Food & Drinks In Leoben

Renowned for its mining past and cultural heritage, Leoben is a town in the Austrian state of Styria. Apart from international cuisine, it is also a great place to enjoy local food and drinks.

Leoben’s cuisine is shaped by its location in the middle of the Alps and its proximity to Italy, Slovenia and Hungary, among other countries. From fresh salads and pastries to meat and cheese specialties, the city showcases a range of cuisines, including robust soups and stews. Some of the most commonly consumed indigenous foods include:

Kren-Tappauf: Made from boiling beef, horseradish sauce and bread balls, kren-tappauf is a classic meal. The ravioli soaks up the beef juices while the horseradish sauce gives the meal a spicy kick. Considered a delicacy in Leoben, kren-tappauf is usually offered on Sundays or during special events.
Styrian Pot Roast: Made in a thick sauce combining onions, garlic, vinegar and spices, Styrian Pot Roast is a mild and flavorful roast beef. Sour cream and flour thicken the sauce; potatoes, noodles or ravioli accompany it. Usually a winter meal, Styrian roast warms the body and soul.
Schilchersturm: Typically made from the Schilcher grape, a seasonal drink called schilchersturm is created from partially fermented grape juice. A light fizz and fruity taste make Schilchersturm a light and invigorating drink. Usually presented with roasted chestnuts or ham and cheese platters, it is only available in October, at harvest time.
Sachertorte: Originally from Vienna, this well-known chocolate dessert is also quite common in Leoben. Two layers of thick chocolate sponge cake divided by a thin layer of apricot jam make up the sachertorte, coated with a dark chocolate icing. Usually enjoyed with whipped cream, sachertorte is a treat for any occasion.

Leoben also has a diverse range of taverns, cafes and restaurants where one can sample many foreign cuisines. Leoben has some of the best food and drink establishments:

Italo-Steirer: Combining Italian and Styrian cuisines, this restaurant presents specialties such as tiramisu, steak with mushroom sauce and shrimp pasta. With courteous staff, Italo-Steirer offers a neat and sophisticated atmosphere. Customers like it very well and it is one of the most visited restaurants in Leoben.
Weinlaube Schwarzer Hund: Weinlaube Schwarzer Hund is a wine bar offering schnitzels, salads and cheese among European and Austrian cuisine. Weinlaube Schwarzer Hund features rustic, attractive decor and a wide assortment of wines from domestic and foreign vineyards. It’s a fantastic place to relax and enjoy a bottle of wine accompanied by good food.
Brau Union Österreich: Among the best beers in Austria, Brau Union Österreich has a brewery producing Gösser, Puntigamer and Zipfer. Guided brewery tours offered by Brau Union Österreich allow you to try some of the products and learn about the history and methods of beer making. Accompanied by a pint of cold beer, the brewery restaurant allows you to enjoy classic cuisine such as goulash, sausages and pretzels.
Cafe Konditorei Steinscherer: Open since 1898, Café Konditorei Steinscherer is a pastry shop and café. Made with premium ingredients and innovative recipes, Café Konditorei Steinscherer is renowned for its cakes, tarts and chocolates. Also order hot chocolate, tea or coffee and enjoy sweet treats in a sophisticated and comfortable environment. For everyone with a sweet tooth, Café Konditorei Steinscherer is an absolute must.

From traditional to modern, from local to international, from savory to sweet, Leoben offers a multitude of gastronomic choices. In Leoben you will find something that suits your taste and budget, whether you are looking for a hearty dinner, a cold drink or a nice dessert.