Golfclub Schladming-Dachstein is an 18-hole championship golf course in Oberhaus, within the municipality of Haus im Ennstal, a short distance east of Schladming. The club sits at about 750 metres above sea level on the broad floor of the Enns Valley, where surrounding mountains create an unmistakably Alpine setting without forcing the round onto steep mountain slopes. Designed by Bernhard Langer, the course is built around a strong contrast between valley scenery and extensive water. The club's own history records water hazards on eleven of the eighteen holes, a feature that helps explain its long-used nickname, the “Pebble Beach of the Alps”. For travellers, this is a serious golf destination rather than a sightseeing stop: reserve a tee time, allow time for practice and check the current course status before setting out.
The course's history begins in 1987, when the golf project was founded and construction started. Work continued until 1991, and the club says the course formally opened in September of that year in the presence of international guests. Bernhard Langer, already one of Germany's best-known professional golfers, was responsible for the design, while later club reporting notes that his brother Erwin handled execution of the plans. The result was a par-71 layout intended to challenge different handicap levels without losing the visual clarity of a valley course. Since 1999 the club has belonged to the Leading Golf Courses of Austria, and in 2016 it was acquired by Franz Wittmann, linking its modern management with the same family associated with Golfclub Adamstal.
Water is not merely decorative here. Eleven water hazards across eighteen holes mean that several parts of the round ask the player to decide how aggressively to attack a target and how much risk to accept from the tee or approach. The course page highlights scenic water landscapes, while the historical material connects these hazards directly to the club's character. That makes course management more important than raw length alone. A visitor used to dry parkland golf should arrive with an accurate sense of carry distances and be prepared to use conservative lines when the safe side of a hole offers a better score than a heroic shot over water.
Guest play is practical because the club publishes a clear 2026 tariff. The standard eighteen-hole green fee is €109 every day, while nine holes cost €60. Early-bird and sunset prices are available for starts before 08:50 or after 15:30, with different rates depending on whether an e-cart is included. Guests of partner hotels receive a separate reduced tariff, and the club publishes youth and student pricing as well. Rental options include e-carts, an EDGAR scooter, standard and electric trolleys and club sets. The driving range has its own access fee and ball charges. These figures make budgeting relatively easy, although the club should remain the final authority because tariffs can be updated.
Reception and office hours are published every day from 08:00 to 18:00. Restaurant and kitchen hours are separate, and the public course timetable should not be reduced to the office schedule. A golfer can have a reserved starting time that interacts differently with tournament blocks, course maintenance, daylight or weather. The sensible visitor sequence is to book first, arrive early enough to handle check-in and equipment, warm up if desired and then let the round determine the rest of the day. Schladming and Haus im Ennstal have enough dining and accommodation options nearby that there is little reason to compress golf between tightly timed attractions.
The club's tournament profile adds another layer to its identity. In June 2026 the course hosted the Interwetten Open, a HotelPlanner Tour event with training days, a pro-am and four tournament rounds. The event underlines that the course is maintained and configured for high-level competitive golf as well as ordinary guest play. That does not mean a visiting amateur faces professional tournament conditions on every day; tee positions, setup and speed vary. It does mean that the design has sufficient strategic depth and presentation quality to support significant competition, which is relevant for golfers choosing where to spend a limited number of rounds in Styria.
Facilities make the property workable as more than a quick eighteen-hole loop. The course page lists a restaurant, e-carts, Wi-Fi and an EV charging point, while specialist course directories also confirm practice areas, a pro shop and rental equipment. Dogs are listed as allowed on the course, though visitors should ask about leash and etiquette requirements when booking because a pet-friendly policy does not remove the need to protect play and other guests. Accessibility is less comprehensively documented. E-carts can reduce walking, and the valley location avoids the extreme gradients of some Alpine courses, but visitors who need step-free clubhouse access or adapted facilities should confirm the exact route directly.
The best reason to choose Golfclub Schladming-Dachstein is the combination of a recognisable designer, mature course history, substantial water strategy and an Alpine landscape that remains physically manageable for a full round. It works well for golfers staying in Schladming, Haus im Ennstal or elsewhere in the Schladming-Dachstein region and can anchor a dedicated sporting day. Give the round enough time, use the live course information on the club website, and avoid assuming that mountain scenery makes the course primarily a photo opportunity. The experience is strongest when the setting and the golf are treated as equal parts of the visit.
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