{"id":4731,"date":"2026-07-28T12:21:50","date_gmt":"2026-07-28T12:21:50","guid":{"rendered":"https:\/\/travelshelper.com\/sr\/svet-hrane\/hrvatska-nacionalna-jela\/srneci-but-na-grofovski-nacin\/"},"modified":"2026-07-28T15:35:23","modified_gmt":"2026-07-28T15:35:23","slug":"srneci-but-na-grofovski-nacin","status":"publish","type":"tsh_food","link":"https:\/\/travelshelper.com\/sr\/svet-hrane\/hrvatska-nacionalna-jela\/srneci-but-na-grofovski-nacin\/","title":{"rendered":"Srne\u0107i but na grofovski na\u010din"},"content":{"rendered":"\n<style>\n\/* Travel S Helper recipe layout v4.0 \u2014 quiet-luxury editorial UI, fully scoped. *\/\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way{\n  --tsh-page:#f8f5ef;\n  --tsh-paper:#ffffff;\n  --tsh-paper-warm:#fffdf9;\n  --tsh-ink:#18201e;\n  --tsh-copy:#46514e;\n  --tsh-muted:#68726f;\n  --tsh-line:#e7dfd4;\n  --tsh-line-strong:#d8cbb9;\n  --tsh-gold:#a36b12;\n  --tsh-gold-deep:#6d4307;\n  --tsh-gold-soft:#f8edda;\n  --tsh-night:#192622;\n  --tsh-night-2:#24332f;\n  --tsh-sage:#176745;\n  --tsh-sage-soft:#eaf6ef;\n  --tsh-blue:#285c9d;\n  --tsh-blue-soft:#edf4fd;\n  --tsh-rose:#994435;\n  --tsh-rose-soft:#fbefec;\n  --tsh-violet:#6c5094;\n  --tsh-violet-soft:#f4eff9;\n  --tsh-shadow-sm:0 1px 2px rgba(38,32,24,.04),0 10px 28px rgba(38,32,24,.055);\n  --tsh-shadow-md:0 1px 2px rgba(38,32,24,.05),0 18px 46px rgba(38,32,24,.075);\n  --tsh-shadow-lg:0 2px 4px rgba(38,32,24,.045),0 24px 72px rgba(38,32,24,.095);\n  --tsh-radius-xl:24px;\n  --tsh-radius-lg:18px;\n  --tsh-radius-md:14px;\n  --tsh-radius-sm:11px;\n  --tsh-ease:cubic-bezier(.2,.75,.2,1);\n  --tsh-font:\"Barlow\",\"Avenir Next\",\"Segoe UI Variable\",\"Segoe UI\",Inter,Roboto,Helvetica,Arial,sans-serif;\n  position:relative;\n  isolation:isolate;\n  box-sizing:border-box;\n  width:min(1200px,calc(100% - 24px));\n  margin:clamp(14px,2vw,30px) auto clamp(34px,5vw,64px);\n  color:var(--tsh-ink);\n  color-scheme:light;\n  font-family:var(--tsh-font);\n  font-size:16px;\n  font-weight:400;\n  font-kerning:normal;\n  font-optical-sizing:auto;\n  font-feature-settings:\"kern\" 1,\"liga\" 1,\"calt\" 1;\n  line-height:1.72;\n  text-rendering:optimizeLegibility;\n  -webkit-font-smoothing:antialiased;\n  -moz-osx-font-smoothing:grayscale;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way *,\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way *::before,\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way *::after{box-sizing:border-box}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way :where(h2,h3,h4,p,figure,figcaption,blockquote,ul,ol,li,dl,dt,dd,table,caption){margin:0;padding:0}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way :where(img){display:block;max-width:100%}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way :where(a){color:var(--tsh-gold-deep);text-decoration-thickness:.08em;text-underline-offset:.18em}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way :where(a,summary){-webkit-tap-highlight-color:transparent}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way :where(a:focus-visible,summary:focus-visible){outline:3px solid rgba(163,107,18,.28);outline-offset:3px;border-radius:9px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way ::selection{background:var(--tsh-gold-soft);color:var(--tsh-night)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-anchor,\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step[id]{scroll-margin-top:88px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way:lang(ar) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way:lang(zh-Hans) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way:lang(ja) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way:lang(ko) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){letter-spacing:0}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way:lang(ar) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way:lang(zh-Hans) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way:lang(ja) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way:lang(ko) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){text-transform:none}\n\n\/* Shared card system *\/\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card{\n  position:relative;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line);\n  border-radius:var(--tsh-radius-xl);\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-md);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card::after{\n  content:\"\";\n  position:absolute;\n  inset:0;\n  z-index:2;\n  border-radius:inherit;\n  box-shadow:inset 0 1px 0 rgba(255,255,255,.84);\n  pointer-events:none;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-head{\n  --tone:var(--tsh-gold-deep);\n  --tone-bg:#faf4e9;\n  --tone-rgb:109,67,7;\n  position:relative;\n  z-index:1;\n  overflow:hidden;\n  padding:clamp(22px,2.8vw,32px) clamp(20px,3.3vw,38px);\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 4%,rgba(var(--tone-rgb),.105),transparent 17rem),\n    linear-gradient(132deg,var(--tone-bg),#fff 74%);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-head::before{\n  content:\"\";\n  position:absolute;\n  inset-block:clamp(22px,2.8vw,32px);\n  inset-inline-start:0;\n  width:3px;\n  border-start-end-radius:999px;\n  border-end-end-radius:999px;\n  background:var(--tone);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-tone-gold{--tone:var(--tsh-gold-deep);--tone-bg:#fbf3e5;--tone-rgb:109,67,7}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-tone-sage{--tone:var(--tsh-sage);--tone-bg:var(--tsh-sage-soft);--tone-rgb:23,103,69}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-tone-blue{--tone:var(--tsh-blue);--tone-bg:var(--tsh-blue-soft);--tone-rgb:40,92,157}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-tone-rose{--tone:var(--tsh-rose);--tone-bg:var(--tsh-rose-soft);--tone-rgb:153,68,53}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-tone-violet{--tone:var(--tsh-violet);--tone-bg:var(--tsh-violet-soft);--tone-rgb:108,80,148}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-kicker{\n  display:flex;\n  align-items:center;\n  gap:10px;\n  margin-bottom:8px;\n  color:var(--tone,var(--tsh-gold-deep));\n  font-size:10px;\n  font-weight:820;\n  letter-spacing:.165em;\n  line-height:1.4;\n  text-transform:uppercase;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-kicker::before{content:\"\";width:26px;height:2px;flex:0 0 auto;border-radius:999px;background:currentColor}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-head h3{\n  max-width:780px;\n  color:var(--tsh-ink);\n  font-size:clamp(23px,2.65vw,31px);\n  font-weight:770;\n  letter-spacing:-.03em;\n  line-height:1.16;\n  text-wrap:balance;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-head-copy{\n  max-width:920px;\n  margin-top:9px;\n  color:var(--tsh-copy);\n  font-size:14.5px;\n  line-height:1.66;\n  text-wrap:pretty;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-body{position:relative;z-index:1;padding:clamp(22px,3.2vw,38px)}\n\n\/* Masthead *\/\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-masthead{\n  position:relative;\n  display:grid;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line-strong);\n  border-radius:26px;\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-lg);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title-wrap{\n  position:relative;\n  min-width:0;\n  padding:clamp(34px,4.3vw,54px) clamp(22px,4.6vw,58px) clamp(30px,4vw,48px);\n  background:\n    radial-gradient(circle at 100% 0%,rgba(163,107,18,.13),transparent 27rem),\n    radial-gradient(circle at 8% 90%,rgba(23,103,69,.055),transparent 20rem),\n    linear-gradient(145deg,#fffdfa,#fbf5ea);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title-wrap::after{\n  content:\"\";\n  position:absolute;\n  inset:0 0 auto;\n  height:4px;\n  background:linear-gradient(90deg,var(--tsh-gold-deep),#c9963d 46%,#ead8b7 78%,transparent);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-main-kicker{\n  display:flex;\n  align-items:center;\n  gap:11px;\n  margin-bottom:14px;\n  color:var(--tsh-gold-deep);\n  font-size:10.5px;\n  font-weight:820;\n  letter-spacing:.18em;\n  line-height:1.45;\n  text-transform:uppercase;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-main-kicker::before{content:\"\";width:32px;height:2px;flex:0 0 auto;border-radius:999px;background:currentColor}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title{\n  max-width:930px;\n  color:var(--tsh-ink);\n  font-size:clamp(39px,4.6vw,61px);\n  font-weight:800;\n  letter-spacing:-.052em;\n  line-height:.99;\n  text-wrap:balance;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title-main,\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title-accent{display:block}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title b{font-weight:860}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title-accent{\n  max-width:880px;\n  margin-top:11px;\n  color:var(--tsh-gold);\n  font-size:.47em;\n  font-weight:660;\n  letter-spacing:-.026em;\n  line-height:1.17;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-lead{\n  max-width:820px;\n  margin-top:19px;\n  color:var(--tsh-copy);\n  font-size:clamp(16px,1.65vw,18px);\n  line-height:1.68;\n  text-wrap:pretty;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-tags{display:flex;flex-wrap:wrap;gap:8px;margin-top:21px;list-style:none}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-tags li{\n  display:inline-flex;\n  align-items:center;\n  min-height:31px;\n  padding:6px 11px;\n  border:1px solid #dfc89f;\n  border-radius:999px;\n  background:rgba(255,250,241,.9);\n  color:#62400d;\n  box-shadow:inset 0 1px 0 rgba(255,255,255,.9);\n  font-size:12px;\n  font-weight:710;\n  line-height:1.2;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-hero{position:relative;min-width:0;border-top:1px solid var(--tsh-line);background:#ece4d8}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-hero img{width:100%;height:auto;aspect-ratio:16\/9;object-fit:cover;object-position:center}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-hero figcaption{\n  padding:12px clamp(17px,3vw,31px);\n  border-top:1px solid var(--tsh-line);\n  background:#fff;\n  color:var(--tsh-muted);\n  font-size:12.5px;\n  line-height:1.52;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-facts{\n  --tsh-fact-cols:6;\n  display:grid;\n  grid-template-columns:repeat(var(--tsh-fact-cols),minmax(0,1fr));\n  gap:1px;\n  padding:1px;\n  background:var(--tsh-line);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-facts--5{--tsh-fact-cols:5}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-fact{position:relative;min-width:0;padding:15px 16px 16px;background:var(--tsh-paper-warm)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-fact::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:linear-gradient(var(--tsh-gold),transparent 78%);opacity:.62}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-fact dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9.5px;font-weight:830;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-fact dd{color:var(--tsh-ink);font-size:15px;font-weight:780;letter-spacing:-.012em;line-height:1.3;font-variant-numeric:tabular-nums}\n\n\/* Sticky quick navigation *\/\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav{\n  position:sticky;\n  top:12px;\n  z-index:30;\n  display:flex;\n  flex-wrap:wrap;\n  gap:7px;\n  margin-bottom:20px;\n  padding:8px;\n  overflow-x:auto;\n  overscroll-behavior-inline:contain;\n  border:1px solid rgba(216,203,185,.92);\n  border-radius:17px;\n  background:rgba(255,255,255,.94);\n  box-shadow:0 1px 2px rgba(38,32,24,.045),0 12px 34px rgba(38,32,24,.075);\n  scrollbar-width:none;\n  counter-reset:tsh-nav;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav::-webkit-scrollbar{display:none}\n@supports ((-webkit-backdrop-filter:blur(14px)) or (backdrop-filter:blur(14px))){\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav{background:rgba(255,255,255,.82);-webkit-backdrop-filter:saturate(145%) blur(14px);backdrop-filter:saturate(145%) blur(14px)}\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav a{\n  counter-increment:tsh-nav;\n  display:inline-flex;\n  align-items:center;\n  gap:7px;\n  min-height:38px;\n  padding:6px 12px 6px 7px;\n  border:1px solid #e4d5bc;\n  border-radius:999px;\n  background:#fffaf2;\n  color:#58380a;\n  font-size:12.5px;\n  font-weight:730;\n  line-height:1.2;\n  text-decoration:none;\n  white-space:nowrap;\n  transition:border-color .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease),transform .18s var(--tsh-ease),box-shadow .18s var(--tsh-ease);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav a::before{\n  content:counter(tsh-nav,decimal-leading-zero);\n  display:grid;\n  min-width:25px;\n  height:25px;\n  padding-inline:4px;\n  place-items:center;\n  border-radius:999px;\n  background:#efe1c7;\n  color:#70470a;\n  font-size:9px;\n  font-weight:850;\n  letter-spacing:.04em;\n  line-height:1;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav a:hover{border-color:#c9a15a;background:#f8edd9;box-shadow:0 5px 13px rgba(111,67,5,.08);transform:translateY(-1px)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav a[aria-current=\"location\"]{border-color:var(--tsh-night);background:var(--tsh-night);color:#fff}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav a[aria-current=\"location\"]::before{background:#f1c772;color:#2b2110}\n\n\/* Editorial overview *\/\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-copy-grid{display:grid;grid-template-columns:repeat(2,minmax(0,1fr));gap:clamp(24px,4.2vw,52px)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-prose p{color:var(--tsh-copy);font-size:15px;line-height:1.79;text-wrap:pretty}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-prose p+p{margin-top:15px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-prose strong{color:var(--tsh-ink);font-weight:750}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-callout{\n  position:relative;\n  margin-top:19px;\n  padding:16px 18px 16px 20px;\n  border:1px solid #dfc89e;\n  border-inline-start:4px solid var(--tsh-gold);\n  border-radius:12px;\n  background:linear-gradient(135deg,#fff8ec,#fffdf8);\n  box-shadow:0 8px 22px rgba(111,67,5,.045);\n  color:#513b1a;\n  font-size:14px;\n  font-weight:640;\n  line-height:1.64;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px;margin-top:27px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key{\n  --tsh-key-tone:var(--tsh-gold);\n  --tsh-key-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:18px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--tsh-key-bg),#fff 72%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--tsh-key-tone)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key:nth-child(2){--tsh-key-tone:var(--tsh-sage);--tsh-key-bg:#edf8f2}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key:nth-child(3){--tsh-key-tone:var(--tsh-blue);--tsh-key-bg:#eff5fd}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key-top{display:flex;align-items:center;gap:11px;margin-bottom:9px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key-no{display:grid;width:34px;height:34px;flex:0 0 auto;place-items:center;border-radius:10px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.15);color:#f3c873;font-size:11.5px;font-weight:860;line-height:1}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key h4{color:var(--tsh-ink);font-size:15px;font-weight:780;line-height:1.35}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key p{color:var(--tsh-copy);font-size:13.5px;line-height:1.61}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan{\n  overflow:hidden;\n  margin-top:27px;\n  border:1px solid #ded4c6;\n  border-radius:17px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-head{\n  padding:18px 20px;\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 0%,rgba(109,67,7,.09),transparent 15rem),\n    linear-gradient(135deg,#f8f3ea,#fff 86%);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-kicker{margin-bottom:5px;color:var(--tsh-gold-deep);font-size:9.5px;font-weight:830;letter-spacing:.145em;line-height:1.4;text-transform:uppercase}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-head h4{color:var(--tsh-ink);font-size:18px;font-weight:800;letter-spacing:-.015em;line-height:1.32}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-grid{display:grid;grid-template-columns:repeat(4,minmax(0,1fr));gap:1px;background:var(--tsh-line);list-style:none}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-item{position:relative;min-width:0;padding:18px;background:linear-gradient(150deg,#fffdf9,#fff)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-item::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--plan-tone,var(--tsh-gold))}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-item:nth-child(2){--plan-tone:#4d6359}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-item:nth-child(3){--plan-tone:#66565c}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-item:nth-child(4){--plan-tone:#59666d}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-when{display:inline-flex;margin-bottom:9px;padding:5px 8px;border:1px solid #e0d3c0;border-radius:999px;background:#faf5ed;color:#654714;font-size:10.5px;font-weight:800;line-height:1.2}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-item strong{display:block;margin-bottom:6px;color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-item p{color:var(--tsh-copy);font-size:13px;line-height:1.6}\n\n\/* Ingredients *\/\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,430px),1fr));gap:15px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card{overflow:hidden;border:1px solid var(--tsh-line);border-radius:16px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card h4{\n  position:relative;\n  padding:16px 19px 14px 23px;\n  border-bottom:1px solid var(--tsh-line);\n  background:linear-gradient(135deg,#fbf6ed,#fff);\n  color:var(--tsh-ink);\n  font-size:16px;\n  font-weight:780;\n  line-height:1.35;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card h4::before{content:\"\";position:absolute;inset-block:17px 15px;inset-inline-start:0;width:3px;border-start-end-radius:999px;border-end-end-radius:999px;background:var(--tsh-sage)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card:nth-child(2) h4::before{background:var(--tsh-gold)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card ul{list-style:none}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card li{\n  display:grid;\n  grid-template-columns:minmax(88px,auto) minmax(0,1fr);\n  gap:13px;\n  align-items:start;\n  padding:12px 18px;\n  border-bottom:1px solid var(--tsh-line);\n  color:var(--tsh-copy);\n  font-size:14px;\n  line-height:1.52;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card li:nth-child(even){background:#fdfbf8}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card li:last-child{border-bottom:0}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-amount{display:inline-flex;width:max-content;max-width:100%;min-height:26px;align-items:center;padding:3px 8px;border:1px solid #e4d8c7;border-radius:999px;background:#f8f3eb;color:var(--tsh-ink);font-size:12.5px;font-weight:800;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card small{display:block;margin-top:4px;color:var(--tsh-muted);font-size:12.2px;line-height:1.46}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-note-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;margin-top:15px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-note{\n  position:relative;\n  min-width:0;\n  padding:17px 18px;\n  padding-inline-start:51px;\n  border:1px solid var(--tsh-line);\n  border-radius:14px;\n  background:linear-gradient(145deg,#fbfaf7,#fff);\n  box-shadow:0 7px 20px rgba(38,32,24,.035);\n  color:var(--tsh-copy);\n  font-size:13.5px;\n  line-height:1.6;\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-note::before{content:\"i\";position:absolute;inset-block-start:17px;inset-inline-start:17px;display:grid;width:23px;height:23px;place-items:center;border:1px solid #c9aa71;border-radius:50%;background:#fff;color:var(--tsh-gold-deep);font-family:Georgia,serif;font-size:14px;font-style:italic;line-height:1}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-note strong{color:var(--tsh-ink);font-weight:780}\n\n\/* Method *\/\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-stages{display:grid;gap:18px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-stage-card{\n  --stage-tone:#73542d;\n  --stage-tone-rgb:115,84,45;\n  --stage-bg:#f8f3ea;\n  --stage-pill:#fcf8f1;\n  --stage-border:#ded0bb;\n  overflow:hidden;\n  border:1px solid #ded6ca;\n  border-radius:18px;\n  background:var(--tsh-paper-warm);\n  box-shadow:0 1px 2px rgba(38,32,24,.035),0 12px 30px rgba(38,32,24,.05);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-stage-card:nth-child(2){--stage-tone:#4d6359;--stage-tone-rgb:77,99,89;--stage-bg:#f2f6f3;--stage-pill:#f7faf8;--stage-border:#cfdad4}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-stage-card:nth-child(3){--stage-tone:#66565c;--stage-tone-rgb:102,86,92;--stage-bg:#f6f2f3;--stage-pill:#faf7f8;--stage-border:#ddd1d5}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-stage-head{\n  display:grid;\n  grid-template-columns:auto minmax(0,1fr) auto;\n  gap:14px;\n  align-items:center;\n  padding:17px 20px;\n  border-bottom:1px solid var(--stage-border);\n  background:\n    radial-gradient(circle at 96% 0%,rgba(var(--stage-tone-rgb),.09),transparent 15rem),\n    linear-gradient(135deg,var(--stage-bg),#fff 86%);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-stage-badge{display:grid;width:40px;height:40px;place-items:center;border:1px solid rgba(255,255,255,.42);border-radius:50%;background:linear-gradient(145deg,var(--stage-tone),rgba(25,38,34,.9));box-shadow:0 5px 13px rgba(25,38,34,.12);color:#fff;font-size:11.5px;font-weight:820;letter-spacing:.035em;line-height:1}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-stage-head h4{color:var(--tsh-ink);font-size:17px;font-weight:800;letter-spacing:-.012em;line-height:1.3}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-stage-time{padding:6px 11px;border:1px solid var(--stage-border);border-radius:999px;background:rgba(255,255,255,.72);box-shadow:inset 0 1px 0 rgba(255,255,255,.9);color:var(--stage-tone);font-size:11.5px;font-weight:760;line-height:1.2;white-space:nowrap}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step-grid{display:grid;grid-template-columns:1fr;gap:0;background:#fff;list-style:none}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step{\n  position:relative;\n  display:grid;\n  grid-template-columns:42px minmax(0,1fr);\n  gap:15px;\n  min-width:0;\n  padding:22px 24px;\n  border:0;\n  border-bottom:1px solid rgba(216,203,185,.68);\n  background:linear-gradient(90deg,rgba(var(--stage-tone-rgb),.035),#fff 19%);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step::before{content:\"\";position:absolute;inset-block:58px -1px;inset-inline-start:41px;width:1px;background:linear-gradient(rgba(var(--stage-tone-rgb),.34),rgba(216,203,185,.3))}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step:last-child::before{display:none}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step>div{max-width:920px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step-no{position:relative;z-index:1;display:grid;width:36px;height:36px;place-items:center;border:1px solid rgba(var(--stage-tone-rgb),.22);border-radius:50%;background:#fff;box-shadow:0 4px 11px rgba(25,38,34,.08);color:var(--stage-tone);font-size:11px;font-weight:850;letter-spacing:.025em;line-height:1}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step h4{margin-bottom:6px;color:var(--tsh-ink);font-size:16px;font-weight:790;letter-spacing:-.012em;line-height:1.34}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step p{color:var(--tsh-copy);font-size:14px;line-height:1.69;text-wrap:pretty}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-cue{display:inline-flex;align-items:flex-start;gap:6px;margin-top:10px;padding:6px 10px;border:1px solid rgba(var(--stage-tone-rgb),.23);border-radius:999px;background:rgba(var(--stage-tone-rgb),.065);color:var(--stage-tone);font-size:11.5px;font-weight:760;line-height:1.38}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-cue::before{content:\"\u2713\";flex:0 0 auto;font-size:10px;font-weight:900;line-height:1.55}\n\n\/* Control points and troubleshooting *\/\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-control-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-control{\n  --control-tone:var(--tsh-gold);\n  --control-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--control-bg),#fff 75%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-control::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--control-tone)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-control:nth-child(2){--control-tone:var(--tsh-blue);--control-bg:#eef5fd}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-control:nth-child(3){--control-tone:var(--tsh-sage);--control-bg:#edf8f2}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-control-label{margin-bottom:6px;color:var(--tsh-muted);font-size:9.5px;font-weight:840;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-control strong{display:block;color:var(--tsh-ink);font-size:22px;font-weight:840;letter-spacing:-.025em;line-height:1.18;font-variant-numeric:tabular-nums}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-control p{margin-top:8px;color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table-wrap{margin-top:19px;overflow-x:auto;border:1px solid var(--tsh-line);border-radius:15px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table{width:100%;min-width:760px;border-collapse:collapse;table-layout:fixed}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table caption{padding:15px 17px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#fbf8f2,#fff);text-align:start;color:var(--tsh-ink);font-size:15px;font-weight:800;line-height:1.35}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table th{padding:12px 14px;background:var(--tsh-night-2);color:#fff;font-size:10px;font-weight:840;letter-spacing:.105em;line-height:1.35;text-align:start;text-transform:uppercase}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table th:nth-child(1){width:24%}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table th:nth-child(2){width:38%}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table th:nth-child(3){width:38%}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table td{padding:14px;border-top:1px solid var(--tsh-line);border-inline-end:1px solid var(--tsh-line);color:var(--tsh-copy);font-size:13px;line-height:1.55;vertical-align:top}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table td:last-child,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table th:last-child{border-inline-end:0}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table tbody tr:nth-child(even){background:#fcfaf7}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table td:first-child{color:var(--tsh-ink);font-weight:780}\n\n\/* Practical cards and FAQ *\/\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card{\n  --practical-tone:var(--tsh-gold);\n  --practical-bg:#fff9ef;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(145deg,var(--practical-bg),#fff 68%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--practical-tone)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card:nth-child(2){--practical-tone:var(--tsh-sage);--practical-bg:#eff8f3}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card:nth-child(3){--practical-tone:var(--tsh-blue);--practical-bg:#f0f6fd}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card:nth-child(4){--practical-tone:var(--tsh-violet);--practical-bg:#f6f1fa}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card h4{display:flex;align-items:center;gap:10px;margin-bottom:8px;color:var(--tsh-ink);font-size:15.5px;font-weight:800;line-height:1.35}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card h4::before{content:\"\";width:18px;height:2px;flex:0 0 auto;border-radius:999px;background:var(--practical-tone)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card p,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card li{color:var(--tsh-copy);font-size:13.6px;line-height:1.63}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card ul,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card ol{margin-top:7px;padding-inline-start:20px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card li+li{margin-top:5px}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card li::marker{color:var(--practical-tone);font-weight:850}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-swap{\n  overflow:hidden;\n  margin-top:15px;\n  border:1px solid #ded6ca;\n  border-radius:16px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-swap-head{padding:17px 20px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#f6f2f3,#fff 86%)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-swap-head h4{margin-bottom:5px;color:var(--tsh-ink);font-size:16px;font-weight:800;line-height:1.35}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-swap-head p{color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-swap-list>div{display:grid;grid-template-columns:minmax(155px,.62fr) minmax(0,1.38fr);gap:16px;padding:14px 18px;border-bottom:1px solid var(--tsh-line)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-swap-list>div:nth-child(even){background:#fdfbf8}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-swap-list>div:last-child{border-bottom:0}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-swap-list dt{color:var(--tsh-ink);font-size:13.2px;font-weight:800;line-height:1.48}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-swap-list dd{color:var(--tsh-copy);font-size:13.2px;line-height:1.58}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-swap-list dd strong{color:#66565c;font-weight:800}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;align-items:start}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq{\n  min-width:0;\n  overflow:hidden;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq summary{list-style:none;cursor:pointer}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq summary::-webkit-details-marker{display:none}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq-top{display:grid;grid-template-columns:38px minmax(0,1fr) 30px;gap:11px;align-items:center;min-height:68px;padding:14px 15px;background:linear-gradient(135deg,#fbf7ef,#fff)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq-top::after{content:\"+\";display:grid;width:28px;height:28px;place-items:center;border:1px solid #ddcfbb;border-radius:9px;background:#fff;color:var(--tsh-gold-deep);font-size:18px;font-weight:650;line-height:1;transition:transform .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq[open] .tsh-faq-top::after{content:\"\u2212\";background:var(--tsh-night);color:#f4cb79;transform:rotate(180deg)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq-no{display:grid;width:35px;height:35px;place-items:center;border-radius:11px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.14);color:#f3c873;font-size:11px;font-weight:860;line-height:1}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq h4{color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq-answer{border-top:1px solid var(--tsh-line);background:#fff}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq-answer p{padding:16px;color:var(--tsh-copy);font-size:13.5px;line-height:1.65}\n\n\/* Nutrition and closing *\/\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-nutrition{display:grid;grid-template-columns:repeat(6,minmax(0,1fr));gap:1px;padding:1px;overflow:hidden;border:1px solid var(--tsh-line);border-radius:15px;background:var(--tsh-line);box-shadow:var(--tsh-shadow-sm)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-nutrition>div{position:relative;min-width:0;padding:15px;background:linear-gradient(145deg,#fff,#fdfbf8)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-nutrition>div::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:var(--tsh-sage);opacity:.55}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-nutrition dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.125em;line-height:1.35;text-transform:uppercase}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-nutrition dd{color:var(--tsh-ink);font-size:16px;font-weight:820;letter-spacing:-.018em;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-nutrition-note{margin-top:13px;color:var(--tsh-muted);font-size:12.5px;line-height:1.6}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-nutrition-note strong{color:var(--tsh-ink);font-weight:780}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close{\n  position:relative;\n  overflow:hidden;\n  padding:clamp(25px,3.4vw,38px);\n  border:1px solid #31413c;\n  border-radius:21px;\n  background:\n    radial-gradient(circle at 100% 0%,rgba(243,200,115,.17),transparent 23rem),\n    linear-gradient(135deg,var(--tsh-night),var(--tsh-night-2));\n  box-shadow:var(--tsh-shadow-lg);\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:4px;background:linear-gradient(var(--tsh-gold),#e2b968)}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close::after{content:\"\u201c\";position:absolute;inset-inline-end:clamp(18px,4vw,48px);inset-block-start:-27px;color:rgba(255,255,255,.055);font-family:Georgia,serif;font-size:180px;line-height:1;pointer-events:none}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close-kicker{position:relative;z-index:1;margin-bottom:7px;color:#f1c878;font-size:10px;font-weight:840;letter-spacing:.16em;text-transform:uppercase}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close-quote{position:relative;z-index:1;max-width:930px;color:#fff;font-size:clamp(21px,2.4vw,28px);font-weight:760;letter-spacing:-.028em;line-height:1.34;text-wrap:balance}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close-copy{position:relative;z-index:1;max-width:930px;margin-top:10px;color:#ccd6d2;font-size:13.8px;line-height:1.65}\n\n\/* Desktop refinements *\/\n@media (min-width:901px){\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-head--split{display:grid;grid-template-columns:minmax(0,1.18fr) minmax(260px,.72fr);column-gap:clamp(28px,4vw,52px);align-items:end}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-head--split .tsh-kicker{grid-column:1;grid-row:1}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-head--split h3{grid-column:1;grid-row:2}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-head--split .tsh-head-copy{grid-column:2;grid-row:1\/span 2;align-self:end;margin:0;padding-inline-start:clamp(22px,3vw,34px);border-inline-start:1px solid rgba(var(--tone-rgb),.22)}\n}\n@media (min-width:1040px){\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-masthead{grid-template-columns:minmax(0,1.03fr) minmax(390px,.97fr)}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-masthead--no-hero{grid-template-columns:1fr}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-masthead--no-hero .tsh-title-wrap{min-height:auto}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title-wrap{display:flex;min-height:540px;flex-direction:column;justify-content:center;padding:54px 52px 48px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title{font-size:clamp(45px,4.05vw,58px)}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title-accent{font-size:.455em}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-hero{min-height:540px;border-top:0;border-inline-start:1px solid var(--tsh-line)}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-hero img{height:100%;min-height:540px;aspect-ratio:auto}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-hero figcaption{position:absolute;inset-inline:18px;bottom:18px;padding:12px 14px;border:1px solid rgba(255,255,255,.7);border-radius:13px;background:rgba(255,255,255,.88);box-shadow:0 10px 28px rgba(31,27,21,.14);color:#56605d}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-facts{grid-column:1\/-1}\n}\n\n\/* Hover polish *\/\n@media (hover:hover) and (pointer:fine){\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key,\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-control,\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card,\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq,\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card{transition:transform .2s var(--tsh-ease),border-color .2s var(--tsh-ease),box-shadow .2s var(--tsh-ease)}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key:hover,\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-control:hover,\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card:hover,\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq:hover,\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card:hover{transform:translateY(-3px);border-color:#cfbfa7;box-shadow:0 2px 4px rgba(38,32,24,.035),0 16px 34px rgba(38,32,24,.08)}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq-top:hover::after{border-color:#c7aa78;background:#fff8ec}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq[open] .tsh-faq-top:hover::after{background:var(--tsh-night)}\n}\n\n\/* Responsive *\/\n@media (max-width:900px){\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-copy-grid{grid-template-columns:1fr}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key-grid,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-control-grid{grid-template-columns:1fr}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-grid{grid-template-columns:repeat(2,minmax(0,1fr))}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-facts{--tsh-fact-cols:3}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-nutrition{grid-template-columns:repeat(3,minmax(0,1fr))}\n}\n@media (max-width:720px){\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way{width:calc(100% - 12px);margin-top:10px;font-size:15.5px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-anchor{scroll-margin-top:77px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-masthead{border-radius:18px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title-wrap{padding:31px 19px 27px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title{font-size:clamp(34px,10.8vw,46px);line-height:1.01}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title-accent{margin-top:10px;font-size:.52em;line-height:1.2}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-lead{margin-top:17px;font-size:16px;line-height:1.67}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-head{padding:22px 19px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-head::before{inset-block:22px;inset-inline-start:0}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-head h3{font-size:clamp(22px,6.8vw,28px)}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-body{padding:20px 17px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav{top:6px;flex-wrap:nowrap;gap:6px;margin-bottom:18px;padding:7px;border-radius:15px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav a{min-height:36px;padding-inline-end:11px;font-size:11.8px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav a::before{min-width:23px;height:23px;font-size:8.5px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-grid,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-note-grid,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-grid,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq-grid{grid-template-columns:1fr}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step-grid{grid-template-columns:1fr}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step{border-inline-end:0;border-bottom:1px solid rgba(216,203,185,.68)}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step{grid-template-columns:36px minmax(0,1fr);gap:12px;padding:18px 16px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step::before{inset-block:53px -1px;inset-inline-start:33px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step:last-child::before{display:none}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-cue{border-radius:10px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table-wrap{overflow:visible;border:0;border-radius:0;background:transparent;box-shadow:none}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table{display:block;min-width:0;border-collapse:separate;table-layout:auto}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table caption{display:block;margin-bottom:10px;border:1px solid var(--tsh-line);border-radius:13px;background:#fbf8f2}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table thead{position:absolute;width:1px;height:1px;overflow:hidden;clip:rect(0 0 0 0);clip-path:inset(50%);white-space:nowrap}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table tbody{display:grid;gap:10px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table tr{display:block;overflow:hidden;border:1px solid var(--tsh-line);border-radius:14px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table tbody tr:nth-child(even){background:#fff}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table td{display:grid;grid-template-columns:minmax(96px,34%) minmax(0,1fr);gap:12px;padding:12px 14px;border:0;border-bottom:1px solid var(--tsh-line);font-size:13px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table td:last-child{border-bottom:0}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table td::before{content:attr(data-label);color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.105em;line-height:1.45;text-transform:uppercase}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-table td:first-child{background:#fbf7ef;color:var(--tsh-ink);font-size:13.5px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close{border-radius:18px}\n}\n@media (max-width:520px){\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-facts{--tsh-fact-cols:2}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-nutrition{grid-template-columns:repeat(2,minmax(0,1fr))}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-grid{grid-template-columns:1fr}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-swap-list>div{grid-template-columns:1fr;gap:4px;padding:13px 15px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-stage-head{grid-template-columns:auto minmax(0,1fr)}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-stage-time{grid-column:2;justify-self:start}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card li{grid-template-columns:84px minmax(0,1fr);gap:10px;padding:12px 13px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-amount{font-size:11.8px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq-top{grid-template-columns:36px minmax(0,1fr) 28px;padding:13px}\n}\n@media (max-width:370px){\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way{width:calc(100% - 8px)}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title-wrap{padding-inline:16px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-body{padding-inline:14px}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card li{grid-template-columns:76px minmax(0,1fr)}\n}\n\n\/* Motion, contrast and print *\/\n@media (prefers-reduced-motion:reduce){\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way *,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way *::before,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way *::after{scroll-behavior:auto!important;transition-duration:.01ms!important;animation-duration:.01ms!important;animation-iteration-count:1!important}\n}\n@media (forced-colors:active){\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-masthead,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav{border:1px solid CanvasText;box-shadow:none}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step-no,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-stage-badge,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq-no{border:1px solid CanvasText}\n}\n@media print{\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way{width:100%;max-width:none;margin:0;color:#000;font-size:10.5pt;line-height:1.42}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-quick-nav,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-hero{display:none!important}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-masthead{display:block}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-masthead,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close{margin-bottom:10pt;border:1px solid #aaa;border-radius:0;box-shadow:none}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title-wrap,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-card-head,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close{background:#fff!important;color:#000!important}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title{font-size:25pt}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-title-accent,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close-kicker,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close-quote,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close-copy{color:#000!important}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-copy-grid{grid-template-columns:repeat(2,minmax(0,1fr))}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-grid,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-grid{grid-template-columns:repeat(auto-fit,minmax(min(100%,300px),1fr))}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step-grid{grid-template-columns:1fr}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-key,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-control,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-practical-card,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-ingredient-card,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-note,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-plan-item,#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-swap-list>div{box-shadow:none;break-inside:avoid}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way details.tsh-faq:not([open])>.tsh-faq-answer{display:block!important}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-faq-top::after{display:none}\n  #recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-close::after{content:\"travelshelper.com\";position:static;display:block;margin-top:8pt;color:#666!important;font-family:inherit;font-size:8.5pt;letter-spacing:.05em}\n}\n#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way .tsh-step-grid--flat{--stage-tone:#59666d;--stage-tone-rgb:89,102,109;overflow:hidden;border:1px solid var(--tsh-line);border-radius:17px;}\n<\/style>\n<section id=\"recipe-sr-latn-hr-roe-deer-leg-the-count-s-way\" lang=\"sr-Latn\" dir=\"ltr\" aria-labelledby=\"recipe-title-sr-latn-hr-roe-deer-leg-the-count-s-way\" aria-describedby=\"recipe-summary-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<header class=\"tsh-masthead\">\n<div class=\"tsh-title-wrap\">\n<p class=\"tsh-main-kicker\">Sve\u010dano pe\u010denje sa preciznim rasolom i uravnote\u017eenim sosom<\/p>\n<h2 class=\"tsh-title\" id=\"recipe-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<span class=\"tsh-title-main\"><b>Srne\u0107i but na grofovski na\u010din<\/b> sa tamnim sosom od korenastog povr\u0107a,<\/span>\n<span class=\"tsh-title-accent\">pe\u010durkama, brusnicama i hrskavim krompir-kroketima<\/span>\n<\/h2>\n<p class=\"tsh-lead\" id=\"recipe-summary-sr-latn-hr-roe-deer-leg-the-count-s-way\">Srne\u0107i but odle\u017eava u vinskom rasolu, zatim se lagano pe\u010de sa slaninom i povr\u0107em. Propasirani sokovi daju taman, blag sos, dok pe\u010durke, brusnice i kroketi donose zemljanu, vo\u0107nu i hrskavu protivte\u017eu.<\/p>\n<ul class=\"tsh-tags\" aria-label=\"Klasifikacija recepta\">\n<li>Glavno jelo<\/li>\n<li>Hrvatska kuhinja<\/li>\n<li>Mariniranje i sporo pe\u010denje<\/li>\n<li>Zahtevno<\/li>\n<\/ul>\n<\/div>\n<figure class=\"tsh-hero\">\n<img loading=\"lazy\" src=\"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Roe-Deer-Leg-The-Counts-Way-3.webp\" alt=\"\u0160iroki tanjir sa narezanim srne\u0107im butom, tamnim sosom, kroketima, pe\u010durkama i brusnicama na drvenom stolu\" width=\"1600\" height=\"900\" loading=\"lazy\" decoding=\"async\">\n<figcaption>\u0160iroki kadar jasno pokazuje ru\u017ei\u010dastosme\u0111e kri\u0161ke srnetine, sjajan sos, zlatne krokete, pe\u010durke i tamnocrvene brusnice.<\/figcaption>\n<\/figure>\n<dl class=\"tsh-facts tsh-facts--6\" aria-label=\"Vreme, koli\u010dina i nutritivna procena\">\n<div class=\"tsh-fact\"><dt>Koli\u010dina<\/dt><dd>8 porcija<\/dd><\/div>\n<div class=\"tsh-fact\"><dt>Priprema<\/dt><dd>45 min<\/dd><\/div>\n<div class=\"tsh-fact\"><dt>Pe\u010denje<\/dt><dd>2 h 20 min<\/dd><\/div>\n<div class=\"tsh-fact\"><dt>Mariniranje i odmor<\/dt><dd>48 h 15 min<\/dd><\/div>\n<div class=\"tsh-fact\"><dt>Ukupno<\/dt><dd>51 h 20 min<\/dd><\/div>\n<div class=\"tsh-fact\"><dt>Po porciji<\/dt><dd>\u2248 780 kcal<\/dd><\/div>\n<\/dl>\n<\/header>\n<nav class=\"tsh-quick-nav\" aria-label=\"Brza navigacija kroz recept\">\n<a href=\"#pregled-sr-latn-hr-roe-deer-leg-the-count-s-way\">Pregled<\/a>\n<a href=\"#plan-pripreme-sr-latn-hr-roe-deer-leg-the-count-s-way\">Plan pripreme<\/a>\n<a href=\"#sastojci-sr-latn-hr-roe-deer-leg-the-count-s-way\">Sastojci<\/a>\n<a href=\"#priprema-sr-latn-hr-roe-deer-leg-the-count-s-way\">Priprema<\/a>\n<a href=\"#kontrola-sr-latn-hr-roe-deer-leg-the-count-s-way\">Kontrolne ta\u010dke<\/a>\n<a href=\"#serviranje-sr-latn-hr-roe-deer-leg-the-count-s-way\">Serviranje i \u010duvanje<\/a>\n<a href=\"#faq-sr-latn-hr-roe-deer-leg-the-count-s-way\">\u010cesta pitanja<\/a>\n<a href=\"#ishrana-sr-latn-hr-roe-deer-leg-the-count-s-way\">Nutritivne vrednosti<\/a>\n<\/nav>\n<section class=\"tsh-card tsh-anchor\" id=\"pregled-sr-latn-hr-roe-deer-leg-the-count-s-way\" aria-labelledby=\"pregled-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-gold\">\n<p class=\"tsh-kicker\">01 \u00b7 Poreklo, ukus i logika recepta<\/p>\n<h3 id=\"pregled-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">Kako srnetina postaje mekana, a sos ostaje \u010dist i pun<\/h3>\n<p class=\"tsh-head-copy\">Rasol omek\u0161ava aromu divlja\u010di, kontrolisana temperatura \u010duva meso, a povr\u0107e iz pe\u010denja gradi sos bez te\u0161kih dodataka.<\/p>\n<\/div>\n<div class=\"tsh-card-body\">\n<div class=\"tsh-copy-grid\">\n<div class=\"tsh-prose\">\n<p>Srne\u0107i but na grofovski na\u010din pripada starijem srednjoevropskom repertoaru jela od divlja\u010di u kojem se nemasno meso povezuje sa kiselinom, korenastim povr\u0107em, slaninom i diskretnom slatko\u0107om. Takva jela su se pripremala za du\u017ee ru\u010dkove i sve\u010dane stolove, jer tra\u017ee planiranje, ali ne i stalno stajanje uz \u0161poret. Ova ku\u0107na verzija zadr\u017eava tu logiku: meso se prvo smiruje u kuvanom i potpuno ohla\u0111enom rasolu, zatim se pe\u010de pokriveno, a zavr\u0161ava kratkim otkrivenim pe\u010denjem radi boje.<\/p>\n<p>Srnetina ima malo unutra\u0161nje masno\u0107e i zbog toga lako prelazi iz so\u010dne u suvu. Slanina ovde ne slu\u017ei da prikrije ukus mesa, ve\u0107 da povr\u0161ini i sosu doda dovoljno masno\u0107e za ravnomerno preno\u0161enje toplote. But se ne bode gusto; nekoliko tankih \u0161tapi\u0107a slanine raspore\u0111enih du\u017e vlakana dovoljno je da za\u0161titi najdeblji deo. Posle pe\u010denja meso obavezno odmara petnaest minuta. Taj predah nije dekorativan: sokovi se stabilizuju, kri\u0161ke se seku urednije, a sos dobija vreme da se zavr\u0161i bez \u017eurbe.<\/p>\n<p>Rasol se kuva kratko da bi korenasto povr\u0107e i za\u010dini pustili aromu, pa se hladi pre dodavanja mesa. Vru\u0107a te\u010dnost bi po\u010dela da kuva spolja\u0161nji sloj i napravila neravnomernu teksturu. Vino daje vo\u0107nu kiselinu, sir\u0107e je prisutno u manjoj meri, a kleka, lovor i karanfili\u0107 ostaju u pozadini. Posle mariniranja te\u010dnost se ne koristi direktno kao sos; prvo se procedi, deo se prokuva, a meso se pe\u010de sa sve\u017eim temeljcem i oce\u0111enim povr\u0107em. Tako se izbegava sirov, o\u0161tar ukus marinade.<\/p>\n<p>Tamni sos nastaje od povr\u0107a i sokova iz pleha. Povr\u0107e se propasira, ne muti dugo u blenderu, jer previ\u0161e usitnjavanja mo\u017ee da napravi lepljivu strukturu. Ka\u0161i\u010dica d\u017eema od \u0161ljiva zaokru\u017euje gor\u010dinu kleke i pe\u010denih sokova, ali sos ne sme da postane sladak. Bra\u0161no se koristi samo kao tanka veza. Ako je sos dovoljno redukovan, njegova koli\u010dina mo\u017ee da se smanji. Zavr\u0161na konzistencija treba da oblo\u017ei pole\u0111inu ka\u0161ike i da se na tanjiru polako \u0161iri oko kri\u0161ki.<\/p>\n<\/div>\n<div class=\"tsh-prose\">\n<p>Pe\u010durke se pr\u017ee odvojeno na jakoj vatri da bi ostale mesnate i jasno ukusne. Brusnice se kuvaju samo do pucanja dela bobica, pa sos zadr\u017eava komadi\u0107e i sve\u017eu kiselost. Krompir-kroketi daju hrskavu teksturu koja upija sos, ali ne stoji u njemu pre serviranja. Rezultat je tanjir sa vi\u0161e kontrasta: mekana srnetina, taman sos, zemljane pe\u010durke, kisele brusnice i suva, hrskava korica kroketa. Svaki dodatak ima funkciju i nijedan ne treba da nadja\u010da meso.<\/p>\n<p>Kod divlja\u010di je poreklo mesa jednako va\u017eno kao tehnika. Komad treba da bude uredno obra\u0111en, bez izra\u017eenog mirisa kvarenja i sa uklonjenim tvrdim opnama, jer ih marinada ne mo\u017ee omek\u0161ati. Posle va\u0111enja iz rasola povr\u0161ina se pa\u017eljivo su\u0161i; samo suvo meso dobija pravu koricu u posudi. Tokom serviranja sos se dodaje \u0161tedljivo, tako da ostanu vidljive kri\u0161ke i njihova vlakna. Pe\u010durke i brusnice mogu da \u010dekaju kratko, ali kroketi se peku poslednji. Takav redosled \u010duva razliku izme\u0111u mekanog mesa, glatkog sosa i hrskavog priloga. Ako se ceo tanjir prelije unapred, upravo taj kontrast nestaje.<\/p>\n<p>Pribor i zagrejani tanjiri pripremaju se pre se\u010denja, jer tanke kri\u0161ke brzo gube temperaturu. Sos treba da bude vru\u0107, ali ne da klju\u010da, kako se na povr\u0161ini ne bi odvojila masno\u0107a.<\/p>\n<div class=\"tsh-callout\" role=\"note\">Za bezbedan rezultat srnetina u najdebljem delu treba da dostigne 71 \u00b0C. Termometar se uvodi sa strane, bez dodirivanja pleha ili masnog d\u017eepa.<\/div>\n<\/div>\n<\/div>\n<div class=\"tsh-key-grid\" aria-label=\"Klju\u010dne ta\u010dke uspeha\">\n<section class=\"tsh-key\">\n<div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">01<\/span><h4>Rasol mora biti potpuno hladan<\/h4><\/div>\n<p>Meso ulazi u fri\u017eider tek kada je te\u010dnost ohla\u0111ena ispod 4 \u00b0C; tako tekstura ostaje ravnomerna.<\/p>\n<\/section>\n<section class=\"tsh-key\">\n<div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">02<\/span><h4>Pe\u010denje pod poklopcem<\/h4><\/div>\n<p>Ve\u0107i deo vremena but je pokriven, pa se vlaga zadr\u017eava dok vezivno tkivo omek\u0161ava.<\/p>\n<\/section>\n<section class=\"tsh-key\">\n<div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">03<\/span><h4>Sos se zavr\u0161ava odvojeno<\/h4><\/div>\n<p>Meso odmara dok se sokovi redukuju i pasirano povr\u0107e dovodi do glatke, ali ne lepljive gustine.<\/p>\n<\/section>\n<\/div>\n<section class=\"tsh-plan tsh-anchor\" id=\"plan-pripreme-sr-latn-hr-roe-deer-leg-the-count-s-way\" aria-labelledby=\"plan-pripreme-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<div class=\"tsh-plan-head\">\n<p class=\"tsh-plan-kicker\">Raspored bez \u017eurbe<\/p>\n<h4 id=\"plan-pripreme-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">Plan pripreme za ta\u010dno serviranje<\/h4>\n<\/div>\n<ol class=\"tsh-plan-grid\">\n<li class=\"tsh-plan-item\">\n<span class=\"tsh-plan-when\">48 sati ranije<\/span>\n<strong>Skuvati rasol i marinirati meso<\/strong>\n<p>Rasol potpuno ohladiti pre dodavanja buta. Meso dr\u017eati potopljeno u fri\u017eideru i okrenuti posle 12, 24 i 36 sati.<\/p>\n<\/li>\n<li class=\"tsh-plan-item\">\n<span class=\"tsh-plan-when\">3 sata pre serviranja<\/span>\n<strong>Pripremiti but i zapo\u010deti pe\u010denje<\/strong>\n<p>Meso izvaditi iz rasola, dobro osu\u0161iti, pro\u0161pikovati slaninom i zape\u0107i. Zatim ga poklopljenog staviti u rernu.<\/p>\n<\/li>\n<li class=\"tsh-plan-item\">\n<span class=\"tsh-plan-when\">30 minuta pre serviranja<\/span>\n<strong>Zavr\u0161iti sos i priloge<\/strong>\n<p>Propasirati sokove i povr\u0107e, zgusnuti sos, skuvati brusnice i pripremiti pe\u010durke za kratko pr\u017eenje.<\/p>\n<\/li>\n<li class=\"tsh-plan-item\">\n<span class=\"tsh-plan-when\">Poslednjih 15 minuta<\/span>\n<strong>Odmoriti meso i slo\u017eiti tanjir<\/strong>\n<p>Dok but odmara, ispe\u0107i krokete i ispr\u017eiti pe\u010durke. Meso se\u0107i neposredno pre serviranja, popreko na vlakna.<\/p>\n<\/li>\n<\/ol>\n<\/section>\n<\/div>\n<\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"sastojci-sr-latn-hr-roe-deer-leg-the-count-s-way\" aria-labelledby=\"sastojci-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\">\n<p class=\"tsh-kicker\">02 \u00b7 Sastojci po stvarnim komponentama<\/p>\n<h3 id=\"sastojci-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">Sastojci za 8 porcija<\/h3>\n<p class=\"tsh-head-copy\">Koli\u010dine su uskla\u0111ene sa navedenim prinosom; napomene opisuju pripremu ili funkciju sastojka.<\/p>\n<\/div>\n<div class=\"tsh-card-body\">\n<div class=\"tsh-ingredient-grid\">\n<section class=\"tsh-ingredient-card\" aria-labelledby=\"sastojci-grupa-1-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<h4 id=\"sastojci-grupa-1-sr-latn-hr-roe-deer-leg-the-count-s-way\">Za rasol i meso<\/h4>\n<ul>\n<li><span class=\"tsh-amount\">1,8 kg<\/span><span>srne\u0107eg buta bez kosti<small>O\u010di\u0161\u0107enog od opni; koristiti veterinarski pregledano meso.<\/small><\/span><\/li>\n<li><span class=\"tsh-amount\">750 ml<\/span><span>suvog crvenog vina<\/span><\/li>\n<li><span class=\"tsh-amount\">750 ml<\/span><span>vode<\/span><\/li>\n<li><span class=\"tsh-amount\">150 ml<\/span><span>crvenog vinskog sir\u0107eta<\/span><\/li>\n<li><span class=\"tsh-amount\">250 g<\/span><span>\u0161argarepe, na kolutove<\/span><\/li>\n<li><span class=\"tsh-amount\">220 g<\/span><span>crnog luka, na rebarca<\/span><\/li>\n<li><span class=\"tsh-amount\">120 g<\/span><span>korena celera, na kocke<\/span><\/li>\n<li><span class=\"tsh-amount\">100 g<\/span><span>korena per\u0161una, na kolutove<\/span><\/li>\n<li><span class=\"tsh-amount\">10<\/span><span>bobica kleke, blago zgnje\u010denih<\/span><\/li>\n<li><span class=\"tsh-amount\">2<\/span><span>lista lovora<\/span><\/li>\n<li><span class=\"tsh-amount\">6 g<\/span><span>crnog bibera u zrnu<\/span><\/li>\n<li><span class=\"tsh-amount\">4<\/span><span>karanfili\u0107a<\/span><\/li>\n<li><span class=\"tsh-amount\">18 g<\/span><span>soli<\/span><\/li>\n<\/ul>\n<\/section>\n<section class=\"tsh-ingredient-card\" aria-labelledby=\"sastojci-grupa-2-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<h4 id=\"sastojci-grupa-2-sr-latn-hr-roe-deer-leg-the-count-s-way\">Za pe\u010denje i tamni sos<\/h4>\n<ul>\n<li><span class=\"tsh-amount\">120 g<\/span><span>dimljene slanine, na tanke \u0161tapi\u0107e<\/span><\/li>\n<li><span class=\"tsh-amount\">40 g<\/span><span>svinjske masti ili ulja<\/span><\/li>\n<li><span class=\"tsh-amount\">500 ml<\/span><span>gove\u0111eg ili lova\u010dkog temeljca, bez mnogo soli<\/span><\/li>\n<li><span class=\"tsh-amount\">25 g<\/span><span>glatkog bra\u0161na<\/span><\/li>\n<li><span class=\"tsh-amount\">40 g<\/span><span>d\u017eema od \u0161ljiva<\/span><\/li>\n<li><span class=\"tsh-amount\">1 ka\u0161i\u010dica<\/span><span>sitno rendane limunove kore<\/span><\/li>\n<li><span class=\"tsh-amount\">po potrebi<\/span><span>soli i sve\u017ee mlevenog bibera<\/span><\/li>\n<\/ul>\n<\/section>\n<section class=\"tsh-ingredient-card\" aria-labelledby=\"sastojci-grupa-3-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<h4 id=\"sastojci-grupa-3-sr-latn-hr-roe-deer-leg-the-count-s-way\">Za pe\u010durke, brusnice i prilog<\/h4>\n<ul>\n<li><span class=\"tsh-amount\">350 g<\/span><span>me\u0161anih pe\u010duraka, ise\u010denih<\/span><\/li>\n<li><span class=\"tsh-amount\">25 g<\/span><span>putera<\/span><\/li>\n<li><span class=\"tsh-amount\">180 g<\/span><span>brusnica, sve\u017eih ili zamrznutih<\/span><\/li>\n<li><span class=\"tsh-amount\">35 g<\/span><span>\u0161e\u0107era<\/span><\/li>\n<li><span class=\"tsh-amount\">60 ml<\/span><span>vode<\/span><\/li>\n<li><span class=\"tsh-amount\">600 g<\/span><span>krompir-kroketa za pe\u010denje<small>Pe\u0107i prema deklaraciji neposredno pre serviranja.<\/small><\/span><\/li>\n<\/ul>\n<\/section>\n<\/div>\n<div class=\"tsh-note-grid\">\n<aside class=\"tsh-note\" role=\"note\"><strong>Alergeni.<\/strong> Recept sadr\u017ei gluten i mleko; dimljena slanina i kupovni kroketi mogu sadr\u017eati dodatne alergene, pa deklaraciju treba proveriti.<\/aside>\n<aside class=\"tsh-note\" role=\"note\"><strong>Oprema.<\/strong> Potrebni su veliki nereaktivni sud sa poklopcem, pleh ili gusana \u0161erpa, termometar za meso, cediljka, presa ili blender i \u0161irok tiganj.<\/aside>\n<\/div>\n<\/div>\n<\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"priprema-sr-latn-hr-roe-deer-leg-the-count-s-way\" aria-labelledby=\"priprema-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-blue\">\n<p class=\"tsh-kicker\">03 \u00b7 10 jasnih koraka u 3 stvarne faze<\/p>\n<h3 id=\"priprema-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">Priprema korak po korak<\/h3>\n<p class=\"tsh-head-copy\">Svaki korak navodi vreme, temperaturu ili vidljiv znak spremnosti tamo gde to menja rezultat ili bezbednost.<\/p>\n<\/div>\n<div class=\"tsh-card-body\">\n<div class=\"tsh-stages\">\n<section class=\"tsh-stage-card\" aria-labelledby=\"faza-1-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<div class=\"tsh-stage-head\">\n<span class=\"tsh-stage-badge\" aria-hidden=\"true\">I<\/span>\n<h4 id=\"faza-1-sr-latn-hr-roe-deer-leg-the-count-s-way\">Rasol i dvodnevno mariniranje<\/h4>\n<span class=\"tsh-stage-time\">48 sati<\/span>\n<\/div>\n<ol class=\"tsh-step-grid\">\n<li class=\"tsh-step\" id=\"korak-01-skuvati-rasol\">\n<span class=\"tsh-step-no\" aria-hidden=\"true\">01<\/span>\n<div>\n<h4>Skuvati i ohladiti rasol<\/h4>\n<p>U \u0161erpu staviti vino, vodu, sir\u0107e, \u0161argarepu, luk, celer, koren per\u0161una, kleku, lovor, biber, karanfili\u0107 i 12 g soli. Kuvati 15 minuta na blagoj vatri, zatim potpuno ohladiti i rashladiti u fri\u017eideru.<\/p>\n<span class=\"tsh-cue\">Rasol je spreman tek kada je hladan i nema preostale toplote u sredini posude.<\/span>\n<\/div>\n<\/li>\n<li class=\"tsh-step\" id=\"korak-02-marinirati-srneci-but\">\n<span class=\"tsh-step-no\" aria-hidden=\"true\">02<\/span>\n<div>\n<h4>Marinirati srne\u0107i but<\/h4>\n<p>Meso staviti u nereaktivan sud, preliti hladnim rasolom i pritisnuti manjim tanjirom da ostane potopljeno. Poklopiti i dr\u017eati 48 sati u fri\u017eideru, uz okretanje posle 12, 24 i 36 sati.<\/p>\n<\/div>\n<\/li>\n<\/ol>\n<\/section>\n<section class=\"tsh-stage-card\" aria-labelledby=\"faza-2-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<div class=\"tsh-stage-head\">\n<span class=\"tsh-stage-badge\" aria-hidden=\"true\">II<\/span>\n<h4 id=\"faza-2-sr-latn-hr-roe-deer-leg-the-count-s-way\">Pe\u010denje i odmor mesa<\/h4>\n<span class=\"tsh-stage-time\">oko 2 h 35 min<\/span>\n<\/div>\n<ol class=\"tsh-step-grid\">\n<li class=\"tsh-step\" id=\"korak-03-pripremiti-meso\">\n<span class=\"tsh-step-no\" aria-hidden=\"true\">03<\/span>\n<div>\n<h4>Pripremiti meso i povr\u0107e<\/h4>\n<p>But izvaditi iz rasola, dobro posu\u0161iti i napraviti nekoliko dubokih, uskih rezova du\u017e vlakana. Uvu\u0107i \u0161tapi\u0107e slanine. Rasol procediti; povr\u0107e sa\u010duvati, a te\u010dnost staviti da klju\u010da 5 minuta pa odmeriti 300 ml.<\/p>\n<\/div>\n<\/li>\n<li class=\"tsh-step\" id=\"korak-04-zapeci-but\">\n<span class=\"tsh-step-no\" aria-hidden=\"true\">04<\/span>\n<div>\n<h4>Zape\u0107i but sa svih strana<\/h4>\n<p>Rernu zagrejati na 165 \u00b0C. U te\u0161koj posudi zagrejati mast i but pe\u0107i 8\u201310 minuta, okre\u0107u\u0107i ga dok sve strane ne dobiju tamnosme\u0111u koricu. Meso izvaditi, a oce\u0111eno povr\u0107e kratko propr\u017eiti u istoj masno\u0107i.<\/p>\n<\/div>\n<\/li>\n<li class=\"tsh-step\" id=\"korak-05-peci-do-temperature\">\n<span class=\"tsh-step-no\" aria-hidden=\"true\">05<\/span>\n<div>\n<h4>Pe\u0107i pokriveno do bezbedne temperature<\/h4>\n<p>But vratiti na povr\u0107e, dodati 300 ml prokuvanog rasola i 400 ml temeljca. Poklopiti i pe\u0107i 1 sat 50 minuta, uz jedno okretanje. Otkriti i pe\u0107i jo\u0161 20\u201330 minuta, dok termometar u najdebljem delu ne poka\u017ee 71 \u00b0C.<\/p>\n<span class=\"tsh-cue\">Meso mora dosti\u0107i 71 \u00b0C, a vilju\u0161ka treba lako da ulazi u najdeblji deo.<\/span>\n<\/div>\n<\/li>\n<li class=\"tsh-step\" id=\"korak-06-odmoriti-meso\">\n<span class=\"tsh-step-no\" aria-hidden=\"true\">06<\/span>\n<div>\n<h4>Odmoriti pre se\u010denja<\/h4>\n<p>But preneti na zagrejanu dasku, labavo pokriti folijom i ostaviti 15 minuta. Se\u0107i popreko na vlakna, na kri\u0161ke debljine oko 8 mm.<\/p>\n<\/div>\n<\/li>\n<\/ol>\n<\/section>\n<section class=\"tsh-stage-card\" aria-labelledby=\"faza-3-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<div class=\"tsh-stage-head\">\n<span class=\"tsh-stage-badge\" aria-hidden=\"true\">III<\/span>\n<h4 id=\"faza-3-sr-latn-hr-roe-deer-leg-the-count-s-way\">Sos, prilozi i serviranje<\/h4>\n<span class=\"tsh-stage-time\">oko 30 min<\/span>\n<\/div>\n<ol class=\"tsh-step-grid\">\n<li class=\"tsh-step\" id=\"korak-07-napraviti-tamni-sos\">\n<span class=\"tsh-step-no\" aria-hidden=\"true\">07<\/span>\n<div>\n<h4>Napraviti tamni sos<\/h4>\n<p>Povr\u0107e i sokove iz posude propasirati. Vratiti u \u0161erpu, dodati d\u017eem od \u0161ljiva i limunovu koru. Bra\u0161no razmutiti u 100 ml hladnog temeljca, sipati u sos i kuvati 6\u20138 minuta, dok sos ne oblo\u017ei pole\u0111inu ka\u0161ike. Po potrebi posoliti i pobiberiti.<\/p>\n<span class=\"tsh-cue\">Sos je gladak, sjajan i sporo se sliva sa ka\u0161ike.<\/span>\n<\/div>\n<\/li>\n<li class=\"tsh-step\" id=\"korak-08-isprziti-pecurke\">\n<span class=\"tsh-step-no\" aria-hidden=\"true\">08<\/span>\n<div>\n<h4>Ispr\u017eiti pe\u010durke<\/h4>\n<p>U \u0161irokom tiganju rastopiti puter. Pe\u010durke rasporediti u jednom sloju i pr\u017eiti 7\u20139 minuta na jakoj vatri, bez \u010destog me\u0161anja, dok ivice ne porumene i vi\u0161ak te\u010dnosti ne ispari.<\/p>\n<\/div>\n<\/li>\n<li class=\"tsh-step\" id=\"korak-09-sos-od-brusnica\">\n<span class=\"tsh-step-no\" aria-hidden=\"true\">09<\/span>\n<div>\n<h4>Skuvati kratki sos od brusnica<\/h4>\n<p>Brusnice, \u0161e\u0107er i vodu kuvati 6\u20138 minuta. Skloniti kada oko polovine bobica pukne, a ostatak ostane ceo. Ohladiti do toplog ili sobnog stanja.<\/p>\n<\/div>\n<\/li>\n<li class=\"tsh-step\" id=\"korak-10-kroketi-i-serviranje\">\n<span class=\"tsh-step-no\" aria-hidden=\"true\">10<\/span>\n<div>\n<h4>Ispe\u0107i krokete i slo\u017eiti tanjir<\/h4>\n<p>Krokete ispe\u0107i prema deklaraciji do suve zlatne korice. Na tanjir staviti kri\u0161ke srnetine, malo tamnog sosa, pe\u010durke, brusnice i krokete. Preostali sos poslu\u017eiti odvojeno.<\/p>\n<\/div>\n<\/li>\n<\/ol>\n<\/section>\n<\/div>\n<\/div>\n<\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"kontrola-sr-latn-hr-roe-deer-leg-the-count-s-way\" aria-labelledby=\"kontrola-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-rose\">\n<p class=\"tsh-kicker\">04 \u00b7 Temperatura, vreme i korekcije<\/p>\n<h3 id=\"kontrola-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">Kontrolne ta\u010dke za pouzdan rezultat<\/h3>\n<p class=\"tsh-head-copy\">Sat je samo orijentir; navedene temperature, teksture i vizuelni znaci potvr\u0111uju kada je recept stvarno spreman.<\/p>\n<\/div>\n<div class=\"tsh-card-body\">\n<div class=\"tsh-control-grid\">\n<section class=\"tsh-control\">\n<p class=\"tsh-control-label\">Temperatura mesa<\/p>\n<strong>71 \u00b0C<\/strong>\n<p>Meri se u najdebljem delu, bez dodirivanja posude ili slanine.<\/p>\n<\/section>\n<section class=\"tsh-control\">\n<p class=\"tsh-control-label\">Temperatura rerne<\/p>\n<strong>165 \u00b0C<\/strong>\n<p>Umerenoj temperaturi odgovara du\u017ee, ravnomernije pe\u010denje nemasnog buta.<\/p>\n<\/section>\n<section class=\"tsh-control\">\n<p class=\"tsh-control-label\">Odmor posle pe\u010denja<\/p>\n<strong>15 min<\/strong>\n<p>Kri\u0161ke se tada seku urednije i gube manje soka.<\/p>\n<\/section>\n<\/div>\n<div class=\"tsh-table-wrap\">\n<table class=\"tsh-table\">\n<caption>Naj\u010de\u0161\u0107i problemi i prakti\u010dne korekcije<\/caption>\n<thead><tr><th scope=\"col\">Problem<\/th><th scope=\"col\">Najverovatniji uzrok<\/th><th scope=\"col\">Korekcija<\/th><\/tr><\/thead>\n<tbody>\n<tr>\n<td data-label=\"Problem\">Meso je suvo<\/td>\n<td data-label=\"Najverovatniji uzrok\">Previsoka temperatura ili se\u010denje odmah po va\u0111enju iz rerne.<\/td>\n<td data-label=\"Korekcija\">Slede\u0107i put pe\u0107i pokriveno, pratiti termometar i odmoriti punih 15 minuta.<\/td>\n<\/tr>\n<tr>\n<td data-label=\"Problem\">Sos je previ\u0161e kiseo<\/td>\n<td data-label=\"Najverovatniji uzrok\">U\u0161lo je previ\u0161e marinade ili nije dovoljno redukovan.<\/td>\n<td data-label=\"Korekcija\">Dodati jo\u0161 malo temeljca, kuvati 5 minuta i zaokru\u017eiti sa dodatnom ka\u0161i\u010dicom d\u017eema.<\/td>\n<\/tr>\n<tr>\n<td data-label=\"Problem\">Pe\u010durke su vodene<\/td>\n<td data-label=\"Najverovatniji uzrok\">Tiganj je bio mali ili nedovoljno zagrejan.<\/td>\n<td data-label=\"Korekcija\">Pr\u017eiti u dve ture i ne soliti dok ne porumene.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n<\/div>\n<\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"serviranje-sr-latn-hr-roe-deer-leg-the-count-s-way\" aria-labelledby=\"serviranje-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-violet\">\n<p class=\"tsh-kicker\">05 \u00b7 Posle pripreme<\/p>\n<h3 id=\"serviranje-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">Serviranje, \u010duvanje i prakti\u010dne varijacije<\/h3>\n<p class=\"tsh-head-copy\">Smernice su prilago\u0111ene ovom jelu, njegovoj teksturi, bezbednom hla\u0111enju i na\u010dinu vra\u0107anja na temperaturu serviranja.<\/p>\n<\/div>\n<div class=\"tsh-card-body\"><div class=\"tsh-practical-grid\">\n<section class=\"tsh-practical-card\">\n<h4>Serviranje<\/h4>\n<p>Kri\u0161ke se slu\u017ee vrele ili vrlo tople, sa sosom ispod i preko mesa. Brusnice se dodaju u maloj koli\u010dini, a kroketi ostaju sa strane da ne omek\u0161aju.<\/p>\n<\/section>\n<section class=\"tsh-practical-card\">\n<h4>\u010cuvanje i podgrevanje<\/h4>\n<p>Meso i sos ohladiti u roku od dva sata i \u010duvati odvojeno do 3 dana na 4 \u00b0C. Podgrevati poklopljeno u sosu do najmanje 74 \u00b0C.<\/p>\n<\/section>\n<section class=\"tsh-practical-card\">\n<h4>Priprema unapred<\/h4>\n<p>Rasol i brusnice mogu da se pripreme dva dana ranije. Pe\u010durke je najbolje pr\u017eiti neposredno pre serviranja, dok se sos mo\u017ee zavr\u0161iti nekoliko sati unapred.<\/p>\n<\/section>\n<section class=\"tsh-practical-card\">\n<h4>Zamena divlja\u010di<\/h4>\n<p>Ako nema srnetine, isti postupak mo\u017ee da se primeni na jelenji but sli\u010dne te\u017eine. Vreme pe\u010denja odre\u0111uje termometar, ne samo sat.<\/p>\n<\/section>\n<\/div>\n<section class=\"tsh-swap\" aria-labelledby=\"zamene-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<div class=\"tsh-swap-head\">\n<h4 id=\"zamene-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">Prakti\u010dne zamene sastojaka<\/h4>\n<p>Zamene \u010duvaju osnovnu tehniku recepta; navedena napomena pokazuje gde se ukus ili zavr\u0161na tekstura blago menjaju.<\/p>\n<\/div>\n<dl class=\"tsh-swap-list\">\n<div>\n<dt>Srne\u0107i but<\/dt>\n<dd><strong>Jelenji but sli\u010dne te\u017eine.<\/strong> Zadr\u017eati isti postupak, ali zavr\u0161etak pe\u010denja odrediti termometrom, ne samo vremenom.<\/dd>\n<\/div>\n<div>\n<dt>Koren per\u0161una<\/dt>\n<dd><strong>Pa\u0161kanat.<\/strong> Sos \u0107e biti malo sla\u0111i, pa d\u017eem od \u0161ljiva dodavati postepeno i probati pre cele koli\u010dine.<\/dd>\n<\/div>\n<div>\n<dt>Sve\u017ee brusnice<\/dt>\n<dd><strong>Zamrznute brusnice, bez odmrzavanja.<\/strong> Kuvanje mo\u017ee trajati minut du\u017ee; skloniti ih dok deo bobica jo\u0161 ostaje ceo.<\/dd>\n<\/div>\n<div>\n<dt>Lova\u010dki temeljac<\/dt>\n<dd><strong>Neslani gove\u0111i temeljac.<\/strong> Daje bla\u017ei sos, zato ga treba pa\u017eljivo redukovati i za\u010diniti tek na kraju.<\/dd>\n<\/div>\n<div>\n<dt>Krompir-kroketi<\/dt>\n<dd><strong>Pe\u010deni krompir ili knedle.<\/strong> Krompir \u010duva hrskavi kontrast, dok knedle upijaju vi\u0161e sosa i daju mek\u0161i tanjir.<\/dd>\n<\/div>\n<\/dl>\n<\/section>\n<\/div>\n<\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"faq-sr-latn-hr-roe-deer-leg-the-count-s-way\" aria-labelledby=\"faq-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<div class=\"tsh-card-head tsh-tone-gold\">\n<p class=\"tsh-kicker\">06 \u00b7 Odgovori na prakti\u010dna pitanja<\/p>\n<h3 id=\"faq-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">\u010cesta pitanja o jelu \u201eSrne\u0107i but na grofovski na\u010din\u201c<\/h3>\n<\/div>\n<div class=\"tsh-card-body\"><div class=\"tsh-faq-grid\">\n<details class=\"tsh-faq\" name=\"faq-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">01<\/span><h4>Mo\u017ee li mariniranje da traje samo preko no\u0107i?<\/h4><\/summary>\n<div class=\"tsh-faq-answer\"><p>Mo\u017ee, ali \u0107e aroma rasola biti pli\u0107a. Za komad od oko 1,8 kg najbolji odnos ukusa i teksture dobija se posle 36\u201348 sati.<\/p><\/div>\n<\/details>\n<details class=\"tsh-faq\" name=\"faq-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">02<\/span><h4>Da li povr\u0107e iz rasola mora da se baci?<\/h4><\/summary>\n<div class=\"tsh-faq-answer\"><p>Ne mora ako se rasol prvo prokuva, povr\u0107e dobro ispe\u010de sa mesom i zatim propasira. Sirova marinada se nikada ne dodaje neposredno u gotov sos.<\/p><\/div>\n<\/details>\n<details class=\"tsh-faq\" name=\"faq-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">03<\/span><h4>Za\u0161to je u sosu d\u017eem od \u0161ljiva?<\/h4><\/summary>\n<div class=\"tsh-faq-answer\"><p>Mala koli\u010dina ubla\u017eava kiselinu vina i sir\u0107eta i prati ukus divlja\u010di. Ne treba da se prepozna kao sladak sastojak.<\/p><\/div>\n<\/details>\n<\/div><\/div>\n<\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"ishrana-sr-latn-hr-roe-deer-leg-the-count-s-way\" aria-labelledby=\"ishrana-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\">\n<p class=\"tsh-kicker\">07 \u00b7 Okvirna procena po porciji<\/p>\n<h3 id=\"ishrana-title-sr-latn-hr-roe-deer-leg-the-count-s-way\">Nutritivne vrednosti<\/h3>\n<p class=\"tsh-head-copy\">Procena je izra\u010dunata za 8 porcija iz kompletne koli\u010dine sastojaka i zaokru\u017eena bez la\u017ene preciznosti.<\/p>\n<\/div>\n<div class=\"tsh-card-body\">\n<dl class=\"tsh-nutrition\">\n<div><dt>Kalorije<\/dt><dd>\u2248 780 kcal<\/dd><\/div>\n<div><dt>Ugljeni hidrati<\/dt><dd>\u2248 48 g<\/dd><\/div>\n<div><dt>Proteini<\/dt><dd>\u2248 58 g<\/dd><\/div>\n<div><dt>Masti<\/dt><dd>\u2248 37 g<\/dd><\/div>\n<div><dt>Vlakna<\/dt><dd>\u2248 6 g<\/dd><\/div>\n<div><dt>Natrijum<\/dt><dd>\u2248 970 mg<\/dd><\/div>\n<\/dl>\n<p class=\"tsh-nutrition-note\"><strong>Porcija:<\/strong> 1 porcija (oko 350 g sa prilozima). <strong>Klju\u010dni alergeni:<\/strong> Recept sadr\u017ei gluten i mleko; dimljena slanina i kupovni kroketi mogu sadr\u017eati dodatne alergene, pa deklaraciju treba proveriti. Vrednosti su pribli\u017ena procena zasnovana na standardnim referentnim vrednostima; stvarne vrednosti zavise od brenda, obrade, upijanja i veli\u010dine porcije.<\/p>\n<\/div>\n<\/section>\n<footer class=\"tsh-close\">\n<p class=\"tsh-close-kicker\">Zavr\u0161ni rezultat<\/p>\n<p class=\"tsh-close-quote\">Mekane kri\u0161ke srnetine, taman sos i jasni kontrasti priloga \u010dine tanjir koji je bogat, ali ne te\u017eak.<\/p>\n<p class=\"tsh-close-copy\">Uspeh ne zavisi od komplikovanih ukrasa, ve\u0107 od hladnog rasola, umerenog pe\u010denja, precizne temperature i odvojenog zavr\u0161avanja sosa i priloga.<\/p>\n<\/footer>\n<\/section>\n<script type=\"application\/ld+json\" id=\"recipe-schema-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"Recipe\",\n  \"name\": \"Srne\u0107i but na grofovski na\u010din sa tamnim sosom od korenastog povr\u0107a, pe\u010durkama, brusnicama i hrskavim krompir-kroketima\",\n  \"description\": \"Srne\u0107i but odle\u017eava u vinskom rasolu, zatim se lagano pe\u010de sa slaninom i povr\u0107em. Propasirani sokovi daju taman, blag sos, dok pe\u010durke, brusnice i kroketi donose zemljanu, vo\u0107nu i hrskavu protivte\u017eu.\",\n  \"inLanguage\": \"sr-Latn\",\n  \"image\": [\n    \"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Roe-Deer-Leg-The-Counts-Way-2.webp\",\n    \"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Roe-Deer-Leg-The-Counts-Way-1.webp\",\n    \"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Roe-Deer-Leg-The-Counts-Way-3.webp\"\n  ],\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"@id\": \"https:\/\/travelshelper.com\/#organization\",\n    \"name\": \"Travel S Helper\",\n    \"url\": \"https:\/\/travelshelper.com\"\n  },\n  \"recipeCuisine\": \"Hrvatska kuhinja\",\n  \"recipeCategory\": \"Glavno jelo\",\n  \"cookingMethod\": \"Mariniranje i sporo pe\u010denje\",\n  \"keywords\": \"srne\u0107i but na grofovski na\u010din, recept za srne\u0107i but, srnetina u vinskom rasolu, sos za srnetinu, pe\u010dena srnetina sa brusnicama\",\n  \"prepTime\": \"PT45M\",\n  \"cookTime\": \"PT2H20M\",\n  \"totalTime\": \"PT51H20M\",\n  \"recipeYield\": \"8 porcija\",\n  \"nutrition\": {\n    \"@type\": \"NutritionInformation\",\n    \"calories\": \"780 kcal\",\n    \"carbohydrateContent\": \"48 g\",\n    \"proteinContent\": \"58 g\",\n    \"fatContent\": \"37 g\",\n    \"fiberContent\": \"6 g\",\n    \"sodiumContent\": \"970 mg\",\n    \"servingSize\": \"1 porcija (oko 350 g sa prilozima)\"\n  },\n  \"recipeIngredient\": [\n    \"1,8 kg srne\u0107eg buta bez kosti\",\n    \"750 ml suvog crvenog vina\",\n    \"750 ml vode\",\n    \"150 ml crvenog vinskog sir\u0107eta\",\n    \"250 g \u0161argarepe, na kolutove\",\n    \"220 g crnog luka, na rebarca\",\n    \"120 g korena celera, na kocke\",\n    \"100 g korena per\u0161una, na kolutove\",\n    \"10 bobica kleke, blago zgnje\u010denih\",\n    \"2 lista lovora\",\n    \"6 g crnog bibera u zrnu\",\n    \"4 karanfili\u0107a\",\n    \"18 g soli\",\n    \"120 g dimljene slanine, na tanke \u0161tapi\u0107e\",\n    \"40 g svinjske masti ili ulja\",\n    \"500 ml gove\u0111eg ili lova\u010dkog temeljca, bez mnogo soli\",\n    \"25 g glatkog bra\u0161na\",\n    \"40 g d\u017eema od \u0161ljiva\",\n    \"1 ka\u0161i\u010dica sitno rendane limunove kore\",\n    \"po potrebi soli i sve\u017ee mlevenog bibera\",\n    \"350 g me\u0161anih pe\u010duraka, ise\u010denih\",\n    \"25 g putera\",\n    \"180 g brusnica, sve\u017eih ili zamrznutih\",\n    \"35 g \u0161e\u0107era\",\n    \"60 ml vode\",\n    \"600 g krompir-kroketa za pe\u010denje\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToSection\",\n      \"name\": \"Rasol i dvodnevno mariniranje\",\n      \"itemListElement\": [\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Skuvati i ohladiti rasol\",\n          \"url\": \"#korak-01-skuvati-rasol\",\n          \"text\": \"U \u0161erpu staviti vino, vodu, sir\u0107e, \u0161argarepu, luk, celer, koren per\u0161una, kleku, lovor, biber, karanfili\u0107 i 12 g soli. Kuvati 15 minuta na blagoj vatri, zatim potpuno ohladiti i rashladiti u fri\u017eideru. Rasol je spreman tek kada je hladan i nema preostale toplote u sredini posude.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Marinirati srne\u0107i but\",\n          \"url\": \"#korak-02-marinirati-srneci-but\",\n          \"text\": \"Meso staviti u nereaktivan sud, preliti hladnim rasolom i pritisnuti manjim tanjirom da ostane potopljeno. Poklopiti i dr\u017eati 48 sati u fri\u017eideru, uz okretanje posle 12, 24 i 36 sati.\"\n        }\n      ]\n    },\n    {\n      \"@type\": \"HowToSection\",\n      \"name\": \"Pe\u010denje i odmor mesa\",\n      \"itemListElement\": [\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Pripremiti meso i povr\u0107e\",\n          \"url\": \"#korak-03-pripremiti-meso\",\n          \"text\": \"But izvaditi iz rasola, dobro posu\u0161iti i napraviti nekoliko dubokih, uskih rezova du\u017e vlakana. Uvu\u0107i \u0161tapi\u0107e slanine. Rasol procediti; povr\u0107e sa\u010duvati, a te\u010dnost staviti da klju\u010da 5 minuta pa odmeriti 300 ml.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Zape\u0107i but sa svih strana\",\n          \"url\": \"#korak-04-zapeci-but\",\n          \"text\": \"Rernu zagrejati na 165 \u00b0C. U te\u0161koj posudi zagrejati mast i but pe\u0107i 8\u201310 minuta, okre\u0107u\u0107i ga dok sve strane ne dobiju tamnosme\u0111u koricu. Meso izvaditi, a oce\u0111eno povr\u0107e kratko propr\u017eiti u istoj masno\u0107i.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Pe\u0107i pokriveno do bezbedne temperature\",\n          \"url\": \"#korak-05-peci-do-temperature\",\n          \"text\": \"But vratiti na povr\u0107e, dodati 300 ml prokuvanog rasola i 400 ml temeljca. Poklopiti i pe\u0107i 1 sat 50 minuta, uz jedno okretanje. Otkriti i pe\u0107i jo\u0161 20\u201330 minuta, dok termometar u najdebljem delu ne poka\u017ee 71 \u00b0C. Meso mora dosti\u0107i 71 \u00b0C, a vilju\u0161ka treba lako da ulazi u najdeblji deo.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Odmoriti pre se\u010denja\",\n          \"url\": \"#korak-06-odmoriti-meso\",\n          \"text\": \"But preneti na zagrejanu dasku, labavo pokriti folijom i ostaviti 15 minuta. Se\u0107i popreko na vlakna, na kri\u0161ke debljine oko 8 mm.\"\n        }\n      ]\n    },\n    {\n      \"@type\": \"HowToSection\",\n      \"name\": \"Sos, prilozi i serviranje\",\n      \"itemListElement\": [\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Napraviti tamni sos\",\n          \"url\": \"#korak-07-napraviti-tamni-sos\",\n          \"text\": \"Povr\u0107e i sokove iz posude propasirati. Vratiti u \u0161erpu, dodati d\u017eem od \u0161ljiva i limunovu koru. Bra\u0161no razmutiti u 100 ml hladnog temeljca, sipati u sos i kuvati 6\u20138 minuta, dok sos ne oblo\u017ei pole\u0111inu ka\u0161ike. Po potrebi posoliti i pobiberiti. Sos je gladak, sjajan i sporo se sliva sa ka\u0161ike.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Ispr\u017eiti pe\u010durke\",\n          \"url\": \"#korak-08-isprziti-pecurke\",\n          \"text\": \"U \u0161irokom tiganju rastopiti puter. Pe\u010durke rasporediti u jednom sloju i pr\u017eiti 7\u20139 minuta na jakoj vatri, bez \u010destog me\u0161anja, dok ivice ne porumene i vi\u0161ak te\u010dnosti ne ispari.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Skuvati kratki sos od brusnica\",\n          \"url\": \"#korak-09-sos-od-brusnica\",\n          \"text\": \"Brusnice, \u0161e\u0107er i vodu kuvati 6\u20138 minuta. Skloniti kada oko polovine bobica pukne, a ostatak ostane ceo. Ohladiti do toplog ili sobnog stanja.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Ispe\u0107i krokete i slo\u017eiti tanjir\",\n          \"url\": \"#korak-10-kroketi-i-serviranje\",\n          \"text\": \"Krokete ispe\u0107i prema deklaraciji do suve zlatne korice. Na tanjir staviti kri\u0161ke srnetine, malo tamnog sosa, pe\u010durke, brusnice i krokete. Preostali sos poslu\u017eiti odvojeno.\"\n        }\n      ]\n    }\n  ]\n}\n<\/script>\n<script id=\"recipe-meta-sync-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n(function(){\n  var schemaId='recipe-schema-sr-latn-hr-roe-deer-leg-the-count-s-way';\n  var el=document.getElementById(schemaId);\n  if(!el) return;\n  var q=function(s){return document.querySelector(s);};\n  var value=function(node){return node ? (node.content || node.getAttribute('datetime') || '') : '';};\n  var utc=function(raw){\n    if(!raw) return '';\n    if(\/Z$|[+-]d{2}:d{2}$\/.test(raw)) return raw;\n    return raw.replace(' ','T')+'Z';\n  };\n  var apply=function(data,pub,mod,pageUrl){\n    if(pub) data.datePublished=pub;\n    if(mod) data.dateModified=mod;\n    if(pageUrl){\n      data.url=pageUrl;\n      data.mainEntityOfPage=pageUrl;\n      data['@id']=pageUrl+'#recipe';\n      if(Array.isArray(data.recipeInstructions)){\n        data.recipeInstructions.forEach(function(section){\n          if(!section || !Array.isArray(section.itemListElement)) return;\n          section.itemListElement.forEach(function(step){\n            if(step && typeof step.url==='string' && step.url.charAt(0)==='#'){\n              step.url=pageUrl+step.url;\n            }\n          });\n        });\n      }\n    }\n    if(!data.inLanguage){\n      var recipeSection=q('#recipe-sr-latn-hr-roe-deer-leg-the-count-s-way[lang]');\n      var language=(recipeSection && recipeSection.lang) || document.documentElement.lang || '';\n      if(language) data.inLanguage=language;\n    }\n    el.textContent=JSON.stringify(data);\n  };\n  try{\n    var data=JSON.parse(el.textContent);\n    var pub=value(q('meta[property=\"article:published_time\"]'));\n    var mod=value(q('meta[property=\"article:modified_time\"]')) || value(q('meta[property=\"og:updated_time\"]'));\n\n    if(!pub || !mod){\n      document.querySelectorAll('script[type=\"application\/ld+json\"]').forEach(function(script){\n        if(script===el) return;\n        try{\n          var parsed=JSON.parse(script.textContent);\n          var nodes=Array.isArray(parsed) ? parsed : (Array.isArray(parsed['@graph']) ? parsed['@graph'] : [parsed]);\n          nodes.forEach(function(node){\n            if(!node || typeof node!=='object') return;\n            var types=Array.isArray(node['@type']) ? node['@type'] : [node['@type']];\n            var isArticle=types.some(function(type){return typeof type==='string' && \/Article|BlogPosting|NewsArticle\/.test(type);});\n            if(!isArticle) return;\n            if(!pub && node.datePublished) pub=node.datePublished;\n            if(!mod && node.dateModified) mod=node.dateModified;\n          });\n        }catch(ignore){}\n      });\n    }\n\n    if(!pub) pub=value(q('time.published[datetime],time.entry-date.published[datetime],time[itemprop=\"datePublished\"][datetime]'));\n    if(!mod) mod=value(q('time.updated-date[datetime],time.updated[datetime],time.entry-date.updated[datetime],time[itemprop=\"dateModified\"][datetime]'));\n\n    var canonical=q('link[rel=\"canonical\"]');\n    var pageUrl=canonical && canonical.href ? canonical.href : '';\n    var apiLinks=document.querySelectorAll('link[rel=\"alternate\"][type=\"application\/json\"]');\n    var api=null;\n    Array.prototype.some.call(apiLinks,function(node){\n      if(node.href && node.href.indexOf('\/wp-json\/wp\/v2\/')!==-1 && node.href.indexOf('\/oembed\/')===-1){\n        api=node;\n        return true;\n      }\n      return false;\n    });\n\n    if((!pub || !mod || !pageUrl) && api && window.fetch){\n      fetch(api.href,{credentials:'same-origin'})\n        .then(function(response){if(!response.ok) throw new Error('REST'); return response.json();})\n        .then(function(post){\n          if(!pub && post.date_gmt) pub=utc(post.date_gmt);\n          if(!mod && post.modified_gmt) mod=utc(post.modified_gmt);\n          if(!pageUrl && post.link) pageUrl=post.link;\n          apply(data,pub,mod,pageUrl);\n        })\n        .catch(function(){apply(data,pub,mod,pageUrl);});\n    }else{\n      apply(data,pub,mod,pageUrl);\n    }\n  }catch(ignore){}\n})();\n<\/script>\n<script id=\"recipe-ui-sr-latn-hr-roe-deer-leg-the-count-s-way\">\n(function(){\n  var root=document.getElementById('recipe-sr-latn-hr-roe-deer-leg-the-count-s-way');\n  if(!root) return;\n  var nav=root.querySelector('.tsh-quick-nav');\n  if(!nav) return;\n  var links=Array.prototype.slice.call(nav.querySelectorAll('a[href^=\"#\"]'));\n  var items=links.map(function(link){\n    var id=link.getAttribute('href').slice(1);\n    return {link:link,section:document.getElementById(id)};\n  }).filter(function(item){return item.section;});\n  if(!items.length) return;\n  var ticking=false;\n  var update=function(){\n    ticking=false;\n    var marker=Math.max(110,window.innerHeight*.2);\n    var active=items[0];\n    items.forEach(function(item){\n      if(item.section.getBoundingClientRect().top<=marker) active=item;\n    });\n    items.forEach(function(item){\n      if(item===active) item.link.setAttribute('aria-current','location');\n      else item.link.removeAttribute('aria-current');\n    });\n  };\n  var requestUpdate=function(){\n    if(ticking) return;\n    ticking=true;\n    window.requestAnimationFrame(update);\n  };\n  window.addEventListener('scroll',requestUpdate,{passive:true});\n  window.addEventListener('resize',requestUpdate,{passive:true});\n  update();\n})();\n<\/script>\n\n","protected":false},"excerpt":{"rendered":"<p>Srne\u0107i but iz vinskog rasola, sporo pe\u010den sa slaninom i poslu\u017een uz tamni sos, pe\u010durke, brusnice i krompir-krokete.<\/p>\n","protected":false},"featured_media":4732,"parent":4071,"menu_order":0,"template":"","tags":[],"tsh_dish_type":[86,87],"tsh_national_cuisine":[152],"class_list":["post-4731","tsh_food","type-tsh_food","status-publish","has-post-thumbnail","tsh_dish_type-glavna-jela","tsh_dish_type-mesna-glavna-jela","tsh_national_cuisine-hrvatska-kuhinja"],"_links":{"self":[{"href":"https:\/\/travelshelper.com\/sr\/wp-json\/wp\/v2\/tsh_food\/4731","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/travelshelper.com\/sr\/wp-json\/wp\/v2\/tsh_food"}],"about":[{"href":"https:\/\/travelshelper.com\/sr\/wp-json\/wp\/v2\/types\/tsh_food"}],"up":[{"embeddable":true,"href":"https:\/\/travelshelper.com\/sr\/wp-json\/wp\/v2\/tsh_food\/4071"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/travelshelper.com\/sr\/wp-json\/wp\/v2\/media\/4732"}],"wp:attachment":[{"href":"https:\/\/travelshelper.com\/sr\/wp-json\/wp\/v2\/media?parent=4731"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/travelshelper.com\/sr\/wp-json\/wp\/v2\/tags?post=4731"},{"taxonomy":"tsh_dish_type","embeddable":true,"href":"https:\/\/travelshelper.com\/sr\/wp-json\/wp\/v2\/tsh_dish_type?post=4731"},{"taxonomy":"tsh_national_cuisine","embeddable":true,"href":"https:\/\/travelshelper.com\/sr\/wp-json\/wp\/v2\/tsh_national_cuisine?post=4731"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}