Zaglgut Restaurant

What makes the cuisine at Zaglgut restaurant so unique? Chef Gregor is known for his ability to transform simple ingredients into gourmet dishes. He sources high-quality meat from a nearby farmer, selects fresh fish from local waters, and gathers fresh produce from his own mountain farm.

At Zanglgut restaurant, every bite is a testament to the love for the region, tradition, and creative craftsmanship. Chef Gregor delights guests with his exquisite culinary creations, crafted using only the finest organic meat, fresh produce sourced directly from his own mountain farm, and locally caught fish from the pristine waters of SalzburgerLand. Every dish is enhanced with freshly grown herbs. Hotel guests have the opportunity to savor the restaurant’s delectable creations during the regionally inspired breakfast buffet or lunch. In the evening, guests who prefer à la carte dining can also enjoy the culinary delights of Zaglgut. They have the option of a 5-course menu or the popular hut-style and rib dinner. However, it is highly recommended that you book a table for this.

Kaprun, Austria
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Working Hours

Now Open UTC + 0
  • Monday Open all day
  • Tuesday Open all day
  • Wednesday Open all day
  • Thursday Open all day
  • Friday Open all day
  • Saturday Open all day
  • Sunday Open all day

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