Baklava needs no introduction among lovers of Mediterranean sweets. This iconic Greek dessert is a…
Paidakia are Greece’s quintessential grilled lamb chops, a soul-satisfying staple of seaside tavernas and backyard…
Garides saganaki is a vibrant Greek seafood dish that straddles the line between meze and…
In the secluded coves of the Aegean, Greek fishermen have long relied on the sun…
Lagana, known in Greek as λαγάνα (pronounced lah-GHAH-nah), is more than just bread – it…
Kataïfi (pronounced kah-tah-EE-fee) is a dreamy Greek pastry that looks almost like mini cinnamon rolls…
Galaktoboúreko (ga-lak-toh-boo-REH-koh) is Greece’s answer to a decadent custard pie. The name literally means “milk…
Pilafi (Greek rice pilaf) is a beloved staple side dish in many Greek and Cypriot…
