World of Food

Greece National Food

Trahanas Soup: Tangy Greek Fermented Grain & Yogurt Soup

In this warming Trahanas soup, fermented wheat pellets (trahana) are simmered into a creamy, tangy…

Politiko Kebab – Greek Spiced Ground Meat Kebabs

Politiko Kebab has its roots in the rich culinary traditions of Constantinople (Istanbul), where Greek…

Moschari Kokkinisto

Moschari Kokkinisto is a classic Greek comfort stew enjoyed in households across the country. The…

Exohiko — Greek Country-Style Meat Parcels in Phyllo

Exohiko (Greek for “countryside” or “outside”) refers to a rustic baked parcel beloved in Greek…

Magiritsa: Greek Easter Offal Soup

Magiritsa arrives at the festive table as the celebratory finale to the Greek Orthodox Lenten…

Horiatiki (Greek Village Salad)

The traditional Greek salad, known in Greece as Horiatiki, bursts with color and crunch. It…

Baklavá: Layered Walnut Phyllo Pastry

Baklava needs no introduction among lovers of Mediterranean sweets. This iconic Greek dessert is a…

Lagana – Sesame-Topped Lenten Flatbread

Lagana, known in Greek as λαγάνα (pronounced lah-GHAH-nah), is more than just bread – it…

Spetsofai — Greek Sausages with Peppers & Tomatoes

A rustic Pelion stew of Greek sausages simmered with red and green peppers, tomato, garlic…

Italian National Food

Minestrone Soup

Minestrone soup represents a quintessential Italian dish characterized by its simplicity, rich flavors, and substantial…

Caprese Salad

Caprese salad, referred to as "Insalata Caprese" in Italian, is a quintessential dish that captures…

Pizza VEGETARIANA

Pizza Vegetariana represents an interesting adaptation of traditional Italian pizza, specifically designed to meet the…

Panzanella Salad

Panzanella, or panmolle, is a Tuscan bread salad that embodies the core characteristics of Italian…

Pizzaiola

Pizzaiola, meaning "pizza-style," is a rustic and savory Italian dish that embodies the essence of…

Pizza VESUVIO

Pizza Vesuvio is a classic Italian meal that deftly combines calzone qualities with those of…

Biancomangiare

Biancomangiare, meaning "white dish" in Italian, is a traditional dessert that has been a staple…

Pizza CAPRICCIOSA

Reflecting the creative and varied character of Italian culinary traditions, Pizza Capricciosa is one of…

Pizza MARGHERITA 

Pizza Margherita represents a quintessential aspect of Italian cuisine, characterized by its simplicity and elegance.…

Austrian National Food

Brettljause

A beloved meal from Austria, Brettljause is a rustic, filling snack platter ideal for a…

Wiener Schnitzel

Wiener Schnitzel epitomizes the essence of Austrian cuisine. Renowned for its soft veal inside and…

Germknödel

At the core of Austrian gastronomy is the pillowy yeast-dough dumpling that embodies the comfortable…

Semmelknödel

Semmelknödel, a revered dish in Austrian gastronomy, embodies the nation's rich culinary tradition. Often accompanied…

Steirisches Wurzelfleisch

Steirisches Wurzelfleisch, a robust and savory dish, hails from Styria, Austria. This classic dinner honors…

Tiroler Gröstl

Usually presented with a fried egg on top, Tiroler Gröstl, a hearty and rustic dish…

Blunzengröstl

Blunzngröstl, or Gröstl mit Blutwurst, is a traditional Austrian dish that exemplifies the nation's affinity…

Backhendl

Backhendl, Austria's traditional fried chicken dish, is a quintessential delicacy that provides an ideal equilibrium…

Kaspressknödel

Kaspressknödel, a cherished traditional dish, represents Austria's contribution to comfort food, ideal for warming both…