In this warming Trahanas soup, fermented wheat pellets (trahana) are simmered into a creamy, tangy…
In Greece, patates tiganites are much more than simple French fries: they are a national…
Greek lamb and spring greens stew finished in an egg-lemon (avgolemono) sauce. Tender lamb shanks…
Patsas is Greece’s infamous late-night restorative soup, renowned for its ability to cure hangovers and…
Tigania is a classic Greek meze featuring succulent pork morsels pan-seared with vegetables and simmered…
Halva is a beloved Greek dessert known for its warm, nutty aroma and crumbly texture.…
Garides saganaki is a vibrant Greek seafood dish that straddles the line between meze and…
