Pizza CAPRICCIOSA
Course: MainCuisine: ItalianDifficulty: Easy4
servings50
minutes8
minutes320
kcal58
minutesIngredients
1 pizza dough
200g mozzarella
180g of ham
100g champignons
6 olives
200g tomato puree
Directions
- Oil the baking tray
- Roll out the dough
- Cut all the ingredients
- Arrange all the ingredients on the dough.
- Bake in the oven at maximum temperature for 6-8 minutes.