{"id":3885,"date":"2026-07-27T22:45:18","date_gmt":"2026-07-27T22:45:18","guid":{"rendered":"https:\/\/travelshelper.com\/holandski\/wereld-van-eten\/kroatische-nationale-gerechten\/kroatische-gebraden-fazant\/"},"modified":"2026-07-27T22:45:18","modified_gmt":"2026-07-27T22:45:18","slug":"kroatische-gebraden-fazant","status":"publish","type":"tsh_food","link":"https:\/\/travelshelper.com\/nl\/wereld-van-eten\/kroatische-nationale-gerechten\/kroatische-gebraden-fazant\/","title":{"rendered":"Kroatische gebraden fazant"},"content":{"rendered":"\n<style>\n\/* Travel S Helper recipe layout v4.0 \u2014 quiet-luxury editorial UI, fully scoped. *\/\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables{\n  --tsh-page:#f8f5ef;\n  --tsh-paper:#ffffff;\n  --tsh-paper-warm:#fffdf9;\n  --tsh-ink:#18201e;\n  --tsh-copy:#46514e;\n  --tsh-muted:#68726f;\n  --tsh-line:#e7dfd4;\n  --tsh-line-strong:#d8cbb9;\n  --tsh-gold:#a36b12;\n  --tsh-gold-deep:#6d4307;\n  --tsh-gold-soft:#f8edda;\n  --tsh-night:#192622;\n  --tsh-night-2:#24332f;\n  --tsh-sage:#176745;\n  --tsh-sage-soft:#eaf6ef;\n  --tsh-blue:#285c9d;\n  --tsh-blue-soft:#edf4fd;\n  --tsh-rose:#994435;\n  --tsh-rose-soft:#fbefec;\n  --tsh-violet:#6c5094;\n  --tsh-violet-soft:#f4eff9;\n  --tsh-shadow-sm:0 1px 2px rgba(38,32,24,.04),0 10px 28px rgba(38,32,24,.055);\n  --tsh-shadow-md:0 1px 2px rgba(38,32,24,.05),0 18px 46px rgba(38,32,24,.075);\n  --tsh-shadow-lg:0 2px 4px rgba(38,32,24,.045),0 24px 72px rgba(38,32,24,.095);\n  --tsh-radius-xl:24px;\n  --tsh-radius-lg:18px;\n  --tsh-radius-md:14px;\n  --tsh-radius-sm:11px;\n  --tsh-ease:cubic-bezier(.2,.75,.2,1);\n  --tsh-font:\"Barlow\",\"Avenir Next\",\"Segoe UI Variable\",\"Segoe UI\",Inter,Roboto,Helvetica,Arial,sans-serif;\n  position:relative;\n  isolation:isolate;\n  box-sizing:border-box;\n  width:min(1200px,calc(100% - 24px));\n  margin:clamp(14px,2vw,30px) auto clamp(34px,5vw,64px);\n  color:var(--tsh-ink);\n  color-scheme:light;\n  font-family:var(--tsh-font);\n  font-size:16px;\n  font-weight:400;\n  font-kerning:normal;\n  font-optical-sizing:auto;\n  font-feature-settings:\"kern\" 1,\"liga\" 1,\"calt\" 1;\n  line-height:1.72;\n  text-rendering:optimizeLegibility;\n  -webkit-font-smoothing:antialiased;\n  -moz-osx-font-smoothing:grayscale;\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables *,\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables *::before,\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables *::after{box-sizing:border-box}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables :where(h2,h3,h4,p,figure,figcaption,blockquote,ul,ol,li,dl,dt,dd,table,caption){margin:0;padding:0}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables :where(img){display:block;max-width:100%}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables :where(a){color:var(--tsh-gold-deep);text-decoration-thickness:.08em;text-underline-offset:.18em}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables :where(a,summary){-webkit-tap-highlight-color:transparent}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables :where(a:focus-visible,summary:focus-visible){outline:3px solid rgba(163,107,18,.28);outline-offset:3px;border-radius:9px}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables ::selection{background:var(--tsh-gold-soft);color:var(--tsh-night)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-anchor{scroll-margin-top:88px}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables:lang(ar) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables:lang(zh-Hans) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables:lang(ja) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables:lang(ko) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){letter-spacing:0}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables:lang(ar) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables:lang(zh-Hans) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables:lang(ja) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables:lang(ko) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){text-transform:none}\n\n\/* Shared card system *\/\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-card{\n  position:relative;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line);\n  border-radius:var(--tsh-radius-xl);\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-md);\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-card::after{\n  content:\"\";\n  position:absolute;\n  inset:0;\n  z-index:2;\n  border-radius:inherit;\n  box-shadow:inset 0 1px 0 rgba(255,255,255,.84);\n  pointer-events:none;\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-card-head{\n  --tone:var(--tsh-gold-deep);\n  --tone-bg:#faf4e9;\n  --tone-rgb:109,67,7;\n  position:relative;\n  z-index:1;\n  overflow:hidden;\n  padding:clamp(22px,2.8vw,32px) clamp(20px,3.3vw,38px);\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 4%,rgba(var(--tone-rgb),.105),transparent 17rem),\n    linear-gradient(132deg,var(--tone-bg),#fff 74%);\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-card-head::before{\n  content:\"\";\n  position:absolute;\n  inset-block:clamp(22px,2.8vw,32px);\n  inset-inline-start:0;\n  width:3px;\n  border-start-end-radius:999px;\n  border-end-end-radius:999px;\n  background:var(--tone);\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables 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img{width:100%;height:auto;aspect-ratio:16\/9;object-fit:cover;object-position:center}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-hero figcaption{\n  padding:12px clamp(17px,3vw,31px);\n  border-top:1px solid var(--tsh-line);\n  background:#fff;\n  color:var(--tsh-muted);\n  font-size:12.5px;\n  line-height:1.52;\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-facts{\n  --tsh-fact-cols:6;\n  display:grid;\n  grid-template-columns:repeat(var(--tsh-fact-cols),minmax(0,1fr));\n  gap:1px;\n  padding:1px;\n  background:var(--tsh-line);\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-facts--5{--tsh-fact-cols:5}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-fact{position:relative;min-width:0;padding:15px 16px 16px;background:var(--tsh-paper-warm)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-fact::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:linear-gradient(var(--tsh-gold),transparent 78%);opacity:.62}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-fact dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9.5px;font-weight:830;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-fact dd{color:var(--tsh-ink);font-size:15px;font-weight:780;letter-spacing:-.012em;line-height:1.3;font-variant-numeric:tabular-nums}\n\n\/* Sticky quick navigation *\/\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-quick-nav{\n  position:sticky;\n  top:12px;\n  z-index:30;\n  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display:inline-flex;\n  align-items:center;\n  gap:7px;\n  min-height:38px;\n  padding:6px 12px 6px 7px;\n  border:1px solid #e4d5bc;\n  border-radius:999px;\n  background:#fffaf2;\n  color:#58380a;\n  font-size:12.5px;\n  font-weight:730;\n  line-height:1.2;\n  text-decoration:none;\n  white-space:nowrap;\n  transition:border-color .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease),transform .18s var(--tsh-ease),box-shadow .18s var(--tsh-ease);\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-quick-nav a::before{\n  content:counter(tsh-nav,decimal-leading-zero);\n  display:grid;\n  min-width:25px;\n  height:25px;\n  padding-inline:4px;\n  place-items:center;\n  border-radius:999px;\n  background:#efe1c7;\n  color:#70470a;\n  font-size:9px;\n  font-weight:850;\n  letter-spacing:.04em;\n  line-height:1;\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-quick-nav a:hover{border-color:#c9a15a;background:#f8edd9;box-shadow:0 5px 13px rgba(111,67,5,.08);transform:translateY(-1px)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-quick-nav a[aria-current=\"location\"]{border-color:var(--tsh-night);background:var(--tsh-night);color:#fff}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-quick-nav a[aria-current=\"location\"]::before{background:#f1c772;color:#2b2110}\n\n\/* Editorial overview *\/\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-copy-grid{display:grid;grid-template-columns:repeat(2,minmax(0,1fr));gap:clamp(24px,4.2vw,52px)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-prose p{color:var(--tsh-copy);font-size:15px;line-height:1.79;text-wrap:pretty}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-prose p+p{margin-top:15px}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-prose strong{color:var(--tsh-ink);font-weight:750}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-callout{\n  position:relative;\n  margin-top:19px;\n  padding:16px 18px 16px 20px;\n  border:1px solid #dfc89e;\n  border-inline-start:4px solid var(--tsh-gold);\n  border-radius:12px;\n  background:linear-gradient(135deg,#fff8ec,#fffdf8);\n  box-shadow:0 8px 22px rgba(111,67,5,.045);\n  color:#513b1a;\n  font-size:14px;\n  font-weight:640;\n  line-height:1.64;\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-key-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px;margin-top:27px}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-key{\n  --tsh-key-tone:var(--tsh-gold);\n  --tsh-key-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:18px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--tsh-key-bg),#fff 72%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-key::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--tsh-key-tone)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-key:nth-child(2){--tsh-key-tone:var(--tsh-sage);--tsh-key-bg:#edf8f2}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-key:nth-child(3){--tsh-key-tone:var(--tsh-blue);--tsh-key-bg:#eff5fd}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-key-top{display:flex;align-items:center;gap:11px;margin-bottom:9px}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-key-no{display:grid;width:34px;height:34px;flex:0 0 auto;place-items:center;border-radius:10px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.15);color:#f3c873;font-size:11.5px;font-weight:860;line-height:1}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-key h4{color:var(--tsh-ink);font-size:15px;font-weight:780;line-height:1.35}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-key p{color:var(--tsh-copy);font-size:13.5px;line-height:1.61}\n\n\/* Ingredients *\/\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-ingredient-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,430px),1fr));gap:15px}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-ingredient-card{overflow:hidden;border:1px solid var(--tsh-line);border-radius:16px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-ingredient-card h4{\n  position:relative;\n  padding:16px 19px 14px 23px;\n  border-bottom:1px solid var(--tsh-line);\n  background:linear-gradient(135deg,#fbf6ed,#fff);\n  color:var(--tsh-ink);\n  font-size:16px;\n  font-weight:780;\n  line-height:1.35;\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-ingredient-card h4::before{content:\"\";position:absolute;inset-block:17px 15px;inset-inline-start:0;width:3px;border-start-end-radius:999px;border-end-end-radius:999px;background:var(--tsh-sage)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-ingredient-card:nth-child(2) h4::before{background:var(--tsh-gold)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-ingredient-card ul{list-style:none}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-ingredient-card li{\n  display:grid;\n  grid-template-columns:minmax(88px,auto) minmax(0,1fr);\n  gap:13px;\n  align-items:start;\n  padding:12px 18px;\n  border-bottom:1px solid var(--tsh-line);\n  color:var(--tsh-copy);\n  font-size:14px;\n  line-height:1.52;\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-ingredient-card li:nth-child(even){background:#fdfbf8}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-ingredient-card li:last-child{border-bottom:0}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-amount{display:inline-flex;width:max-content;max-width:100%;min-height:26px;align-items:center;padding:3px 8px;border:1px solid #e4d8c7;border-radius:999px;background:#f8f3eb;color:var(--tsh-ink);font-size:12.5px;font-weight:800;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-ingredient-card small{display:block;margin-top:4px;color:var(--tsh-muted);font-size:12.2px;line-height:1.46}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-note-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;margin-top:15px}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-note{\n  position:relative;\n  min-width:0;\n  padding:17px 18px;\n  padding-inline-start:51px;\n  border:1px solid var(--tsh-line);\n  border-radius:14px;\n  background:linear-gradient(145deg,#fbfaf7,#fff);\n  box-shadow:0 7px 20px rgba(38,32,24,.035);\n  color:var(--tsh-copy);\n  font-size:13.5px;\n  line-height:1.6;\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-note::before{content:\"i\";position:absolute;inset-block-start:17px;inset-inline-start:17px;display:grid;width:23px;height:23px;place-items:center;border:1px solid #c9aa71;border-radius:50%;background:#fff;color:var(--tsh-gold-deep);font-family:Georgia,serif;font-size:14px;font-style:italic;line-height:1}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-note strong{color:var(--tsh-ink);font-weight:780}\n\n\/* Method *\/\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-stages{display:grid;gap:15px}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-stage-card{\n  --stage-tone:#8a590c;\n  --stage-bg:#fbf4e8;\n  --stage-pill:#fff8ec;\n  --stage-border:#dfc99f;\n  overflow:hidden;\n  border:1px solid var(--tsh-line);\n  border-radius:17px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-stage-card:nth-child(2){--stage-tone:#176745;--stage-bg:#edf7f1;--stage-pill:#f1faf5;--stage-border:#c8dfd2}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-stage-card:nth-child(3){--stage-tone:#285c9d;--stage-bg:#eef4fc;--stage-pill:#f1f6fd;--stage-border:#c9daf2}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-stage-head{\n  display:grid;\n  grid-template-columns:auto minmax(0,1fr) auto;\n  gap:13px;\n  align-items:center;\n  padding:16px 18px;\n  border-bottom:1px solid var(--tsh-line);\n  background:linear-gradient(135deg,var(--stage-bg),#fff 88%);\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-stage-badge{display:grid;width:40px;height:40px;place-items:center;border-radius:12px;background:var(--stage-tone);box-shadow:0 6px 14px rgba(25,38,34,.14);color:#fff;font-size:12px;font-weight:860;line-height:1}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-stage-head h4{color:var(--tsh-ink);font-size:17px;font-weight:800;letter-spacing:-.012em;line-height:1.3}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-stage-time{padding:6px 10px;border:1px solid var(--stage-border);border-radius:999px;background:var(--stage-pill);color:var(--stage-tone);font-size:11.5px;font-weight:780;line-height:1.2;white-space:nowrap}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-step-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,420px),1fr));gap:1px;background:var(--tsh-line);list-style:none}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-step{\n  position:relative;\n  display:grid;\n  grid-template-columns:38px minmax(0,1fr);\n  gap:13px;\n  min-width:0;\n  padding:20px;\n  border:0;\n  background:#fff;\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-step:nth-child(odd){border-inline-end:0}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-step-grid .tsh-step:nth-last-child(2):nth-child(odd){border-bottom:0}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-step-grid .tsh-step:last-child:nth-child(odd){border-inline-end:0}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-step-no{display:grid;width:36px;height:36px;place-items:center;border-radius:11px;background:var(--stage-tone);box-shadow:0 5px 12px rgba(25,38,34,.13);color:#fff;font-size:11.5px;font-weight:860;line-height:1}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-step h4{margin-bottom:6px;color:var(--tsh-ink);font-size:15.5px;font-weight:800;letter-spacing:-.01em;line-height:1.34}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-step p{color:var(--tsh-copy);font-size:13.8px;line-height:1.65;text-wrap:pretty}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-cue{display:inline-flex;align-items:flex-start;gap:6px;margin-top:9px;padding:5px 9px;border:1px solid #c8dfd2;border-radius:999px;background:#eff8f3;color:#115b3a;font-size:11.5px;font-weight:780;line-height:1.38}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-cue::before{content:\"\u2713\";flex:0 0 auto;font-size:10px;font-weight:900;line-height:1.55}\n\n\/* Control points and troubleshooting *\/\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-control-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-control{\n  --control-tone:var(--tsh-gold);\n  --control-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--control-bg),#fff 75%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-control::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--control-tone)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-control:nth-child(2){--control-tone:var(--tsh-blue);--control-bg:#eef5fd}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-control:nth-child(3){--control-tone:var(--tsh-sage);--control-bg:#edf8f2}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-control-label{margin-bottom:6px;color:var(--tsh-muted);font-size:9.5px;font-weight:840;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-control strong{display:block;color:var(--tsh-ink);font-size:22px;font-weight:840;letter-spacing:-.025em;line-height:1.18;font-variant-numeric:tabular-nums}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-control p{margin-top:8px;color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-table-wrap{margin-top:19px;overflow-x:auto;border:1px solid var(--tsh-line);border-radius:15px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-table{width:100%;min-width:760px;border-collapse:collapse;table-layout:fixed}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-table caption{padding:15px 17px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#fbf8f2,#fff);text-align:start;color:var(--tsh-ink);font-size:15px;font-weight:800;line-height:1.35}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-table th{padding:12px 14px;background:var(--tsh-night-2);color:#fff;font-size:10px;font-weight:840;letter-spacing:.105em;line-height:1.35;text-align:start;text-transform:uppercase}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-table th:nth-child(1){width:24%}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-table th:nth-child(2){width:38%}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-table th:nth-child(3){width:38%}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-table td{padding:14px;border-top:1px solid var(--tsh-line);border-inline-end:1px solid var(--tsh-line);color:var(--tsh-copy);font-size:13px;line-height:1.55;vertical-align:top}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-table td:last-child,#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-table th:last-child{border-inline-end:0}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-table tbody tr:nth-child(even){background:#fcfaf7}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-table td:first-child{color:var(--tsh-ink);font-weight:780}\n\n\/* Practical cards and FAQ *\/\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card{\n  --practical-tone:var(--tsh-gold);\n  --practical-bg:#fff9ef;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(145deg,var(--practical-bg),#fff 68%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--practical-tone)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card:nth-child(2){--practical-tone:var(--tsh-sage);--practical-bg:#eff8f3}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card:nth-child(3){--practical-tone:var(--tsh-blue);--practical-bg:#f0f6fd}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card:nth-child(4){--practical-tone:var(--tsh-violet);--practical-bg:#f6f1fa}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card h4{display:flex;align-items:center;gap:10px;margin-bottom:8px;color:var(--tsh-ink);font-size:15.5px;font-weight:800;line-height:1.35}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card h4::before{content:\"\";width:18px;height:2px;flex:0 0 auto;border-radius:999px;background:var(--practical-tone)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card p,#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card li{color:var(--tsh-copy);font-size:13.6px;line-height:1.63}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card ul,#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card ol{margin-top:7px;padding-inline-start:20px}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card li+li{margin-top:5px}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card li::marker{color:var(--practical-tone);font-weight:850}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;align-items:start}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq{\n  min-width:0;\n  overflow:hidden;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq summary{list-style:none;cursor:pointer}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq summary::-webkit-details-marker{display:none}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq-top{display:grid;grid-template-columns:38px minmax(0,1fr) 30px;gap:11px;align-items:center;min-height:68px;padding:14px 15px;background:linear-gradient(135deg,#fbf7ef,#fff)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq-top::after{content:\"+\";display:grid;width:28px;height:28px;place-items:center;border:1px solid #ddcfbb;border-radius:9px;background:#fff;color:var(--tsh-gold-deep);font-size:18px;font-weight:650;line-height:1;transition:transform .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq[open] .tsh-faq-top::after{content:\"\u2212\";background:var(--tsh-night);color:#f4cb79;transform:rotate(180deg)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq-no{display:grid;width:35px;height:35px;place-items:center;border-radius:11px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.14);color:#f3c873;font-size:11px;font-weight:860;line-height:1}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq h4{color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq-answer{border-top:1px solid var(--tsh-line);background:#fff}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq-answer p{padding:16px;color:var(--tsh-copy);font-size:13.5px;line-height:1.65}\n\n\/* Nutrition and closing *\/\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-nutrition{display:grid;grid-template-columns:repeat(6,minmax(0,1fr));gap:1px;padding:1px;overflow:hidden;border:1px solid var(--tsh-line);border-radius:15px;background:var(--tsh-line);box-shadow:var(--tsh-shadow-sm)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-nutrition>div{position:relative;min-width:0;padding:15px;background:linear-gradient(145deg,#fff,#fdfbf8)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-nutrition>div::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:var(--tsh-sage);opacity:.55}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-nutrition dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.125em;line-height:1.35;text-transform:uppercase}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-nutrition dd{color:var(--tsh-ink);font-size:16px;font-weight:820;letter-spacing:-.018em;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-nutrition-note{margin-top:13px;color:var(--tsh-muted);font-size:12.5px;line-height:1.6}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-nutrition-note strong{color:var(--tsh-ink);font-weight:780}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-close{\n  position:relative;\n  overflow:hidden;\n  padding:clamp(25px,3.4vw,38px);\n  border:1px solid #31413c;\n  border-radius:21px;\n  background:\n    radial-gradient(circle at 100% 0%,rgba(243,200,115,.17),transparent 23rem),\n    linear-gradient(135deg,var(--tsh-night),var(--tsh-night-2));\n  box-shadow:var(--tsh-shadow-lg);\n}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-close::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:4px;background:linear-gradient(var(--tsh-gold),#e2b968)}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-close::after{content:\"\u201c\";position:absolute;inset-inline-end:clamp(18px,4vw,48px);inset-block-start:-27px;color:rgba(255,255,255,.055);font-family:Georgia,serif;font-size:180px;line-height:1;pointer-events:none}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-close-kicker{position:relative;z-index:1;margin-bottom:7px;color:#f1c878;font-size:10px;font-weight:840;letter-spacing:.16em;text-transform:uppercase}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-close-quote{position:relative;z-index:1;max-width:930px;color:#fff;font-size:clamp(21px,2.4vw,28px);font-weight:760;letter-spacing:-.028em;line-height:1.34;text-wrap:balance}\n#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-close-copy{position:relative;z-index:1;max-width:930px;margin-top:10px;color:#ccd6d2;font-size:13.8px;line-height:1.65}\n\n\/* Desktop refinements *\/\n@media (min-width:901px){\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-card-head--split{display:grid;grid-template-columns:minmax(0,1.18fr) minmax(260px,.72fr);column-gap:clamp(28px,4vw,52px);align-items:end}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-card-head--split .tsh-kicker{grid-column:1;grid-row:1}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-card-head--split h3{grid-column:1;grid-row:2}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-card-head--split .tsh-head-copy{grid-column:2;grid-row:1\/span 2;align-self:end;margin:0;padding-inline-start:clamp(22px,3vw,34px);border-inline-start:1px solid rgba(var(--tone-rgb),.22)}\n}\n@media (min-width:1040px){\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-masthead{grid-template-columns:minmax(0,1.03fr) minmax(390px,.97fr)}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-masthead--no-hero{grid-template-columns:1fr}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-masthead--no-hero .tsh-title-wrap{min-height:auto}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-title-wrap{display:flex;min-height:540px;flex-direction:column;justify-content:center;padding:54px 52px 48px}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-title{font-size:clamp(45px,4.05vw,58px)}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-title-accent{font-size:.455em}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-hero{min-height:540px;border-top:0;border-inline-start:1px solid var(--tsh-line)}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-hero img{height:100%;min-height:540px;aspect-ratio:auto}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-hero figcaption{position:absolute;inset-inline:18px;bottom:18px;padding:12px 14px;border:1px solid rgba(255,255,255,.7);border-radius:13px;background:rgba(255,255,255,.88);box-shadow:0 10px 28px rgba(31,27,21,.14);color:#56605d}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-facts{grid-column:1\/-1}\n}\n\n\/* Hover polish *\/\n@media (hover:hover) and (pointer:fine){\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-key,\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-control,\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card,\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq,\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-ingredient-card{transition:transform .2s var(--tsh-ease),border-color .2s var(--tsh-ease),box-shadow .2s var(--tsh-ease)}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-key:hover,\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-control:hover,\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-practical-card:hover,\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq:hover,\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-ingredient-card:hover{transform:translateY(-3px);border-color:#cfbfa7;box-shadow:0 2px 4px rgba(38,32,24,.035),0 16px 34px rgba(38,32,24,.08)}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq-top:hover::after{border-color:#c7aa78;background:#fff8ec}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq[open] .tsh-faq-top:hover::after{background:var(--tsh-night)}\n}\n\n\/* Responsive *\/\n@media (max-width:900px){\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-copy-grid{grid-template-columns:1fr}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-key-grid,#recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-control-grid{grid-template-columns:1fr}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-facts{--tsh-fact-cols:3}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-nutrition{grid-template-columns:repeat(3,minmax(0,1fr))}\n}\n@media (max-width:720px){\n  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details.tsh-faq:not([open])>.tsh-faq-answer{display:block!important}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-faq-top::after{display:none}\n  #recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables .tsh-close::after{content:\"travelshelper.com\";position:static;display:block;margin-top:8pt;color:#666!important;font-family:inherit;font-size:8.5pt;letter-spacing:.05em}\n}\n<\/style>\n\n<section id=\"recipe-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\" lang=\"nl\" dir=\"ltr\" aria-labelledby=\"recipe-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\" aria-describedby=\"recipe-summary-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n  <header class=\"tsh-masthead\">\n    <div class=\"tsh-title-wrap\">\n      <p class=\"tsh-main-kicker\">Mager wild \u00b7 Beschermd met dun spek<\/p>\n      <h2 class=\"tsh-title\" id=\"recipe-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\"><span class=\"tsh-title-main\"><b>Kroatische gebraden fazant<\/b> met wortelgroenten,<\/span><span class=\"tsh-title-accent\">omwikkeld met spek en sappig geroosterd<\/span><\/h2>\n      <p class=\"tsh-lead\" id=\"recipe-summary-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Deze Kroatische gebraden fazant wordt met dun spek omwikkeld en boven wortelgroenten geroosterd; wijn en bouillon houden de schaal vochtig terwijl de vogel veilig gaart zonder droog borstvlies.<\/p>\n      <ul class=\"tsh-tags\" aria-label=\"Receptclassificatie\"><li>Hoofdgerecht<\/li><li>Kroatische keuken<\/li><li>Braden<\/li><li>Gemiddeld<\/li><\/ul>\n    <\/div>\n    <figure class=\"tsh-hero\">\n      <img loading=\"lazy\" src=\"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Peceni-Fazan-s-Korjenastim-Povrcem-\u2014-Croatian-Roasted-Pheasant-with-Root-Vegetables-3.webp\" alt=\"Brede opname van een gebraden fazant met spek, wortelgroenten en een vleesvork in een ovale braadschaal\" width=\"1000\" height=\"562\" loading=\"lazy\" decoding=\"async\">\n      <figcaption>De brede foto laat de bruine speklaag, de lichte borstsnede en de grof geroosterde groenten zien.<\/figcaption>\n    <\/figure>\n    <dl class=\"tsh-facts tsh-facts--6\" aria-label=\"Hoeveelheid, tijd en voedingsschatting\"><div class=\"tsh-fact\"><dt>Hoeveelheid<\/dt><dd>4 porties<\/dd><\/div><div class=\"tsh-fact\"><dt>Voorbereiding<\/dt><dd>25 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Bereiding<\/dt><dd>1 u 15 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Rusttijd<\/dt><dd>15 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Totaal<\/dt><dd>1 u 55 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Per portie<\/dt><dd>\u2248 590 kcal<\/dd><\/div><\/dl>\n  <\/header>\n\n  <nav class=\"tsh-quick-nav\" aria-label=\"Snelle navigatie door het recept\"><a href=\"#overzicht-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Overzicht<\/a><a href=\"#ingredienten-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Ingredi\u00ebnten<\/a><a href=\"#bereiding-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Bereiding<\/a><a href=\"#controle-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Controlepunten<\/a><a href=\"#praktisch-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Serveren en bewaren<\/a><a href=\"#faq-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Veelgestelde vragen<\/a><a href=\"#voeding-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Voedingswaarden<\/a><\/nav>\n\n  <section class=\"tsh-card tsh-anchor\" id=\"overzicht-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\" aria-labelledby=\"overzicht-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n    <div class=\"tsh-card-head tsh-card-head--split tsh-tone-gold\">\n      <p class=\"tsh-kicker\">01 \u00b7 Mager gevogelte en beschermde hitte<\/p>\n      <h3 id=\"overzicht-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Fazant sappig houden terwijl de groenten bruinen<\/h3>\n      <p class=\"tsh-head-copy\">Spek, beginwarmte en een vochtige braadbodem beschermen het magere vlees; een thermometer bepaalt het juiste eindpunt.<\/p>\n    <\/div>\n    <div class=\"tsh-card-body\"><div class=\"tsh-copy-grid\"><div class=\"tsh-prose\"><p>Fazant is veel magerder dan tamme eend of een goed doorvoede braadkip. Vooral de borst kan droog worden voordat de dijen volledig gaar zijn. Een geslaagde ovenbereiding gebruikt daarom meerdere vormen van bescherming: vet aan het oppervlak, vocht onder in de schaal en een temperatuur die na een korte hete start wordt verlaagd.<\/p><p>Dunne plakken gerookt spek liggen over borst en zijkanten. Het spek geeft vet af en vertraagt het uitdrogen van het oppervlak. Het wordt niet strak om de vogel getrokken, want een dikke overlappende laag houdt de huid bleek. Kleine openingen tussen de plakken laten warmte en stoom ontsnappen. Onder de vogel liggen ui, wortel, pastinaak en knolselderij in grove stukken, zodat zij in hetzelfde tempo garen.<\/p><p>Witte wijn en lichte gevogeltebouillon vormen een ondiepe braadvloeistof. De fazant mag er niet in zwemmen; het doel is vochtige lucht en een basis voor jus. Tijdens de garing worden vogel en groenten \u00e9\u00e9n of twee keer bedropen. Vaak openen verlaagt de oventemperatuur en verlengt de baktijd, wat juist tot droger vlees kan leiden.<\/p><p>De oven begint op 210 \u00b0C om spek en oppervlak snel te laten kleuren. Na vijftien minuten gaat de temperatuur naar 175 \u00b0C. Vanaf vijftig minuten wordt de kerntemperatuur gemeten in het dikste deel van de dij en in de borst, zonder bot te raken. Voor gevogelte is 74 \u00b0C het veilige minimum. Zodra zowel borst als dij dat punt bereiken, gaat de vogel uit de oven.<\/p><\/div><div class=\"tsh-prose\"><p>Rusttijd is bij fazant niet optioneel. Vijftien minuten onder los folie laten de sappen zich verdelen en geven de groenten tijd om de laatste jus op te nemen. De braadvloeistof kan daarna worden ontvet en kort ingekookt. Een dikke bloemsauce is niet nodig; een heldere, geconcentreerde lepel jus past beter bij de delicate wildsmaak.<\/p><p>Een jonge fazant is meestal malser en vraagt minder tijd dan een oudere wilde vogel. Gewicht alleen vertelt niet alles. De poten kunnen stevig blijven terwijl de borst al veilig gaar is. Wanneer de borst 74 \u00b0C bereikt maar de dij nog achterblijft, kunnen de borstfilets na het rusten worden losgesneden en warm gehouden terwijl de poten nog kort doorgaren.<\/p><p>Jeneverbessen worden slechts gekneusd, niet fijngemalen. Hun harsachtige aroma past bij wild, maar wordt snel dominant. Vier bessen zijn genoeg voor een vogel van dit formaat. Tijm blijft in de buikholte en parfumeert de stoom van binnenuit. Extra sterke kruiden zouden de subtiele smaak van de fazant en de zoete wortelgroenten verdringen.<\/p><p>Het spek dient in de eerste plaats als technische bescherming. Wie minder rooksmaak wil, gebruikt niet-gerookt ontbijtspek of dun lardeerspek. Volledig weglaten is mogelijk, maar dan wordt de fazant tijdens de eerste vijfenveertig minuten los afgedekt met ingevet bakpapier en vaker gecontroleerd. De kerntemperatuur blijft in alle gevallen hetzelfde.<\/p><div class=\"tsh-callout\" role=\"note\">Een thermometer voorkomt giswerk: kleur van het sap of de korst is bij wild gevogelte geen betrouwbare veiligheidscontrole.<\/div><\/div><\/div><div class=\"tsh-key-grid\" aria-label=\"Belangrijke aandachtspunten\"><section class=\"tsh-key\">\n          <div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">01<\/span><h4>Spek in \u00e9\u00e9n dunne laag<\/h4><\/div>\n          <p>Genoeg om vet af te geven, maar niet zo veel dat de vogel onder een bleek deksel gaart.<\/p>\n        <\/section><section class=\"tsh-key\">\n          <div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">02<\/span><h4>Grove groenten<\/h4><\/div>\n          <p>Stukken van 4 cm blijven intact tijdens ruim een uur braden en nemen jus op zonder papperig te worden.<\/p>\n        <\/section><section class=\"tsh-key\">\n          <div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">03<\/span><h4>Meten op twee plaatsen<\/h4><\/div>\n          <p>Controleer borst \u00e9n dij; beide delen moeten minimaal 74 \u00b0C bereiken.<\/p>\n        <\/section><\/div><\/div>\n  <\/section>\n\n  <section class=\"tsh-card tsh-anchor\" id=\"ingredienten-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\" aria-labelledby=\"ingredienten-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n    <div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\">\n      <p class=\"tsh-kicker\">02 \u00b7 Vogel, spek en wintergroenten<\/p>\n      <h3 id=\"ingredienten-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Ingredi\u00ebnten voor vier porties<\/h3>\n      <p class=\"tsh-head-copy\">Een fazant van 1,2 tot 1,4 kg past in een braadschaal van ongeveer 35 \u00d7 25 cm zonder dat de groenten te dicht opeen liggen.<\/p>\n    <\/div>\n    <div class=\"tsh-card-body\"><div class=\"tsh-ingredient-grid\"><section class=\"tsh-ingredient-card\" aria-labelledby=\"ing-group-1\">\n          <h4 id=\"ing-group-1\">Voor de fazant<\/h4>\n          <ul><li><span class=\"tsh-amount\">1,2\u20131,4 kg<\/span><span>hele fazant, panklaar<\/span><\/li><li><span class=\"tsh-amount\">100 g<\/span><span>dun gesneden gerookt spek<\/span><\/li><li><span class=\"tsh-amount\">20 g<\/span><span>ongezouten boter, zacht<\/span><\/li><li><span class=\"tsh-amount\">6 g<\/span><span>fijn zout<\/span><\/li><li><span class=\"tsh-amount\">1 tl<\/span><span>grofgemalen zwarte peper<\/span><\/li><li><span class=\"tsh-amount\">4 takjes<\/span><span>tijm<\/span><\/li><li><span class=\"tsh-amount\">4<\/span><span>jeneverbessen, gekneusd<\/span><\/li><\/ul>\n        <\/section><section class=\"tsh-ingredient-card\" aria-labelledby=\"ing-group-2\">\n          <h4 id=\"ing-group-2\">Voor groenten en jus<\/h4>\n          <ul><li><span class=\"tsh-amount\">350 g<\/span><span>wortelen, in stukken van 4 cm<\/span><\/li><li><span class=\"tsh-amount\">300 g<\/span><span>pastinaak, in stukken van 4 cm<\/span><\/li><li><span class=\"tsh-amount\">300 g<\/span><span>knolselderij, in blokken van 4 cm<\/span><\/li><li><span class=\"tsh-amount\">250 g<\/span><span>uien, in parten<\/span><\/li><li><span class=\"tsh-amount\">20 ml<\/span><span>olijfolie<\/span><\/li><li><span class=\"tsh-amount\">150 ml<\/span><span>droge witte wijn<\/span><\/li><li><span class=\"tsh-amount\">250 ml<\/span><span>ongezouten gevogeltebouillon<\/span><\/li><\/ul>\n        <\/section><\/div><div class=\"tsh-note-grid\"><aside class=\"tsh-note\" role=\"note\"><strong>Allergenen.<\/strong> Dit recept bevat melk, selderij en sulfieten. Gerookt spek kan afhankelijk van de producent aanvullende allergenen of conserveermiddelen bevatten.<\/aside><aside class=\"tsh-note\" role=\"note\"><strong>Veiligheid.<\/strong> Fazant valt onder gevogelte en moet in borst en dij minimaal 74 \u00b0C bereiken. Gebruik een schone thermometer en plaats gare vogel nooit terug op een schaal die rauw vlees bevatte.<\/aside><\/div><\/div>\n  <\/section>\n\n  <section class=\"tsh-card tsh-anchor\" id=\"bereiding-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\" aria-labelledby=\"bereiding-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n    <div class=\"tsh-card-head tsh-card-head--split tsh-tone-blue\">\n      <p class=\"tsh-kicker\">03 \u00b7 Hete start, gematigde braadfase<\/p>\n      <h3 id=\"bereiding-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Fazant braden zonder de borst uit te drogen<\/h3>\n      <p class=\"tsh-head-copy\">De vogel krijgt eerst kleur, gaart daarna rustiger en wordt uit de oven gehaald zodra beide meetpunten veilig zijn.<\/p>\n    <\/div>\n    <div class=\"tsh-card-body\"><div class=\"tsh-stages\"><section class=\"tsh-stage-card\" aria-labelledby=\"voorbereiden-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n          <div class=\"tsh-stage-head\">\n            <span class=\"tsh-stage-badge\" aria-hidden=\"true\">I<\/span>\n            <h4 id=\"voorbereiden-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Vogel en groenten voorbereiden<\/h4>\n            <span class=\"tsh-stage-time\">ongeveer 25 min<\/span>\n          <\/div>\n          <ol class=\"tsh-step-grid\"><li class=\"tsh-step\">\n              <span class=\"tsh-step-no\" aria-hidden=\"true\">01<\/span>\n              <div><h4>Verwarm de oven en droog de fazant<\/h4><p>Verwarm de oven tot 210 \u00b0C boven- en onderwarmte. Dep de fazant overal droog. Wrijf haar in met boter, zout en peper en leg tijm en jeneverbessen in de buikholte.<\/p><\/div>\n            <\/li><li class=\"tsh-step\">\n              <span class=\"tsh-step-no\" aria-hidden=\"true\">02<\/span>\n              <div><h4>Bouw de braadschaal op<\/h4><p>Meng wortel, pastinaak, knolselderij en ui met olijfolie. Verdeel ze in de schaal, giet wijn en bouillon langs de rand en leg de fazant erbovenop. Bedek borst en zijkanten met \u00e9\u00e9n dunne laag spek.<\/p><\/div>\n            <\/li><\/ol>\n        <\/section><section class=\"tsh-stage-card\" aria-labelledby=\"braden-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n          <div class=\"tsh-stage-head\">\n            <span class=\"tsh-stage-badge\" aria-hidden=\"true\">II<\/span>\n            <h4 id=\"braden-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Braden en temperatuur volgen<\/h4>\n            <span class=\"tsh-stage-time\">ongeveer 1 u 15 min<\/span>\n          <\/div>\n          <ol class=\"tsh-step-grid\"><li class=\"tsh-step\">\n              <span class=\"tsh-step-no\" aria-hidden=\"true\">03<\/span>\n              <div><h4>Geef de vogel een hete start<\/h4><p>Braad 15 minuten op 210 \u00b0C. Verlaag daarna de oven tot 175 \u00b0C zonder de deur lang open te laten.<\/p><\/div>\n            <\/li><li class=\"tsh-step\">\n              <span class=\"tsh-step-no\" aria-hidden=\"true\">04<\/span>\n              <div><h4>Bedruip eenmaal halverwege<\/h4><p>Schep na 35 minuten enkele lepels braadvocht over spek en groenten. Draai grote groentestukken die nog bleek zijn en sluit de oven direct.<\/p><\/div>\n            <\/li><li class=\"tsh-step\">\n              <span class=\"tsh-step-no\" aria-hidden=\"true\">05<\/span>\n              <div><h4>Meet borst en dij<\/h4><p>Begin na in totaal 55 minuten met meten. Steek de thermometer zijwaarts in het dikste deel van de borst en daarna in de dij, zonder bot te raken. Braad verder in stappen van 5 tot 10 minuten.<\/p><span class=\"tsh-cue\">Borst en dij bereiken beide minimaal 74 \u00b0C; de groenten zijn met een mes gemakkelijk door te prikken.<\/span><\/div>\n            <\/li><\/ol>\n        <\/section><section class=\"tsh-stage-card\" aria-labelledby=\"rust-jus-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n          <div class=\"tsh-stage-head\">\n            <span class=\"tsh-stage-badge\" aria-hidden=\"true\">III<\/span>\n            <h4 id=\"rust-jus-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Rust en werk de jus af<\/h4>\n            <span class=\"tsh-stage-time\">ongeveer 15 min<\/span>\n          <\/div>\n          <ol class=\"tsh-step-grid\"><li class=\"tsh-step\">\n              <span class=\"tsh-step-no\" aria-hidden=\"true\">06<\/span>\n              <div><h4>Laat de fazant rusten<\/h4><p>Leg de fazant op een warme schaal en dek los af met folie. Laat 15 minuten rusten. Houd de groenten warm in de uitgeschakelde oven.<\/p><\/div>\n            <\/li><li class=\"tsh-step\">\n              <span class=\"tsh-step-no\" aria-hidden=\"true\">07<\/span>\n              <div><h4>Concentreer het braadvocht<\/h4><p>Schenk het braadvocht door een fijne zeef in een kleine pan, schep overtollig vet af en kook 3 tot 5 minuten krachtig in. Proef pas daarna op zout. Snijd de fazant en serveer met de groenten en weinig jus.<\/p><span class=\"tsh-cue\">De jus bedekt de achterkant van een lepel met een dunne, glanzende film.<\/span><\/div>\n            <\/li><\/ol>\n        <\/section><\/div><\/div>\n  <\/section>\n\n  <section class=\"tsh-card tsh-anchor\" id=\"controle-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\" aria-labelledby=\"controle-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n          <div class=\"tsh-card-head tsh-card-head--split tsh-tone-rose\">\n      <p class=\"tsh-kicker\">04 \u00b7 Temperatuur en vocht<\/p>\n      <h3 id=\"controle-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Drie controlepunten voor veilig en sappig wild<\/h3>\n      <p class=\"tsh-head-copy\">Fazant droogt snel uit; meten en tijdig rusten zijn betrouwbaarder dan een vaste braadtijd.<\/p>\n    <\/div>\n          <div class=\"tsh-card-body\"><div class=\"tsh-control-grid\"><section class=\"tsh-control\">\n          <p class=\"tsh-control-label\">Hete start<\/p>\n          <strong>210 \u00b0C \u00b7 15 min<\/strong>\n          <p>Zet spek en oppervlak voordat de langere, mildere braadfase begint.<\/p>\n        <\/section><section class=\"tsh-control\">\n          <p class=\"tsh-control-label\">Vleeskern<\/p>\n          <strong>min. 74 \u00b0C<\/strong>\n          <p>Meet in zowel borst als dij en raak het bot niet met de sonde.<\/p>\n        <\/section><section class=\"tsh-control\">\n          <p class=\"tsh-control-label\">Rusttijd<\/p>\n          <strong>15 min<\/strong>\n          <p>Los afgedekt, zodat stoom kan ontsnappen en de korst niet week wordt.<\/p>\n        <\/section><\/div><div class=\"tsh-table-wrap\">\n      <table class=\"tsh-table\">\n        <caption>Veelvoorkomende problemen en gerichte correcties<\/caption>\n        <thead><tr><th scope=\"col\">Probleem<\/th><th scope=\"col\">Waarschijnlijke oorzaak<\/th><th scope=\"col\">Correctie<\/th><\/tr><\/thead>\n        <tbody><tr>\n          <td data-label=\"Probleem\">De borst is droog<\/td>\n          <td data-label=\"Waarschijnlijke oorzaak\">De vogel is op tijd geschat in plaats van gemeten, of het spek bedekte de borst niet volledig.<\/td>\n          <td data-label=\"Correctie\">Meet vanaf 55 minuten en haal de fazant uit de oven zodra borst en dij 74 \u00b0C bereiken.<\/td>\n        <\/tr><tr>\n          <td data-label=\"Probleem\">De groenten zijn nog hard<\/td>\n          <td data-label=\"Waarschijnlijke oorzaak\">De stukken waren te groot of lagen niet in contact met het braadvocht.<\/td>\n          <td data-label=\"Correctie\">Snijd blokken van ongeveer 4 cm en schep ze halverwege \u00e9\u00e9n keer om.<\/td>\n        <\/tr><tr>\n          <td data-label=\"Probleem\">De jus is te zout<\/td>\n          <td data-label=\"Waarschijnlijke oorzaak\">Zout spek en gezouten bouillon zijn samen geconcentreerd.<\/td>\n          <td data-label=\"Correctie\">Gebruik ongezouten bouillon en voeg pas na het inkoken extra zout toe.<\/td>\n        <\/tr><\/tbody>\n      <\/table>\n    <\/div><\/div>\n        <\/section>\n  <section class=\"tsh-card tsh-anchor\" id=\"praktisch-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\" aria-labelledby=\"praktisch-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n          <div class=\"tsh-card-head tsh-card-head--split tsh-tone-violet\">\n      <p class=\"tsh-kicker\">05 \u00b7 Snijden, bewaren en vervanging<\/p>\n      <h3 id=\"praktisch-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Fazant heeft baat bij direct serveren<\/h3>\n      <p class=\"tsh-head-copy\">De borst droogt bij lang warmhouden snel uit; de rusttijd is voldoende voorbereiding voor de tafel.<\/p>\n    <\/div>\n          <div class=\"tsh-card-body\"><div class=\"tsh-practical-grid\"><section class=\"tsh-practical-card\"><h4>Snijden<\/h4><p>Verwijder eerst poten en dijen, snijd daarna de borstfilets langs het borstbeen los en verdeel ze dwars op de vezel in plakken.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Bewaren<\/h4><p>Koel restjes binnen twee uur en bewaar maximaal twee dagen bij 4 \u00b0C. Bewaar jus en vlees samen om uitdroging te beperken.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Vervanging<\/h4><p>Een kleine parelhoen kan op dezelfde manier worden bereid. Meet ook dan 74 \u00b0C en pas de tijd aan het gewicht aan.<\/p><\/section><\/div><\/div>\n        <\/section>\n  <section class=\"tsh-card tsh-anchor\" id=\"faq-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\" aria-labelledby=\"faq-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n          <div class=\"tsh-card-head tsh-card-head--split tsh-tone-gold\">\n      <p class=\"tsh-kicker\">06 \u00b7 Wild gevogelte in de oven<\/p>\n      <h3 id=\"faq-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Veelgestelde vragen over gebraden fazant<\/h3>\n      <p class=\"tsh-head-copy\">Gewicht en vetgehalte vari\u00ebren, waardoor temperatuurmeting belangrijker is dan minuten per kilo.<\/p>\n    <\/div>\n          <div class=\"tsh-card-body\"><div class=\"tsh-faq-grid\"><details class=\"tsh-faq\" name=\"faq-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n          <summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">01<\/span><h4>Kan de fazant vooraf worden gepekeld?<\/h4><\/summary>\n          <div class=\"tsh-faq-answer\"><p>Een lichte pekel kan helpen, maar verandert de zoutbalans met het spek. Voor deze versie is nauwkeurig braden en tijdig rusten voldoende.<\/p><\/div>\n        <\/details><details class=\"tsh-faq\" name=\"faq-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n          <summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">02<\/span><h4>Waarom worden borst en dij apart gemeten?<\/h4><\/summary>\n          <div class=\"tsh-faq-answer\"><p>De delen hebben een andere dikte en warmen niet altijd gelijk op. Alleen meten op \u00e9\u00e9n plaats kan een onvoldoende gare dij of een te droge borst opleveren.<\/p><\/div>\n        <\/details><\/div><\/div>\n        <\/section>\n\n  <section class=\"tsh-card tsh-anchor\" id=\"voeding-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\" aria-labelledby=\"voeding-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">\n    <div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\">\n      <p class=\"tsh-kicker\">07 \u00b7 Benadering per portie<\/p>\n      <h3 id=\"voeding-title-nl-hr-peceni-fazan-s-korjenastim-povrcem-croatian-roasted-pheasant-with-root-vegetables\">Voedingswaarden<\/h3>\n      <p class=\"tsh-head-copy\">De berekening verdeelt fazant, groenten, spek en opgenomen braadjus over vier porties.<\/p>\n    <\/div>\n    <div class=\"tsh-card-body\">\n      <dl class=\"tsh-nutrition\"><div><dt>Calorie\u00ebn<\/dt><dd>\u2248 590 kcal<\/dd><\/div><div><dt>Koolhydraten<\/dt><dd>\u2248 28 g<\/dd><\/div><div><dt>Eiwitten<\/dt><dd>\u2248 58 g<\/dd><\/div><div><dt>Vetten<\/dt><dd>\u2248 27 g<\/dd><\/div><div><dt>Vezels<\/dt><dd>\u2248 7 g<\/dd><\/div><div><dt>Natrium<\/dt><dd>\u2248 980 mg<\/dd><\/div><\/dl>\n      <p class=\"tsh-nutrition-note\"><strong>Portie:<\/strong> 1 kwart fazant met wortelgroenten en jus. <strong>Allergenen:<\/strong> melk, selderij en sulfieten. Dit is een benadering op basis van standaardvoedingswaarden; merken, vetverlies, opname en portiegrootte kunnen het resultaat wijzigen.<\/p>\n    <\/div>\n  <\/section>\n\n  <footer class=\"tsh-close\">\n    <p class=\"tsh-close-kicker\">Het gewenste resultaat<\/p>\n    <p class=\"tsh-close-quote\">Sappige borst, volledig gare dijen, bruine spekranden en wortelgroenten die de heldere wildjus hebben opgenomen.<\/p>\n    <p class=\"tsh-close-copy\">Een dunne vetlaag en een vochtige braadbodem beschermen de vogel, maar de thermometer bepaalt het eindpunt. 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