{"id":3455,"date":"2026-07-21T15:01:54","date_gmt":"2026-07-21T15:01:54","guid":{"rendered":"https:\/\/travelshelper.com\/it\/?post_type=tsh_food&#038;p=3455"},"modified":"2026-08-06T13:56:01","modified_gmt":"2026-08-06T13:56:01","slug":"piatti-nazionali-algerini","status":"publish","type":"tsh_food","link":"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/","title":{"rendered":"Piatti nazionali algerini"},"content":{"rendered":"\n\t\t\t<style id=\"tsh-multilingual-cuisine-cards-css\">\n\n\t\t\t\t.tsh-cuisine-grid,\n\t\t\t\t.tsh-cuisine-grid *,\n\t\t\t\t.tsh-cuisine-grid *::before,\n\t\t\t\t.tsh-cuisine-grid *::after {\n\t\t\t\t\tbox-sizing: border-box;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-grid {\n\t\t\t\t\tdisplay: grid;\n\t\t\t\t\tgrid-template-columns: repeat(3, minmax(0, 1fr));\n\t\t\t\t\tgap: 28px;\n\t\t\t\t\twidth: 100%;\n\t\t\t\t\tmargin: 38px 0;\n\t\t\t\t\tpadding: 0;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card {\n\t\t\t\t\tposition: relative;\n\t\t\t\t\tdisplay: flex;\n\t\t\t\t\tflex-direction: column;\n\t\t\t\t\tmin-width: 0;\n\t\t\t\t\toverflow: hidden;\n\t\t\t\t\tbackground: #ffffff;\n\t\t\t\t\tborder: 1px solid rgba(20, 20, 20, 0.08);\n\t\t\t\t\tborder-radius: 16px;\n\t\t\t\t\tbox-shadow: 0 12px 32px rgba(20, 20, 20, 0.06);\n\t\t\t\t\ttransition:\n\t\t\t\t\t\ttransform 0.32s ease,\n\t\t\t\t\t\tbox-shadow 0.32s ease,\n\t\t\t\t\t\tborder-color 0.32s ease;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card:hover {\n\t\t\t\t\ttransform: translateY(-6px);\n\t\t\t\t\tborder-color: rgba(20, 20, 20, 0.14);\n\t\t\t\t\tbox-shadow: 0 22px 48px rgba(20, 20, 20, 0.11);\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__media {\n\t\t\t\t\tposition: relative;\n\t\t\t\t\tdisplay: block;\n\t\t\t\t\twidth: 100%;\n\t\t\t\t\taspect-ratio: 4 \/ 3;\n\t\t\t\t\toverflow: hidden;\n\t\t\t\t\tbackground: #efefed;\n\t\t\t\t\ttext-decoration: none;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__media::after {\n\t\t\t\t\tcontent: \"\";\n\t\t\t\t\tposition: absolute;\n\t\t\t\t\tinset: 0;\n\t\t\t\t\tbackground:\n\t\t\t\t\t\tlinear-gradient(\n\t\t\t\t\t\t\t180deg,\n\t\t\t\t\t\t\ttransparent 58%,\n\t\t\t\t\t\t\trgba(0, 0, 0, 0.16)\n\t\t\t\t\t\t);\n\t\t\t\t\topacity: 0;\n\t\t\t\t\tpointer-events: none;\n\t\t\t\t\ttransition: opacity 0.32s ease;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card:hover\n\t\t\t\t.tsh-cuisine-card__media::after {\n\t\t\t\t\topacity: 1;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__image {\n\t\t\t\t\tdisplay: block;\n\t\t\t\t\twidth: 100%;\n\t\t\t\t\theight: 100%;\n\t\t\t\t\tmargin: 0;\n\t\t\t\t\tpadding: 0;\n\t\t\t\t\tobject-fit: cover;\n\t\t\t\t\tobject-position: center;\n\t\t\t\t\ttransition:\n\t\t\t\t\t\ttransform 0.58s cubic-bezier(0.2, 0.7, 0.2, 1),\n\t\t\t\t\t\tfilter 0.3s ease;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card:hover\n\t\t\t\t.tsh-cuisine-card__image {\n\t\t\t\t\ttransform: scale(1.05);\n\t\t\t\t\tfilter: saturate(1.04) contrast(1.02);\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__placeholder {\n\t\t\t\t\tdisplay: flex;\n\t\t\t\t\talign-items: center;\n\t\t\t\t\tjustify-content: center;\n\t\t\t\t\twidth: 100%;\n\t\t\t\t\theight: 100%;\n\t\t\t\t\tpadding: 28px;\n\t\t\t\t\tcolor: #555555;\n\t\t\t\t\tbackground:\n\t\t\t\t\t\tlinear-gradient(\n\t\t\t\t\t\t\t135deg,\n\t\t\t\t\t\t\t#f4f2ed,\n\t\t\t\t\t\t\t#e7e2d8\n\t\t\t\t\t\t);\n\t\t\t\t\tfont-size: 15px;\n\t\t\t\t\tfont-weight: 650;\n\t\t\t\t\tline-height: 1.5;\n\t\t\t\t\ttext-align: center;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__body {\n\t\t\t\t\tdisplay: flex;\n\t\t\t\t\tflex: 1;\n\t\t\t\t\tflex-direction: column;\n\t\t\t\t\talign-items: flex-start;\n\t\t\t\t\tpadding: 22px 22px 23px;\n\t\t\t\t\ttext-align: start;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__title {\n\t\t\t\t\tdisplay: -webkit-box;\n\t\t\t\t\toverflow: hidden;\n\t\t\t\t\tmargin: 0 0 11px;\n\t\t\t\t\tpadding: 0;\n\t\t\t\t\tfont-family: inherit;\n\t\t\t\t\tfont-size: clamp(20px, 1.45vw, 23px);\n\t\t\t\t\tfont-weight: 760;\n\t\t\t\t\tline-height: 1.28;\n\t\t\t\t\tletter-spacing: -0.025em;\n\t\t\t\t\t-webkit-box-orient: vertical;\n\t\t\t\t\t-webkit-line-clamp: 2;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__title a {\n\t\t\t\t\tcolor: #181818;\n\t\t\t\t\ttext-decoration: none;\n\t\t\t\t\ttransition: color 0.2s ease;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__title a:hover,\n\t\t\t\t.tsh-cuisine-card__title a:focus-visible {\n\t\t\t\t\tcolor: #a94029;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__description {\n\t\t\t\t\tdisplay: -webkit-box;\n\t\t\t\t\toverflow: hidden;\n\t\t\t\t\tmargin: 0 0 21px;\n\t\t\t\t\tpadding: 0;\n\t\t\t\t\tcolor: #6b6b6b;\n\t\t\t\t\tfont-size: 14.5px;\n\t\t\t\t\tline-height: 1.68;\n\t\t\t\t\t-webkit-box-orient: vertical;\n\t\t\t\t\t-webkit-line-clamp: 3;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__button {\n\t\t\t\t\tposition: relative;\n\t\t\t\t\tdisplay: inline-flex;\n\t\t\t\t\talign-items: center;\n\t\t\t\t\tgap: 8px;\n\t\t\t\t\tmargin-top: auto;\n\t\t\t\t\tpadding: 0 0 5px;\n\t\t\t\t\tcolor: #202020;\n\t\t\t\t\tbackground: transparent;\n\t\t\t\t\tborder: 0;\n\t\t\t\t\tbox-shadow: none;\n\t\t\t\t\tfont-size: 12.5px;\n\t\t\t\t\tfont-weight: 760;\n\t\t\t\t\tline-height: 1.4;\n\t\t\t\t\tletter-spacing: 0.045em;\n\t\t\t\t\ttext-decoration: none;\n\t\t\t\t\ttext-transform: uppercase;\n\t\t\t\t\ttransition:\n\t\t\t\t\t\tcolor 0.2s ease,\n\t\t\t\t\t\tgap 0.2s ease;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__button::after {\n\t\t\t\t\tcontent: \"\";\n\t\t\t\t\tposition: absolute;\n\t\t\t\t\tright: 0;\n\t\t\t\t\tbottom: 0;\n\t\t\t\t\tleft: 0;\n\t\t\t\t\theight: 1px;\n\t\t\t\t\tbackground: currentColor;\n\t\t\t\t\ttransform: scaleX(0.35);\n\t\t\t\t\ttransform-origin: left center;\n\t\t\t\t\ttransition: transform 0.25s ease;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__button:hover,\n\t\t\t\t.tsh-cuisine-card__button:focus-visible {\n\t\t\t\t\tgap: 12px;\n\t\t\t\t\tcolor: #a94029;\n\t\t\t\t\tbackground: transparent;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card__button:hover::after,\n\t\t\t\t.tsh-cuisine-card__button:focus-visible::after {\n\t\t\t\t\ttransform: scaleX(1);\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-grid--rtl\n\t\t\t\t.tsh-cuisine-card__button {\n\t\t\t\t\tletter-spacing: 0;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-grid--rtl\n\t\t\t\t.tsh-cuisine-card__button::after {\n\t\t\t\t\ttransform-origin: right center;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-grid--zh\n\t\t\t\t.tsh-cuisine-card__button,\n\t\t\t\t.tsh-cuisine-grid--ja\n\t\t\t\t.tsh-cuisine-card__button,\n\t\t\t\t.tsh-cuisine-grid--ko\n\t\t\t\t.tsh-cuisine-card__button {\n\t\t\t\t\tletter-spacing: 0;\n\t\t\t\t\ttext-transform: none;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-card a:focus-visible {\n\t\t\t\t\toutline: 2px solid rgba(169, 64, 41, 0.45);\n\t\t\t\t\toutline-offset: 4px;\n\t\t\t\t}\n\n\t\t\t\t.tsh-cuisine-message {\n\t\t\t\t\tmargin: 30px 0;\n\t\t\t\t\tpadding: 18px 20px;\n\t\t\t\t\tcolor: #555555;\n\t\t\t\t\tbackground: #f5f5f3;\n\t\t\t\t\tborder: 1px solid #e8e8e5;\n\t\t\t\t\tborder-radius: 12px;\n\t\t\t\t}\n\n\t\t\t\t@media (max-width: 980px) {\n\n\t\t\t\t\t.tsh-cuisine-grid {\n\t\t\t\t\t\tgrid-template-columns:\n\t\t\t\t\t\t\trepeat(2, minmax(0, 1fr));\n\t\t\t\t\t\tgap: 24px;\n\t\t\t\t\t}\n\t\t\t\t}\n\n\t\t\t\t@media (max-width: 640px) {\n\n\t\t\t\t\t.tsh-cuisine-grid {\n\t\t\t\t\t\tgrid-template-columns: 1fr;\n\t\t\t\t\t\tgap: 22px;\n\t\t\t\t\t\tmargin: 28px 0;\n\t\t\t\t\t}\n\n\t\t\t\t\t.tsh-cuisine-card__body {\n\t\t\t\t\t\tpadding: 20px;\n\t\t\t\t\t}\n\n\t\t\t\t\t.tsh-cuisine-card__title {\n\t\t\t\t\t\tfont-size: 21px;\n\t\t\t\t\t}\n\n\t\t\t\t\t.tsh-cuisine-card__description {\n\t\t\t\t\t\tfont-size: 15px;\n\t\t\t\t\t}\n\t\t\t\t}\n\n\t\t\t\t@media (prefers-reduced-motion: reduce) {\n\n\t\t\t\t\t.tsh-cuisine-card,\n\t\t\t\t\t.tsh-cuisine-card__image,\n\t\t\t\t\t.tsh-cuisine-card__media::after,\n\t\t\t\t\t.tsh-cuisine-card__button,\n\t\t\t\t\t.tsh-cuisine-card__button::after {\n\t\t\t\t\t\ttransition: none;\n\t\t\t\t\t}\n\n\t\t\t\t\t.tsh-cuisine-card:hover,\n\t\t\t\t\t.tsh-cuisine-card:hover\n\t\t\t\t\t.tsh-cuisine-card__image {\n\t\t\t\t\t\ttransform: none;\n\t\t\t\t\t}\n\t\t\t\t}\n\n\t\t\t<\/style>\n\n\t\t\t\n\t\t\t<div\n\t\t\t\tclass=\"tsh-cuisine-grid tsh-cuisine-grid--it\"\n\t\t\t\trole=\"list\"\n\t\t\t\tlang=\"it\"\n\t\t\t\tdir=\"ltr\"\n\t\t\t\taria-label=\"Piatti nazionali algerini\"\n\t\t\t>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/baklawa-algerina\/\"\n\t\t\t\t\t\t\taria-label=\"Baklawa algerina\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Algerian-Baklawa-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Baklawa algerina a rombi con strati di sfoglia\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/baklawa-algerina\/\">\n\t\t\t\t\t\t\t\t\tBaklawa algerina\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tDolce algerino a rombi con sottili sfoglie fatte in casa, ripieno di mandorle e cannella, cotto nel ghee e bagnato con miele\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/baklawa-algerina\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Baklawa algerina\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/bourek-algerino-al-tonno\/\"\n\t\t\t\t\t\t\taria-label=\"Bourek algerino al tonno\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Algerian-Bourek-Brik-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Bourek algerini fritti con ripieno di tonno\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/bourek-algerino-al-tonno\/\">\n\t\t\t\t\t\t\t\t\tBourek algerino al tonno\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tRotoli di sfoglia dioul fritti e croccanti, farciti con patate, tonno, uova, olive verdi, formaggio e prezzemolo, serviti con limone.\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/bourek-algerino-al-tonno\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Bourek algerino al tonno\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/bourek-laadjine-algerino\/\"\n\t\t\t\t\t\t\taria-label=\"Bourek laadjine algerino\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Algerian-Bourek-Laadjine-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Bourek laadjine algerini a mezzaluna con ripieno di carne\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/bourek-laadjine-algerino\/\">\n\t\t\t\t\t\t\t\t\tBourek laadjine algerino\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tMezzelune algerine di pasta friabile ripiene di carne macinata, cipolla, prezzemolo e spezie, sigillate a cordoncino e cotte al forno.\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/bourek-laadjine-algerino\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Bourek laadjine algerino\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/chakhchoukha-algerina\/\"\n\t\t\t\t\t\t\taria-label=\"Chakhchoukha algerina\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Chakhchoukha-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Chakhchoukha algerina con cosciotto d\u2019agnello\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/chakhchoukha-algerina\/\">\n\t\t\t\t\t\t\t\t\tChakhchoukha algerina\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tSfoglie sottili di semola spezzate a mano, bagnate con un sugo speziato di agnello, pomodoro e ceci fino a restare tenere ma\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/chakhchoukha-algerina\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Chakhchoukha algerina\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/chorba-beida-algerina\/\"\n\t\t\t\t\t\t\taria-label=\"Chorba be\u00efda algerina\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Chorba-Beida-White-Chicken-Soup-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Chorba be\u00efda algerina con pollo\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/chorba-beida-algerina\/\">\n\t\t\t\t\t\t\t\t\tChorba be\u00efda algerina\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tZuppa bianca algerina di pollo, ceci e vermicelli, rifinita fuori dal fuoco con una liaison di uovo e limone che rende il\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/chorba-beida-algerina\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Chorba be\u00efda algerina\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/chorba-frik-algerina\/\"\n\t\t\t\t\t\t\taria-label=\"Chorba frik algerina\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Chorba-Frik-Lamb-Freekeh-Soup-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/chorba-frik-algerina\/\">\n\t\t\t\t\t\t\t\t\tChorba frik algerina\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tZuppa rossa algerina con agnello, ceci e frik, il grano verde tostato che addensa il brodo e porta una nota affumicata e\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/chorba-frik-algerina\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Chorba frik algerina\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/couscous-algerino\/\"\n\t\t\t\t\t\t\taria-label=\"Couscous algerino\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Couscous-Seksou-Kesksu-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Couscous algerino con agnello\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/couscous-algerino\/\">\n\t\t\t\t\t\t\t\t\tCouscous algerino\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tSemola di couscous lavorata e cotta a vapore, servita con agnello, ceci, ortaggi interi e brodo rosso speziato aggiunto a tavola.\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/couscous-algerino\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Couscous algerino\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/dolma-e-farcis-algerini\/\"\n\t\t\t\t\t\t\taria-label=\"Dolma e farcis algerini\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Dolma-Farcis-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Dolma algerina con zucchine\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/dolma-e-farcis-algerini\/\">\n\t\t\t\t\t\t\t\t\tDolma e farcis algerini\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tZucchine, peperoni, pomodori e patate farciti con carne macinata, riso e prezzemolo, cotti in una salsa di pomodoro con ceci.\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/dolma-e-farcis-algerini\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Dolma e farcis algerini\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/doubara-algerina\/\"\n\t\t\t\t\t\t\taria-label=\"Doubara algerina\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Doubara-\u2013-Spicy-Algerian-Chickpea-Stew-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Doubara algerina con ceci\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/doubara-algerina\/\">\n\t\t\t\t\t\t\t\t\tDoubara algerina\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tStufato piccante di Biskra con ceci, fave, pomodoro, aglio, cumino e harissa, completato con cipolla cruda, erbe, peperoncino e limone.\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/doubara-algerina\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Doubara algerina\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/ghribia-algerina\/\"\n\t\t\t\t\t\t\taria-label=\"Ghribia algerina\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Ghribia-Montecaos-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Ghribia algerina a cupola con cannella e un biscotto spezzato su piatto chiaro\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/ghribia-algerina\/\">\n\t\t\t\t\t\t\t\t\tGhribia algerina\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tBiscotti algerini a cupola, preparati con farina, zucchero a velo, olio e mandorle, cotti fino a restare chiari e friabili con una\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/ghribia-algerina\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Ghribia algerina\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/harira-algerina\/\"\n\t\t\t\t\t\t\taria-label=\"Harira algerina\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Harira-Algerian-Style-Soup-with-Egg-Flour-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Ciotola di harira rossa con agnello\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/harira-algerina\/\">\n\t\t\t\t\t\t\t\t\tHarira algerina\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tZuppa algerina al pomodoro con agnello, ceci, lenticchie, patate e carote, addensata sul finale con farina e uovo e servita con limone.\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/harira-algerina\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Harira algerina\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/kalb-el-louz-algerino\/\"\n\t\t\t\t\t\t\taria-label=\"Kalb el Louz algerino\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Kalb-el-Louz-Chamia-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Teglia di Kalb el Louz con rettangoli dorati\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/kalb-el-louz-algerino\/\">\n\t\t\t\t\t\t\t\t\tKalb el Louz algerino\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tDolce algerino di semola grossa con cuore di mandorle, cotto in teglia e imbevuto con sciroppo profumato ai fiori d\u2019arancio.\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/kalb-el-louz-algerino\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Kalb el Louz algerino\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/karantika-algerina\/\"\n\t\t\t\t\t\t\taria-label=\"Karantika algerina\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Karantika-Garantita-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Quadrato spesso di karantika con crosta scura al cumino su piatto bianco bordato di blu\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/karantika-algerina\/\">\n\t\t\t\t\t\t\t\t\tKarantika algerina\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tFlan salato di farina di ceci, uova e olio, cotto fino a una crosta scura e servito caldo nel pane con cumino,\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/karantika-algerina\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Karantika algerina\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/kesra-algerina\/\"\n\t\t\t\t\t\t\taria-label=\"Kesra algerina\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Kesra-1-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Kesra rotonda dorata su vassoio inciso con uno spicchio tagliato\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/kesra-algerina\/\">\n\t\t\t\t\t\t\t\t\tKesra algerina\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tPane piatto algerino di semola, olio e acqua, cotto lentamente in padella fino a una crosta maculata e una mollica compatta ma\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/kesra-algerina\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Kesra algerina\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/khobz-el-dar-algerino\/\"\n\t\t\t\t\t\t\taria-label=\"Khobz el-D\u00e2r algerino\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Khobz-el-Dar-3-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Pagnotta rotonda di Khobz el-D\u00e2r lucida con sesamo\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/khobz-el-dar-algerino\/\">\n\t\t\t\t\t\t\t\t\tKhobz el-D\u00e2r algerino\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tPane domestico algerino di semola e farina, arricchito con latte, uova e olio, inciso a raggiera e cotto fino a una crosta\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/khobz-el-dar-algerino\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Khobz el-D\u00e2r algerino\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/makroudh-algerino\/\"\n\t\t\t\t\t\t\taria-label=\"Makroudh algerino\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Makroudh-Makrout-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Piatto di makroudh lucidi a losanga con motivi incisi e un pezzo aperto sul ripieno di datteri\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/makroudh-algerino\/\">\n\t\t\t\t\t\t\t\t\tMakroudh algerino\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tDolcetti di semola a losanga con pasta di datteri alla cannella, fritti fino a doratura e passati in miele profumato ai fiori\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/makroudh-algerino\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Makroudh algerino\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/makrout-el-louz-algerino\/\"\n\t\t\t\t\t\t\taria-label=\"Makrout el Louz algerino\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Makrout-el-Louz-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Makrout el Louz bianchi in pirottini con un dolcetto aperto sulla pasta granulosa di mandorle\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/makrout-el-louz-algerino\/\">\n\t\t\t\t\t\t\t\t\tMakrout el Louz algerino\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tDolcetti algerini senza farina, preparati con mandorle, uova e scorza di limone, cotti brevemente e rivestiti con sciroppo ai fiori d\u2019arancio e\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/makrout-el-louz-algerino\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Makrout el Louz algerino\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/matlouh-algerino\/\"\n\t\t\t\t\t\t\taria-label=\"Matlouh algerino\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Matloue-Matlouh-3-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Matlouh rotondo e dorato con grande spicchio tagliato che mostra una mollica molto alveolata\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/matlouh-algerino\/\">\n\t\t\t\t\t\t\t\t\tMatlouh algerino\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tPane algerino alto e soffice di semola e farina, molto idratato, lievitato due volte e cotto lentamente in padella fino a una\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/matlouh-algerino\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Matlouh algerino\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/mchawcha-cabila\/\"\n\t\t\t\t\t\t\taria-label=\"Mchawcha cabila\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Mchawcha-Kabyle-Tahboult-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Mchawcha dorata tagliata a spicchi su piatto decorato con miele lucido\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/mchawcha-cabila\/\">\n\t\t\t\t\t\t\t\t\tMchawcha cabila\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tTorta-frittata cabila ricca di uova, con poca semola e farina, cotta in padella e servita a spicchi sotto un velo di miele\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/mchawcha-cabila\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Mchawcha cabila\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/mechoui-algerino\/\"\n\t\t\t\t\t\t\taria-label=\"M\u00e9choui algerino\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Mechoui-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Grandi pezzi di agnello m\u00e9choui con crosta scura e carne sfilacciata su vassoio di ottone\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/mechoui-algerino\/\">\n\t\t\t\t\t\t\t\t\tM\u00e9choui algerino\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tAgnello con osso strofinato con burro, aglio, cumino e coriandolo, arrostito lentamente fino a sfaldarsi e dorato ad alta temperatura prima del\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/mechoui-algerino\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: M\u00e9choui algerino\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/merguez-algerine\/\"\n\t\t\t\t\t\t\taria-label=\"Merguez algerine\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Merguez-Spicy-Algerian-Sausages-3-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Merguez algerine grigliate e lucide con due salsicce tagliate\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/merguez-algerine\/\">\n\t\t\t\t\t\t\t\t\tMerguez algerine\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tSalsicce fresche maghrebine di agnello e manzo, rosse e piccanti, insaccate in budello ovino e grigliate fino a una superficie brunita.\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/merguez-algerine\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Merguez algerine\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/mhadjeb-algerini\/\"\n\t\t\t\t\t\t\taria-label=\"Mhadjeb algerini\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Mhadjeb-Mahjouba-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Mhadjeb algerini quadrati con pezzi aperti che mostrano il ripieno rosso di cipolle e pomodoro\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/mhadjeb-algerini\/\">\n\t\t\t\t\t\t\t\t\tMhadjeb algerini\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tPani piatti algerini di semola stesi sottili, farciti con cipolle, pomodoro, peperoni e harissa, ripiegati e cotti sulla piastra.\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/mhadjeb-algerini\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Mhadjeb algerini\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/msemmen-algerini\/\"\n\t\t\t\t\t\t\taria-label=\"Msemmen algerini\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Msemmen-\u2013-Layered-Pancakes-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Msemmen algerini quadrati e sfogliati impilati su un vassoio con miele e t\u00e8\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/msemmen-algerini\/\">\n\t\t\t\t\t\t\t\t\tMsemmen algerini\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tQuadrati di impasto alla semola stesi sottilissimi, unti, piegati e cotti sulla piastra fino a ottenere strati morbidi, bordi dorati e una\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/msemmen-algerini\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Msemmen algerini\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/rechta-algerina\/\"\n\t\t\t\t\t\t\taria-label=\"Rechta algerina\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Rechta-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Rechta algerina con tagliolini\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/rechta-algerina\/\">\n\t\t\t\t\t\t\t\t\tRechta algerina\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tTagliolini sottili di semola cotti al vapore e serviti con pollo, ceci, rape e zucchine in una salsa chiara profumata con cannella\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/rechta-algerina\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Rechta algerina\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/sfenj-algerini\/\"\n\t\t\t\t\t\t\taria-label=\"Sfenj algerini\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Sfenj-\u2013-Algerian-Ring-Doughnuts-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Sfenj algerini dorati ad anello con una ciambella aperta che mostra la mollica alveolata\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/sfenj-algerini\/\">\n\t\t\t\t\t\t\t\t\tSfenj algerini\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tCiambelle maghrebine di pasta lievitata molto idratata, modellate con mani bagnate e fritte fino a una crosta ambrata e un interno leggero\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/sfenj-algerini\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Sfenj algerini\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/tajine-lham-lahlou\/\"\n\t\t\t\t\t\t\taria-label=\"Tajine Lham Lahlou\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Tajine-Lham-Lahlou-1-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Tajine Lham Lahlou con agnello\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/tajine-lham-lahlou\/\">\n\t\t\t\t\t\t\t\t\tTajine Lham Lahlou\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tAgnello cotto lentamente con prugne, albicocche, uvetta, mele e mandorle in una salsa lucida profumata con cannella e acqua di fiori d\u2019arancio.\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/tajine-lham-lahlou\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Tajine Lham Lahlou\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/tcharek-el-aarian-algerini\/\"\n\t\t\t\t\t\t\taria-label=\"Tcharek el aarian algerini\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Tcharek-el-Aarian-2-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Tcharek el aarian a mezzaluna con due biscotti tagliati che mostrano il ripieno di mandorle\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/tcharek-el-aarian-algerini\/\">\n\t\t\t\t\t\t\t\t\tTcharek el aarian algerini\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tBiscotti algerini a mezzaluna con guscio sottile e ripieno di mandorle profumato ai fiori d\u2019arancio, cotti fino a un colore dorato molto\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/tcharek-el-aarian-algerini\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Tcharek el aarian algerini\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la 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loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/zlabia-algerina\/\">\n\t\t\t\t\t\t\t\t\tZlabia algerina\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tSpirali di pastella fermentata fritte fino a una trama croccante e porosa, poi immerse in uno sciroppo al limone e acqua di\u2026\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/zlabia-algerina\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la ricetta: Zlabia algerina\"\n\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t<span class=\"tsh-cuisine-card__button-text\">\n\t\t\t\t\t\t\t\t\tGuarda la ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t\t\t<article\n\t\t\t\t\t\tclass=\"tsh-cuisine-card\"\n\t\t\t\t\t\trole=\"listitem\"\n\t\t\t\t\t>\n\n\t\t\t\t\t\t<a\n\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__media\"\n\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/zviti-algerino\/\"\n\t\t\t\t\t\t\taria-label=\"Zviti algerino\"\n\t\t\t\t\t\t>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"https:\/\/travelshelper.com\/it\/wp-content\/uploads\/2026\/07\/Zviti-Algerian-Mortar-Salad-300x300.webp\" class=\"tsh-cuisine-card__image wp-post-image\" alt=\"Zviti algerino rosso e rustico in un piatto di terracotta con mortaio e pane di semola\" loading=\"lazy\" \/>\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<div class=\"tsh-cuisine-card__body\">\n\n\t\t\t\t\t\t\t<h2 class=\"tsh-cuisine-card__title\">\n\t\t\t\t\t\t\t\t<a href=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/zviti-algerino\/\">\n\t\t\t\t\t\t\t\t\tZviti algerino\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<\/h2>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t<p class=\"tsh-cuisine-card__description\">\n\t\t\t\t\t\t\t\t\tPreparazione calda di Bou Sa\u00e2da con pane di semola spezzato, pomodori arrostiti, peperoni, aglio, coriandolo e peperoncino lavorati nel mortaio.\t\t\t\t\t\t\t\t<\/p>\n\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t<a\n\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__button\"\n\t\t\t\t\t\t\t\thref=\"https:\/\/travelshelper.com\/it\/mondo-della-gastronomia\/piatti-nazionali-algerini\/zviti-algerino\/\"\n\t\t\t\t\t\t\t\taria-label=\"Guarda la 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ricetta\t\t\t\t\t\t\t\t<\/span>\n\n\t\t\t\t\t\t\t\t<span\n\t\t\t\t\t\t\t\t\tclass=\"tsh-cuisine-card__arrow\"\n\t\t\t\t\t\t\t\t\taria-hidden=\"true\"\n\t\t\t\t\t\t\t\t>\n\t\t\t\t\t\t\t\t\t\u2192\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t<\/a>\n\n\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<\/article>\n\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\t\n","protected":false},"featured_media":4346,"parent":0,"menu_order":0,"template":"","tags":[],"tsh_dish_type":[],"tsh_national_cuisine":[],"class_list":["post-3455","tsh_food","type-tsh_food","status-publish","has-post-thumbnail"],"_links":{"self":[{"href":"https:\/\/travelshelper.com\/it\/wp-json\/wp\/v2\/tsh_food\/3455","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/travelshelper.com\/it\/wp-json\/wp\/v2\/tsh_food"}],"about":[{"href":"https:\/\/travelshelper.com\/it\/wp-json\/wp\/v2\/types\/tsh_food"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/travelshelper.com\/it\/wp-json\/wp\/v2\/media\/4346"}],"wp:attachment":[{"href":"https:\/\/travelshelper.com\/it\/wp-json\/wp\/v2\/media?parent=3455"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/travelshelper.com\/it\/wp-json\/wp\/v2\/tags?post=3455"},{"taxonomy":"tsh_dish_type","embeddable":true,"href":"https:\/\/travelshelper.com\/it\/wp-json\/wp\/v2\/tsh_dish_type?post=3455"},{"taxonomy":"tsh_national_cuisine","embeddable":true,"href":"https:\/\/travelshelper.com\/it\/wp-json\/wp\/v2\/tsh_national_cuisine?post=3455"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}