Factory Arinsal is a casual pizzeria, burger restaurant and bar near the centre of Arinsal. The venue describes its restaurant as being on the second floor and its address as Borda El Pradet de Jan. It is a convenient choice for a relaxed meal after skiing, cycling or walking, with a menu that extends well beyond pizza to include burgers, milanesas, grilled meat, salads, snacks and desserts. The current telephone number is +376 835 554, and takeaway is available.
The menu opens with shareable starters and familiar bar food: hummus, patatas bravas, loaded potatoes with cheddar and bacon, garlic bread with cheese, fried Brie, chicken popcorn strips, nuggets, fries and criolla empanadas. These plates work well for a group that wants to order a few things before the main meal, or for a quicker snack with a drink. Portions and current prices are shown on the restaurant’s online menu, but check the live menu before ordering because prices and items may change.
Pizza is a central part of Factory’s identity. The menu includes a range of combinations, from familiar cheese-and-tomato pizzas to more heavily topped options, and the restaurant’s website describes itself as serving Arinsal pizza since 2016. There are also salads, including green salad, Caprese, Caesar and a house version with goat cheese, honey, tomato, corn and walnuts. Guests seeking a lighter meal can choose a salad or share starters, while families and larger appetites can combine pizza with meat or pasta options.
The main-course menu gives Factory the character of a casual grill as well as a pizzeria. It includes milanesas, such as Caprese, four-cheese, mushroom and Hawaiian versions, served with potatoes and salad. The menu also lists chicken curry with rice or fries, pork ribs with barbecue sauce, entraña, entrecôte and other meat dishes. This makes it useful for groups with different preferences, especially when some diners want pizza and others prefer a substantial meat plate. Ask about current cooking time and doneness for grilled items when the restaurant is busy.
Desserts include tiramisu, cheesecake, chocolate dessert and mel i mató with walnuts. The website’s customer comments also mention homemade-style cheesecake and milanesa, though reviews are individual experiences rather than guarantees. The bar serves drinks and offers a place to linger after a meal. For families, the broad choice of pizza, nuggets and simpler sides can be convenient, but the sources reviewed do not identify a formal children’s menu or high-chair availability; call ahead if those details matter.
Factory’s official website lists opening every day from 12:00 to 24:00. Current map-derived profiles show some variation, with Wednesday marked closed and other days beginning around 12:00 or 12:30 and closing around 23:00–23:30. The operator’s own schedule is prioritized here, but if travelling on Wednesday or planning a late dinner, confirm directly by phone. The restaurant accepts reservations through its site and offers takeaway; the website does not clearly establish a delivery service.
The address is Borda El Pradet de Jan, in Arinsal. Factory’s location page describes it as surrounded by two large parking areas and close to the cable car connecting the village with the ski area. That makes it a practical stop near the resort access rather than a restaurant deep in the valley. Check signs for the public parking areas and any restrictions; the phrase “surrounded by parking” does not necessarily mean a reserved customer lot. The village’s main road and the cable-car area provide useful landmarks for directions.
The main contact number is +376 835 554, and the restaurant lists factoryarinsal@hotmail.com for email enquiries. Use these contact details to check current hours, reserve a table or confirm a takeaway order. Factory’s online menu is available in Catalan and other languages. If you have an allergy or dietary requirement, contact the restaurant before ordering; menu listings include vegetarian choices, but the available official pages do not explain cross-contact procedures or the suitability of each dish for specific dietary restrictions.
Factory suits casual dining, groups and families who want a broad menu and an informal setting near Arinsal’s ski access. A table can accommodate different appetites without requiring the group to settle on a single cuisine: pizza, salads, meat, milanesa, snacks and dessert are all represented. Takeaway is useful for visitors staying nearby, while the dining room offers a fuller meal. For a busy evening, reserve in advance and allow time for service, especially if ordering several mains or arriving around peak après-ski hours.
For a visit, check the official daily schedule, reserve if timing matters, and review the current online menu before travelling with a specific dish in mind. The venue’s current address and phone are consistent across its own website and map listing. The main uncertainty is the slight disagreement in opening hours between the operator and directories; the operator’s 12:00–24:00 schedule is the best starting point, with direct confirmation recommended for Wednesday and late-night visits. Factory is a convenient all-rounder in Arinsal for pizza, burgers, grilled dishes and a casual drink.
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