Goassstall

In 1994, the 300-year-old Blaikenstall barn was renamed “Goaßstall.” In places where goats, also known as “Goaß” in the Pinzgau area, formerly felt at home, parties are now hosted for cows, pigs, chickens, and other farm animals. During the day, they offer regional specialties, and in the evening, après-ski begins. In the evening, guests may savor gastronomic specialties like “A Fuhr Goaßmist” or “Hoaße Goaß.” Make a reservation, please. The Goaßstall crew welcomes guests to celebrate till the wee hours of the morning.

Saalbach-Hinterglemm, Austria
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