Best things from Alaska till Australia, from the Earth and around it. All credits to the photographer’s eye and the mother nature.
Destinations Of The Month
Turkey (Türkiye) is a transcontinental country bridging Europe and Asia, known for its rich history as the heart of the Byzantine and Ottoman Empires.
Destinations Of The Month
Bulgaria is a Balkan nation known for its rich history, diverse landscapes from mountains to the Black Sea, and a unique blend of Eastern and Western cultural influences.
Dark tourism – travel to sites of death and disaster – is a growing but…
Examining their historical significance, cultural impact, and irresistible appeal, the article explores the most revered spiritual sites around the world. From ancient buildings to amazing…
France is recognized for its significant cultural heritage, exceptional cuisine, and attractive landscapes, making it the most visited country in the world. From seeing old…
Greece is a popular destination for those seeking a more liberated beach vacation, thanks to its abundance of coastal treasures and world-famous historical sites, fascinating…
Precisely built to be the last line of protection for historic cities and their people, massive stone walls are silent sentinels from a bygone age.…
From Rio's samba spectacle to Venice's masked elegance, explore 10 unique festivals that showcase human creativity, cultural diversity, and the universal spirit of celebration. Uncover…
Greek tomatokeftedes are rustic sun-drenched tomato fritters hailing from the Cyclades islands of Greece (Santorini…
Kataïfi (pronounced kah-tah-EE-fee) is a dreamy Greek pastry that looks almost like mini cinnamon rolls wrapped in shredded phyllo. It’s sister to baklava: the flavor…
Tirokafteri is a classic Greek spread known for its creamy texture and fiery kick. Traditionally served as part of a meze platter, this whipped feta…
Renowned Austrian soup Grießnockerlsuppe embodies simplicity and provides great satisfaction. In Austria and beyond, the delicate, cloud-like semolina dumplings matched by a rich broth become a…
In Greece, peinirli (pronounced PEE-nee-rlée) is the soul of late-night snacking – a warm, boat-shaped flatbread brimming with creamy cheese and savory fillings. Originating from…
Home Kremšnita occupies a special niche in Croatian dessert culture: familiar, comforting, and still ceremonial enough to mark a day as noteworthy. Under its snow-white…
