Top 10 Must-See Places in France
France is recognized for its significant cultural heritage, exceptional cuisine, and attractive landscapes, making it the most visited country in the world. From seeing old…
Best things from Alaska till Australia, from the Earth and around it. All credits to the photographer’s eye and the mother nature.
Destinations Of The Month
Turkey (Türkiye) is a transcontinental country bridging Europe and Asia, known for its rich history as the heart of the Byzantine and Ottoman Empires.
Destinations Of The Month
Bulgaria is a Balkan nation known for its rich history, diverse landscapes from mountains to the Black Sea, and a unique blend of Eastern and Western cultural influences.
Dark tourism – travel to sites of death and disaster – is a growing but…
France is recognized for its significant cultural heritage, exceptional cuisine, and attractive landscapes, making it the most visited country in the world. From seeing old…
From Rio's samba spectacle to Venice's masked elegance, explore 10 unique festivals that showcase human creativity, cultural diversity, and the universal spirit of celebration. Uncover…
Greece is a popular destination for those seeking a more liberated beach vacation, thanks to its abundance of coastal treasures and world-famous historical sites, fascinating…
Lisbon is a city on Portugal's coast that skillfully combines modern ideas with old world appeal. Lisbon is a world center for street art although…
Boat travel—especially on a cruise—offers a distinctive and all-inclusive vacation. Still, there are benefits and drawbacks to take into account, much as with any kind…
Melomakarona (μελομακάρονα) are the iconic Greek Christmas cookies that melt in your mouth and glisten…
Arakas Laderos is a humble yet deeply satisfying Greek stew of peas and carrots gently simmered in olive oil and tomato. The name literally means…
Funje (also spelled Funge) is the soft, sticky cassava porridge that forms the foundation of many Angolan meals. It is analogous to polenta or ugali…
Exohiko (Greek for “countryside” or “outside”) refers to a rustic baked parcel beloved in Greek home cooking. This hearty dish features tender cooked meat (often…
Feijoada Angolana is Angola’s version of the famous Portuguese bean stew, adapted to local ingredients. This one-pot dish simmers beans with chicken, spicy sausage, and…
The traditional Greek salad, known in Greece as Horiatiki, bursts with color and crunch. It is an emblem of Greek summer – a simple mix…