عالم الطعام

Greek Aginares a la Polita is a bright artichoke stew with carrots, peas, and dill…

Greece’s national spirit, ouzo, evokes the sea breeze and convivial taverns of the islands. This…

Kreatopita (pronounced kre-a-toh-PEE-tah) is a hearty, rustic Greek meat pie baked in flaky phyllo dough.…

Revani (also spelled “ravani”) is a beloved Greek syrup cake with Ottoman roots. It is…

Sardeles sta Karvouna (Greek grilled sardines) are the epitome of seaside dining in Greece. Simple…

Tirópita (tiropita) is one of Greece’s most beloved snacks, found in every bakery and home…

Kritsinia (pronounced kree-TSI-nee-ah) are traditional Greek sesame-coated breadsticks, found in every bakery across Greece. Unlike…

Mastiha is a sweet, aromatic liqueur that captures the essence of Chios, the Greek island…

Youvarlakia are traditional Greek soup dumplings — small meatballs made with ground meat and rice,…