The Greek frappé is an iconic summer drink: an iced coffee with a high-velocity foam.…
Rizogalo (ρυζόγαλο) is a velvety Greek rice pudding, simple yet deeply comforting. The name itself…
Gemistá (γemιστά, meaning “stuffed” in Greek) is a beloved summer staple in Greece – vegetables…
A rustic Pelion stew of Greek sausages simmered with red and green peppers, tomato, garlic…
Stifádo is a classic Greek comfort stew of tender meat (often beef or rabbit) braised…
The traditional Greek salad, known in Greece as Horiatiki, bursts with color and crunch. It…
Gigantes plaki is a beloved Greek comfort dish that feels like a warm embrace on…
Few dishes in Greek cuisine are as beloved or as soothing as Kotosoupa Avgolemono. The…
Gyros (Greek: γύρος, meaning "turn") is a classic Greek street-food wrap. Strips of spiced pork…
Pizza Quattro Formaggi is a traditional Italian pizza distinguished by its rich texture and robust…
Caprese salad, referred to as "Insalata Caprese" in Italian, is a quintessential dish that captures…
Pizza Funghi, commonly known as mushroom pizza, represents a cherished Italian classic characterized by the…
Bruschetta, articulated as "broo-SKET-ta" in Italian, represents a cherished antipasto that encapsulates the essence and…
Zuppa Alla Pavese is a traditional Italian soup that originates from the city of Pavia…
Pizzaiola, meaning "pizza-style," is a rustic and savory Italian dish that embodies the essence of…
Pizza Siciliana, known as Sfincione, is an esteemed Italian dish originating from Sicily. This pizza…
Typical Italian flatbread, Focaccia is distinguished by its crisp, golden crust and soft, airy inside.…
Referred to as "Four Seasons Pizza," Pizza Quattro Stagioni is an Italian culinary creation that…
Usually presented with a fried egg on top, Tiroler Gröstl, a hearty and rustic dish…
At the core of Austrian gastronomy is the pillowy yeast-dough dumpling that embodies the comfortable…
Renowned Austrian soup Grießnockerlsuppe embodies simplicity and provides great satisfaction. In Austria and beyond, the delicate,…
A classic Austrian dessert, Marillenknödel, or apricot dumplings, reflects the tastes of the area. Usually…
Made with soft, homemade egg noodles (Spätzle) and piled with melted cheese, Käsespätzle, a hearty…
Kaspressknödel, a cherished traditional dish, represents Austria's contribution to comfort food, ideal for warming both…
Steirisches Wurzelfleisch, a robust and savory dish, hails from Styria, Austria. This classic dinner honors…
Zwiebelrostbraten, Austria's beloved version of roast beef with onions, is a hearty and flavorful dish…
Among Austria's most beloved culinary treats is Sachertorte, a rich chocolate cake steeped in history.…
