Gavros marinatos offers a bold taste of the Greek islands. This classic Greek meze features…
Glyka tou koutaliou literally means “sweet on the spoon.” These are Greek spoon sweets –…
Melitzano salad, often referred to as Greek eggplant salad or melitzanosalata, represents a quintessential dish…
Dolmádhes (pronounced dol-MAHDH-es) are a beloved Greek meze consisting of tender vine leaves rolled around…
Pastítsio (παστίτσιο) is a beloved Greek pasta casserole, sometimes described as Greece’s answer to lasagna.…
Tirokafteri is a classic Greek spread known for its creamy texture and fiery kick. Traditionally…
In the Cyclades archipelago, on the island of Sifnos, Revithada reigns as a cherished weekend…
Ellinikos kafes, meaning simply “Greek coffee,” is a rich and aromatic brew that anchors social…
Grekos Moussaka is a Greek dish characterized by a complex flavor profile, comprising layered eggplant,…
Typical Italian flatbread, Focaccia is distinguished by its crisp, golden crust and soft, airy inside.…
Tiramisu is a well-known Italian cake, with its name in Italian translating to "lift me…
Pizza Vegetariana represents an interesting adaptation of traditional Italian pizza, specifically designed to meet the…
Zuppa Alla Pavese is a traditional Italian soup that originates from the city of Pavia…
Pizza Siciliana, known as Sfincione, is an esteemed Italian dish originating from Sicily. This pizza…
Biancomangiare, meaning "white dish" in Italian, is a traditional dessert that has been a staple…
Renowned Italian pasta dish Penne Alla Bolognese combines the pleasing texture of penne pasta with…
Caprese salad, referred to as "Insalata Caprese" in Italian, is a quintessential dish that captures…
Penne Alla Amatriciana, with its classic pasta cooking, captures a major part of Italian gastronomic…
Apple strudel, known in its original German as Apfelstrudel, goes beyond simple pastry to reflect…
Usually presented with a fried egg on top, Tiroler Gröstl, a hearty and rustic dish…
A classic Austrian dessert, Marillenknödel, or apricot dumplings, reflects the tastes of the area. Usually…
Zwiebelrostbraten, Austria's beloved version of roast beef with onions, is a hearty and flavorful dish…
A beloved meal from Austria, Brettljause is a rustic, filling snack platter ideal for a…
Schweinsbraten, a classic Austrian dish, exemplifies robust flavors and rustic appeal.
Made with soft, homemade egg noodles (Spätzle) and piled with melted cheese, Käsespätzle, a hearty…
The Linzer torte, a well-known pastry with roots in Austrian cuisine, holds a special place…
Among Austria's most beloved culinary treats is Sachertorte, a rich chocolate cake steeped in history.…
