Galaktoboúreko (ga-lak-toh-boo-REH-koh) is Greece’s answer to a decadent custard pie. The name literally means “milk…
Fasoláda (Φασολάδα) is often called Greece’s national dish – a warm, hearty white bean soup…
Sardeles sta Karvouna (Greek grilled sardines) are the epitome of seaside dining in Greece. Simple…
Kontosouvli is a beloved Greek celebration dish that evokes the festive spirit of outdoor feasts…
Loukoumi, sometimes called Greek Turkish Delight, is a beloved confection that epitomizes Greek hospitality. These…
Revani (also spelled “ravani”) is a beloved Greek syrup cake with Ottoman roots. It is…
Kokorétsi is a festive Greek specialty most famously served at Easter, cherished by devoted carnivores…
