Best things from Alaska till Australia, from the Earth and around it. All credits to the photographer’s eye and the mother nature.
Destinations Of The Month
Turkey (Türkiye) is a transcontinental country bridging Europe and Asia, known for its rich history as the heart of the Byzantine and Ottoman Empires.
Destinations Of The Month
Bulgaria is a Balkan nation known for its rich history, diverse landscapes from mountains to the Black Sea, and a unique blend of Eastern and Western cultural influences.
Dark tourism – travel to sites of death and disaster – is a growing but…
France is recognized for its significant cultural heritage, exceptional cuisine, and attractive landscapes, making it the most visited country in the world. From seeing old…
In a world full of well-known travel destinations, some incredible sites stay secret and unreachable to most people. For those who are adventurous enough to…
From Rio's samba spectacle to Venice's masked elegance, explore 10 unique festivals that showcase human creativity, cultural diversity, and the universal spirit of celebration. Uncover…
While many of Europe's magnificent cities remain eclipsed by their more well-known counterparts, it is a treasure store of enchanted towns. From the artistic appeal…
From Alexander the Great's inception to its modern form, the city has stayed a lighthouse of knowledge, variety, and beauty. Its ageless appeal stems from…
Home Mchawcha (sometimes called tahboult) is a traditional Kabyle honey cake often described as an…
Some cooks recall that Pirão’s simplicity made it a go-to dish in tough times. A pot of broth and flour could feed a family when…
Fáva Santorínis is a cherished specialty from the volcanic island of Santorini. Made with a unique local variety of yellow split peas (PDO “Fava Santoríni”),…
Like many former Portuguese colonies, Angola savors rich, egg-based sweets. Pudim de Leite is a classic example: a silky custard flan caramelized with sugar. This…
Home In continental Croatia, špek (also called slanina) is the beloved smoked bacon or pork fat that flavors many hearty dishes. This slab of cured…
Xai a la Brasa, a quintessential dish from the Pyrenean principality of Andorra, embodies the spirit of its rugged mountainous landscape and agrarian way of…
