{"id":4146,"date":"2026-08-03T22:19:51","date_gmt":"2026-08-03T22:19:51","guid":{"rendered":"https:\/\/travelshelper.com\/holandski\/wereld-van-eten\/griekse-nationale-gerechten\/fava-santorinis\/"},"modified":"2026-08-03T22:19:51","modified_gmt":"2026-08-03T22:19:51","slug":"fava-santorinis","status":"publish","type":"tsh_food","link":"https:\/\/travelshelper.com\/nl\/wereld-van-eten\/griekse-nationale-gerechten\/fava-santorinis\/","title":{"rendered":"Fava Santorinis"},"content":{"rendered":"\n<style>\n\/* Travel S Helper recipe layout v4.0 \u2014 quiet-luxury editorial UI, fully scoped. *\/\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree{\n  --tsh-page:#f8f5ef;\n  --tsh-paper:#ffffff;\n  --tsh-paper-warm:#fffdf9;\n  --tsh-ink:#18201e;\n  --tsh-copy:#46514e;\n  --tsh-muted:#68726f;\n  --tsh-line:#e7dfd4;\n  --tsh-line-strong:#d8cbb9;\n  --tsh-gold:#a36b12;\n  --tsh-gold-deep:#6d4307;\n  --tsh-gold-soft:#f8edda;\n  --tsh-night:#192622;\n  --tsh-night-2:#24332f;\n  --tsh-sage:#176745;\n  --tsh-sage-soft:#eaf6ef;\n  --tsh-blue:#285c9d;\n  --tsh-blue-soft:#edf4fd;\n  --tsh-rose:#994435;\n  --tsh-rose-soft:#fbefec;\n  --tsh-violet:#6c5094;\n  --tsh-violet-soft:#f4eff9;\n  --tsh-shadow-sm:0 1px 2px rgba(38,32,24,.04),0 10px 28px rgba(38,32,24,.055);\n  --tsh-shadow-md:0 1px 2px rgba(38,32,24,.05),0 18px 46px rgba(38,32,24,.075);\n  --tsh-shadow-lg:0 2px 4px rgba(38,32,24,.045),0 24px 72px rgba(38,32,24,.095);\n  --tsh-radius-xl:24px;\n  --tsh-radius-lg:18px;\n  --tsh-radius-md:14px;\n  --tsh-radius-sm:11px;\n  --tsh-ease:cubic-bezier(.2,.75,.2,1);\n  --tsh-font:\"Barlow\",\"Avenir Next\",\"Segoe UI Variable\",\"Segoe UI\",Inter,Roboto,Helvetica,Arial,sans-serif;\n  position:relative;\n  isolation:isolate;\n  box-sizing:border-box;\n  width:min(1200px,calc(100% - 24px));\n  margin:clamp(14px,2vw,30px) auto clamp(34px,5vw,64px);\n  color:var(--tsh-ink);\n  color-scheme:light;\n  font-family:var(--tsh-font);\n  font-size:16px;\n  font-weight:400;\n  font-kerning:normal;\n  font-optical-sizing:auto;\n  font-feature-settings:\"kern\" 1,\"liga\" 1,\"calt\" 1;\n  line-height:1.72;\n  text-rendering:optimizeLegibility;\n  -webkit-font-smoothing:antialiased;\n  -moz-osx-font-smoothing:grayscale;\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree *,\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree *::before,\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree *::after{box-sizing:border-box}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree :where(h2,h3,h4,p,figure,figcaption,blockquote,ul,ol,li,dl,dt,dd,table,caption){margin:0;padding:0}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree :where(img){display:block;max-width:100%}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree :where(a){color:var(--tsh-gold-deep);text-decoration-thickness:.08em;text-underline-offset:.18em}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree :where(a,summary){-webkit-tap-highlight-color:transparent}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree :where(a:focus-visible,summary:focus-visible){outline:3px solid rgba(163,107,18,.28);outline-offset:3px;border-radius:9px}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree ::selection{background:var(--tsh-gold-soft);color:var(--tsh-night)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-anchor,\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-step[id]{scroll-margin-top:88px}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree:lang(ar) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree:lang(zh-Hans) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree:lang(ja) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree:lang(ko) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){letter-spacing:0}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree:lang(ar) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree:lang(zh-Hans) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree:lang(ja) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree:lang(ko) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){text-transform:none}\n\n\/* Shared card system *\/\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-card{\n  position:relative;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line);\n  border-radius:var(--tsh-radius-xl);\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-md);\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-card::after{\n  content:\"\";\n  position:absolute;\n  inset:0;\n  z-index:2;\n  border-radius:inherit;\n  box-shadow:inset 0 1px 0 rgba(255,255,255,.84);\n  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16px;background:var(--tsh-paper-warm)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-fact::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:linear-gradient(var(--tsh-gold),transparent 78%);opacity:.62}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-fact dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9.5px;font-weight:830;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-fact dd{color:var(--tsh-ink);font-size:15px;font-weight:780;letter-spacing:-.012em;line-height:1.3;font-variant-numeric:tabular-nums}\n\n\/* Sticky quick navigation *\/\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-quick-nav{\n  position:sticky;\n  top:12px;\n  z-index:30;\n  display:flex;\n  flex-wrap:wrap;\n  gap:7px;\n  margin-bottom:20px;\n  padding:8px;\n  overflow-x:auto;\n  overscroll-behavior-inline:contain;\n  border:1px solid rgba(216,203,185,.92);\n  border-radius:17px;\n  background:rgba(255,255,255,.94);\n  box-shadow:0 1px 2px rgba(38,32,24,.045),0 12px 34px rgba(38,32,24,.075);\n  scrollbar-width:none;\n  counter-reset:tsh-nav;\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-quick-nav::-webkit-scrollbar{display:none}\n@supports ((-webkit-backdrop-filter:blur(14px)) or (backdrop-filter:blur(14px))){\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-quick-nav{background:rgba(255,255,255,.82);-webkit-backdrop-filter:saturate(145%) blur(14px);backdrop-filter:saturate(145%) blur(14px)}\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-quick-nav a{\n  counter-increment:tsh-nav;\n  display:inline-flex;\n  align-items:center;\n  gap:7px;\n  min-height:38px;\n  padding:6px 12px 6px 7px;\n  border:1px solid #e4d5bc;\n  border-radius:999px;\n  background:#fffaf2;\n  color:#58380a;\n  font-size:12.5px;\n  font-weight:730;\n  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a[aria-current=\"location\"]{border-color:var(--tsh-night);background:var(--tsh-night);color:#fff}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-quick-nav a[aria-current=\"location\"]::before{background:#f1c772;color:#2b2110}\n\n\/* Editorial overview *\/\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-copy-grid{display:grid;grid-template-columns:repeat(2,minmax(0,1fr));gap:clamp(24px,4.2vw,52px)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-prose p{color:var(--tsh-copy);font-size:15px;line-height:1.79;text-wrap:pretty}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-prose p+p{margin-top:15px}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-prose strong{color:var(--tsh-ink);font-weight:750}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-callout{\n  position:relative;\n  margin-top:19px;\n  padding:16px 18px 16px 20px;\n  border:1px solid #dfc89e;\n  border-inline-start:4px solid var(--tsh-gold);\n  border-radius:12px;\n  background:linear-gradient(135deg,#fff8ec,#fffdf8);\n  box-shadow:0 8px 22px rgba(111,67,5,.045);\n  color:#513b1a;\n  font-size:14px;\n  font-weight:640;\n  line-height:1.64;\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-key-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px;margin-top:27px}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-key{\n  --tsh-key-tone:var(--tsh-gold);\n  --tsh-key-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:18px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--tsh-key-bg),#fff 72%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-key::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--tsh-key-tone)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-key:nth-child(2){--tsh-key-tone:var(--tsh-sage);--tsh-key-bg:#edf8f2}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-key:nth-child(3){--tsh-key-tone:var(--tsh-blue);--tsh-key-bg:#eff5fd}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-key-top{display:flex;align-items:center;gap:11px;margin-bottom:9px}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-key-no{display:grid;width:34px;height:34px;flex:0 0 auto;place-items:center;border-radius:10px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.15);color:#f3c873;font-size:11.5px;font-weight:860;line-height:1}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-key h4{color:var(--tsh-ink);font-size:15px;font-weight:780;line-height:1.35}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-key p{color:var(--tsh-copy);font-size:13.5px;line-height:1.61}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan{\n  overflow:hidden;\n  margin-top:27px;\n  border:1px solid #ded4c6;\n  border-radius:17px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan-head{\n  padding:18px 20px;\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 0%,rgba(109,67,7,.09),transparent 15rem),\n    linear-gradient(135deg,#f8f3ea,#fff 86%);\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan-kicker{margin-bottom:5px;color:var(--tsh-gold-deep);font-size:9.5px;font-weight:830;letter-spacing:.145em;line-height:1.4;text-transform:uppercase}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan-head h4{color:var(--tsh-ink);font-size:18px;font-weight:800;letter-spacing:-.015em;line-height:1.32}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,220px),1fr));gap:1px;background:var(--tsh-line);list-style:none}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan-item{--plan-tone:var(--tsh-gold);position:relative;min-width:0;padding:18px;background:linear-gradient(150deg,#fffdf9,#fff)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan-item::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--plan-tone)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan-item:nth-child(4n+2){--plan-tone:#4d6359}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan-item:nth-child(4n+3){--plan-tone:#66565c}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan-item:nth-child(4n+4){--plan-tone:#59666d}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan-when{display:inline-flex;margin-bottom:9px;padding:5px 8px;border:1px solid #e0d3c0;border-radius:999px;background:#faf5ed;color:#654714;font-size:10.5px;font-weight:800;line-height:1.2}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan-item strong{display:block;margin-bottom:6px;color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-plan-item p{color:var(--tsh-copy);font-size:13px;line-height:1.6}\n\n\/* Ingredients *\/\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-ingredient-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,430px),1fr));gap:15px}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-ingredient-card{overflow:hidden;border:1px solid var(--tsh-line);border-radius:16px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-ingredient-card h4{\n  position:relative;\n  padding:16px 19px 14px 23px;\n  border-bottom:1px solid var(--tsh-line);\n  background:linear-gradient(135deg,#fbf6ed,#fff);\n  color:var(--tsh-ink);\n  font-size:16px;\n  font-weight:780;\n  line-height:1.35;\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-ingredient-card h4::before{content:\"\";position:absolute;inset-block:17px 15px;inset-inline-start:0;width:3px;border-start-end-radius:999px;border-end-end-radius:999px;background:var(--tsh-sage)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-ingredient-card:nth-child(2) h4::before{background:var(--tsh-gold)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-ingredient-card ul{list-style:none}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-ingredient-card li{\n  display:grid;\n  grid-template-columns:minmax(88px,auto) minmax(0,1fr);\n  gap:13px;\n  align-items:start;\n  padding:12px 18px;\n  border-bottom:1px solid var(--tsh-line);\n  color:var(--tsh-copy);\n  font-size:14px;\n  line-height:1.52;\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-ingredient-card li:nth-child(even){background:#fdfbf8}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-ingredient-card li:last-child{border-bottom:0}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-amount{display:inline-flex;width:max-content;max-width:100%;min-height:26px;align-items:center;padding:3px 8px;border:1px solid #e4d8c7;border-radius:999px;background:#f8f3eb;color:var(--tsh-ink);font-size:12.5px;font-weight:800;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-ingredient-card small{display:block;margin-top:4px;color:var(--tsh-muted);font-size:12.2px;line-height:1.46}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-note-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;margin-top:15px}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-note{\n  position:relative;\n  min-width:0;\n  padding:17px 18px;\n  padding-inline-start:51px;\n  border:1px solid var(--tsh-line);\n  border-radius:14px;\n  background:linear-gradient(145deg,#fbfaf7,#fff);\n  box-shadow:0 7px 20px rgba(38,32,24,.035);\n  color:var(--tsh-copy);\n  font-size:13.5px;\n  line-height:1.6;\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-note::before{content:\"i\";position:absolute;inset-block-start:17px;inset-inline-start:17px;display:grid;width:23px;height:23px;place-items:center;border:1px solid #c9aa71;border-radius:50%;background:#fff;color:var(--tsh-gold-deep);font-family:Georgia,serif;font-size:14px;font-style:italic;line-height:1}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-note strong{color:var(--tsh-ink);font-weight:780}\n\n\/* Method *\/\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-stages{display:grid;gap:18px}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-stage-card{\n  --stage-tone:#73542d;\n  --stage-tone-rgb:115,84,45;\n  --stage-bg:#f8f3ea;\n  --stage-pill:#fcf8f1;\n  --stage-border:#ded0bb;\n  overflow:hidden;\n  border:1px solid #ded6ca;\n  border-radius:18px;\n  background:var(--tsh-paper-warm);\n  box-shadow:0 1px 2px rgba(38,32,24,.035),0 12px 30px rgba(38,32,24,.05);\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-stage-card:nth-child(4n+2){--stage-tone:#4d6359;--stage-tone-rgb:77,99,89;--stage-bg:#f2f6f3;--stage-pill:#f7faf8;--stage-border:#cfdad4}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-stage-card:nth-child(4n+3){--stage-tone:#66565c;--stage-tone-rgb:102,86,92;--stage-bg:#f6f2f3;--stage-pill:#faf7f8;--stage-border:#ddd1d5}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-stage-card:nth-child(4n+4){--stage-tone:#59666d;--stage-tone-rgb:89,102,109;--stage-bg:#f2f5f6;--stage-pill:#f7f9fa;--stage-border:#d1d9dd}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-stage-head{\n  display:grid;\n  grid-template-columns:auto minmax(0,1fr) auto;\n  gap:14px;\n  align-items:center;\n  padding:17px 20px;\n  border-bottom:1px solid var(--stage-border);\n  background:\n    radial-gradient(circle at 96% 0%,rgba(var(--stage-tone-rgb),.09),transparent 15rem),\n    linear-gradient(135deg,var(--stage-bg),#fff 86%);\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-stage-badge{display:grid;width:40px;height:40px;place-items:center;border:1px solid rgba(255,255,255,.42);border-radius:50%;background:linear-gradient(145deg,var(--stage-tone),rgba(25,38,34,.9));box-shadow:0 5px 13px rgba(25,38,34,.12);color:#fff;font-size:11.5px;font-weight:820;letter-spacing:.035em;line-height:1}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-stage-head h4{color:var(--tsh-ink);font-size:17px;font-weight:800;letter-spacing:-.012em;line-height:1.3}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-stage-time{padding:6px 11px;border:1px solid var(--stage-border);border-radius:999px;background:rgba(255,255,255,.72);box-shadow:inset 0 1px 0 rgba(255,255,255,.9);color:var(--stage-tone);font-size:11.5px;font-weight:760;line-height:1.2;white-space:nowrap}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-step-grid{display:grid;grid-template-columns:1fr;gap:0;background:#fff;list-style:none}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-step{\n  position:relative;\n  display:grid;\n  grid-template-columns:42px minmax(0,1fr);\n  gap:15px;\n  min-width:0;\n  padding:22px 24px;\n  border:0;\n  border-bottom:1px solid rgba(216,203,185,.68);\n  background:linear-gradient(90deg,rgba(var(--stage-tone-rgb),.035),#fff 19%);\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-step::before{content:\"\";position:absolute;inset-block:58px -1px;inset-inline-start:41px;width:1px;background:linear-gradient(rgba(var(--stage-tone-rgb),.34),rgba(216,203,185,.3))}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-step:last-child::before{display:none}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-step>div{max-width:920px}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-step-no{position:relative;z-index:1;display:grid;width:36px;height:36px;place-items:center;border:1px solid rgba(var(--stage-tone-rgb),.22);border-radius:50%;background:#fff;box-shadow:0 4px 11px rgba(25,38,34,.08);color:var(--stage-tone);font-size:11px;font-weight:850;letter-spacing:.025em;line-height:1}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-step h4{margin-bottom:6px;color:var(--tsh-ink);font-size:16px;font-weight:790;letter-spacing:-.012em;line-height:1.34}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-step p{color:var(--tsh-copy);font-size:14px;line-height:1.69;text-wrap:pretty}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-cue{display:inline-flex;align-items:flex-start;gap:6px;margin-top:10px;padding:6px 10px;border:1px solid rgba(var(--stage-tone-rgb),.23);border-radius:999px;background:rgba(var(--stage-tone-rgb),.065);color:var(--stage-tone);font-size:11.5px;font-weight:760;line-height:1.38}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-cue::before{content:\"\u2713\";flex:0 0 auto;font-size:10px;font-weight:900;line-height:1.55}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-step-grid--flat{--stage-tone:#59666d;--stage-tone-rgb:89,102,109;overflow:hidden;border:1px solid var(--tsh-line);border-radius:17px}\n\n\/* Control points and troubleshooting *\/\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-control-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-control{\n  --control-tone:var(--tsh-gold);\n  --control-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--control-bg),#fff 75%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-control::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--control-tone)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-control:nth-child(2){--control-tone:var(--tsh-blue);--control-bg:#eef5fd}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-control:nth-child(3){--control-tone:var(--tsh-sage);--control-bg:#edf8f2}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-control-label{margin-bottom:6px;color:var(--tsh-muted);font-size:9.5px;font-weight:840;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-control strong{display:block;color:var(--tsh-ink);font-size:22px;font-weight:840;letter-spacing:-.025em;line-height:1.18;font-variant-numeric:tabular-nums}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-control p{margin-top:8px;color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-table-wrap{margin-top:19px;overflow-x:auto;border:1px solid var(--tsh-line);border-radius:15px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-table{width:100%;min-width:760px;border-collapse:collapse;table-layout:fixed}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-table caption{padding:15px 17px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#fbf8f2,#fff);text-align:start;color:var(--tsh-ink);font-size:15px;font-weight:800;line-height:1.35}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-table th{padding:12px 14px;background:var(--tsh-night-2);color:#fff;font-size:10px;font-weight:840;letter-spacing:.105em;line-height:1.35;text-align:start;text-transform:uppercase}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-table th:nth-child(1){width:24%}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-table th:nth-child(2){width:38%}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-table th:nth-child(3){width:38%}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-table td{padding:14px;border-top:1px solid var(--tsh-line);border-inline-end:1px solid var(--tsh-line);color:var(--tsh-copy);font-size:13px;line-height:1.55;vertical-align:top}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-table td:last-child,#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-table th:last-child{border-inline-end:0}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-table tbody tr:nth-child(even){background:#fcfaf7}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-table td:first-child{color:var(--tsh-ink);font-weight:780}\n\n\/* Practical cards and FAQ *\/\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-practical-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-practical-card{\n  --practical-tone:var(--tsh-gold);\n  --practical-bg:#fff9ef;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(145deg,var(--practical-bg),#fff 68%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-practical-card::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--practical-tone)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-practical-card:nth-child(2){--practical-tone:var(--tsh-sage);--practical-bg:#eff8f3}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-practical-card:nth-child(3){--practical-tone:var(--tsh-blue);--practical-bg:#f0f6fd}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-practical-card:nth-child(4){--practical-tone:var(--tsh-violet);--practical-bg:#f6f1fa}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-practical-card h4{display:flex;align-items:center;gap:10px;margin-bottom:8px;color:var(--tsh-ink);font-size:15.5px;font-weight:800;line-height:1.35}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-practical-card h4::before{content:\"\";width:18px;height:2px;flex:0 0 auto;border-radius:999px;background:var(--practical-tone)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree 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var(--tsh-line);background:linear-gradient(135deg,#f6f2f3,#fff 86%)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-swap-head h4{margin-bottom:5px;color:var(--tsh-ink);font-size:16px;font-weight:800;line-height:1.35}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-swap-head p{color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-swap-list>div{display:grid;grid-template-columns:minmax(155px,.62fr) minmax(0,1.38fr);gap:16px;padding:14px 18px;border-bottom:1px solid var(--tsh-line)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-swap-list>div:nth-child(even){background:#fdfbf8}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-swap-list>div:last-child{border-bottom:0}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-swap-list dt{color:var(--tsh-ink);font-size:13.2px;font-weight:800;line-height:1.48}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-swap-list dd{color:var(--tsh-copy);font-size:13.2px;line-height:1.58}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-swap-list dd strong{color:#66565c;font-weight:800}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;align-items:start}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq{\n  min-width:0;\n  overflow:hidden;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq summary{list-style:none;cursor:pointer}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq summary::-webkit-details-marker{display:none}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq-top{display:grid;grid-template-columns:38px minmax(0,1fr) 30px;gap:11px;align-items:center;min-height:68px;padding:14px 15px;background:linear-gradient(135deg,#fbf7ef,#fff)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq-top::after{content:\"+\";display:grid;width:28px;height:28px;place-items:center;border:1px solid #ddcfbb;border-radius:9px;background:#fff;color:var(--tsh-gold-deep);font-size:18px;font-weight:650;line-height:1;transition:transform .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq[open] .tsh-faq-top::after{content:\"\u2212\";background:var(--tsh-night);color:#f4cb79;transform:rotate(180deg)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq-no{display:grid;width:35px;height:35px;place-items:center;border-radius:11px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.14);color:#f3c873;font-size:11px;font-weight:860;line-height:1}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq h4{color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq-answer{border-top:1px solid var(--tsh-line);background:#fff}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq-answer p{padding:16px;color:var(--tsh-copy);font-size:13.5px;line-height:1.65}\n\n\/* Nutrition and closing *\/\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-nutrition{display:grid;grid-template-columns:repeat(6,minmax(0,1fr));gap:1px;padding:1px;overflow:hidden;border:1px solid var(--tsh-line);border-radius:15px;background:var(--tsh-line);box-shadow:var(--tsh-shadow-sm)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-nutrition>div{position:relative;min-width:0;padding:15px;background:linear-gradient(145deg,#fff,#fdfbf8)}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-nutrition>div::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:var(--tsh-sage);opacity:.55}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-nutrition dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.125em;line-height:1.35;text-transform:uppercase}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-nutrition dd{color:var(--tsh-ink);font-size:16px;font-weight:820;letter-spacing:-.018em;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree 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.tsh-card-head--split{display:grid;grid-template-columns:minmax(0,1.18fr) minmax(260px,.72fr);column-gap:clamp(28px,4vw,52px);align-items:end}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-card-head--split .tsh-kicker{grid-column:1;grid-row:1}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-card-head--split h3{grid-column:1;grid-row:2}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-card-head--split .tsh-head-copy{grid-column:2;grid-row:1\/span 2;align-self:end;margin:0;padding-inline-start:clamp(22px,3vw,34px);border-inline-start:1px solid rgba(var(--tone-rgb),.22)}\n}\n@media (min-width:1040px){\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-title-wrap{padding:54px 58px 48px}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-title{font-size:clamp(45px,4.05vw,58px)}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-title-accent{font-size:.455em}\n}\n\n\/* Hover polish *\/\n@media (hover:hover) and (pointer:fine){\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-key,\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-control,\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-practical-card,\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq,\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-ingredient-card{transition:transform .2s var(--tsh-ease),border-color .2s var(--tsh-ease),box-shadow .2s var(--tsh-ease)}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-key:hover,\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-control:hover,\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-practical-card:hover,\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq:hover,\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-ingredient-card:hover{transform:translateY(-3px);border-color:#cfbfa7;box-shadow:0 2px 4px rgba(38,32,24,.035),0 16px 34px rgba(38,32,24,.08)}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq-top:hover::after{border-color:#c7aa78;background:#fff8ec}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq[open] .tsh-faq-top:hover::after{background:var(--tsh-night)}\n}\n\n\/* Responsive *\/\n@media (max-width:900px){\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-copy-grid{grid-template-columns:1fr}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-key-grid,#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-control-grid{grid-template-columns:1fr}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-facts{--tsh-fact-cols:3}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-nutrition{grid-template-columns:repeat(3,minmax(0,1fr))}\n}\n@media (max-width:720px){\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree{width:calc(100% - 12px);margin-top:10px;font-size:15.5px}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-anchor,\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-step[id]{scroll-margin-top:77px}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-card,#recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-masthead{border-radius:18px}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-title-wrap{padding:31px 19px 27px}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-title{font-size:clamp(34px,10.8vw,46px);line-height:1.01}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-title-accent{margin-top:10px;font-size:.52em;line-height:1.2}\n  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details.tsh-faq:not([open])>.tsh-faq-answer{display:block!important}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-faq-top::after{display:none}\n  #recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree .tsh-close::after{content:\"travelshelper.com\";position:static;display:block;margin-top:8pt;color:#666!important;font-family:inherit;font-size:8.5pt;letter-spacing:.05em}\n}\n<\/style>\n<section id=\"recipe-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\" lang=\"nl\" dir=\"ltr\" aria-labelledby=\"recipe-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\" aria-describedby=\"recipe-summary-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">\n<header class=\"tsh-masthead\"><div class=\"tsh-title-wrap\"><p class=\"tsh-main-kicker\">Gele spliterwten \u00b7 zijdezachte puree<\/p><h2 class=\"tsh-title\" id=\"recipe-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><span class=\"tsh-title-main\"><b>Fava Santorinis<\/b> als gladde gele puree,<\/span><span class=\"tsh-title-accent\">met citroen, olijfolie, rode ui, kappertjes en oregano<\/span><\/h2><p class=\"tsh-lead\" id=\"recipe-summary-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Fava Santorinis wordt langzaam gekookt met ui en laurier, tien minuten gerust en daarna glad gemixt met citroen en olijfolie. Rode ui, kappertjes, oregano en de laatste olie blijven bovenop, zodat de milde puree en de zoute, frisse accenten afzonderlijk herkenbaar zijn.<\/p><ul class=\"tsh-tags\" aria-label=\"Receptclassificatie\"><li>Spread en dip<\/li><li>Griekse keuken<\/li><li>Zacht koken en pureren<\/li><li>Eenvoudig<\/li><\/ul><\/div><figure class=\"tsh-hero\"><img loading=\"lazy\" src=\"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Fava-Santorinis-\u2014-Santorini-yellow-split-pea-puree-3.webp\" alt=\"Brede tafelopname van de lage schaal met zachte ribbels in de puree, rode ui, kappertjes, oregano, olijfolie en brood.\" width=\"1000\" height=\"562\" loading=\"lazy\" decoding=\"async\"><figcaption>De lage schaal toont zachte ribbels in de puree, afwerkolie, kappertjes, ui en brood.<\/figcaption><\/figure><dl class=\"tsh-facts tsh-facts--6\" aria-label=\"Hoeveelheid, tijden en voedingsschatting\"><div class=\"tsh-fact\"><dt>Hoeveelheid<\/dt><dd>6 voorgerechtporties<\/dd><\/div><div class=\"tsh-fact\"><dt>Bereiding<\/dt><dd>15 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Gaartijd<\/dt><dd>55 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Rusttijd<\/dt><dd>10 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Totaal<\/dt><dd>1 uur 20 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Per portie<\/dt><dd>\u2248 300 kcal<\/dd><\/div><\/dl><\/header><nav class=\"tsh-quick-nav\" aria-label=\"Snelle navigatie door het recept\"><a href=\"#overzicht-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Overzicht<\/a><a href=\"#ingredienten-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Ingredi\u00ebnten<\/a><a href=\"#bereiding-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Bereiding<\/a><a href=\"#controle-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Controlepunten<\/a><a href=\"#praktisch-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Serveren en bewaren<\/a><a href=\"#faq-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Veelgestelde vragen<\/a><a href=\"#voeding-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Voedingswaarden<\/a><\/nav><section class=\"tsh-card tsh-anchor\" id=\"overzicht-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\" aria-labelledby=\"overzicht-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-gold\"><p class=\"tsh-kicker\">01 \u00b7 Smaak, textuur en receptlogica<\/p><h3 id=\"overzicht-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">De erwten volledig laten instorten en pas daarna zuur en olie toevoegen<\/h3><p class=\"tsh-head-copy\">Rust, zetmeel en een geleidelijke toevoeging van water bepalen of de puree soepel en glanzend wordt in plaats van stijf of waterig.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-copy-grid\"><div class=\"tsh-prose\"><p>Fava Santorinis verwijst naar een puree van gele spliterwten en, bij gebruik van het beschermde product, naar de specifieke grondstof van Santorini. Deze versie kookt de erwten met ui en laurier totdat geen stevige kern meer over is. Gewone gele spliterwten kunnen dezelfde techniek volgen, maar dan beschrijft de beschermde naam niet de herkomst van de grondstof. Die onderscheiding verandert de bereidingswijze niet, wel de nauwkeurigheid van de benaming.<\/p><p>De 1,1 liter water is een uitgangspunt. Verschillende oogsten nemen niet exact evenveel vocht op en een brede pan verdampt sneller dan een smalle. Tijdens de eerste helft wordt vooral schuim verwijderd. Tegen het einde moet vaker worden geroerd omdat de massa dikker wordt en gemakkelijk aan de bodem hecht. Zijn de erwten nog hard terwijl het water bijna weg is, dan wordt in kleine hoeveelheden heet water toegevoegd.<\/p><\/div><div class=\"tsh-prose\"><p>Na 40\u201350 minuten lijkt het mengsel op losse pap en zijn de erwten volledig uiteengevallen. De pan rust tien minuten voordat er wordt gemixt. Daardoor verdeelt het zetmeel zich en dikt de massa iets in zonder opnieuw te branden. Citroensap, zout, peper en 50 ml olijfolie gaan pas na het koken erbij. Zuur kan het zacht worden vertragen; olie emulgeert tijdens het pureren met water en zetmeel tot een glad, glanzend geheel.<\/p><p>De uiteindelijke puree moet langzaam van een lepel vallen en zachte ribbels vormen, niet als een stijve hoop blijven staan. Alleen zo nodig wordt 30\u201380 ml heet water toegevoegd. De fava gaat in een lage schaal en krijgt bovenop rode ui, afgespoelde kappertjes, oregano en de resterende olijfolie. Deze garnituren worden niet volledig doorgeroerd, zodat iedere portie zelf de verhouding tussen milde puree en pittige accenten kan bepalen.<\/p><\/div><\/div><div class=\"tsh-key-grid\" aria-label=\"Belangrijke succespunten\"><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">01<\/span><h4>Kook tot geen harde kern overblijft<\/h4><\/div><p>Halfzachte spliterwten geven een korrelige puree die niet met extra olie te herstellen is.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">02<\/span><h4>Laat 10 minuten rusten<\/h4><\/div><p>Het zetmeel stabiliseert en de puree wordt veiliger en gelijkmatiger gemixt.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">03<\/span><h4>Corrigeer met heet water<\/h4><\/div><p>Kleine hoeveelheden behouden temperatuur en voorkomen een plotseling dun resultaat.<\/p><\/section><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"ingredienten-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\" aria-labelledby=\"ingredienten-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\"><p class=\"tsh-kicker\">02 \u00b7 Nauwkeurig afgemeten onderdelen<\/p><h3 id=\"ingredienten-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Ingredi\u00ebnten voor 6 voorgerechtporties<\/h3><p class=\"tsh-head-copy\">Hoeveelheden en voorbereidende handelingen sluiten aan op de opbrengst en iedere bereidingsstap.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-ingredient-grid\"><section class=\"tsh-ingredient-card\" aria-labelledby=\"ingredientengroep-1-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><h4 id=\"ingredientengroep-1-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Fava-puree<\/h4><ul><li><span class=\"tsh-amount\">300 g<\/span><span>Fava Santorinis BOB-spliterwten, gespoeld<small>Gewone gele spliterwten zijn bruikbaar wanneer het BOB-product niet verkrijgbaar is; de beschermde naam geldt dan alleen voor de stijl van het gerecht.<\/small><\/span><\/li><li><span class=\"tsh-amount\">150 g<\/span><span>gele ui, grof gesneden<\/span><\/li><li><span class=\"tsh-amount\">1<\/span><span>laurierblad<\/span><\/li><li><span class=\"tsh-amount\">1,1 liter<\/span><span>water<small>Houd extra heet water klaar om de textuur bij te stellen.<\/small><\/span><\/li><li><span class=\"tsh-amount\">80 ml<\/span><span>extra vierge olijfolie<small>Verdeel tussen pureren en afwerken.<\/small><\/span><\/li><li><span class=\"tsh-amount\">40 ml<\/span><span>vers citroensap<\/span><\/li><li><span class=\"tsh-amount\">4 g<\/span><span>fijn zout<\/span><\/li><li><span class=\"tsh-amount\">1 tl<\/span><span>zwarte peper<\/span><\/li><\/ul><\/section><section class=\"tsh-ingredient-card\" aria-labelledby=\"ingredientengroep-2-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><h4 id=\"ingredientengroep-2-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Afwerking<\/h4><ul><li><span class=\"tsh-amount\">60 g<\/span><span>rode ui, fijn gesneden<\/span><\/li><li><span class=\"tsh-amount\">30 g<\/span><span>kappertjes, afgespoeld en uitgelekt<\/span><\/li><li><span class=\"tsh-amount\">1 tl<\/span><span>gedroogde Griekse oregano<\/span><\/li><\/ul><\/section><\/div><div class=\"tsh-note-grid\"><aside class=\"tsh-note\" role=\"note\"><strong>Allergenen.<\/strong> geen aangegeven allergenen.<\/aside><aside class=\"tsh-note\" role=\"note\"><strong>Materiaal.<\/strong> zware steelpan, fijnmazige schuimspaan, staafmixer, lage serveerschaal.<\/aside><aside class=\"tsh-note\" role=\"note\"><strong>Veiligheid.<\/strong> Koel restjes binnen 2 uur en bewaar 3\u20134 dagen in de koelkast. Verwarm tot 74 \u00b0C wanneer de puree warm wordt geserveerd.<\/aside><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"bereiding-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\" aria-labelledby=\"bereiding-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-blue\"><p class=\"tsh-kicker\">03 \u00b7 5 uitvoerbare stappen<\/p><h3 id=\"bereiding-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Voorbereiden, garen en serveren<\/h3><p class=\"tsh-head-copy\">Iedere stap noemt tijd, temperatuur of een zichtbaar gaarteken wanneer dat het resultaat be\u00efnvloedt.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-stages\"><section class=\"tsh-stage-card\" aria-labelledby=\"phase-1-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">I<\/span><h4 id=\"phase-1-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Fava zacht koken<\/h4><span class=\"tsh-stage-time\">circa 55 min<\/span><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\" id=\"step-01-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><span class=\"tsh-step-no\" aria-hidden=\"true\">01<\/span><div><h4>Spoel en begin in de pan<\/h4><p>Spoel de spliterwten totdat het water bijna helder blijft. Doe ze in een zware pan met 150 g ui, laurier en 1,1 liter water.<\/p><\/div><\/li><li class=\"tsh-step\" id=\"step-02-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><span class=\"tsh-step-no\" aria-hidden=\"true\">02<\/span><div><h4>Schuim af en laat zacht koken<\/h4><p>Breng langzaam aan de kook en verwijder het eerste schuim. Kook 40\u201350 minuten onbedekt op laag vuur en roer tegen het einde vaker, totdat de erwten zijn ingestort en weinig vrij water overblijft.<\/p><span class=\"tsh-cue\">Het mengsel lijkt op dunne pap en bevat geen stevige erwtenkernen meer.<\/span><\/div><\/li><\/ol><\/section><section class=\"tsh-stage-card\" aria-labelledby=\"phase-2-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">II<\/span><h4 id=\"phase-2-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Pureren, kruiden en afwerken<\/h4><span class=\"tsh-stage-time\">circa 20 min<\/span><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\" id=\"step-03-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><span class=\"tsh-step-no\" aria-hidden=\"true\">03<\/span><div><h4>Laat rusten voor het pureren<\/h4><p>Verwijder het laurierblad en laat de pan 10 minuten staan. Het zetmeel verdeelt zich en de puree dikt in zonder aan te branden.<\/p><\/div><\/li><li class=\"tsh-step\" id=\"step-04-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><span class=\"tsh-step-no\" aria-hidden=\"true\">04<\/span><div><h4>Mix tot een gladde puree<\/h4><p>Voeg 50 ml olijfolie, citroensap, 4 g zout en peper toe. Mix met een staafmixer volledig glad en voeg alleen indien nodig 30\u201380 ml heet water toe.<\/p><span class=\"tsh-cue\">De puree valt langzaam van een lepel en vormt zachte ribbels in plaats van een stijve berg.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-05-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><span class=\"tsh-step-no\" aria-hidden=\"true\">05<\/span><div><h4>Serveer met de afwerking van Santorini<\/h4><p>Strijk de warme fava uit in een lage schaal. Verdeel rode ui, kappertjes, oregano en de resterende 30 ml olijfolie erover en geef brood erbij.<\/p><\/div><\/li><\/ol><\/section><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"controle-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\" aria-labelledby=\"controle-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-rose\"><p class=\"tsh-kicker\">04 \u00b7 Meetbare en zichtbare richtpunten<\/p><h3 id=\"controle-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Controlepunten en oplossingen<\/h3><p class=\"tsh-head-copy\">De tijd geeft het kader; temperatuur, consistentie en uiterlijk bevestigen het resultaat.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-control-grid\"><section class=\"tsh-control\"><p class=\"tsh-control-label\">Sudderen<\/p><strong>40\u201350 min<\/strong><p>Gebruik laag vuur en roer tegen het einde vaker.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Erwtenkern<\/p><strong>volledig zacht<\/strong><p>Er mogen v\u00f3\u00f3r het mixen geen harde stukjes zijn.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Rusttijd<\/p><strong>10 min<\/strong><p>Laat het zetmeel stabiliseren.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Eindtextuur<\/p><strong>zachte lepelribbels<\/strong><p>Niet waterig en niet als een stijve hoop.<\/p><\/section><\/div><div class=\"tsh-table-wrap\"><table class=\"tsh-table\"><caption>Veelvoorkomende problemen en oplossingen<\/caption><thead><tr><th scope=\"col\">Probleem<\/th><th scope=\"col\">Waarschijnlijke oorzaak<\/th><th scope=\"col\">Oplossing<\/th><\/tr><\/thead><tbody><tr><td data-label=\"Probleem\">De puree is korrelig<\/td><td data-label=\"Waarschijnlijke oorzaak\">De spliterwten waren nog niet volledig zacht.<\/td><td data-label=\"Oplossing\">Kook met wat extra heet water verder v\u00f3\u00f3r het mixen.<\/td><\/tr><tr><td data-label=\"Probleem\">De fava is te stijf<\/td><td data-label=\"Waarschijnlijke oorzaak\">Er is veel vocht verdampt of de puree is koud geworden.<\/td><td data-label=\"Oplossing\">Roer geleidelijk heet water en een beetje olijfolie erdoor.<\/td><\/tr><tr><td data-label=\"Probleem\">De puree is waterig<\/td><td data-label=\"Waarschijnlijke oorzaak\">Er is te veel correctiewater ineens toegevoegd.<\/td><td data-label=\"Oplossing\">Laat enkele minuten op laag vuur indikken en roer voortdurend.<\/td><\/tr><\/tbody><\/table><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"praktisch-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\" aria-labelledby=\"praktisch-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-violet\"><p class=\"tsh-kicker\">05 \u00b7 Na de bereiding<\/p><h3 id=\"praktisch-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Serveren, bewaren en bruikbare vervangingen<\/h3><p class=\"tsh-head-copy\">De praktische aanwijzingen horen specifiek bij deze versie van het recept.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-practical-grid\"><section class=\"tsh-practical-card\"><h4>Serveren<\/h4><p>Serveer warm of op kamertemperatuur als meze met brood.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Bewaren<\/h4><p>Koel 3\u20134 dagen; koude puree wordt steviger en heeft warm water en olie nodig om losser te worden.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Voorbereiden<\/h4><p>Maak de puree een dag vooraf en voeg ui, kappertjes, oregano en afwerkolie pas bij het serveren toe.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Opwarmen<\/h4><p>Verwarm langzaam met 30\u201360 ml water en roer totdat de kern 74 \u00b0C bereikt.<\/p><\/section><\/div><section class=\"tsh-swap\" aria-labelledby=\"substitutions-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><div class=\"tsh-swap-head\"><h4 id=\"substitutions-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Praktische vervangingen en hun effect<\/h4><p>Een vervanging is alleen zinvol wanneer het effect op smaak, textuur of tijd duidelijk wordt genoemd.<\/p><\/div><dl class=\"tsh-swap-list\"><div><dt>Fava Santorinis BOB<\/dt><dd><strong>gewone gele spliterwten.<\/strong> De puree blijft technisch goed, maar mist de specifieke beschermde grondstof en kan iets meer water vragen.<\/dd><\/div><div><dt>Kappertjes<\/dt><dd><strong>fijngehakte Kalamata-olijven.<\/strong> Geeft een fruitiger en minder scherp zout accent.<\/dd><\/div><div><dt>Rauwe rode ui<\/dt><dd><strong>kort geweekte rode ui.<\/strong> Tien minuten in koud water verzacht de scherpte maar behoudt de beet.<\/dd><\/div><\/dl><\/section><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"faq-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\" aria-labelledby=\"faq-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><div class=\"tsh-card-head tsh-tone-gold\"><p class=\"tsh-kicker\">06 \u00b7 Praktische antwoorden<\/p><h3 id=\"faq-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Veelgestelde vragen: Fava Santorinis<\/h3><\/div><div class=\"tsh-card-body\"><div class=\"tsh-faq-grid\"><details class=\"tsh-faq\" name=\"faq-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">01<\/span><h4>Is Griekse fava gemaakt van tuinbonen?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>In dit gerecht verwijst fava naar gele spliterwtenpuree, niet naar verse tuinbonen.<\/p><\/div><\/details><details class=\"tsh-faq\" name=\"faq-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">02<\/span><h4>Waarom gaat citroensap pas na het koken erbij?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>Zuur kan het zacht worden van peulvruchten vertragen; na het garen kan de smaak nauwkeuriger worden afgesteld.<\/p><\/div><\/details><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"voeding-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\" aria-labelledby=\"voeding-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\"><p class=\"tsh-kicker\">07 \u00b7 Schatting per portie<\/p><h3 id=\"voeding-title-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">Voedingswaarden<\/h3><p class=\"tsh-head-copy\">Berekend uit alle gebruikte hoeveelheden en gedeeld door de werkelijke opbrengst van het recept.<\/p><\/div><div class=\"tsh-card-body\"><dl class=\"tsh-nutrition\"><div><dt>Calorie\u00ebn<\/dt><dd>\u2248 300 kcal<\/dd><\/div><div><dt>Koolhydraten<\/dt><dd>\u2248 36 g<\/dd><\/div><div><dt>Eiwitten<\/dt><dd>\u2248 13 g<\/dd><\/div><div><dt>Vet<\/dt><dd>\u2248 12 g<\/dd><\/div><div><dt>Vezels<\/dt><dd>\u2248 9 g<\/dd><\/div><div><dt>Natrium<\/dt><dd>\u2248 420 mg<\/dd><\/div><\/dl><p class=\"tsh-nutrition-note\"><strong>Portie:<\/strong> 1 portie (circa 180 g). <strong>Belangrijke allergenen:<\/strong> geen aangegeven allergenen. Geschatte waarden op basis van standaardreferenties; merken, opname en portiegrootte kunnen de werkelijke waarden veranderen.<\/p><\/div><\/section><footer class=\"tsh-close\"><p class=\"tsh-close-kicker\">Eindresultaat<\/p><p class=\"tsh-close-quote\">Gladde goudgele puree met frisse ui, kappertjes, oregano en olijfolie.<\/p><p class=\"tsh-close-copy\">Volledig zachte erwten, tien minuten rust en spaarzaam heet water geven een soepele puree zonder korrels.<\/p><\/footer>\n<\/section>\n<script type=\"application\/ld+json\" id=\"recipe-schema-nl-gr-fava-santorinis-santorini-yellow-split-pea-puree\">\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"Recipe\",\n  \"name\": \"Fava Santorinis als gladde gele puree, met citroen, olijfolie, rode ui, kappertjes en oregano\",\n  \"description\": \"Fava Santorinis wordt langzaam gekookt met ui en laurier, tien minuten gerust en daarna glad gemixt met citroen en olijfolie. 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