{"id":4174,"date":"2026-08-03T23:17:25","date_gmt":"2026-08-03T23:17:25","guid":{"rendered":"https:\/\/travelshelper.com\/holandski\/wereld-van-eten\/griekse-nationale-gerechten\/lahanodolmades-met-avgolemono\/"},"modified":"2026-08-03T23:17:25","modified_gmt":"2026-08-03T23:17:25","slug":"lahanodolmades-met-avgolemono","status":"publish","type":"tsh_food","link":"https:\/\/travelshelper.com\/nl\/wereld-van-eten\/griekse-nationale-gerechten\/lahanodolmades-met-avgolemono\/","title":{"rendered":"Lahanodolmades met avgolemono"},"content":{"rendered":"\n<style>\n\/* Travel S Helper recipe layout v4.0 \u2014 quiet-luxury editorial UI, fully scoped. *\/\n#recipe-nl-gr-lahanodolmades-avgolemono{\n  --tsh-page:#f8f5ef;\n  --tsh-paper:#ffffff;\n  --tsh-paper-warm:#fffdf9;\n  --tsh-ink:#18201e;\n  --tsh-copy:#46514e;\n  --tsh-muted:#68726f;\n  --tsh-line:#e7dfd4;\n  --tsh-line-strong:#d8cbb9;\n  --tsh-gold:#a36b12;\n  --tsh-gold-deep:#6d4307;\n  --tsh-gold-soft:#f8edda;\n  --tsh-night:#192622;\n  --tsh-night-2:#24332f;\n  --tsh-sage:#176745;\n  --tsh-sage-soft:#eaf6ef;\n  --tsh-blue:#285c9d;\n  --tsh-blue-soft:#edf4fd;\n  --tsh-rose:#994435;\n  --tsh-rose-soft:#fbefec;\n  --tsh-violet:#6c5094;\n  --tsh-violet-soft:#f4eff9;\n  --tsh-shadow-sm:0 1px 2px rgba(38,32,24,.04),0 10px 28px rgba(38,32,24,.055);\n  --tsh-shadow-md:0 1px 2px rgba(38,32,24,.05),0 18px 46px rgba(38,32,24,.075);\n  --tsh-shadow-lg:0 2px 4px rgba(38,32,24,.045),0 24px 72px rgba(38,32,24,.095);\n  --tsh-radius-xl:24px;\n  --tsh-radius-lg:18px;\n  --tsh-radius-md:14px;\n  --tsh-radius-sm:11px;\n  --tsh-ease:cubic-bezier(.2,.75,.2,1);\n  --tsh-font:\"Barlow\",\"Avenir Next\",\"Segoe UI Variable\",\"Segoe UI\",Inter,Roboto,Helvetica,Arial,sans-serif;\n  position:relative;\n  isolation:isolate;\n  box-sizing:border-box;\n  width:min(1200px,calc(100% - 24px));\n  margin:clamp(14px,2vw,30px) auto clamp(34px,5vw,64px);\n  color:var(--tsh-ink);\n  color-scheme:light;\n  font-family:var(--tsh-font);\n  font-size:16px;\n  font-weight:400;\n  font-kerning:normal;\n  font-optical-sizing:auto;\n  font-feature-settings:\"kern\" 1,\"liga\" 1,\"calt\" 1;\n  line-height:1.72;\n  text-rendering:optimizeLegibility;\n  -webkit-font-smoothing:antialiased;\n  -moz-osx-font-smoothing:grayscale;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono *,\n#recipe-nl-gr-lahanodolmades-avgolemono *::before,\n#recipe-nl-gr-lahanodolmades-avgolemono *::after{box-sizing:border-box}\n#recipe-nl-gr-lahanodolmades-avgolemono :where(h2,h3,h4,p,figure,figcaption,blockquote,ul,ol,li,dl,dt,dd,table,caption){margin:0;padding:0}\n#recipe-nl-gr-lahanodolmades-avgolemono :where(img){display:block;max-width:100%}\n#recipe-nl-gr-lahanodolmades-avgolemono :where(a){color:var(--tsh-gold-deep);text-decoration-thickness:.08em;text-underline-offset:.18em}\n#recipe-nl-gr-lahanodolmades-avgolemono :where(a,summary){-webkit-tap-highlight-color:transparent}\n#recipe-nl-gr-lahanodolmades-avgolemono :where(a:focus-visible,summary:focus-visible){outline:3px solid rgba(163,107,18,.28);outline-offset:3px;border-radius:9px}\n#recipe-nl-gr-lahanodolmades-avgolemono ::selection{background:var(--tsh-gold-soft);color:var(--tsh-night)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-anchor,\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-step[id]{scroll-margin-top:88px}\n#recipe-nl-gr-lahanodolmades-avgolemono:lang(ar) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-gr-lahanodolmades-avgolemono:lang(zh-Hans) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-gr-lahanodolmades-avgolemono:lang(ja) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-gr-lahanodolmades-avgolemono:lang(ko) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){letter-spacing:0}\n#recipe-nl-gr-lahanodolmades-avgolemono:lang(ar) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-gr-lahanodolmades-avgolemono:lang(zh-Hans) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-gr-lahanodolmades-avgolemono:lang(ja) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-gr-lahanodolmades-avgolemono:lang(ko) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){text-transform:none}\n\n\/* Shared card system *\/\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-card{\n  position:relative;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line);\n  border-radius:var(--tsh-radius-xl);\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-md);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-card::after{\n  content:\"\";\n  position:absolute;\n  inset:0;\n  z-index:2;\n  border-radius:inherit;\n  box-shadow:inset 0 1px 0 rgba(255,255,255,.84);\n  pointer-events:none;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-card-head{\n  --tone:var(--tsh-gold-deep);\n  --tone-bg:#faf4e9;\n  --tone-rgb:109,67,7;\n  position:relative;\n  z-index:1;\n  overflow:hidden;\n  padding:clamp(22px,2.8vw,32px) clamp(20px,3.3vw,38px);\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 4%,rgba(var(--tone-rgb),.105),transparent 17rem),\n    linear-gradient(132deg,var(--tone-bg),#fff 74%);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-card-head::before{\n  content:\"\";\n  position:absolute;\n  inset-block:clamp(22px,2.8vw,32px);\n  inset-inline-start:0;\n  width:3px;\n  border-start-end-radius:999px;\n  border-end-end-radius:999px;\n  background:var(--tone);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-tone-gold{--tone:var(--tsh-gold-deep);--tone-bg:#fbf3e5;--tone-rgb:109,67,7}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-tone-sage{--tone:var(--tsh-sage);--tone-bg:var(--tsh-sage-soft);--tone-rgb:23,103,69}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-tone-blue{--tone:var(--tsh-blue);--tone-bg:var(--tsh-blue-soft);--tone-rgb:40,92,157}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-tone-rose{--tone:var(--tsh-rose);--tone-bg:var(--tsh-rose-soft);--tone-rgb:153,68,53}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-tone-violet{--tone:var(--tsh-violet);--tone-bg:var(--tsh-violet-soft);--tone-rgb:108,80,148}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-kicker{\n  display:flex;\n  align-items:center;\n  gap:10px;\n  margin-bottom:8px;\n  color:var(--tone,var(--tsh-gold-deep));\n  font-size:10px;\n  font-weight:820;\n  letter-spacing:.165em;\n  line-height:1.4;\n  text-transform:uppercase;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-kicker::before{content:\"\";width:26px;height:2px;flex:0 0 auto;border-radius:999px;background:currentColor}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-card-head h3{\n  max-width:780px;\n  color:var(--tsh-ink);\n  font-size:clamp(23px,2.65vw,31px);\n  font-weight:770;\n  letter-spacing:-.03em;\n  line-height:1.16;\n  text-wrap:balance;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-head-copy{\n  max-width:920px;\n  margin-top:9px;\n  color:var(--tsh-copy);\n  font-size:14.5px;\n  line-height:1.66;\n  text-wrap:pretty;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-card-body{position:relative;z-index:1;padding:clamp(22px,3.2vw,38px)}\n\n\/* Masthead *\/\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-masthead{\n  position:relative;\n  display:block;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line-strong);\n  border-radius:26px;\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-lg);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-title-wrap{\n  position:relative;\n  min-width:0;\n  padding:clamp(34px,4.3vw,54px) clamp(22px,4.6vw,58px) clamp(30px,4vw,48px);\n  background:\n    radial-gradient(circle at 100% 0%,rgba(163,107,18,.13),transparent 27rem),\n    radial-gradient(circle at 8% 90%,rgba(23,103,69,.055),transparent 20rem),\n    linear-gradient(145deg,#fffdfa,#fbf5ea);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-title-wrap::after{\n  content:\"\";\n  position:absolute;\n  inset:0 0 auto;\n  height:4px;\n  background:linear-gradient(90deg,var(--tsh-gold-deep),#c9963d 46%,#ead8b7 78%,transparent);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-main-kicker{\n  display:flex;\n  align-items:center;\n  gap:11px;\n  margin-bottom:14px;\n  color:var(--tsh-gold-deep);\n  font-size:10.5px;\n  font-weight:820;\n  letter-spacing:.18em;\n  line-height:1.45;\n  text-transform:uppercase;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-main-kicker::before{content:\"\";width:32px;height:2px;flex:0 0 auto;border-radius:999px;background:currentColor}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-title{\n  max-width:930px;\n  color:var(--tsh-ink);\n  font-size:clamp(39px,4.6vw,61px);\n  font-weight:800;\n  letter-spacing:-.052em;\n  line-height:.99;\n  text-wrap:balance;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-title-main,\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-title-accent{display:block}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-title 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.tsh-fact::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:linear-gradient(var(--tsh-gold),transparent 78%);opacity:.62}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-fact dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9.5px;font-weight:830;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-fact dd{color:var(--tsh-ink);font-size:15px;font-weight:780;letter-spacing:-.012em;line-height:1.3;font-variant-numeric:tabular-nums}\n\n\/* Sticky quick navigation *\/\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav{\n  position:sticky;\n  top:12px;\n  z-index:30;\n  display:flex;\n  flex-wrap:wrap;\n  gap:7px;\n  margin-bottom:20px;\n  padding:8px;\n  overflow-x:auto;\n  overscroll-behavior-inline:contain;\n  border:1px solid rgba(216,203,185,.92);\n  border-radius:17px;\n  background:rgba(255,255,255,.94);\n  box-shadow:0 1px 2px rgba(38,32,24,.045),0 12px 34px rgba(38,32,24,.075);\n  scrollbar-width:none;\n  counter-reset:tsh-nav;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav::-webkit-scrollbar{display:none}\n@supports ((-webkit-backdrop-filter:blur(14px)) or (backdrop-filter:blur(14px))){\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav{background:rgba(255,255,255,.82);-webkit-backdrop-filter:saturate(145%) blur(14px);backdrop-filter:saturate(145%) blur(14px)}\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav a{\n  counter-increment:tsh-nav;\n  display:inline-flex;\n  align-items:center;\n  gap:7px;\n  min-height:38px;\n  padding:6px 12px 6px 7px;\n  border:1px solid #e4d5bc;\n  border-radius:999px;\n  background:#fffaf2;\n  color:#58380a;\n  font-size:12.5px;\n  font-weight:730;\n  line-height:1.2;\n  text-decoration:none;\n  white-space:nowrap;\n  transition:border-color .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease),transform .18s var(--tsh-ease),box-shadow .18s var(--tsh-ease);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav a::before{\n  content:counter(tsh-nav,decimal-leading-zero);\n  display:grid;\n  min-width:25px;\n  height:25px;\n  padding-inline:4px;\n  place-items:center;\n  border-radius:999px;\n  background:#efe1c7;\n  color:#70470a;\n  font-size:9px;\n  font-weight:850;\n  letter-spacing:.04em;\n  line-height:1;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav a:hover{border-color:#c9a15a;background:#f8edd9;box-shadow:0 5px 13px rgba(111,67,5,.08);transform:translateY(-1px)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav a[aria-current=\"location\"]{border-color:var(--tsh-night);background:var(--tsh-night);color:#fff}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav a[aria-current=\"location\"]::before{background:#f1c772;color:#2b2110}\n\n\/* Editorial overview *\/\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-copy-grid{display:grid;grid-template-columns:repeat(2,minmax(0,1fr));gap:clamp(24px,4.2vw,52px)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-prose p{color:var(--tsh-copy);font-size:15px;line-height:1.79;text-wrap:pretty}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-prose p+p{margin-top:15px}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-prose strong{color:var(--tsh-ink);font-weight:750}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-callout{\n  position:relative;\n  margin-top:19px;\n  padding:16px 18px 16px 20px;\n  border:1px solid #dfc89e;\n  border-inline-start:4px solid var(--tsh-gold);\n  border-radius:12px;\n  background:linear-gradient(135deg,#fff8ec,#fffdf8);\n  box-shadow:0 8px 22px rgba(111,67,5,.045);\n  color:#513b1a;\n  font-size:14px;\n  font-weight:640;\n  line-height:1.64;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-key-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px;margin-top:27px}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-key{\n  --tsh-key-tone:var(--tsh-gold);\n  --tsh-key-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:18px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--tsh-key-bg),#fff 72%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-key::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--tsh-key-tone)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-key:nth-child(2){--tsh-key-tone:var(--tsh-sage);--tsh-key-bg:#edf8f2}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-key:nth-child(3){--tsh-key-tone:var(--tsh-blue);--tsh-key-bg:#eff5fd}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-key-top{display:flex;align-items:center;gap:11px;margin-bottom:9px}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-key-no{display:grid;width:34px;height:34px;flex:0 0 auto;place-items:center;border-radius:10px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.15);color:#f3c873;font-size:11.5px;font-weight:860;line-height:1}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-key h4{color:var(--tsh-ink);font-size:15px;font-weight:780;line-height:1.35}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-key p{color:var(--tsh-copy);font-size:13.5px;line-height:1.61}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan{\n  overflow:hidden;\n  margin-top:27px;\n  border:1px solid #ded4c6;\n  border-radius:17px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-head{\n  padding:18px 20px;\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 0%,rgba(109,67,7,.09),transparent 15rem),\n    linear-gradient(135deg,#f8f3ea,#fff 86%);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-kicker{margin-bottom:5px;color:var(--tsh-gold-deep);font-size:9.5px;font-weight:830;letter-spacing:.145em;line-height:1.4;text-transform:uppercase}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-head h4{color:var(--tsh-ink);font-size:18px;font-weight:800;letter-spacing:-.015em;line-height:1.32}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,220px),1fr));gap:1px;background:var(--tsh-line);list-style:none}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-item{--plan-tone:var(--tsh-gold);position:relative;min-width:0;padding:18px;background:linear-gradient(150deg,#fffdf9,#fff)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-item::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--plan-tone)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-item:nth-child(4n+2){--plan-tone:#4d6359}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-item:nth-child(4n+3){--plan-tone:#66565c}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-item:nth-child(4n+4){--plan-tone:#59666d}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-when{display:inline-flex;margin-bottom:9px;padding:5px 8px;border:1px solid #e0d3c0;border-radius:999px;background:#faf5ed;color:#654714;font-size:10.5px;font-weight:800;line-height:1.2}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-item strong{display:block;margin-bottom:6px;color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-item p{color:var(--tsh-copy);font-size:13px;line-height:1.6}\n\n\/* Ingredients *\/\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,430px),1fr));gap:15px}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card{overflow:hidden;border:1px solid var(--tsh-line);border-radius:16px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card h4{\n  position:relative;\n  padding:16px 19px 14px 23px;\n  border-bottom:1px solid var(--tsh-line);\n  background:linear-gradient(135deg,#fbf6ed,#fff);\n  color:var(--tsh-ink);\n  font-size:16px;\n  font-weight:780;\n  line-height:1.35;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card h4::before{content:\"\";position:absolute;inset-block:17px 15px;inset-inline-start:0;width:3px;border-start-end-radius:999px;border-end-end-radius:999px;background:var(--tsh-sage)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card:nth-child(2) h4::before{background:var(--tsh-gold)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card ul{list-style:none}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card li{\n  display:grid;\n  grid-template-columns:minmax(88px,auto) minmax(0,1fr);\n  gap:13px;\n  align-items:start;\n  padding:12px 18px;\n  border-bottom:1px solid var(--tsh-line);\n  color:var(--tsh-copy);\n  font-size:14px;\n  line-height:1.52;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card li:nth-child(even){background:#fdfbf8}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card li:last-child{border-bottom:0}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-amount{display:inline-flex;width:max-content;max-width:100%;min-height:26px;align-items:center;padding:3px 8px;border:1px solid #e4d8c7;border-radius:999px;background:#f8f3eb;color:var(--tsh-ink);font-size:12.5px;font-weight:800;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card small{display:block;margin-top:4px;color:var(--tsh-muted);font-size:12.2px;line-height:1.46}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-note-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;margin-top:15px}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-note{\n  position:relative;\n  min-width:0;\n  padding:17px 18px;\n  padding-inline-start:51px;\n  border:1px solid var(--tsh-line);\n  border-radius:14px;\n  background:linear-gradient(145deg,#fbfaf7,#fff);\n  box-shadow:0 7px 20px rgba(38,32,24,.035);\n  color:var(--tsh-copy);\n  font-size:13.5px;\n  line-height:1.6;\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-note::before{content:\"i\";position:absolute;inset-block-start:17px;inset-inline-start:17px;display:grid;width:23px;height:23px;place-items:center;border:1px solid #c9aa71;border-radius:50%;background:#fff;color:var(--tsh-gold-deep);font-family:Georgia,serif;font-size:14px;font-style:italic;line-height:1}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-note strong{color:var(--tsh-ink);font-weight:780}\n\n\/* Method *\/\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-stages{display:grid;gap:18px}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-stage-card{\n  --stage-tone:#73542d;\n  --stage-tone-rgb:115,84,45;\n  --stage-bg:#f8f3ea;\n  --stage-pill:#fcf8f1;\n  --stage-border:#ded0bb;\n  overflow:hidden;\n  border:1px solid #ded6ca;\n  border-radius:18px;\n  background:var(--tsh-paper-warm);\n  box-shadow:0 1px 2px rgba(38,32,24,.035),0 12px 30px rgba(38,32,24,.05);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-stage-card:nth-child(4n+2){--stage-tone:#4d6359;--stage-tone-rgb:77,99,89;--stage-bg:#f2f6f3;--stage-pill:#f7faf8;--stage-border:#cfdad4}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-stage-card:nth-child(4n+3){--stage-tone:#66565c;--stage-tone-rgb:102,86,92;--stage-bg:#f6f2f3;--stage-pill:#faf7f8;--stage-border:#ddd1d5}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-stage-card:nth-child(4n+4){--stage-tone:#59666d;--stage-tone-rgb:89,102,109;--stage-bg:#f2f5f6;--stage-pill:#f7f9fa;--stage-border:#d1d9dd}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-stage-head{\n  display:grid;\n  grid-template-columns:auto minmax(0,1fr) auto;\n  gap:14px;\n  align-items:center;\n  padding:17px 20px;\n  border-bottom:1px solid var(--stage-border);\n  background:\n    radial-gradient(circle at 96% 0%,rgba(var(--stage-tone-rgb),.09),transparent 15rem),\n    linear-gradient(135deg,var(--stage-bg),#fff 86%);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-stage-badge{display:grid;width:40px;height:40px;place-items:center;border:1px solid rgba(255,255,255,.42);border-radius:50%;background:linear-gradient(145deg,var(--stage-tone),rgba(25,38,34,.9));box-shadow:0 5px 13px rgba(25,38,34,.12);color:#fff;font-size:11.5px;font-weight:820;letter-spacing:.035em;line-height:1}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-stage-head h4{color:var(--tsh-ink);font-size:17px;font-weight:800;letter-spacing:-.012em;line-height:1.3}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-stage-time{padding:6px 11px;border:1px solid var(--stage-border);border-radius:999px;background:rgba(255,255,255,.72);box-shadow:inset 0 1px 0 rgba(255,255,255,.9);color:var(--stage-tone);font-size:11.5px;font-weight:760;line-height:1.2;white-space:nowrap}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-step-grid{display:grid;grid-template-columns:1fr;gap:0;background:#fff;list-style:none}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-step{\n  position:relative;\n  display:grid;\n  grid-template-columns:42px minmax(0,1fr);\n  gap:15px;\n  min-width:0;\n  padding:22px 24px;\n  border:0;\n  border-bottom:1px solid rgba(216,203,185,.68);\n  background:linear-gradient(90deg,rgba(var(--stage-tone-rgb),.035),#fff 19%);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-step::before{content:\"\";position:absolute;inset-block:58px -1px;inset-inline-start:41px;width:1px;background:linear-gradient(rgba(var(--stage-tone-rgb),.34),rgba(216,203,185,.3))}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-step:last-child::before{display:none}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-step>div{max-width:920px}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-step-no{position:relative;z-index:1;display:grid;width:36px;height:36px;place-items:center;border:1px solid rgba(var(--stage-tone-rgb),.22);border-radius:50%;background:#fff;box-shadow:0 4px 11px rgba(25,38,34,.08);color:var(--stage-tone);font-size:11px;font-weight:850;letter-spacing:.025em;line-height:1}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-step h4{margin-bottom:6px;color:var(--tsh-ink);font-size:16px;font-weight:790;letter-spacing:-.012em;line-height:1.34}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-step p{color:var(--tsh-copy);font-size:14px;line-height:1.69;text-wrap:pretty}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-cue{display:inline-flex;align-items:flex-start;gap:6px;margin-top:10px;padding:6px 10px;border:1px solid rgba(var(--stage-tone-rgb),.23);border-radius:999px;background:rgba(var(--stage-tone-rgb),.065);color:var(--stage-tone);font-size:11.5px;font-weight:760;line-height:1.38}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-cue::before{content:\"\u2713\";flex:0 0 auto;font-size:10px;font-weight:900;line-height:1.55}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-step-grid--flat{--stage-tone:#59666d;--stage-tone-rgb:89,102,109;overflow:hidden;border:1px solid var(--tsh-line);border-radius:17px}\n\n\/* Control points and troubleshooting *\/\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-control-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-control{\n  --control-tone:var(--tsh-gold);\n  --control-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--control-bg),#fff 75%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-control::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--control-tone)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-control:nth-child(2){--control-tone:var(--tsh-blue);--control-bg:#eef5fd}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-control:nth-child(3){--control-tone:var(--tsh-sage);--control-bg:#edf8f2}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-control-label{margin-bottom:6px;color:var(--tsh-muted);font-size:9.5px;font-weight:840;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-control strong{display:block;color:var(--tsh-ink);font-size:22px;font-weight:840;letter-spacing:-.025em;line-height:1.18;font-variant-numeric:tabular-nums}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-control p{margin-top:8px;color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-table-wrap{margin-top:19px;overflow-x:auto;border:1px solid var(--tsh-line);border-radius:15px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-table{width:100%;min-width:760px;border-collapse:collapse;table-layout:fixed}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-table caption{padding:15px 17px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#fbf8f2,#fff);text-align:start;color:var(--tsh-ink);font-size:15px;font-weight:800;line-height:1.35}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-table th{padding:12px 14px;background:var(--tsh-night-2);color:#fff;font-size:10px;font-weight:840;letter-spacing:.105em;line-height:1.35;text-align:start;text-transform:uppercase}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-table th:nth-child(1){width:24%}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-table th:nth-child(2){width:38%}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-table th:nth-child(3){width:38%}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-table td{padding:14px;border-top:1px solid var(--tsh-line);border-inline-end:1px solid var(--tsh-line);color:var(--tsh-copy);font-size:13px;line-height:1.55;vertical-align:top}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-table td:last-child,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-table th:last-child{border-inline-end:0}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-table tbody tr:nth-child(even){background:#fcfaf7}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-table td:first-child{color:var(--tsh-ink);font-weight:780}\n\n\/* Practical cards and FAQ *\/\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card{\n  --practical-tone:var(--tsh-gold);\n  --practical-bg:#fff9ef;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(145deg,var(--practical-bg),#fff 68%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--practical-tone)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card:nth-child(2){--practical-tone:var(--tsh-sage);--practical-bg:#eff8f3}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card:nth-child(3){--practical-tone:var(--tsh-blue);--practical-bg:#f0f6fd}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card:nth-child(4){--practical-tone:var(--tsh-violet);--practical-bg:#f6f1fa}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card h4{display:flex;align-items:center;gap:10px;margin-bottom:8px;color:var(--tsh-ink);font-size:15.5px;font-weight:800;line-height:1.35}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card h4::before{content:\"\";width:18px;height:2px;flex:0 0 auto;border-radius:999px;background:var(--practical-tone)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card p,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card li{color:var(--tsh-copy);font-size:13.6px;line-height:1.63}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card ul,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card ol{margin-top:7px;padding-inline-start:20px}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card li+li{margin-top:5px}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card li::marker{color:var(--practical-tone);font-weight:850}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-swap{\n  overflow:hidden;\n  margin-top:15px;\n  border:1px solid #ded6ca;\n  border-radius:16px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-swap-head{padding:17px 20px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#f6f2f3,#fff 86%)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-swap-head h4{margin-bottom:5px;color:var(--tsh-ink);font-size:16px;font-weight:800;line-height:1.35}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-swap-head p{color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-swap-list>div{display:grid;grid-template-columns:minmax(155px,.62fr) minmax(0,1.38fr);gap:16px;padding:14px 18px;border-bottom:1px solid var(--tsh-line)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-swap-list>div:nth-child(even){background:#fdfbf8}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-swap-list>div:last-child{border-bottom:0}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-swap-list dt{color:var(--tsh-ink);font-size:13.2px;font-weight:800;line-height:1.48}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-swap-list dd{color:var(--tsh-copy);font-size:13.2px;line-height:1.58}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-swap-list dd strong{color:#66565c;font-weight:800}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;align-items:start}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq{\n  min-width:0;\n  overflow:hidden;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq summary{list-style:none;cursor:pointer}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq summary::-webkit-details-marker{display:none}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq-top{display:grid;grid-template-columns:38px minmax(0,1fr) 30px;gap:11px;align-items:center;min-height:68px;padding:14px 15px;background:linear-gradient(135deg,#fbf7ef,#fff)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq-top::after{content:\"+\";display:grid;width:28px;height:28px;place-items:center;border:1px solid #ddcfbb;border-radius:9px;background:#fff;color:var(--tsh-gold-deep);font-size:18px;font-weight:650;line-height:1;transition:transform .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq[open] .tsh-faq-top::after{content:\"\u2212\";background:var(--tsh-night);color:#f4cb79;transform:rotate(180deg)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq-no{display:grid;width:35px;height:35px;place-items:center;border-radius:11px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.14);color:#f3c873;font-size:11px;font-weight:860;line-height:1}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq h4{color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq-answer{border-top:1px solid var(--tsh-line);background:#fff}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq-answer p{padding:16px;color:var(--tsh-copy);font-size:13.5px;line-height:1.65}\n\n\/* Nutrition and closing *\/\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-nutrition{display:grid;grid-template-columns:repeat(6,minmax(0,1fr));gap:1px;padding:1px;overflow:hidden;border:1px solid var(--tsh-line);border-radius:15px;background:var(--tsh-line);box-shadow:var(--tsh-shadow-sm)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-nutrition>div{position:relative;min-width:0;padding:15px;background:linear-gradient(145deg,#fff,#fdfbf8)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-nutrition>div::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:var(--tsh-sage);opacity:.55}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-nutrition dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.125em;line-height:1.35;text-transform:uppercase}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-nutrition dd{color:var(--tsh-ink);font-size:16px;font-weight:820;letter-spacing:-.018em;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-nutrition-note{margin-top:13px;color:var(--tsh-muted);font-size:12.5px;line-height:1.6}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-nutrition-note strong{color:var(--tsh-ink);font-weight:780}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-close{\n  position:relative;\n  overflow:hidden;\n  padding:clamp(25px,3.4vw,38px);\n  border:1px solid #31413c;\n  border-radius:21px;\n  background:\n    radial-gradient(circle at 100% 0%,rgba(243,200,115,.17),transparent 23rem),\n    linear-gradient(135deg,var(--tsh-night),var(--tsh-night-2));\n  box-shadow:var(--tsh-shadow-lg);\n}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-close::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:4px;background:linear-gradient(var(--tsh-gold),#e2b968)}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-close::after{content:\"\u201c\";position:absolute;inset-inline-end:clamp(18px,4vw,48px);inset-block-start:-27px;color:rgba(255,255,255,.055);font-family:Georgia,serif;font-size:180px;line-height:1;pointer-events:none}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-close-kicker{position:relative;z-index:1;margin-bottom:7px;color:#f1c878;font-size:10px;font-weight:840;letter-spacing:.16em;text-transform:uppercase}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-close-quote{position:relative;z-index:1;max-width:930px;color:#fff;font-size:clamp(21px,2.4vw,28px);font-weight:760;letter-spacing:-.028em;line-height:1.34;text-wrap:balance}\n#recipe-nl-gr-lahanodolmades-avgolemono .tsh-close-copy{position:relative;z-index:1;max-width:930px;margin-top:10px;color:#ccd6d2;font-size:13.8px;line-height:1.65}\n\n\/* Desktop refinements *\/\n@media (min-width:901px){\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-card-head--split{display:grid;grid-template-columns:minmax(0,1.18fr) minmax(260px,.72fr);column-gap:clamp(28px,4vw,52px);align-items:end}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-card-head--split .tsh-kicker{grid-column:1;grid-row:1}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-card-head--split h3{grid-column:1;grid-row:2}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-card-head--split .tsh-head-copy{grid-column:2;grid-row:1\/span 2;align-self:end;margin:0;padding-inline-start:clamp(22px,3vw,34px);border-inline-start:1px solid rgba(var(--tone-rgb),.22)}\n}\n@media (min-width:1040px){\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-title-wrap{padding:54px 58px 48px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-title{font-size:clamp(45px,4.05vw,58px)}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-title-accent{font-size:.455em}\n}\n\n\/* Hover polish *\/\n@media (hover:hover) and (pointer:fine){\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-key,\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-control,\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card,\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq,\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card{transition:transform .2s var(--tsh-ease),border-color .2s var(--tsh-ease),box-shadow .2s var(--tsh-ease)}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-key:hover,\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-control:hover,\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card:hover,\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq:hover,\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card:hover{transform:translateY(-3px);border-color:#cfbfa7;box-shadow:0 2px 4px rgba(38,32,24,.035),0 16px 34px rgba(38,32,24,.08)}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq-top:hover::after{border-color:#c7aa78;background:#fff8ec}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq[open] .tsh-faq-top:hover::after{background:var(--tsh-night)}\n}\n\n\/* Responsive *\/\n@media (max-width:900px){\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-copy-grid{grid-template-columns:1fr}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-key-grid,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-control-grid{grid-template-columns:1fr}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-facts{--tsh-fact-cols:3}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-nutrition{grid-template-columns:repeat(3,minmax(0,1fr))}\n}\n@media (max-width:720px){\n  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.tsh-card-head h3{font-size:clamp(22px,6.8vw,28px)}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-card-body{padding:20px 17px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav{top:6px;flex-wrap:nowrap;gap:6px;margin-bottom:18px;padding:7px;border-radius:15px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav a{min-height:36px;padding-inline-end:11px;font-size:11.8px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav a::before{min-width:23px;height:23px;font-size:8.5px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-grid,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-note-grid,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-grid,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq-grid{grid-template-columns:1fr}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-step-grid{grid-template-columns:1fr}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-step{border-inline-end:0;border-bottom:1px solid rgba(216,203,185,.68)}\n  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thead{position:absolute;width:1px;height:1px;overflow:hidden;clip:rect(0 0 0 0);clip-path:inset(50%);white-space:nowrap}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-table tbody{display:grid;gap:10px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-table tr{display:block;overflow:hidden;border:1px solid var(--tsh-line);border-radius:14px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-table tbody tr:nth-child(even){background:#fff}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-table td{display:grid;grid-template-columns:minmax(96px,34%) minmax(0,1fr);gap:12px;padding:12px 14px;border:0;border-bottom:1px solid var(--tsh-line);font-size:13px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-table td:last-child{border-bottom:0}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-table td::before{content:attr(data-label);color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.105em;line-height:1.45;text-transform:uppercase}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-table td:first-child{background:#fbf7ef;color:var(--tsh-ink);font-size:13.5px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-close{border-radius:18px}\n}\n@media (max-width:520px){\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-facts{--tsh-fact-cols:2}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-nutrition{grid-template-columns:repeat(2,minmax(0,1fr))}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-grid{grid-template-columns:1fr}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-swap-list>div{grid-template-columns:1fr;gap:4px;padding:13px 15px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-stage-head{grid-template-columns:auto minmax(0,1fr)}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-stage-time{grid-column:2;justify-self:start}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card li{grid-template-columns:84px minmax(0,1fr);gap:10px;padding:12px 13px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-amount{font-size:11.8px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq-top{grid-template-columns:36px minmax(0,1fr) 28px;padding:13px}\n}\n@media (max-width:370px){\n  #recipe-nl-gr-lahanodolmades-avgolemono{width:calc(100% - 8px)}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-title-wrap{padding-inline:16px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-card-body{padding-inline:14px}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card li{grid-template-columns:76px minmax(0,1fr)}\n}\n\n\/* Motion, contrast and print *\/\n@media (prefers-reduced-motion:reduce){\n  #recipe-nl-gr-lahanodolmades-avgolemono *,#recipe-nl-gr-lahanodolmades-avgolemono *::before,#recipe-nl-gr-lahanodolmades-avgolemono *::after{scroll-behavior:auto!important;transition-duration:.01ms!important;animation-duration:.01ms!important;animation-iteration-count:1!important}\n}\n@media (forced-colors:active){\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-card,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-masthead,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-close,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav{border:1px solid CanvasText;box-shadow:none}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-step-no,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-stage-badge,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq-no{border:1px solid CanvasText}\n}\n@media print{\n  #recipe-nl-gr-lahanodolmades-avgolemono{width:100%;max-width:none;margin:0;color:#000;font-size:10.5pt;line-height:1.42}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-quick-nav,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-hero{display:none!important}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-masthead{display:block}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-card,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-masthead,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-close{margin-bottom:10pt;border:1px solid #aaa;border-radius:0;box-shadow:none}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-title-wrap,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-card-head,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-close{background:#fff!important;color:#000!important}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-title{font-size:25pt}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-title-accent,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-close-kicker,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-close-quote,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-close-copy{color:#000!important}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-copy-grid{grid-template-columns:repeat(2,minmax(0,1fr))}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-grid,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-grid{grid-template-columns:repeat(auto-fit,minmax(min(100%,300px),1fr))}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-step-grid{grid-template-columns:1fr}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-key,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-control,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-practical-card,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-ingredient-card,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-note,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-step,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-plan-item,#recipe-nl-gr-lahanodolmades-avgolemono .tsh-swap-list>div{box-shadow:none;break-inside:avoid}\n  #recipe-nl-gr-lahanodolmades-avgolemono details.tsh-faq:not([open])>.tsh-faq-answer{display:block!important}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-faq-top::after{display:none}\n  #recipe-nl-gr-lahanodolmades-avgolemono .tsh-close::after{content:\"travelshelper.com\";position:static;display:block;margin-top:8pt;color:#666!important;font-family:inherit;font-size:8.5pt;letter-spacing:.05em}\n}\n<\/style>\n<section id=\"recipe-nl-gr-lahanodolmades-avgolemono\" lang=\"nl\" dir=\"ltr\" aria-labelledby=\"recipe-title-nl-gr-lahanodolmades-avgolemono\" aria-describedby=\"recipe-summary-nl-gr-lahanodolmades-avgolemono\"><header class=\"tsh-masthead\"><div class=\"tsh-title-wrap\"><p class=\"tsh-main-kicker\">Gevulde koolrolletjes \u00b7 ei-citroensaus zonder koken<\/p><h2 class=\"tsh-title\" id=\"recipe-title-nl-gr-lahanodolmades-avgolemono\"><span class=\"tsh-title-main\"><b>Lahanodolmades<\/b> met rund, varken en rijst, <\/span><span class=\"tsh-title-accent\">zacht gestoofd en overgoten met gladde avgolemonosaus<\/span><\/h2><p class=\"tsh-lead\" id=\"recipe-summary-nl-gr-lahanodolmades-avgolemono\">Blanke koolbladeren worden soepel geblancheerd, gevuld met rundvlees, varkensvlees, rijst en verse kruiden en onder een bord zacht gestoofd. Van precies afgemeten stoofvocht, ei en citroen ontstaat avgolemono die de rollen omhult zonder te schiften.<\/p><ul class=\"tsh-tags\" aria-label=\"Receptclassificatie\"><li>Hoofdgerecht<\/li><li>Griekse keuken<\/li><li>Stoven<\/li><li>Gevorderd<\/li><\/ul><\/div><figure class=\"tsh-hero\"><img loading=\"lazy\" src=\"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Lahanodolmades-Avgolemono-3.webp\" alt=\"Griekse lahanodolmades met bleke koolbladeren, een doorsnede van vlees en rijst en citroengele avgolemonosaus\" width=\"1600\" height=\"900\" loading=\"lazy\" decoding=\"async\"><figcaption>De koolrolletjes blijven gesloten en stevig, terwijl de gladde ei-citroensaus rond de rollen ligt zonder gestolde vlokken.<\/figcaption><\/figure><dl class=\"tsh-facts tsh-facts--6\" aria-label=\"Opbrengst, Zeit und Calorie\u00ebn\"><div class=\"tsh-fact\"><dt>Opbrengst<\/dt><dd>12 rollen \u00b7 6 porties<\/dd><\/div><div class=\"tsh-fact\"><dt>Voorbereiding<\/dt><dd>55 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Bereiding<\/dt><dd>1 u<\/dd><\/div><div class=\"tsh-fact\"><dt>Rusttijd<\/dt><dd>15 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Totale tijd<\/dt><dd>2 u 10 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Per portie<\/dt><dd>\u2248 510 kcal<\/dd><\/div><\/dl><\/header><nav class=\"tsh-quick-nav\" aria-label=\"Snelle receptnavigatie\"><a href=\"#overview-nl-gr-lahanodolmades-avgolemono\">Overzicht<\/a><a href=\"#ingredients-nl-gr-lahanodolmades-avgolemono\">Ingredi\u00ebnten<\/a><a href=\"#method-nl-gr-lahanodolmades-avgolemono\">Bereiding<\/a><a href=\"#controls-nl-gr-lahanodolmades-avgolemono\">Controlepunten<\/a><a href=\"#practical-nl-gr-lahanodolmades-avgolemono\">Serveren en bewaren<\/a><a href=\"#faq-nl-gr-lahanodolmades-avgolemono\">Vragen<\/a><a href=\"#nutrition-nl-gr-lahanodolmades-avgolemono\">Voedingswaarden<\/a><\/nav><section class=\"tsh-card tsh-anchor\" id=\"overview-nl-gr-lahanodolmades-avgolemono\" aria-labelledby=\"overview-title-nl-gr-lahanodolmades-avgolemono\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-gold\"><p class=\"tsh-kicker\">01 \u00b7 Techniek en logica van het gerecht<\/p><h3 id=\"overview-title-nl-gr-lahanodolmades-avgolemono\">Soepele bladeren, los gemengde vulling en beheerste hitte houden de rollen intact<\/h3><p class=\"tsh-head-copy\">De kool wordt laag voor laag geblancheerd, de rijst krijgt ruimte om uit te zetten en de avgolemono blijft na toevoeging van ei onder het kookpunt.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-copy-grid\"><div class=\"tsh-prose\"><p>Lahanodolmades zijn koolrolletjes waarbij de buitenkant even belangrijk is als de vulling. De bladeren moeten soepel genoeg zijn om strak te rollen, maar nog stevig genoeg om tijdens vijftig tot vijfenvijftig minuten stoven niet open te vallen. Daarom wordt een hele witte kool met de kern naar beneden in zacht kokend gezouten water gelegd. Buitenste bladeren worden \u00e9\u00e9n voor \u00e9\u00e9n verwijderd zodra ze gemakkelijk buigen. Lang doorkoken maakt ze waterig en kwetsbaar; te vroeg verwijderen laat een stijve nerf achter die later door de rol heen drukt.<\/p><p>Na het afkoelen wordt het dikste deel van de middennerf weggesneden en het resterende reli\u00ebf vlak geschaafd. Gescheurde bladeren zijn niet verloren: zij bekleden de bodem van de braadpan en beschermen de onderste rollen tegen directe hitte. De vulling bestaat uit rund, varken, afgespoelde rondkorrelrijst, geraspte ui, dille, peterselie, olijfolie, zout en peper. Alles wordt met de vingertoppen gemengd tot het gelijkmatig verdeeld is. Kneden zoals bij worstvlees maakt de vulling compact en duwt vocht uit het vlees.<\/p><\/div><div class=\"tsh-prose\"><p>Per blad gaat zeventig tot vijfenzeventig gram vulling. De zijkanten vouwen naar binnen en het blad rolt naar de punt, maar er blijft een beetje speling voor de rijst. De twaalf rollen worden met de naad naar beneden in \u00e9\u00e9n gesloten laag gelegd. Heet, ongezouten kippenbouillon en olijfolie komen erbij, waarna een hittebestendig bord de rollen op hun plaats houdt. De vloeistof borrelt nauwelijks. Hard koken kan de kool scheuren, de rijst onregelmatig garen en de vleesvulling dicht maken.<\/p><p>Een middelste rol wordt gecontroleerd: de rijst is zacht en de kern van de vulling bereikt minimaal 71 \u00b0C. Daarna rust de pan tien minuten. De rollen gaan voorzichtig naar een warme schaal en van het stoofvocht wordt precies driehonderdvijftig milliliter afgemeten. Dat vocht is tegelijk het kookmedium en de basis van de saus. Is er te weinig, dan wordt ongezouten hete bouillon aangevuld; blind inkoken zou het zout en de vleessappen te sterk concentreren.<\/p><p>Voor avgolemono worden eieren glad geklopt met citroensap. Een kleine hoeveelheid ma\u00efzena, opgelost in koud water, stabiliseert de saus zonder haar zwaar te maken. Het hete stoofvocht gaat onder voortdurend kloppen in een dunne straal bij de eieren. De kom wordt geleidelijk warm; die temperering voorkomt roerei. De saus keert op laag vuur terug in de pan en wordt alleen tot een lichte binding verwarmd. Zodra ei is toegevoegd, mag de vloeistof niet meer koken.<\/p><p>Twee rollen per persoon vormen een royale portie. De saus wordt eromheen geschept en niet als een dikke laag bovenop gelegd. Brood neemt de citroenachtige saus op; een salade van bittere bladeren houdt het geheel in balans. Resten worden snel gekoeld en maximaal twee dagen bewaard. Opwarmen gebeurt afgedekt met een scheut bouillon tot de vulling 74 \u00b0C bereikt, terwijl de saus onder het kookpunt blijft. Ongekookte rollen kunnen een dag vooraf worden samengesteld en gekoeld.<\/p><p>Het afgemeten stoofvocht bepaalt uiteindelijk de dikte van de avgolemono. Meer vloeistof geeft een dunne soepachtige saus; minder vloeistof maakt het eimengsel sterk en kwetsbaar voor oververhitting. Driehonderdvijftig milliliter past bij twee eieren, honderd milliliter citroensap en de kleine hoeveelheid ma\u00efzena in deze versie. De saus wordt niet met een staafmixer gladgemaakt. Rustig kloppen en geleidelijk tempereren zijn voldoende en brengen geen extra lucht in, zodat de afwerking rond de koolrolletjes egaal en glanzend blijft.<\/p><\/div><\/div><div class=\"tsh-key-grid\" aria-label=\"Sleutels tot een goed resultaat\"><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">01<\/span><h4>Bladeren laag voor laag lossen<\/h4><\/div><p>Elk blad verlaat het water zodra het soepel is; zo blijft het sterk genoeg om te rollen.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">02<\/span><h4>Vulling niet kneden<\/h4><\/div><p>Licht mengen houdt vlees en rijst los en geeft ruimte tijdens het stoven.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">03<\/span><h4>Nauwelijks laten sudderen<\/h4><\/div><p>Rustige hitte voorkomt gescheurde kool en een compacte kern.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">04<\/span><h4>Avgolemono nooit koken<\/h4><\/div><p>Na het tempereren wordt de saus alleen zacht verwarmd tot zij licht bindt.<\/p><\/section><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"ingredients-nl-gr-lahanodolmades-avgolemono\" aria-labelledby=\"ingredients-title-nl-gr-lahanodolmades-avgolemono\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\"><p class=\"tsh-kicker\">02 \u00b7 Nauwkeurig afgewogen onderdelen<\/p><h3 id=\"ingredients-title-nl-gr-lahanodolmades-avgolemono\">Ingredi\u00ebnten voor 12 rollen \u00b7 6 porties<\/h3><p class=\"tsh-head-copy\">De hoeveelheden volgen de vastgelegde receptversie; groepen worden alleen gebruikt voor werkelijk afzonderlijke onderdelen.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-ingredient-grid\"><section class=\"tsh-ingredient-card\" aria-labelledby=\"ingredients-group-1-nl-gr-lahanodolmades-avgolemono\"><h4 id=\"ingredients-group-1-nl-gr-lahanodolmades-avgolemono\">Koolbladeren<\/h4><ul><li><span class=\"tsh-amount\">1,5 kg<\/span><span>witte kool<small>Kies een stevige ronde kool met brede bladeren.<\/small><\/span><\/li><li><span class=\"tsh-amount\">2 tl<\/span><span>fijn zeezout<small>Voor het blancheerwater.<\/small><\/span><\/li><\/ul><\/section><section class=\"tsh-ingredient-card\" aria-labelledby=\"ingredients-group-2-nl-gr-lahanodolmades-avgolemono\"><h4 id=\"ingredients-group-2-nl-gr-lahanodolmades-avgolemono\">Vlees-rijstvulling<\/h4><ul><li><span class=\"tsh-amount\">350 g<\/span><span>rundergehakt<small>Ongeveer 15% vet.<\/small><\/span><\/li><li><span class=\"tsh-amount\">250 g<\/span><span>varkensgehakt<\/span><\/li><li><span class=\"tsh-amount\">120 g<\/span><span>rondkorrelrijst, afgespoeld en uitgelekt<\/span><\/li><li><span class=\"tsh-amount\">180 g<\/span><span>gele ui, fijn geraspt<\/span><\/li><li><span class=\"tsh-amount\">20 g<\/span><span>verse dille, gehakt<\/span><\/li><li><span class=\"tsh-amount\">15 g<\/span><span>platte peterselie, gehakt<\/span><\/li><li><span class=\"tsh-amount\">30 ml<\/span><span>extra vierge olijfolie<\/span><\/li><li><span class=\"tsh-amount\">1\u00bd tl<\/span><span>fijn zeezout<\/span><\/li><li><span class=\"tsh-amount\">1 tl<\/span><span>versgemalen zwarte peper<\/span><\/li><\/ul><\/section><section class=\"tsh-ingredient-card\" aria-labelledby=\"ingredients-group-3-nl-gr-lahanodolmades-avgolemono\"><h4 id=\"ingredients-group-3-nl-gr-lahanodolmades-avgolemono\">Stoofvocht<\/h4><ul><li><span class=\"tsh-amount\">700 ml<\/span><span>ongezouten kippenbouillon<small>Heet.<\/small><\/span><\/li><li><span class=\"tsh-amount\">30 ml<\/span><span>extra vierge olijfolie<\/span><\/li><\/ul><\/section><section class=\"tsh-ingredient-card\" aria-labelledby=\"ingredients-group-4-nl-gr-lahanodolmades-avgolemono\"><h4 id=\"ingredients-group-4-nl-gr-lahanodolmades-avgolemono\">Avgolemonosaus<\/h4><ul><li><span class=\"tsh-amount\">2<\/span><span>grote eieren<small>Op kamertemperatuur.<\/small><\/span><\/li><li><span class=\"tsh-amount\">100 ml<\/span><span>vers citroensap<small>Gezeefd.<\/small><\/span><\/li><li><span class=\"tsh-amount\">10 g<\/span><span>ma\u00efzena<small>Optioneel, maar stabiliseert de saus.<\/small><\/span><\/li><li><span class=\"tsh-amount\">2 el<\/span><span>koud water<small>Om de ma\u00efzena op te lossen.<\/small><\/span><\/li><\/ul><\/section><\/div><div class=\"tsh-note-grid\"><aside class=\"tsh-note\" role=\"note\"><strong>Allergenen.<\/strong> Bevat ei. De kippenbouillon kan selderij of andere merkspecifieke allergenen bevatten; controleer het etiket.<\/aside><aside class=\"tsh-note\" role=\"note\"><strong>Benodigdheden.<\/strong> Een grote kookpan, tang, brede braadpan met deksel, hittebestendig bord, thermometer, garde, maatkan en warme serveerschaal zijn nodig.<\/aside><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"method-nl-gr-lahanodolmades-avgolemono\" aria-labelledby=\"method-title-nl-gr-lahanodolmades-avgolemono\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-blue\"><p class=\"tsh-kicker\">03 \u00b7 11 uitvoerbare stappen<\/p><h3 id=\"method-title-nl-gr-lahanodolmades-avgolemono\">Voorbereiden en garen in duidelijke volgorde<\/h3><p class=\"tsh-head-copy\">Temperatuur, duur en zichtbare gaartekens staan bij elke stap waar een nieuwe beslissing nodig is.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-stages\"><section class=\"tsh-stage-card\" aria-labelledby=\"stage-1-nl-gr-lahanodolmades-avgolemono\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">1<\/span><h4 id=\"stage-1-nl-gr-lahanodolmades-avgolemono\">Koolbladeren voorbereiden<\/h4><span class=\"tsh-stage-time\">ca. 30 min<\/span><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\" id=\"step-01-nl-gr-lahanodolmades-avgolemono\"><span class=\"tsh-step-no\" aria-hidden=\"true\">01<\/span><div><h4>De kool uitboren<\/h4><p>Snijd diep rond de stronk en verwijder hem. Breng een grote pan gezouten water rustig aan de kook en laat de kool met de opening naar beneden zakken.<\/p><span class=\"tsh-cue\">De kool ligt grotendeels onder water zonder hevig koken.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-02-nl-gr-lahanodolmades-avgolemono\"><span class=\"tsh-step-no\" aria-hidden=\"true\">02<\/span><div><h4>De bladeren geleidelijk losmaken<\/h4><p>Draai de kool met een tang en neem elk buitenblad weg zodra het gemakkelijk buigt, na 1\u20133 minuten per laag. Ga door tot 14\u201316 bruikbare bladeren zijn verzameld.<\/p><span class=\"tsh-cue\">De bladeren zijn soepel maar niet gescheurd of volgezogen met water.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-03-nl-gr-lahanodolmades-avgolemono\"><span class=\"tsh-step-no\" aria-hidden=\"true\">03<\/span><div><h4>Dikke nerven bijsnijden<\/h4><p>Laat de bladeren uitlekken en afkoelen. Snijd het dikste begin van elke middennerf weg en schaaf de rest bijna vlak. Bewaar gescheurde bladeren voor de bodem van de pan.<\/p><span class=\"tsh-cue\">Elk blad kan vouwen zonder een stijve rug.<\/span><\/div><\/li><\/ol><\/section><section class=\"tsh-stage-card\" aria-labelledby=\"stage-2-nl-gr-lahanodolmades-avgolemono\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">2<\/span><h4 id=\"stage-2-nl-gr-lahanodolmades-avgolemono\">Vullen en zacht stoven<\/h4><span class=\"tsh-stage-time\">ca. 70 min<\/span><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\" id=\"step-04-nl-gr-lahanodolmades-avgolemono\"><span class=\"tsh-step-no\" aria-hidden=\"true\">04<\/span><div><h4>De vulling luchtig mengen<\/h4><p>Meng rund, varken, rijst, geraspte ui, dille, peterselie, 30 ml olijfolie, zout en peper. Werk alleen met de vingertoppen tot alles gelijkmatig verdeeld is.<\/p><span class=\"tsh-cue\">De vulling is vochtig en los en niet tot een pasta gekneed.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-05-nl-gr-lahanodolmades-avgolemono\"><span class=\"tsh-step-no\" aria-hidden=\"true\">05<\/span><div><h4>Twaalf rollen vormen<\/h4><p>Leg 70\u201375 g vulling bij de basis van elk blad. Vouw de zijkanten naar binnen en rol naar de punt, met een beetje ruimte voor het uitzetten van de rijst.<\/p><span class=\"tsh-cue\">De rollen zijn compact en vergelijkbaar groot, zonder uitpuilende naden.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-06-nl-gr-lahanodolmades-avgolemono\"><span class=\"tsh-step-no\" aria-hidden=\"true\">06<\/span><div><h4>De braadpan vullen<\/h4><p>Bekleed de bodem met overgebleven koolbladeren. Leg de rollen met de naad omlaag dicht in \u00e9\u00e9n laag, voeg hete bouillon en 30 ml olijfolie toe en dek af met een hittebestendig bord.<\/p><span class=\"tsh-cue\">De vloeistof komt bijna tot de bovenkant van de rollen en het bord houdt ze stil.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-07-nl-gr-lahanodolmades-avgolemono\"><span class=\"tsh-step-no\" aria-hidden=\"true\">07<\/span><div><h4>Rustig stoven<\/h4><p>Dek af en laat 50\u201355 minuten op laag vuur nauwelijks sudderen. Controleer \u00e9\u00e9n rol: de rijst is zacht en de kern van de vulling bereikt 71 \u00b0C.<\/p><span class=\"tsh-cue\">De bladeren zijn mals, de naden blijven dicht en de vulling is 71 \u00b0C.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-08-nl-gr-lahanodolmades-avgolemono\"><span class=\"tsh-step-no\" aria-hidden=\"true\">08<\/span><div><h4>Laten rusten en bouillon afmeten<\/h4><p>Neem van het vuur en laat 10 minuten rusten. Verplaats de rollen voorzichtig naar een warme schaal en meet 350 ml heet stoofvocht af.<\/p><span class=\"tsh-cue\">De rollen behouden hun vorm wanneer ze worden opgetild.<\/span><\/div><\/li><\/ol><\/section><section class=\"tsh-stage-card\" aria-labelledby=\"stage-3-nl-gr-lahanodolmades-avgolemono\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">3<\/span><h4 id=\"stage-3-nl-gr-lahanodolmades-avgolemono\">Avgolemono maken<\/h4><span class=\"tsh-stage-time\">ca. 20 min<\/span><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\" id=\"step-09-nl-gr-lahanodolmades-avgolemono\"><span class=\"tsh-step-no\" aria-hidden=\"true\">09<\/span><div><h4>Eieren en citroen kloppen<\/h4><p>Klop de eieren volledig glad en klop daarna het citroensap erdoor. Meng ma\u00efzena met koud water en voeg dit aan het eimengsel toe.<\/p><span class=\"tsh-cue\">Het mengsel is glad en bevat geen strepen eiwit.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-10-nl-gr-lahanodolmades-avgolemono\"><span class=\"tsh-step-no\" aria-hidden=\"true\">10<\/span><div><h4>Met hete bouillon tempereren<\/h4><p>Voeg onder voortdurend kloppen de hete bouillon in een dunne straal en per soeplepel toe tot alle 350 ml is opgenomen.<\/p><span class=\"tsh-cue\">De kom wordt geleidelijk heet en de saus blijft volledig glad.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-11-nl-gr-lahanodolmades-avgolemono\"><span class=\"tsh-step-no\" aria-hidden=\"true\">11<\/span><div><h4>Binden zonder te koken<\/h4><p>Zet de saus in de warme braadpan op de laagste hitte en roer 2\u20133 minuten zonder te laten sudderen. Giet over de rollen en laat 5 minuten rusten.<\/p><span class=\"tsh-cue\">De avgolemono bedekt de achterkant van een lepel en bevat geen gestolde vlokjes.<\/span><\/div><\/li><\/ol><\/section><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"controls-nl-gr-lahanodolmades-avgolemono\" aria-labelledby=\"controls-title-nl-gr-lahanodolmades-avgolemono\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-rose\"><p class=\"tsh-kicker\">04 \u00b7 Meetbare controlepunten<\/p><h3 id=\"controls-title-nl-gr-lahanodolmades-avgolemono\">Temperaturen, tijden en beslissende gaartekens<\/h3><p class=\"tsh-head-copy\">Getallen worden samen met kleur, structuur en voelbare gaarheid beoordeeld.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-control-grid\"><section class=\"tsh-control\"><p class=\"tsh-control-label\">Temperatuur vulling<\/p><strong>71 \u00b0C<\/strong><p>Meet in het midden van een centrale rol voordat de pan van het vuur gaat.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Stoofbeweging<\/p><strong>Nauwelijks sudderen<\/strong><p>Hard koken kan kool scheuren en vlees compact maken.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Sauswarmte<\/p><strong>Onder het kookpunt<\/strong><p>Avgolemono bindt rustig en mag na toevoeging van ei niet koken.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Totale rust<\/p><strong>15 min<\/strong><p>Tien minuten v\u00f3\u00f3r en vijf minuten na de saus maken de rollen stabieler.<\/p><\/section><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"practical-nl-gr-lahanodolmades-avgolemono\" aria-labelledby=\"practical-title-nl-gr-lahanodolmades-avgolemono\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-violet\"><p class=\"tsh-kicker\">05 \u00b7 Na het garen<\/p><h3 id=\"practical-title-nl-gr-lahanodolmades-avgolemono\">Serveren, bewaren en voorbereiden<\/h3><p class=\"tsh-head-copy\">De aanwijzingen sluiten aan op de specifieke structuur, ingredi\u00ebnten en veilige bewaartijd van dit gerecht.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-practical-grid\"><section class=\"tsh-practical-card\"><h4>Serveren<\/h4><p>Serveer twee rollen per persoon en lepel avgolemono eromheen. Brood is geschikt voor de saus; een eenvoudige bittere bladsalade brengt frisheid.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Bewaren<\/h4><p>Koel snel, bewaar rollen en saus afgedekt in de koelkast en gebruik binnen 2 dagen.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Opwarmen<\/h4><p>Verwarm zeer rustig in een afgedekte pan met een scheut bouillon. Laat de avgolemono niet koken en verwarm de vulling tot 74 \u00b0C.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Vooruit werken<\/h4><p>De rollen kunnen \u00e9\u00e9n dag vooraf ongekookt worden opgebouwd en gekoeld. Voeg de hete bouillon pas op de dag van serveren toe en stoof ze dan volledig gaar.<\/p><\/section><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"faq-nl-gr-lahanodolmades-avgolemono\" aria-labelledby=\"faq-title-nl-gr-lahanodolmades-avgolemono\"><div class=\"tsh-card-head tsh-tone-gold\"><p class=\"tsh-kicker\">06 \u00b7 Praktische vragen<\/p><h3 id=\"faq-title-nl-gr-lahanodolmades-avgolemono\">Veelgestelde vragen over Lahanodolmades met avgolemono<\/h3><\/div><div class=\"tsh-card-body\"><div class=\"tsh-faq-grid\"><details class=\"tsh-faq\" name=\"faq-nl-gr-lahanodolmades-avgolemono\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">01<\/span><h4>Waarom ligt er een bord op de rollen tijdens het stoven?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>Het bord houdt de koolrolletjes onder het vocht en voorkomt dat zij door beweging openrollen. Het moet hittebestendig zijn en iets kleiner dan de pan.<\/p><\/div><\/details><details class=\"tsh-faq\" name=\"faq-nl-gr-lahanodolmades-avgolemono\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">02<\/span><h4>Kan avgolemono opnieuw worden gekookt?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>Nee. Na toevoeging van ei wordt de saus alleen zacht verwarmd. Koken laat het ei stollen en maakt de saus korrelig.<\/p><\/div><\/details><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"nutrition-nl-gr-lahanodolmades-avgolemono\" aria-labelledby=\"nutrition-title-nl-gr-lahanodolmades-avgolemono\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\"><p class=\"tsh-kicker\">07 \u00b7 Geschatte waarden per portie<\/p><h3 id=\"nutrition-title-nl-gr-lahanodolmades-avgolemono\">Voedingswaarden<\/h3><p class=\"tsh-head-copy\">De schatting telt alle gegeten ingredi\u00ebnten mee en deelt het totaal door de vastgelegde opbrengst; merken, opname en portionering kunnen de waarden veranderen.<\/p><\/div><div class=\"tsh-card-body\"><dl class=\"tsh-nutrition\"><div><dt>Calorie\u00ebn<\/dt><dd>\u2248 510 kcal<\/dd><\/div><div><dt>Koolhydraten<\/dt><dd>\u2248 35 g<\/dd><\/div><div><dt>Eiwit<\/dt><dd>\u2248 29 g<\/dd><\/div><div><dt>Vet<\/dt><dd>\u2248 29 g<\/dd><\/div><div><dt>Vezels<\/dt><dd>\u2248 5 g<\/dd><\/div><div><dt>Natrium<\/dt><dd>\u2248 850 mg<\/dd><\/div><\/dl><p class=\"tsh-nutrition-note\"><strong>Portiegrootte:<\/strong> 2 rollen met saus (ca. 420 g). <strong>Allergenen:<\/strong> Bevat ei. De kippenbouillon kan selderij of andere merkspecifieke allergenen bevatten; controleer het etiket. De waarden zijn een schatting en geen laboratoriumanalyse.<\/p><\/div><\/section><footer class=\"tsh-close\"><p class=\"tsh-close-kicker\">Het eindresultaat<\/p><p class=\"tsh-close-quote\">Zachte kool, sappige vulling en een citroensaus die bindt zonder ooit te koken.<\/p><p class=\"tsh-close-copy\">Het succes zit in geleidelijk blancheren, een losse vulling, rustig stoven en zorgvuldig tempereren met precies afgemeten stoofvocht.<\/p><\/footer><\/section>\n<script type=\"application\/ld+json\" id=\"recipe-schema-nl-gr-lahanodolmades-avgolemono\">\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"Recipe\",\n  \"name\": \"Lahanodolmades met rund, varken en rijst, zacht gestoofd en overgoten met gladde avgolemonosaus\",\n  \"description\": \"Blanke koolbladeren worden soepel geblancheerd, gevuld met rundvlees, varkensvlees, rijst en verse kruiden en onder een bord zacht gestoofd. 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