Tsipouro is Greece’s homegrown brandy, distilled from the humble grape pomace left after winemaking. Often…
Tzatziki Salad stands out as a quintessential example of the culinary excellence found within Greek…
Rizogalo (ρυζόγαλο) is a velvety Greek rice pudding, simple yet deeply comforting. The name itself…
Pastítsio (παστίτσιο) is a beloved Greek pasta casserole, sometimes described as Greece’s answer to lasagna.…
Spanakopíta is a classic Greek savory pie featuring tender spinach leaves, creamy feta cheese, and…
Sardeles sta Karvouna (Greek grilled sardines) are the epitome of seaside dining in Greece. Simple…
Gigantes plaki is a beloved Greek comfort dish that feels like a warm embrace on…
Stifádo is a classic Greek comfort stew of tender meat (often beef or rabbit) braised…
Koulouri Thessalonikis is a classic Greek street food symbol, found on every corner of Thessaloniki…
Braciole (pronounced “bra-chee-oh-leh”) represents a quintessential Italian dish that illustrates the nation's culinary tradition of…
Pizza Vesuvio is a classic Italian meal that deftly combines calzone qualities with those of…
Penne Alla Carbonara is an Italian pasta dish that has gained significant popularity among food…
Minestrone soup represents a quintessential Italian dish characterized by its simplicity, rich flavors, and substantial…
Characterized by its simplicity, premium ingredients, and strong flavors, Penne Alla Gricia is a classic…
Caprese salad, referred to as "Insalata Caprese" in Italian, is a quintessential dish that captures…
Pizza Siciliana, known as Sfincione, is an esteemed Italian dish originating from Sicily. This pizza…
Pizza Funghi, commonly known as mushroom pizza, represents a cherished Italian classic characterized by the…
Fegato alla Veneziana, meaning "Venetian-style liver," is a traditional dish from the Veneto region of…
Kaspressknödel, a cherished traditional dish, represents Austria's contribution to comfort food, ideal for warming both…
Kartoffelknödel, or potato dumplings, are a staple of Austrian cooking. Present these soft, pillowy dumplings…
Steirisches Wurzelfleisch, a robust and savory dish, hails from Styria, Austria. This classic dinner honors…
A beloved and zesty cheese spread, Liptauer is now a mainstay of Central European cooking.…
At the core of Austrian gastronomy is the pillowy yeast-dough dumpling that embodies the comfortable…
Blunzngröstl, or Gröstl mit Blutwurst, is a traditional Austrian dish that exemplifies the nation's affinity…
Renowned Austrian soup Grießnockerlsuppe embodies simplicity and provides great satisfaction. In Austria and beyond, the delicate,…
Zwiebelrostbraten, Austria's beloved version of roast beef with onions, is a hearty and flavorful dish…
Austrians, particularly those in Vienna and Lower Austria, love powidltascherl, which are sweet pockets of…
