Furano

Furano, an idyllic city located in central Hokkaido, Japan, exemplifies a harmonious fusion of natural splendor, cultural depth, and agricultural excellence. Located in the southern part of Kamikawa Subprefecture, Furano has a population of over 22,715 inhabitants as of September 2016, covering an extensive area of 600.97 square kilometers. The moderate population density of 38 individuals per square kilometer imparts a serene ambiance to Furano, enabling both tourists and locals to fully engage with the stunning surroundings that have established the city as a prominent tourist destination.

The derivation of Furano’s name provides an intriguing insight into the region’s history and its association with the indigenous Ainu people of Hokkaido. The city’s name, originating from the Ainu phrase “Fura-nui,” meaning “Stinky Flame” or “Foul-Smelling Place,” is thought to relate to the sulfurous fumaroles near Tokachi Peak. This linguistic legacy reflects the area’s volcanic activity and the significant impact of Ainu culture on the region’s identity.

The narrative of Furano’s evolution exemplifies a pioneering ethos and swift expansion. The contemporary history of the city commenced in 1897 with the arrival of the initial homesteaders from Mie Prefecture, who founded colonies in the present-day Ogiyama region. Originally a satellite community of Utashinai Village, Furano rapidly established its own identity. In 1899, the nascent hamlet was formally designated as Furano Village, signifying the commencement of its evolution into a prosperous metropolis.

The advent of the 20th century ushered in substantial transformations in Furano, with the introduction of modern transportation being vital to its progress. The inauguration of a railway connection to Asahikawa in 1900 linked Furano to what would later emerge as Hokkaido’s second-largest city, facilitating enhanced trade and demographic expansion. The growth era resulted in the bifurcation of Furano into upper and lower portions in 1903, with the lower half ultimately developing into contemporary Furano and Minamifurano.

The early 20th century had a succession of administrative modifications that indicated Furano’s increasing significance. In 1915, Yamabe Village was constituted as an independent municipality, whilst Shimofurano attained Second Class Village Status under the Hokkaido Village System. On April 1, 1919, Shitafurano Village attained town status and was renamed Furano Town. Merely two years later, it attained First Class Town Status, reflecting its growing prosperity and importance within the region.

Furano’s odyssey throughout the mid-20th century was characterized by both adversities and successes. In July 1945, during the latter phases of World War II, the town endured hardship when it was bombarded by American naval aviation. Nonetheless, the fortitude of its populace and the vigor of its society enabled Furano to recuperate and persist on its trajectory of development. In the post-war era, Furano extended its territory and power by annexing the village of Higashiyama in 1956 and the town of Yamabe ten years thereafter. The planned developments resulted in Furano achieving city status on May 1, 1966, signifying a notable milestone in its history.

Currently, Furano is a versatile city, known for its many economic endeavors and natural attractions. Agriculture constitutes the foundation of the local economy, with Furano distinguished as Japan’s foremost producer of carrots. The city’s rich soil and conducive temperature facilitate the development of onions, watermelons, and the renowned “Furano Melon,” which is associated with the esteemed Akaniku brand. This agricultural surplus not only supports the local economy but also enhances Furano’s status as a gastronomic destination.

In addition to its agricultural excellence, Furano has become a notable tourism destination, enchanting visitors with its breathtaking natural landscapes and seasonal offerings. The city’s lavender fields have become emblematic, saturating the landscape with vivid shades of purple in the summer and drawing floral aficionados from Japan and beyond. During winter, the Furano Ski Resort converts the region into a winter paradise, including premier slopes that have accommodated esteemed events like the Snowboarding World Cup.

The city’s allure extends beyond its natural beauty, as cultural attractions enhance its identity. Furano achieved national acclaim as the backdrop for the renowned television drama “Kita no Kuni kara” (From the Northern Country), which highlighted the region’s picturesque landscapes and pastoral allure to a broad audience. This exposure has greatly enhanced Furano’s reputation as a cultural monument and tourism destination.

Furano’s industrial landscape is as varied as its natural environment, incorporating agriculture, tourism, and creative enterprises that leverage local resources. The city features a municipally-operated winery that utilizes the region’s grape production to create unique local wines. The dairy sector significantly contributes to the local economy and culinary landscape through milk and cheese manufacturing. An exemplary manifestation of Furano’s business drive is the Furano Delice firm, renowned for inventing the notion of pudding in a milk bottle. Their flagship product, Furano Milk Pudding, has emerged as a cherished delicacy that reflects the city’s dedication to excellence and innovation in food manufacturing.

Furano Ski Resort – Info card