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World Travel Guide

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Destinations Of The Month

Turkey (Türkiye)

Turkey (Türkiye) is a transcontinental country bridging Europe and Asia, known for its rich history as the heart of the Byzantine and Ottoman Empires.

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Destinations Of The Month

Bulgaria

Bulgaria is a Balkan nation known for its rich history, diverse landscapes from mountains to the Black Sea, and a unique blend of Eastern and Western cultural influences.

Travel Magazine

Trending Articles

A Guide To Dark Tourism Visiting Sites Of Tragedy

A Guide to Dark Tourism: Visiting Sites of Tragedy

Dark tourism – travel to sites of death and disaster – is a growing but…

World Of Food

World Of Food

MboKata Guisado de Ginguba – Peanut-based meat or fish stew

MboKata

Angola’s cuisine offers a tapestry of bold, earthy flavors, and MboKata (often called Guisado de…

Dolma & Farcis

Drawing on Ottoman influence and Mediterranean traditions, dolma (Arabic for “stuffed”) holds a beloved place in Algerian cuisine, especially during Ramadan and family feasts. Unlike…

Dolma & farcis (stuffed vegetables—courgette, artichoke, potato—braised in sauce)

Tiroler Gröstl

Usually presented with a fried egg on top, Tiroler Gröstl, a hearty and rustic dish from Austria's Tyrol region, is a taste sensation of potatoes,…

Tiroler Gröstl - Austrian National Food

Panzanella Salad

Panzanella, or panmolle, is a Tuscan bread salad that embodies the core characteristics of Italian summer cuisine. The origins can be identified in the 16th…

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Muamba de Galinha

Muamba de Galinha (often called Moamba) is a vibrant chicken stew that takes center stage in Angolan cuisine. It is widely hailed as Angola’s national…

Muamba de Galinha (Chicken MuambaMoamba) – Chicken stewed in red palm-oil sauce, flavored with garlic, chili, okra, and sometimes pumpkin or sweet potato. Widely regarded as “the” national dish