Galaktoboúreko (ga-lak-toh-boo-REH-koh) is Greece’s answer to a decadent custard pie. The name literally means “milk…
Tender chunks of lobster are simmered in a vibrant tomato sauce with garlic, onions, white…
Saganaki emerges as a remarkable treasure amidst the vast array of traditional dishes, captivating the…
Kolokythokeftedes are classic Greek zucchini fritters known for their golden, crisp exterior and tender, savory…
Karydopita (literally "walnut pie") is a classic Greek dessert that oozes warmth and hospitality. This…
Tzatziki Salad stands out as a quintessential example of the culinary excellence found within Greek…
Psarosoupa, often called Kakavia, is Greece’s iconic fisherman’s soup — a testament to how simple…
Hylopites (also spelled hilopites or chilopites) are classic Greek egg noodles cut into small squares…
Skordaliá is Greece’s iconic garlic sauce, a thick purée most often made from mashed potatoes…
Typical Italian flatbread, Focaccia is distinguished by its crisp, golden crust and soft, airy inside.…
Penne Alla Carbonara is an Italian pasta dish that has gained significant popularity among food…
Penne All'Arrabbiata is a cherished Italian pasta dish that exemplifies the robust and vivid flavors…
Tiramisu is a well-known Italian cake, with its name in Italian translating to "lift me…
Renowned Italian pasta dish Penne Alla Bolognese combines the pleasing texture of penne pasta with…
Pizza Siciliana, known as Sfincione, is an esteemed Italian dish originating from Sicily. This pizza…
Torone, a traditional Italian confection, is made by blending honey, sugar, egg whites, and toasted…
Pizza Quattro Formaggi is a traditional Italian pizza distinguished by its rich texture and robust…
Biancomangiare, meaning "white dish" in Italian, is a traditional dessert that has been a staple…
Renowned Austrian soup Grießnockerlsuppe embodies simplicity and provides great satisfaction. In Austria and beyond, the delicate,…
At the core of Austrian gastronomy is the pillowy yeast-dough dumpling that embodies the comfortable…
Zwiebelrostbraten, Austria's beloved version of roast beef with onions, is a hearty and flavorful dish…
Kaspressknödel, a cherished traditional dish, represents Austria's contribution to comfort food, ideal for warming both…
Usually presented with a fried egg on top, Tiroler Gröstl, a hearty and rustic dish…
Austrians, particularly those in Vienna and Lower Austria, love powidltascherl, which are sweet pockets of…
Apple strudel, known in its original German as Apfelstrudel, goes beyond simple pastry to reflect…
Wiener Schnitzel epitomizes the essence of Austrian cuisine. Renowned for its soft veal inside and…
Steirisches Wurzelfleisch, a robust and savory dish, hails from Styria, Austria. This classic dinner honors…
