World of Food · Colombia

Colombian National Dishes

Explore 268 Colombian recipes with measured ingredients, cooking steps and practical serving advice.

268recipes

Colombian National Dishes ↓

Amazonian patarasca fish roasted in banana leaves with red and green pepper, tomato, onion and garlic.

Colombian National Dishes

Colombian National Dishes

Explore 268 Colombian recipes with measured ingredients, cooking steps and practical serving advice.

4 recipes

4 recipes

Amazonian patarasca fish roasted in banana leaves with red and green pepper, tomato, onion and garlic.

Patarasca o Chanti: Colombian Amazon Fish in Banana Leaves

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Soft scrambled eggs folded with cooked bledo greens, tomato and onion, served with toasted rustic bread.

Perico de Bledo: Santander Scrambled Eggs with Greens

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Golden maize-crust Torta de San Pedro, cut to show beef, pork, rice, peas, potato and longaniza layers.

Torta de San Pedro: Huila-Tolima Layered Maize Pie

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Coarse toasted Amazonian edible ants beside a round cassava casabe flatbread on a rustic tiesto.

Amazonian Hormigas with Casabe

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