Weitmoser Schlossalm

Weitmoser Schlossalm is a ski restaurant and bar located on the Schlossalm mountain in Bad Hofgastein, Austria. It is part of the Weitmoser family business, which also includes the Weitmoser Schlössl, a historic castle and restaurant, and the Weitmoser Bio-Rinderzucht, an organic cattle farm. The Weitmoser Schlossalm offers traditional Austrian cuisine, grilled specialties, and a selection of wines from Europe. It is a popular destination for skiers and snowboarders who enjoy the scenic views and the cozy atmosphere of the alpine hut.

The Weitmoser Schlossalm is situated in the Gasteinertal ski area, which consists of four interconnected ski resorts: Schlossalm-Angertal-Stubnerkogel, Dorfgastein-Großarltal, Sportgastein, and Graukogel. The ski area has about 200 km of slopes, ranging from easy to difficult, and is suitable for beginners and experts alike. The ski area also features snow parks, freeride routes, thermal spas, and winter hiking trails. The Gasteinertal ski area is part of the Ski Amadé network, which covers 760 km of slopes and 270 lifts in five regions of Austria.

The Weitmoser family has a long history of hospitality and agriculture in the Gasteinertal region. The Weitmoser Schlössl, which dates back to the 13th century, was once the residence of the noble Weitmoser family, who were influential in the mining and trading industry. The castle was later used as a hunting lodge, a school, and a hospital, before being restored and converted into a restaurant and event venue by the Scharfetter family, who are the current owners and descendants of the Weitmosers. The Weitmoser Schlössl serves classic Austrian dishes, made with local ingredients, such as the Pinzgauer Bio Rind, a regional breed of cattle that the Scharfetter family raises on their certified organic farm. The Weitmoser Schlössl also hosts weddings, seminars, and cultural events, such as concerts and exhibitions.

The Weitmoser Schlossalm, the Weitmoser Schlössl, and the Weitmoser Bio-Rinderzucht are the three pillars of the Weitmoser family business, which aims to combine land and hospitality in a sustainable and quality-oriented way. The Weitmoser family is proud of their heritage and their region, and they strive to share their passion and joy with their guests and customers. The Weitmoser motto is “Essen. Trinken. Genießen. Leben.”, which means “Eat. Drink. Enjoy. Live.”