Lisbon – City Of Street Art
Lisbon is a city on Portugal's coast that skillfully combines modern ideas with old world appeal. Lisbon is a world center for street art although…
Best things from Alaska till Australia, from the Earth and around it. All credits to the photographer’s eye and the mother nature.
Destinations Of The Month
Turkey (Türkiye) is a transcontinental country bridging Europe and Asia, known for its rich history as the heart of the Byzantine and Ottoman Empires.
Destinations Of The Month
Bulgaria is a Balkan nation known for its rich history, diverse landscapes from mountains to the Black Sea, and a unique blend of Eastern and Western cultural influences.
Dark tourism – travel to sites of death and disaster – is a growing but…
Lisbon is a city on Portugal's coast that skillfully combines modern ideas with old world appeal. Lisbon is a world center for street art although…
Examining their historical significance, cultural impact, and irresistible appeal, the article explores the most revered spiritual sites around the world. From ancient buildings to amazing…
From Rio's samba spectacle to Venice's masked elegance, explore 10 unique festivals that showcase human creativity, cultural diversity, and the universal spirit of celebration. Uncover…
Precisely built to be the last line of protection for historic cities and their people, massive stone walls are silent sentinels from a bygone age.…
France is recognized for its significant cultural heritage, exceptional cuisine, and attractive landscapes, making it the most visited country in the world. From seeing old…
Stifádo is a classic Greek comfort stew of tender meat (often beef or rabbit) braised…
Psarosóupa Avgolemonó is the Greek kitchen’s answer to comfort with a citrusy twist. This traditional fish soup is humble yet luxurious: a fragrant broth simmered…
Greek soutzoukakia are spiced cumin meatballs simmered in a savory tomato sauce. The oblong meatballs are first fried until lightly browned, then cooked in a…
Home Wild duck has long been prized in Croatia’s hunting culture. A whole duck roasted slowly in a dark sauce yields a rich, robust flavor…
Home Bučnica is a traditional pastry from continental Croatia, especially popular in regions like Slavonia and Zagreb. Its name comes from buča, the Croatian word…
In the forested regions and riverbanks of Angola’s interior, local communities have long harvested snails (nguri or búzio) as a traditional delicacy. Today, these tender…