{"id":4610,"date":"2026-07-27T21:28:13","date_gmt":"2026-07-27T21:28:13","guid":{"rendered":"https:\/\/travelshelper.com\/sr\/svet-hrane\/hrvatska-nacionalna-jela\/hrvatska-madjarica\/"},"modified":"2026-07-27T21:28:13","modified_gmt":"2026-07-27T21:28:13","slug":"hrvatska-madjarica","status":"publish","type":"tsh_food","link":"https:\/\/travelshelper.com\/sr\/svet-hrane\/hrvatska-nacionalna-jela\/hrvatska-madjarica\/","title":{"rendered":"Hrvatska ma\u0111arica"},"content":{"rendered":"\n<style>\n\/* Travel S Helper recipe layout v4.0 \u2014 quiet-luxury editorial UI, fully scoped. *\/\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice{\n  --tsh-page:#f8f5ef;\n  --tsh-paper:#ffffff;\n  --tsh-paper-warm:#fffdf9;\n  --tsh-ink:#18201e;\n  --tsh-copy:#46514e;\n  --tsh-muted:#68726f;\n  --tsh-line:#e7dfd4;\n  --tsh-line-strong:#d8cbb9;\n  --tsh-gold:#a36b12;\n  --tsh-gold-deep:#6d4307;\n  --tsh-gold-soft:#f8edda;\n  --tsh-night:#192622;\n  --tsh-night-2:#24332f;\n  --tsh-sage:#176745;\n  --tsh-sage-soft:#eaf6ef;\n  --tsh-blue:#285c9d;\n  --tsh-blue-soft:#edf4fd;\n  --tsh-rose:#994435;\n  --tsh-rose-soft:#fbefec;\n  --tsh-violet:#6c5094;\n  --tsh-violet-soft:#f4eff9;\n  --tsh-shadow-sm:0 1px 2px rgba(38,32,24,.04),0 10px 28px rgba(38,32,24,.055);\n  --tsh-shadow-md:0 1px 2px rgba(38,32,24,.05),0 18px 46px rgba(38,32,24,.075);\n  --tsh-shadow-lg:0 2px 4px rgba(38,32,24,.045),0 24px 72px rgba(38,32,24,.095);\n  --tsh-radius-xl:24px;\n  --tsh-radius-lg:18px;\n  --tsh-radius-md:14px;\n  --tsh-radius-sm:11px;\n  --tsh-ease:cubic-bezier(.2,.75,.2,1);\n  --tsh-font:\"Barlow\",\"Avenir Next\",\"Segoe UI Variable\",\"Segoe UI\",Inter,Roboto,Helvetica,Arial,sans-serif;\n  position:relative;\n  isolation:isolate;\n  box-sizing:border-box;\n  width:min(1200px,calc(100% - 24px));\n  margin:clamp(14px,2vw,30px) auto clamp(34px,5vw,64px);\n  color:var(--tsh-ink);\n  color-scheme:light;\n  font-family:var(--tsh-font);\n  font-size:16px;\n  font-weight:400;\n  font-kerning:normal;\n  font-optical-sizing:auto;\n  font-feature-settings:\"kern\" 1,\"liga\" 1,\"calt\" 1;\n  line-height:1.72;\n  text-rendering:optimizeLegibility;\n  -webkit-font-smoothing:antialiased;\n  -moz-osx-font-smoothing:grayscale;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice *,\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice *::before,\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice *::after{box-sizing:border-box}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice :where(h2,h3,h4,p,figure,figcaption,blockquote,ul,ol,li,dl,dt,dd,table,caption){margin:0;padding:0}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice :where(img){display:block;max-width:100%}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice :where(a){color:var(--tsh-gold-deep);text-decoration-thickness:.08em;text-underline-offset:.18em}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice :where(a,summary){-webkit-tap-highlight-color:transparent}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice :where(a:focus-visible,summary:focus-visible){outline:3px solid rgba(163,107,18,.28);outline-offset:3px;border-radius:9px}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice ::selection{background:var(--tsh-gold-soft);color:var(--tsh-night)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-anchor{scroll-margin-top:88px}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice:lang(ar) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice:lang(zh-Hans) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice:lang(ja) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice:lang(ko) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){letter-spacing:0}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice:lang(ar) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice:lang(zh-Hans) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice:lang(ja) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice:lang(ko) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){text-transform:none}\n\n\/* Shared card system *\/\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card{\n  position:relative;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line);\n  border-radius:var(--tsh-radius-xl);\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-md);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card::after{\n  content:\"\";\n  position:absolute;\n  inset:0;\n  z-index:2;\n  border-radius:inherit;\n  box-shadow:inset 0 1px 0 rgba(255,255,255,.84);\n  pointer-events:none;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-head{\n  --tone:var(--tsh-gold-deep);\n  --tone-bg:#faf4e9;\n  --tone-rgb:109,67,7;\n  position:relative;\n  z-index:1;\n  overflow:hidden;\n  padding:clamp(22px,2.8vw,32px) clamp(20px,3.3vw,38px);\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 4%,rgba(var(--tone-rgb),.105),transparent 17rem),\n    linear-gradient(132deg,var(--tone-bg),#fff 74%);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-head::before{\n  content:\"\";\n  position:absolute;\n  inset-block:clamp(22px,2.8vw,32px);\n  inset-inline-start:0;\n  width:3px;\n  border-start-end-radius:999px;\n  border-end-end-radius:999px;\n  background:var(--tone);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-tone-gold{--tone:var(--tsh-gold-deep);--tone-bg:#fbf3e5;--tone-rgb:109,67,7}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-tone-sage{--tone:var(--tsh-sage);--tone-bg:var(--tsh-sage-soft);--tone-rgb:23,103,69}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-tone-blue{--tone:var(--tsh-blue);--tone-bg:var(--tsh-blue-soft);--tone-rgb:40,92,157}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-tone-rose{--tone:var(--tsh-rose);--tone-bg:var(--tsh-rose-soft);--tone-rgb:153,68,53}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-tone-violet{--tone:var(--tsh-violet);--tone-bg:var(--tsh-violet-soft);--tone-rgb:108,80,148}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-kicker{\n  display:flex;\n  align-items:center;\n  gap:10px;\n  margin-bottom:8px;\n  color:var(--tone,var(--tsh-gold-deep));\n  font-size:10px;\n  font-weight:820;\n  letter-spacing:.165em;\n  line-height:1.4;\n  text-transform:uppercase;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-kicker::before{content:\"\";width:26px;height:2px;flex:0 0 auto;border-radius:999px;background:currentColor}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-head h3{\n  max-width:780px;\n  color:var(--tsh-ink);\n  font-size:clamp(23px,2.65vw,31px);\n  font-weight:770;\n  letter-spacing:-.03em;\n  line-height:1.16;\n  text-wrap:balance;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-head-copy{\n  max-width:920px;\n  margin-top:9px;\n  color:var(--tsh-copy);\n  font-size:14.5px;\n  line-height:1.66;\n  text-wrap:pretty;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-body{position:relative;z-index:1;padding:clamp(22px,3.2vw,38px)}\n\n\/* Masthead *\/\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-masthead{\n  position:relative;\n  display:grid;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line-strong);\n  border-radius:26px;\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-lg);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title-wrap{\n  position:relative;\n  min-width:0;\n  padding:clamp(34px,4.3vw,54px) clamp(22px,4.6vw,58px) clamp(30px,4vw,48px);\n  background:\n    radial-gradient(circle at 100% 0%,rgba(163,107,18,.13),transparent 27rem),\n    radial-gradient(circle at 8% 90%,rgba(23,103,69,.055),transparent 20rem),\n    linear-gradient(145deg,#fffdfa,#fbf5ea);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title-wrap::after{\n  content:\"\";\n  position:absolute;\n  inset:0 0 auto;\n  height:4px;\n  background:linear-gradient(90deg,var(--tsh-gold-deep),#c9963d 46%,#ead8b7 78%,transparent);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-main-kicker{\n  display:flex;\n  align-items:center;\n  gap:11px;\n  margin-bottom:14px;\n  color:var(--tsh-gold-deep);\n  font-size:10.5px;\n  font-weight:820;\n  letter-spacing:.18em;\n  line-height:1.45;\n  text-transform:uppercase;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-main-kicker::before{content:\"\";width:32px;height:2px;flex:0 0 auto;border-radius:999px;background:currentColor}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title{\n  max-width:930px;\n  color:var(--tsh-ink);\n  font-size:clamp(39px,4.6vw,61px);\n  font-weight:800;\n  letter-spacing:-.052em;\n  line-height:.99;\n  text-wrap:balance;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title-main,\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title-accent{display:block}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title b{font-weight:860}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title-accent{\n  max-width:880px;\n  margin-top:11px;\n  color:var(--tsh-gold);\n  font-size:.47em;\n  font-weight:660;\n  letter-spacing:-.026em;\n  line-height:1.17;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-lead{\n  max-width:820px;\n  margin-top:19px;\n  color:var(--tsh-copy);\n  font-size:clamp(16px,1.65vw,18px);\n  line-height:1.68;\n  text-wrap:pretty;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-tags{display:flex;flex-wrap:wrap;gap:8px;margin-top:21px;list-style:none}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-tags li{\n  display:inline-flex;\n  align-items:center;\n  min-height:31px;\n  padding:6px 11px;\n  border:1px solid #dfc89f;\n  border-radius:999px;\n  background:rgba(255,250,241,.9);\n  color:#62400d;\n  box-shadow:inset 0 1px 0 rgba(255,255,255,.9);\n  font-size:12px;\n  font-weight:710;\n  line-height:1.2;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-hero{position:relative;min-width:0;border-top:1px solid var(--tsh-line);background:#ece4d8}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-hero img{width:100%;height:auto;aspect-ratio:16\/9;object-fit:cover;object-position:center}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-hero figcaption{\n  padding:12px clamp(17px,3vw,31px);\n  border-top:1px solid var(--tsh-line);\n  background:#fff;\n  color:var(--tsh-muted);\n  font-size:12.5px;\n  line-height:1.52;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-facts{\n  --tsh-fact-cols:6;\n  display:grid;\n  grid-template-columns:repeat(var(--tsh-fact-cols),minmax(0,1fr));\n  gap:1px;\n  padding:1px;\n  background:var(--tsh-line);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-facts--5{--tsh-fact-cols:5}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-fact{position:relative;min-width:0;padding:15px 16px 16px;background:var(--tsh-paper-warm)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-fact::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:linear-gradient(var(--tsh-gold),transparent 78%);opacity:.62}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-fact dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9.5px;font-weight:830;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-fact dd{color:var(--tsh-ink);font-size:15px;font-weight:780;letter-spacing:-.012em;line-height:1.3;font-variant-numeric:tabular-nums}\n\n\/* Sticky quick navigation *\/\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav{\n  position:sticky;\n  top:12px;\n  z-index:30;\n  display:flex;\n  flex-wrap:wrap;\n  gap:7px;\n  margin-bottom:20px;\n  padding:8px;\n  overflow-x:auto;\n  overscroll-behavior-inline:contain;\n  border:1px solid rgba(216,203,185,.92);\n  border-radius:17px;\n  background:rgba(255,255,255,.94);\n  box-shadow:0 1px 2px rgba(38,32,24,.045),0 12px 34px rgba(38,32,24,.075);\n  scrollbar-width:none;\n  counter-reset:tsh-nav;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav::-webkit-scrollbar{display:none}\n@supports ((-webkit-backdrop-filter:blur(14px)) or (backdrop-filter:blur(14px))){\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav{background:rgba(255,255,255,.82);-webkit-backdrop-filter:saturate(145%) blur(14px);backdrop-filter:saturate(145%) blur(14px)}\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav a{\n  counter-increment:tsh-nav;\n  display:inline-flex;\n  align-items:center;\n  gap:7px;\n  min-height:38px;\n  padding:6px 12px 6px 7px;\n  border:1px solid #e4d5bc;\n  border-radius:999px;\n  background:#fffaf2;\n  color:#58380a;\n  font-size:12.5px;\n  font-weight:730;\n  line-height:1.2;\n  text-decoration:none;\n  white-space:nowrap;\n  transition:border-color .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease),transform .18s var(--tsh-ease),box-shadow .18s var(--tsh-ease);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav a::before{\n  content:counter(tsh-nav,decimal-leading-zero);\n  display:grid;\n  min-width:25px;\n  height:25px;\n  padding-inline:4px;\n  place-items:center;\n  border-radius:999px;\n  background:#efe1c7;\n  color:#70470a;\n  font-size:9px;\n  font-weight:850;\n  letter-spacing:.04em;\n  line-height:1;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav a:hover{border-color:#c9a15a;background:#f8edd9;box-shadow:0 5px 13px rgba(111,67,5,.08);transform:translateY(-1px)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav a[aria-current=\"location\"]{border-color:var(--tsh-night);background:var(--tsh-night);color:#fff}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav a[aria-current=\"location\"]::before{background:#f1c772;color:#2b2110}\n\n\/* Editorial overview *\/\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-copy-grid{display:grid;grid-template-columns:repeat(2,minmax(0,1fr));gap:clamp(24px,4.2vw,52px)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-prose p{color:var(--tsh-copy);font-size:15px;line-height:1.79;text-wrap:pretty}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-prose p+p{margin-top:15px}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-prose strong{color:var(--tsh-ink);font-weight:750}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-callout{\n  position:relative;\n  margin-top:19px;\n  padding:16px 18px 16px 20px;\n  border:1px solid #dfc89e;\n  border-inline-start:4px solid var(--tsh-gold);\n  border-radius:12px;\n  background:linear-gradient(135deg,#fff8ec,#fffdf8);\n  box-shadow:0 8px 22px rgba(111,67,5,.045);\n  color:#513b1a;\n  font-size:14px;\n  font-weight:640;\n  line-height:1.64;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px;margin-top:27px}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key{\n  --tsh-key-tone:var(--tsh-gold);\n  --tsh-key-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:18px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--tsh-key-bg),#fff 72%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--tsh-key-tone)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key:nth-child(2){--tsh-key-tone:var(--tsh-sage);--tsh-key-bg:#edf8f2}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key:nth-child(3){--tsh-key-tone:var(--tsh-blue);--tsh-key-bg:#eff5fd}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key-top{display:flex;align-items:center;gap:11px;margin-bottom:9px}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key-no{display:grid;width:34px;height:34px;flex:0 0 auto;place-items:center;border-radius:10px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.15);color:#f3c873;font-size:11.5px;font-weight:860;line-height:1}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key h4{color:var(--tsh-ink);font-size:15px;font-weight:780;line-height:1.35}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key p{color:var(--tsh-copy);font-size:13.5px;line-height:1.61}\n\n\/* Ingredients *\/\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,430px),1fr));gap:15px}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card{overflow:hidden;border:1px solid var(--tsh-line);border-radius:16px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card h4{\n  position:relative;\n  padding:16px 19px 14px 23px;\n  border-bottom:1px solid var(--tsh-line);\n  background:linear-gradient(135deg,#fbf6ed,#fff);\n  color:var(--tsh-ink);\n  font-size:16px;\n  font-weight:780;\n  line-height:1.35;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card h4::before{content:\"\";position:absolute;inset-block:17px 15px;inset-inline-start:0;width:3px;border-start-end-radius:999px;border-end-end-radius:999px;background:var(--tsh-sage)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card:nth-child(2) h4::before{background:var(--tsh-gold)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card ul{list-style:none}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card li{\n  display:grid;\n  grid-template-columns:minmax(88px,auto) minmax(0,1fr);\n  gap:13px;\n  align-items:start;\n  padding:12px 18px;\n  border-bottom:1px solid var(--tsh-line);\n  color:var(--tsh-copy);\n  font-size:14px;\n  line-height:1.52;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card li:nth-child(even){background:#fdfbf8}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card li:last-child{border-bottom:0}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-amount{display:inline-flex;width:max-content;max-width:100%;min-height:26px;align-items:center;padding:3px 8px;border:1px solid #e4d8c7;border-radius:999px;background:#f8f3eb;color:var(--tsh-ink);font-size:12.5px;font-weight:800;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card small{display:block;margin-top:4px;color:var(--tsh-muted);font-size:12.2px;line-height:1.46}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-note-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;margin-top:15px}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-note{\n  position:relative;\n  min-width:0;\n  padding:17px 18px;\n  padding-inline-start:51px;\n  border:1px solid var(--tsh-line);\n  border-radius:14px;\n  background:linear-gradient(145deg,#fbfaf7,#fff);\n  box-shadow:0 7px 20px rgba(38,32,24,.035);\n  color:var(--tsh-copy);\n  font-size:13.5px;\n  line-height:1.6;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-note::before{content:\"i\";position:absolute;inset-block-start:17px;inset-inline-start:17px;display:grid;width:23px;height:23px;place-items:center;border:1px solid #c9aa71;border-radius:50%;background:#fff;color:var(--tsh-gold-deep);font-family:Georgia,serif;font-size:14px;font-style:italic;line-height:1}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-note strong{color:var(--tsh-ink);font-weight:780}\n\n\/* Method *\/\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-stages{display:grid;gap:15px}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-stage-card{\n  --stage-tone:#8a590c;\n  --stage-bg:#fbf4e8;\n  --stage-pill:#fff8ec;\n  --stage-border:#dfc99f;\n  overflow:hidden;\n  border:1px solid var(--tsh-line);\n  border-radius:17px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-stage-card:nth-child(2){--stage-tone:#176745;--stage-bg:#edf7f1;--stage-pill:#f1faf5;--stage-border:#c8dfd2}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-stage-card:nth-child(3){--stage-tone:#285c9d;--stage-bg:#eef4fc;--stage-pill:#f1f6fd;--stage-border:#c9daf2}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-stage-head{\n  display:grid;\n  grid-template-columns:auto minmax(0,1fr) auto;\n  gap:13px;\n  align-items:center;\n  padding:16px 18px;\n  border-bottom:1px solid var(--tsh-line);\n  background:linear-gradient(135deg,var(--stage-bg),#fff 88%);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-stage-badge{display:grid;width:40px;height:40px;place-items:center;border-radius:12px;background:var(--stage-tone);box-shadow:0 6px 14px rgba(25,38,34,.14);color:#fff;font-size:12px;font-weight:860;line-height:1}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-stage-head h4{color:var(--tsh-ink);font-size:17px;font-weight:800;letter-spacing:-.012em;line-height:1.3}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-stage-time{padding:6px 10px;border:1px solid var(--stage-border);border-radius:999px;background:var(--stage-pill);color:var(--stage-tone);font-size:11.5px;font-weight:780;line-height:1.2;white-space:nowrap}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,420px),1fr));gap:1px;background:var(--tsh-line);list-style:none}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step{\n  position:relative;\n  display:grid;\n  grid-template-columns:38px minmax(0,1fr);\n  gap:13px;\n  min-width:0;\n  padding:20px;\n  border:0;\n  background:#fff;\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step:nth-child(odd){border-inline-end:0}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step-grid .tsh-step:nth-last-child(2):nth-child(odd){border-bottom:0}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step-grid .tsh-step:last-child:nth-child(odd){border-inline-end:0}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step-no{display:grid;width:36px;height:36px;place-items:center;border-radius:11px;background:var(--stage-tone);box-shadow:0 5px 12px rgba(25,38,34,.13);color:#fff;font-size:11.5px;font-weight:860;line-height:1}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step h4{margin-bottom:6px;color:var(--tsh-ink);font-size:15.5px;font-weight:800;letter-spacing:-.01em;line-height:1.34}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step p{color:var(--tsh-copy);font-size:13.8px;line-height:1.65;text-wrap:pretty}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-cue{display:inline-flex;align-items:flex-start;gap:6px;margin-top:9px;padding:5px 9px;border:1px solid #c8dfd2;border-radius:999px;background:#eff8f3;color:#115b3a;font-size:11.5px;font-weight:780;line-height:1.38}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-cue::before{content:\"\u2713\";flex:0 0 auto;font-size:10px;font-weight:900;line-height:1.55}\n\n\/* Control points and troubleshooting *\/\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-control-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-control{\n  --control-tone:var(--tsh-gold);\n  --control-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--control-bg),#fff 75%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-control::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--control-tone)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-control:nth-child(2){--control-tone:var(--tsh-blue);--control-bg:#eef5fd}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-control:nth-child(3){--control-tone:var(--tsh-sage);--control-bg:#edf8f2}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-control-label{margin-bottom:6px;color:var(--tsh-muted);font-size:9.5px;font-weight:840;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-control strong{display:block;color:var(--tsh-ink);font-size:22px;font-weight:840;letter-spacing:-.025em;line-height:1.18;font-variant-numeric:tabular-nums}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-control p{margin-top:8px;color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table-wrap{margin-top:19px;overflow-x:auto;border:1px solid var(--tsh-line);border-radius:15px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table{width:100%;min-width:760px;border-collapse:collapse;table-layout:fixed}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table caption{padding:15px 17px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#fbf8f2,#fff);text-align:start;color:var(--tsh-ink);font-size:15px;font-weight:800;line-height:1.35}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table th{padding:12px 14px;background:var(--tsh-night-2);color:#fff;font-size:10px;font-weight:840;letter-spacing:.105em;line-height:1.35;text-align:start;text-transform:uppercase}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table th:nth-child(1){width:24%}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table th:nth-child(2){width:38%}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table th:nth-child(3){width:38%}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table td{padding:14px;border-top:1px solid var(--tsh-line);border-inline-end:1px solid var(--tsh-line);color:var(--tsh-copy);font-size:13px;line-height:1.55;vertical-align:top}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table td:last-child,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table th:last-child{border-inline-end:0}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table tbody tr:nth-child(even){background:#fcfaf7}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table td:first-child{color:var(--tsh-ink);font-weight:780}\n\n\/* Practical cards and FAQ *\/\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card{\n  --practical-tone:var(--tsh-gold);\n  --practical-bg:#fff9ef;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(145deg,var(--practical-bg),#fff 68%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--practical-tone)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card:nth-child(2){--practical-tone:var(--tsh-sage);--practical-bg:#eff8f3}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card:nth-child(3){--practical-tone:var(--tsh-blue);--practical-bg:#f0f6fd}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card:nth-child(4){--practical-tone:var(--tsh-violet);--practical-bg:#f6f1fa}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card h4{display:flex;align-items:center;gap:10px;margin-bottom:8px;color:var(--tsh-ink);font-size:15.5px;font-weight:800;line-height:1.35}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card h4::before{content:\"\";width:18px;height:2px;flex:0 0 auto;border-radius:999px;background:var(--practical-tone)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card p,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card li{color:var(--tsh-copy);font-size:13.6px;line-height:1.63}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card ul,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card ol{margin-top:7px;padding-inline-start:20px}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card li+li{margin-top:5px}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card li::marker{color:var(--practical-tone);font-weight:850}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;align-items:start}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq{\n  min-width:0;\n  overflow:hidden;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq summary{list-style:none;cursor:pointer}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq summary::-webkit-details-marker{display:none}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq-top{display:grid;grid-template-columns:38px minmax(0,1fr) 30px;gap:11px;align-items:center;min-height:68px;padding:14px 15px;background:linear-gradient(135deg,#fbf7ef,#fff)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq-top::after{content:\"+\";display:grid;width:28px;height:28px;place-items:center;border:1px solid #ddcfbb;border-radius:9px;background:#fff;color:var(--tsh-gold-deep);font-size:18px;font-weight:650;line-height:1;transition:transform .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq[open] .tsh-faq-top::after{content:\"\u2212\";background:var(--tsh-night);color:#f4cb79;transform:rotate(180deg)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq-no{display:grid;width:35px;height:35px;place-items:center;border-radius:11px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.14);color:#f3c873;font-size:11px;font-weight:860;line-height:1}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq h4{color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq-answer{border-top:1px solid var(--tsh-line);background:#fff}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq-answer p{padding:16px;color:var(--tsh-copy);font-size:13.5px;line-height:1.65}\n\n\/* Nutrition and closing *\/\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-nutrition{display:grid;grid-template-columns:repeat(6,minmax(0,1fr));gap:1px;padding:1px;overflow:hidden;border:1px solid var(--tsh-line);border-radius:15px;background:var(--tsh-line);box-shadow:var(--tsh-shadow-sm)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-nutrition>div{position:relative;min-width:0;padding:15px;background:linear-gradient(145deg,#fff,#fdfbf8)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-nutrition>div::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:var(--tsh-sage);opacity:.55}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-nutrition dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.125em;line-height:1.35;text-transform:uppercase}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-nutrition dd{color:var(--tsh-ink);font-size:16px;font-weight:820;letter-spacing:-.018em;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-nutrition-note{margin-top:13px;color:var(--tsh-muted);font-size:12.5px;line-height:1.6}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-nutrition-note strong{color:var(--tsh-ink);font-weight:780}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close{\n  position:relative;\n  overflow:hidden;\n  padding:clamp(25px,3.4vw,38px);\n  border:1px solid #31413c;\n  border-radius:21px;\n  background:\n    radial-gradient(circle at 100% 0%,rgba(243,200,115,.17),transparent 23rem),\n    linear-gradient(135deg,var(--tsh-night),var(--tsh-night-2));\n  box-shadow:var(--tsh-shadow-lg);\n}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:4px;background:linear-gradient(var(--tsh-gold),#e2b968)}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close::after{content:\"\u201c\";position:absolute;inset-inline-end:clamp(18px,4vw,48px);inset-block-start:-27px;color:rgba(255,255,255,.055);font-family:Georgia,serif;font-size:180px;line-height:1;pointer-events:none}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close-kicker{position:relative;z-index:1;margin-bottom:7px;color:#f1c878;font-size:10px;font-weight:840;letter-spacing:.16em;text-transform:uppercase}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close-quote{position:relative;z-index:1;max-width:930px;color:#fff;font-size:clamp(21px,2.4vw,28px);font-weight:760;letter-spacing:-.028em;line-height:1.34;text-wrap:balance}\n#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close-copy{position:relative;z-index:1;max-width:930px;margin-top:10px;color:#ccd6d2;font-size:13.8px;line-height:1.65}\n\n\/* Desktop refinements *\/\n@media (min-width:901px){\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-head--split{display:grid;grid-template-columns:minmax(0,1.18fr) minmax(260px,.72fr);column-gap:clamp(28px,4vw,52px);align-items:end}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-head--split .tsh-kicker{grid-column:1;grid-row:1}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-head--split h3{grid-column:1;grid-row:2}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-head--split .tsh-head-copy{grid-column:2;grid-row:1\/span 2;align-self:end;margin:0;padding-inline-start:clamp(22px,3vw,34px);border-inline-start:1px solid rgba(var(--tone-rgb),.22)}\n}\n@media (min-width:1040px){\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-masthead{grid-template-columns:minmax(0,1.03fr) minmax(390px,.97fr)}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-masthead--no-hero{grid-template-columns:1fr}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-masthead--no-hero .tsh-title-wrap{min-height:auto}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title-wrap{display:flex;min-height:540px;flex-direction:column;justify-content:center;padding:54px 52px 48px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title{font-size:clamp(45px,4.05vw,58px)}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title-accent{font-size:.455em}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-hero{min-height:540px;border-top:0;border-inline-start:1px solid var(--tsh-line)}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-hero img{height:100%;min-height:540px;aspect-ratio:auto}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-hero figcaption{position:absolute;inset-inline:18px;bottom:18px;padding:12px 14px;border:1px solid rgba(255,255,255,.7);border-radius:13px;background:rgba(255,255,255,.88);box-shadow:0 10px 28px rgba(31,27,21,.14);color:#56605d}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-facts{grid-column:1\/-1}\n}\n\n\/* Hover polish *\/\n@media (hover:hover) and (pointer:fine){\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key,\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-control,\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card,\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq,\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card{transition:transform .2s var(--tsh-ease),border-color .2s var(--tsh-ease),box-shadow .2s var(--tsh-ease)}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key:hover,\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-control:hover,\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card:hover,\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq:hover,\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card:hover{transform:translateY(-3px);border-color:#cfbfa7;box-shadow:0 2px 4px rgba(38,32,24,.035),0 16px 34px rgba(38,32,24,.08)}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq-top:hover::after{border-color:#c7aa78;background:#fff8ec}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq[open] .tsh-faq-top:hover::after{background:var(--tsh-night)}\n}\n\n\/* Responsive *\/\n@media (max-width:900px){\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-copy-grid{grid-template-columns:1fr}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key-grid,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-control-grid{grid-template-columns:1fr}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-facts{--tsh-fact-cols:3}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-nutrition{grid-template-columns:repeat(3,minmax(0,1fr))}\n}\n@media (max-width:720px){\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice{width:calc(100% - 12px);margin-top:10px;font-size:15.5px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-anchor{scroll-margin-top:77px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-masthead{border-radius:18px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title-wrap{padding:31px 19px 27px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title{font-size:clamp(34px,10.8vw,46px);line-height:1.01}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title-accent{margin-top:10px;font-size:.52em;line-height:1.2}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-lead{margin-top:17px;font-size:16px;line-height:1.67}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-head{padding:22px 19px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-head::before{inset-block:22px;inset-inline-start:0}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-head h3{font-size:clamp(22px,6.8vw,28px)}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-body{padding:20px 17px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav{top:6px;flex-wrap:nowrap;gap:6px;margin-bottom:18px;padding:7px;border-radius:15px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav a{min-height:36px;padding-inline-end:11px;font-size:11.8px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav a::before{min-width:23px;height:23px;font-size:8.5px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-grid,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-note-grid,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-grid,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq-grid{grid-template-columns:1fr}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step-grid{grid-template-columns:1fr}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step:nth-child(odd){border-inline-end:0;border-bottom:1px solid var(--tsh-line)}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step-grid .tsh-step:nth-last-child(2):nth-child(odd){border-bottom:1px solid var(--tsh-line)}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step-grid .tsh-step:last-child:nth-child(odd){grid-column:auto}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step{grid-template-columns:36px minmax(0,1fr);gap:12px;padding:18px 16px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step::before{content:\"\";position:absolute;inset-block:53px -1px;inset-inline-start:33px;width:1px;background:linear-gradient(var(--stage-tone),rgba(231,223,212,.25));opacity:.35}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step:last-child::before{display:none}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-cue{border-radius:10px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table-wrap{overflow:visible;border:0;border-radius:0;background:transparent;box-shadow:none}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table{display:block;min-width:0;border-collapse:separate;table-layout:auto}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table caption{display:block;margin-bottom:10px;border:1px solid var(--tsh-line);border-radius:13px;background:#fbf8f2}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table thead{position:absolute;width:1px;height:1px;overflow:hidden;clip:rect(0 0 0 0);clip-path:inset(50%);white-space:nowrap}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table tbody{display:grid;gap:10px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table tr{display:block;overflow:hidden;border:1px solid var(--tsh-line);border-radius:14px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table tbody tr:nth-child(even){background:#fff}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table td{display:grid;grid-template-columns:minmax(96px,34%) minmax(0,1fr);gap:12px;padding:12px 14px;border:0;border-bottom:1px solid var(--tsh-line);font-size:13px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table td:last-child{border-bottom:0}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table td::before{content:attr(data-label);color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.105em;line-height:1.45;text-transform:uppercase}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-table td:first-child{background:#fbf7ef;color:var(--tsh-ink);font-size:13.5px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close{border-radius:18px}\n}\n@media (max-width:520px){\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-facts{--tsh-fact-cols:2}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-nutrition{grid-template-columns:repeat(2,minmax(0,1fr))}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-stage-head{grid-template-columns:auto minmax(0,1fr)}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-stage-time{grid-column:2;justify-self:start}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card li{grid-template-columns:84px minmax(0,1fr);gap:10px;padding:12px 13px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-amount{font-size:11.8px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq-top{grid-template-columns:36px minmax(0,1fr) 28px;padding:13px}\n}\n@media (max-width:370px){\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice{width:calc(100% - 8px)}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title-wrap{padding-inline:16px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-body{padding-inline:14px}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card li{grid-template-columns:76px minmax(0,1fr)}\n}\n\n\/* Motion, contrast and print *\/\n@media (prefers-reduced-motion:reduce){\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice *,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice *::before,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice *::after{scroll-behavior:auto!important;transition-duration:.01ms!important;animation-duration:.01ms!important;animation-iteration-count:1!important}\n}\n@media (forced-colors:active){\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-masthead,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav{border:1px solid CanvasText;box-shadow:none}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step-no,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-stage-badge,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq-no{border:1px solid CanvasText}\n}\n@media print{\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice{width:100%;max-width:none;margin:0;color:#000;font-size:10.5pt;line-height:1.42}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-quick-nav,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-hero{display:none!important}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-masthead{display:block}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-masthead,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close{margin-bottom:10pt;border:1px solid #aaa;border-radius:0;box-shadow:none}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title-wrap,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-card-head,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close{background:#fff!important;color:#000!important}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title{font-size:25pt}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-title-accent,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close-kicker,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close-quote,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close-copy{color:#000!important}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-copy-grid{grid-template-columns:repeat(2,minmax(0,1fr))}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-grid,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-grid{grid-template-columns:repeat(auto-fit,minmax(min(100%,300px),1fr))}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step-grid{grid-template-columns:repeat(auto-fit,minmax(min(100%,300px),1fr))}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-key,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-control,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-practical-card,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-ingredient-card,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-note,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-step,#recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq{box-shadow:none;break-inside:avoid}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice details.tsh-faq:not([open])>.tsh-faq-answer{display:block!important}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-faq-top::after{display:none}\n  #recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice .tsh-close::after{content:\"travelshelper.com\";position:static;display:block;margin-top:8pt;color:#666!important;font-family:inherit;font-size:8.5pt;letter-spacing:.05em}\n}\n<\/style>\n<section id=\"recipe-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\" lang=\"sr-Latn\" dir=\"ltr\" aria-labelledby=\"recipe-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\" aria-describedby=\"recipe-summary-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">\n<header class=\"tsh-masthead\"><div class=\"tsh-title-wrap\"><p class=\"tsh-main-kicker\">Tanke kore i mirna \u010dokoladna gor\u010dina<\/p><h2 class=\"tsh-title\" id=\"recipe-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\"><span class=\"tsh-title-main\"><b>Hrvatska ma\u0111arica<\/b> sa \u0161est tankih kora,<\/span><span class=\"tsh-title-accent\">kuvanom \u010dokoladnom kremom i glatkom tamnom glazurom<\/span><\/h2><p class=\"tsh-lead\" id=\"recipe-summary-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Recept za ma\u0111aricu sa \u0161est ravnomerno pe\u010denih kora, punom kuvanom kremom i tankom glazurom. No\u0107ni odmor omek\u0161ava slojeve bez gubitka jasnog preseka, pa se kola\u010d se\u010de uredno i ostaje stabilan na tanjiru.<\/p><ul class=\"tsh-tags\" aria-label=\"Klasifikacija recepta\"><li>Kola\u010d<\/li><li>Hrvatska kuhinja<\/li><li>Pe\u010denje i kuvanje krema<\/li><li>Zahtevno<\/li><\/ul><\/div><figure class=\"tsh-hero\"><img loading=\"lazy\" src=\"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Madarica-\u2014-Croatian-Chocolate-Layer-Slice-3.webp\" alt=\"Pravougaona ma\u0111arica i jedan ise\u010den komad na belom poslu\u017eavniku uz \u0161olju crne kafe\" width=\"1600\" height=\"900\" loading=\"lazy\" decoding=\"async\"><figcaption>\u0160iroki kadar pokazuje odnos tankih svetlih kora, tamne kreme i ravne \u010dokoladne glazure.<\/figcaption><\/figure><dl class=\"tsh-facts tsh-facts--6\" aria-label=\"Vreme, koli\u010dina i nutritivna procena\"><div class=\"tsh-fact\"><dt>Koli\u010dina<\/dt><dd>24 komada<\/dd><\/div><div class=\"tsh-fact\"><dt>Priprema<\/dt><dd>1 h 10 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Pe\u010denje<\/dt><dd>45 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Odmor<\/dt><dd>8 h<\/dd><\/div><div class=\"tsh-fact\"><dt>Ukupno<\/dt><dd>9 h 55 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Po komadu<\/dt><dd>\u2248 420 kcal<\/dd><\/div><\/dl><\/header>\n<nav class=\"tsh-quick-nav\" aria-label=\"Brza navigacija kroz recept\"><a href=\"#pregled-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Pregled<\/a><a href=\"#sastojci-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Sastojci<\/a><a href=\"#priprema-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Priprema<\/a><a href=\"#kontrola-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Kontrolne ta\u010dke<\/a><a href=\"#prakticno-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Serviranje i \u010duvanje<\/a><a href=\"#faq-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">\u010cesta pitanja<\/a><a href=\"#ishrana-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Nutritivne vrednosti<\/a><\/nav>\n<section class=\"tsh-card tsh-anchor\" id=\"pregled-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\" aria-labelledby=\"pregled-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-gold\"><p class=\"tsh-kicker\">01 \u00b7 Struktura slojeva i odmor<\/p><h3 id=\"pregled-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Kako tanke kore postaju mekane, a presek ostaje \u010dist<\/h3><p class=\"tsh-head-copy\">Ma\u0111arica ne tra\u017ei debelo testo ni previ\u0161e kreme; tra\u017ei ravnomernost, kratko pe\u010denje i dovoljno vremena da vlaga pre\u0111e iz fila u kore.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-copy-grid\"><div class=\"tsh-prose\"><p>Ma\u0111arica je slojeviti kola\u010d koji se u hrvatskim doma\u0107instvima naj\u010de\u0161\u0107e priprema za prazni\u010dne tacne, ve\u0107a okupljanja i prilike kada je va\u017eno da se desert mo\u017ee ise\u0107i unapred. Prepoznatljiva je po nizu tankih svetlih kora, tamnoj \u010dokoladnoj kremi i zavr\u0161noj glazuri. Dobar komad nije suv niti te\u017eak: kore su omek\u0161ale, ali se i dalje raspoznaju, krema dr\u017ei oblik, a glazura ne puca pod no\u017eem. Ova verzija koristi \u0161est kora zato \u0161to se tanji listovi lak\u0161e ravnomerno ispeku i daju uredniji odnos testa i fila.<\/p><p>Testo sadr\u017ei puter i kiselu pavlaku. Puter ograni\u010dava razvoj glutena i daje prhku koru, dok pavlaka unosi dovoljno vlage da se testo razvije bez velikog napora. Kratak odmor u fri\u017eideru \u010dini ga manje lepljivim. Svaka kora se razvija na istoj meri i pe\u010de zasebno samo dok ivice blago ne porumene. Duboko zlatna kora kasnije ostaje tvrda, a bleda i nedope\u010dena ume da poprimi bra\u0161njav ukus.<\/p><p>Krema se kuva od mleka, \u0161e\u0107era, bra\u0161na, kakaa i \u010dokolade. Bra\u0161no stabilizuje fil, kakao donosi suvu \u010dokoladnu osnovu, a prava \u010dokolada daje puno\u0107u i \u010dvrstinu posle hla\u0111enja. Puter se ume\u0161a van vatre, kada se \u010dokolada ve\u0107 otopila. Krema se nanosi dok je jo\u0161 topla i maziva, jer se tada raspore\u0111uje u tankom, jednakom sloju i po\u010dinje da predaje vlagu korama. Ako se potpuno ohladi pre slaganja, te\u017ee se razmazuje i slojevi mogu ostati neujedna\u010deni.<\/p><p>Najva\u017eniji deo postupka odvija se posle slaganja. Kola\u010d se blago optereti ravnom daskom kako bi se kore spojile bez istiskivanja fila, zatim odmara najmanje osam sati. Glazura se pravi od \u010dokolade, slatke pavlake i male koli\u010dine putera, pa ostaje dovoljno elasti\u010dna za se\u010denje. No\u017e se zagreva u toploj vodi, bri\u0161e i povla\u010di kroz glazuru bez pritiskanja. Tako svaki komad dobija ravne slojeve, tanku \u010dokoladnu zavr\u0161nicu i meku sredinu koja ne klizi.<\/p><\/div><div class=\"tsh-prose\"><p>Pri razvijanju kora korisno je prvo odmeriti svih \u0161est komada testa, pa svaki razvu\u0107i izme\u0111u dva lista papira. Tako se ne dodaje vi\u0161ak bra\u0161na koje bi kasnije isu\u0161ilo slojeve. Obrezani delovi mogu da se vrate u slede\u0107u porciju samo dok su jo\u0161 hladni; dugo preme\u0161avanje \u010dini koru \u017eilavijom. Pe\u010dena kora je veoma krhka dok je topla, zato se pomera zajedno sa papirom i ne poku\u0161ava da se podigne rukama. Sitni mehuri mogu da se pritisnu ravnom daskom odmah po va\u0111enju iz rerne, ali veliki naduveni delovi ukazuju da povr\u0161ina nije dovoljno izbockana pre pe\u010denja.<\/p><p>\u010cokolada sa 55\u201365% kakao-delova daje kremi jasnu gor\u010dinu bez preterane tvrdo\u0107e posle hla\u0111enja. Vrlo tamna \u010dokolada tra\u017eila bi vi\u0161e \u0161e\u0107era ili mleka, dok mle\u010dna \u010dokolada omek\u0161ava fil i \u010dini ga sla\u0111im. Kola\u010d se \u010duva hladan, ali se ne slu\u017ei direktno iz najhladnijeg dela fri\u017eidera, jer tada puter i \u010dokolada prikrivaju aromu. Posle petnaestak minuta na sobnoj temperaturi slojevi ostaju stabilni, a krema ponovo postaje glatka. Krajnje ivice se mogu prvo poravnati, zatim ise\u0107i na male \u0161tangle ili pravougaonike jednake \u0161irine, \u0161to je prakti\u010dno za prazni\u010dne tacne i poslu\u017eenje ve\u0107eg broja gostiju.<\/p><p>Pri planiranju rada korisno je napraviti kremu dok se poslednje kore hlade, tako da fil ostane topao, a nijedan deo ne \u010deka dovoljno dugo da se osu\u0161i ili stegne.<\/p><div class=\"tsh-callout\" role=\"note\">Ma\u0111arica je pouzdanija kada se napravi dan ranije. Slojevi se stabilizuju tokom no\u0107i, a kona\u010dno porcionisanje postaje znatno lak\u0161e.<\/div><\/div><\/div><div class=\"tsh-key-grid\" aria-label=\"Klju\u010dne ta\u010dke uspeha\"><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">01<\/span><h4>Jednaka debljina kora<\/h4><\/div><p>Svaka porcija testa se meri i razvija na istom \u0161ablonu; razlika od nekoliko milimetara menja vreme pe\u010denja.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">02<\/span><h4>Topla krema pri slaganju<\/h4><\/div><p>Fil mora biti gust, ali jo\u0161 maziv, kako bi stigao do ivica bez kidanja krhkih kora.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">03<\/span><h4>Odmor pod blagim pritiskom<\/h4><\/div><p>Ravna daska spaja slojeve, ali na njoj ne treba dr\u017eati te\u017eak teret koji bi istisnuo kremu.<\/p><\/section><\/div><\/div><\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"sastojci-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\" aria-labelledby=\"sastojci-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\"><p class=\"tsh-kicker\">02 \u00b7 Tri odvojene komponente<\/p><h3 id=\"sastojci-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Sastojci za pravougaoni kola\u010d od 24 komada<\/h3><p class=\"tsh-head-copy\">Pleh ili \u0161ablon pribli\u017eno 30 \u00d7 40 cm daje tanke kore i dovoljno prostora za ravnomerno razmazivanje kreme.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-ingredient-grid\"><section class=\"tsh-ingredient-card\" aria-labelledby=\"kore-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">\n<h4 id=\"kore-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Za \u0161est tankih kora<\/h4>\n<ul><li><span class=\"tsh-amount\">650 g<\/span><span>glatkog p\u0161eni\u010dnog bra\u0161na<\/span><\/li><li><span class=\"tsh-amount\">200 g<\/span><span>hladnog putera, na kockice<\/span><\/li><li><span class=\"tsh-amount\">180 g<\/span><span>kristal-\u0161e\u0107era<\/span><\/li><li><span class=\"tsh-amount\">2<\/span><span>jaja<\/span><\/li><li><span class=\"tsh-amount\">200 g<\/span><span>kisele pavlake<\/span><\/li><li><span class=\"tsh-amount\">10 g<\/span><span>pra\u0161ka za pecivo<\/span><\/li><li><span class=\"tsh-amount\">2 g<\/span><span>fine soli<\/span><\/li><\/ul>\n<\/section><section class=\"tsh-ingredient-card\" aria-labelledby=\"krema-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">\n<h4 id=\"krema-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Za \u010dokoladnu kremu<\/h4>\n<ul><li><span class=\"tsh-amount\">1,2 l<\/span><span>punomasnog mleka<\/span><\/li><li><span class=\"tsh-amount\">180 g<\/span><span>kristal-\u0161e\u0107era<\/span><\/li><li><span class=\"tsh-amount\">110 g<\/span><span>glatkog bra\u0161na<\/span><\/li><li><span class=\"tsh-amount\">60 g<\/span><span>nezasla\u0111enog kakao-praha<\/span><\/li><li><span class=\"tsh-amount\">250 g<\/span><span>tamne \u010dokolade, sitno iseckane<\/span><\/li><li><span class=\"tsh-amount\">200 g<\/span><span>putera, sobne temperature<\/span><\/li><li><span class=\"tsh-amount\">1 ka\u0161i\u010dica<\/span><span>ekstrakta vanile<\/span><\/li><\/ul>\n<\/section><section class=\"tsh-ingredient-card\" aria-labelledby=\"glazura-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">\n<h4 id=\"glazura-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Za tanku glazuru<\/h4>\n<ul><li><span class=\"tsh-amount\">180 g<\/span><span>tamne \u010dokolade<\/span><\/li><li><span class=\"tsh-amount\">90 ml<\/span><span>slatke pavlake<\/span><\/li><li><span class=\"tsh-amount\">20 g<\/span><span>putera<\/span><\/li><\/ul>\n<\/section><\/div><div class=\"tsh-note-grid\"><aside class=\"tsh-note\" role=\"note\"><strong>Alergeni.<\/strong> Recept sadr\u017ei gluten, mleko i jaja. \u010cokoladu treba proveriti ako je potrebna stroga kontrola tragova ora\u0161astih plodova ili soje.<\/aside><aside class=\"tsh-note\" role=\"note\"><strong>Oprema.<\/strong> Potrebni su vaga, papir za pe\u010denje, oklagija, \u0161ablon 30 \u00d7 40 cm, \u0161erpa sa debljim dnom, \u017eica, duga \u0161patula i ravan pleh.<\/aside><aside class=\"tsh-note\" role=\"note\"><strong>Se\u010denje.<\/strong> Za \u010diste ivice koristi se dug tanak no\u017e zagrejan u toploj vodi i obrisan pre svakog reza.<\/aside><\/div><\/div><\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"priprema-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\" aria-labelledby=\"priprema-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-blue\"><p class=\"tsh-kicker\">03 \u00b7 Sedam radnih koraka<\/p><h3 id=\"priprema-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Pe\u010denje kora, kuvanje fila i mirno slaganje<\/h3><p class=\"tsh-head-copy\">Kore se peku brzo i jedna po jedna, dok se krema nanosi topla; ta dva ritma odre\u0111uju kona\u010dnu meko\u0107u.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-stages\"><section class=\"tsh-stage-card\" aria-labelledby=\"faza-1-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">\n<div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">I<\/span><h4 id=\"faza-1-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Testo i tanke kore<\/h4><span class=\"tsh-stage-time\">oko 1 h 15 min<\/span><\/div>\n<ol class=\"tsh-step-grid\"><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">01<\/span><div><h4>Umesiti i ohladiti testo<\/h4><p>Pome\u0161ati bra\u0161no, \u0161e\u0107er, pra\u0161ak za pecivo i so. Utrljati hladan puter do sitnih mrvica, zatim dodati jaja i kiselu pavlaku. Kratko umesiti samo dok se testo ne spoji. Podeliti na \u0161est jednakih delova, spljo\u0161titi ih, pokriti i hladiti 30 minuta.<\/p><span class=\"tsh-cue\">Testo je glatko, meko i ne ostavlja masan trag na rukama.<\/span><\/div><\/li><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">02<\/span><div><h4>Razviti kore na istoj meri<\/h4><p>Rernu zagrejati na 170 \u00b0C. Svaki deo razviti izme\u0111u dva lista papira za pe\u010denje na pravougaonik 30 \u00d7 40 cm. Ivice poravnati \u0161ablonom, a povr\u0161inu izbockati vilju\u0161kom da se ne naprave veliki mehuri.<\/p><\/div><\/li><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">03<\/span><div><h4>Pe\u0107i kratko i ohladiti ravno<\/h4><p>Kore pe\u0107i jednu po jednu 7\u20138 minuta, samo dok ivice ne dobiju svetlozlatnu boju. Papir sa korom preneti na ravnu re\u0161etku i ostaviti da se potpuno ohladi.<\/p><span class=\"tsh-cue\">Sredina je suva na dodir, ali kora nije tamna ni tvrda.<\/span><\/div><\/li><\/ol><\/section><section class=\"tsh-stage-card\" aria-labelledby=\"faza-2-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">\n<div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">II<\/span><h4 id=\"faza-2-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Krema i slaganje<\/h4><span class=\"tsh-stage-time\">oko 35 min<\/span><\/div>\n<ol class=\"tsh-step-grid\"><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">04<\/span><div><h4>Skuvati gustu \u010dokoladnu osnovu<\/h4><p>Odvojiti 250 ml mleka i u njemu \u017eicom razmutiti bra\u0161no, kakao i \u0161e\u0107er. Preostalo mleko zagrejati do blagoga klju\u010danja, sipati razmu\u0107enu smesu i kuvati 5\u20137 minuta uz stalno me\u0161anje, dok se trag \u017eice jasno zadr\u017eava. Skloniti sa vatre i ume\u0161ati \u010dokoladu, vanilu i puter.<\/p><span class=\"tsh-cue\">Krema pada sa \u0161patule u \u0161irokoj traci i ne razliva se odmah.<\/span><\/div><\/li><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">05<\/span><div><h4>Ravnomerno napuniti slojeve<\/h4><p>Prvu koru polo\u017eiti na ravan pleh. Toplu kremu podeliti na pet jednakih delova i nanositi do samih ivica, zavr\u0161avaju\u0107i \u0161estom korom. Prekriti papirom, staviti ravnu dasku i veoma blag teret od pribli\u017eno 1 kg.<\/p><\/div><\/li><\/ol><\/section><section class=\"tsh-stage-card\" aria-labelledby=\"faza-3-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">\n<div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">III<\/span><h4 id=\"faza-3-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Glazura, odmor i porcionisanje<\/h4><span class=\"tsh-stage-time\">najmanje 8 sati<\/span><\/div>\n<ol class=\"tsh-step-grid\"><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">06<\/span><div><h4>Naneti elasti\u010dnu glazuru<\/h4><p>Slatku pavlaku zagrejati do pare, preliti preko \u010dokolade i ostaviti minut. Prome\u0161ati do glatkog, dodati puter i naneti tanak sloj preko gornje kore. Ostaviti 20 minuta na sobnoj temperaturi, pa kola\u010d preneti u fri\u017eider.<\/p><\/div><\/li><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">07<\/span><div><h4>Odmoriti i ise\u0107i na 24 komada<\/h4><p>Kola\u010d hladiti najmanje 8 sati. Skinuti optere\u0107enje, poravnati ivice, zatim ozna\u010diti \u010detiri trake i \u0161est redova. Zagrejanim i obrisanim no\u017eem prese\u0107i glazuru, pa istim linijama pro\u0107i kroz sve slojeve.<\/p><span class=\"tsh-cue\">Kore su omek\u0161ale, fil ne izlazi iz preseka, a glazura ostaje u tankoj ravnoj plo\u010di.<\/span><\/div><\/li><\/ol><\/section><\/div><\/div><\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"kontrola-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\" aria-labelledby=\"kontrola-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-rose\"><p class=\"tsh-kicker\">04 \u00b7 Boja, gustina i vreme<\/p><h3 id=\"kontrola-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Kontrolne ta\u010dke za ravne slojeve<\/h3><p class=\"tsh-head-copy\">Kod ma\u0111arice se kvalitet ne proverava samo satom: boja kora, trag \u017eice u kremi i pona\u0161anje preseka daju sigurniji odgovor.<\/p><\/div>\n<div class=\"tsh-card-body\"><div class=\"tsh-control-grid\"><section class=\"tsh-control\"><p class=\"tsh-control-label\">Temperatura kora<\/p><strong>170 \u00b0C<\/strong><p>Vi\u0161a temperatura brzo tamni ivice pre nego \u0161to se sredina osu\u0161i.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Kuvanje kreme<\/p><strong>5\u20137 min<\/strong><p>Vreme se ra\u010duna od ponovnog blagoga klju\u010danja uz stalno me\u0161anje.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Stabilizovanje<\/p><strong>8\u201312 h<\/strong><p>Kra\u0107i odmor ostavlja kore suvim i ote\u017eava uredno se\u010denje.<\/p><\/section><\/div><div class=\"tsh-table-wrap\"><table class=\"tsh-table\"><caption>Naj\u010de\u0161\u0107i problemi pri slaganju ma\u0111arice<\/caption><thead><tr><th scope=\"col\">Problem<\/th><th scope=\"col\">Najverovatniji uzrok<\/th><th scope=\"col\">Korekcija<\/th><\/tr><\/thead><tbody><tr><td data-label=\"Problem\">Kore pucaju pri slaganju<\/td><td data-label=\"Najverovatniji uzrok\">Prepe\u010dene su ili su hla\u0111ene na neravnoj povr\u0161ini.<\/td><td data-label=\"Korekcija\">Pe\u0107i samo do svetlozlatnih ivica i hladiti potpuno ravno; sitna pukotina mo\u017ee da se spoji toplom kremom.<\/td><\/tr><tr><td data-label=\"Problem\">Krema curi iz slojeva<\/td><td data-label=\"Najverovatniji uzrok\">Nije dovoljno kuvana ili je naneta u nejednakim, predebelim slojevima.<\/td><td data-label=\"Korekcija\">Kuvati dok se trag \u017eice zadr\u017eava i fil vagom podeliti na pet porcija.<\/td><\/tr><tr><td data-label=\"Problem\">Glazura puca pod no\u017eem<\/td><td data-label=\"Najverovatniji uzrok\">Predebela je, veoma hladna ili je pravljena samo od \u010dokolade bez pavlake.<\/td><td data-label=\"Korekcija\">Koristiti tanku gana\u0161 glazuru i rezati zagrejanim, potpuno obrisanim no\u017eem.<\/td><\/tr><\/tbody><\/table><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"prakticno-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\" aria-labelledby=\"prakticno-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-violet\"><p class=\"tsh-kicker\">05 \u00b7 Posle no\u0107nog odmora<\/p><h3 id=\"prakticno-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Se\u010denje, \u010duvanje i priprema unapred<\/h3><p class=\"tsh-head-copy\">Kola\u010d je najstabilniji hladan, ali ukus \u010dokolade dolazi jasnije do izra\u017eaja posle kratkog temperiranja.<\/p><\/div>\n<div class=\"tsh-card-body\"><div class=\"tsh-practical-grid\"><section class=\"tsh-practical-card\"><h4>Serviranje<\/h4><p>Komade izvaditi iz fri\u017eidera 15\u201320 minuta pre slu\u017eenja. Tada je krema mek\u0161a, a glazura i dalje dovoljno \u010dvrsta za uredno podizanje.<\/p><\/section><section class=\"tsh-practical-card\"><h4>\u010cuvanje<\/h4><p>Dr\u017eati u zatvorenoj kutiji u fri\u017eideru do \u010detiri dana. Slojeve razdvojiti papirom za pe\u010denje samo ako se komadi sla\u017eu jedan preko drugog.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Raspored rada<\/h4><ul><li>Kore mogu da se ispeku dan ranije i \u010duvaju ravno, dobro umotane.<\/li><li>Kola\u010d treba napuniti najmanje osam sati pre se\u010denja.<\/li><li>Finalno porcionisanje je najbolje obaviti dok je glazura hladna.<\/li><\/ul><\/section><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"faq-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\" aria-labelledby=\"faq-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">\n<div class=\"tsh-card-head tsh-tone-gold\"><p class=\"tsh-kicker\">06 \u00b7 Dve \u010deste nedoumice<\/p><h3 id=\"faq-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Kratki odgovori o korama i glazuri<\/h3><\/div>\n<div class=\"tsh-card-body\"><div class=\"tsh-faq-grid\"><details class=\"tsh-faq\" name=\"faq-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">01<\/span><h4>Mo\u017ee li krema da se skuva unapred?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>Mo\u017ee, ali se za slaganje mora pa\u017eljivo zagrejati do mazive gustine. Sve\u017ee skuvana topla krema ravnomernije omek\u0161ava kore.<\/p><\/div><\/details><details class=\"tsh-faq\" name=\"faq-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">02<\/span><h4>Za\u0161to se kore peku na pole\u0111ini pleha?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>Ravna pole\u0111ina bez visokih stranica olak\u0161ava razvla\u010denje, kratko pe\u010denje i bezbedno klizanje tankih kora na re\u0161etku.<\/p><\/div><\/details><\/div><\/div><\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"ishrana-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\" aria-labelledby=\"ishrana-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\"><p class=\"tsh-kicker\">07 \u00b7 Procena po komadu<\/p><h3 id=\"ishrana-title-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">Nutritivne vrednosti<\/h3><p class=\"tsh-head-copy\">Procena je izra\u010dunata za 24 jednaka komada i obuhvata sve kore, kremu i \u010dokoladnu glazuru.<\/p><\/div><div class=\"tsh-card-body\"><dl class=\"tsh-nutrition\"><div><dt>Kalorije<\/dt><dd>\u2248 420 kcal<\/dd><\/div><div><dt>Ugljeni hidrati<\/dt><dd>\u2248 49 g<\/dd><\/div><div><dt>Proteini<\/dt><dd>\u2248 7 g<\/dd><\/div><div><dt>Masti<\/dt><dd>\u2248 22 g<\/dd><\/div><div><dt>Vlakna<\/dt><dd>\u2248 3 g<\/dd><\/div><div><dt>Natrijum<\/dt><dd>\u2248 180 mg<\/dd><\/div><\/dl><p class=\"tsh-nutrition-note\"><strong>Porcija:<\/strong> 1 komad, pribli\u017eno 95 g. <strong>Klju\u010dni alergeni:<\/strong> gluten, mleko i jaja. Vrednosti su pribli\u017ena procena na osnovu standardnih nutritivnih tabela; stvarni rezultat zavisi od brendova, gubitaka pri obradi i veli\u010dine porcije.<\/p><\/div><\/section>\n<footer class=\"tsh-close\"><p class=\"tsh-close-kicker\">Kona\u010dan presek<\/p><p class=\"tsh-close-quote\">\u0160est tankih kora, pet jednakih slojeva kreme i glazura koja se\u010de bez pucanja.<\/p><p class=\"tsh-close-copy\">Uspeh zavisi od ujedna\u010denih mera i vremena odmora, ne od debelog fila. Kada se kore kratko ispeku i kola\u010d ostavi preko no\u0107i, ma\u0111arica postaje meka, pravilna i laka za porcionisanje.<\/p><\/footer>\n<\/section>\n<script type=\"application\/ld+json\" id=\"recipe-schema-sr-latn-hr-madjarica-croatian-chocolate-layer-slice\">\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"Recipe\",\n  \"name\": \"Hrvatska ma\u0111arica sa \u0161est tankih kora, kuvanom \u010dokoladnom kremom i glatkom tamnom glazurom\",\n  \"description\": \"Recept za ma\u0111aricu sa \u0161est ravnomerno pe\u010denih kora, punom kuvanom kremom i tankom glazurom. 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