Rizogalo (ρυζόγαλο) is a velvety Greek rice pudding, simple yet deeply comforting. The name itself…
Patsas is Greece’s infamous late-night restorative soup, renowned for its ability to cure hangovers and…
Briám is a quintessential Greek ladera (olive oil–based) vegetable casserole that celebrates summer’s bounty. In…
Few dishes in Greek cuisine are as beloved or as soothing as Kotosoupa Avgolemono. The…
Skordaliá is Greece’s iconic garlic sauce, a thick purée most often made from mashed potatoes…
Bouyiourdi is a classic Greek appetizer featuring creamy feta cheese baked under a savory tomato…
Midia saganaki is a delightful Greek seafood meze that highlights the natural brininess of mussels…
Pastítsio (παστίτσιο) is a beloved Greek pasta casserole, sometimes described as Greece’s answer to lasagna.…
