestrone soup represents a quintessential Italian dish characterized by its simplicity, rich flavors, and substantial…
Caprese salad, referred to as "Insalata Caprese" in Italian, is a quintessential dish that captures…
Reflecting the creative and varied character of Italian culinary traditions, Pizza Capricciosa is one of…
Panna Cotta, originating in the Piedmont region of Italy, is a popular dessert made by…
Panzanella, or panmolle, is a Tuscan bread salad that embodies the core characteristics of Italian…
Referred to as "Four Seasons Pizza," Pizza Quattro Stagioni is an Italian culinary creation that…
Polpette Alla Milanese, or Milanese-style meatballs, is a cherished dish originating from the vibrant city…
Backhendl, Austria's traditional fried chicken dish, is a quintessential delicacy that provides an ideal equilibrium…
Zwiebelrostbraten, Austria's beloved version of roast beef with onions, is a hearty and flavorful dish…
Renowned Austrian soup Grießnockerlsuppe embodies simplicity and provides great satisfaction. In Austria and beyond, the delicate,…
Among Austria's most beloved culinary treats is Sachertorte, a rich chocolate cake steeped in history.…
The Linzer torte, a well-known pastry with roots in Austrian cuisine, holds a special place…
Usually presented with a fried egg on top, Tiroler Gröstl, a hearty and rustic dish…
Considered a delicacy in Austria and other former Austro-Hungarian Empire, Kaiserschmarrn is a sumptuous and…
Kartoffelknödel, or potato dumplings, are a staple of Austrian cooking. Present these soft, pillowy dumplings…
Apple strudel, known in its original German as Apfelstrudel, goes beyond simple pastry to reflect…
