Das Reisch Restaurant

A legendary holiday is incomplete without legendary food. Gourmets will find themselves in a culinary paradise at the á la carte restaurant of Hotel “Das Reisch”. Chef Fred Reisinger and his team skillfully prepare a wide range of dishes, from traditional Austrian cuisine to delectable international specialties, ensuring that every plate is a work of art. Indulge in the timeless allure of a fine wine from our well-stocked wine cellar or savor a cozy “nightcap” at the renowned Reisch Bar.

For nearly a century, guests have enjoyed an exceptionally delightful holiday experience that leaves a lasting impression due to its legendary nature. It is worth noting that the central location in Kitzbühel adds to its uniqueness. Not many people can claim to have the city gate of Kitzbühel right at their doorstep. The legend behind the hotel’s name is already evident. It was Franz Reisch, a skiing pioneer and co-founder of the sports town of Kitzbühel, who established the hotel. The indoor offerings are equally legendary. Guests can enjoy epicurean highlights at the in-house á la carte restaurant, indulge in the pampering program at the wellness area, or relax in the cozy and modern Legend rooms.

Kitzbühel, Austria
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Restaurant Details

Cuisines

Austrian, International

Working Hours

Now Open UTC + 0
  • Monday Open all day
  • Tuesday Open all day
  • Wednesday Open all day
  • Thursday Open all day
  • Friday Open all day
  • Saturday Open all day
  • Sunday Open all day

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