Best things from Alaska till Australia, from the Earth and around it. All credits to the photographer’s eye and the mother nature.
Destinations Of The Month
Turkey (Türkiye) is a transcontinental country bridging Europe and Asia, known for its rich history as the heart of the Byzantine and Ottoman Empires.
Destinations Of The Month
Bulgaria is a Balkan nation known for its rich history, diverse landscapes from mountains to the Black Sea, and a unique blend of Eastern and Western cultural influences.
Dark tourism – travel to sites of death and disaster – is a growing but…
With its romantic canals, amazing architecture, and great historical relevance, Venice, a charming city on the Adriatic Sea, fascinates visitors. The great center of this…
From Rio's samba spectacle to Venice's masked elegance, explore 10 unique festivals that showcase human creativity, cultural diversity, and the universal spirit of celebration. Uncover…
In a world full of well-known travel destinations, some incredible sites stay secret and unreachable to most people. For those who are adventurous enough to…
Examining their historical significance, cultural impact, and irresistible appeal, the article explores the most revered spiritual sites around the world. From ancient buildings to amazing…
From Alexander the Great's inception to its modern form, the city has stayed a lighthouse of knowledge, variety, and beauty. Its ageless appeal stems from…
Pizzaiola, meaning "pizza-style," is a rustic and savory Italian dish that embodies the essence of…
Skordaliá is Greece’s iconic garlic sauce, a thick purée most often made from mashed potatoes and raw garlic bound with olive oil and vinegar. Its…
Admired dish in Andorran cuisine, Cargols a la Llauna, shows a great respect of simplicity and the core of rustic tastes. Often served as a…
Bamies laderes (okra stewed in tomato and olive oil) is an unexpected delight for those who give it a chance. Fresh okra pods, often associated…
Home In eastern Croatia, among the lowland fields and river plains of Slavonia and Baranja, Čobanac sits at the center of many gatherings. This paprika-forward…
Kalb el Louz, also known as Qalb el Louz or Chamia, is a hallmark of Algerian pastry. Translating to “heart of almond,” it is a…
