{"id":4166,"date":"2026-07-28T20:12:41","date_gmt":"2026-07-28T20:12:41","guid":{"rendered":"https:\/\/travelshelper.com\/fr\/monde-de-la-gastronomie\/plats-nationaux-croates\/spek-du-zagorje-aux-oeufs\/"},"modified":"2026-07-28T20:12:41","modified_gmt":"2026-07-28T20:12:41","slug":"spek-du-zagorje-aux-oeufs","status":"publish","type":"tsh_food","link":"https:\/\/travelshelper.com\/fr\/monde-de-la-gastronomie\/plats-nationaux-croates\/spek-du-zagorje-aux-oeufs\/","title":{"rendered":"\u0160pek du Zagorje aux \u0153ufs"},"content":{"rendered":"\n<style>\n\/* Travel S Helper recipe layout v4.0 \u2014 quiet-luxury editorial UI, fully scoped. *\/\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon{\n  --tsh-page:#f8f5ef;\n  --tsh-paper:#ffffff;\n  --tsh-paper-warm:#fffdf9;\n  --tsh-ink:#18201e;\n  --tsh-copy:#46514e;\n  --tsh-muted:#68726f;\n  --tsh-line:#e7dfd4;\n  --tsh-line-strong:#d8cbb9;\n  --tsh-gold:#a36b12;\n  --tsh-gold-deep:#6d4307;\n  --tsh-gold-soft:#f8edda;\n  --tsh-night:#192622;\n  --tsh-night-2:#24332f;\n  --tsh-sage:#176745;\n  --tsh-sage-soft:#eaf6ef;\n  --tsh-blue:#285c9d;\n  --tsh-blue-soft:#edf4fd;\n  --tsh-rose:#994435;\n  --tsh-rose-soft:#fbefec;\n  --tsh-violet:#6c5094;\n  --tsh-violet-soft:#f4eff9;\n  --tsh-shadow-sm:0 1px 2px rgba(38,32,24,.04),0 10px 28px rgba(38,32,24,.055);\n  --tsh-shadow-md:0 1px 2px rgba(38,32,24,.05),0 18px 46px rgba(38,32,24,.075);\n  --tsh-shadow-lg:0 2px 4px rgba(38,32,24,.045),0 24px 72px rgba(38,32,24,.095);\n  --tsh-radius-xl:24px;\n  --tsh-radius-lg:18px;\n  --tsh-radius-md:14px;\n  --tsh-radius-sm:11px;\n  --tsh-ease:cubic-bezier(.2,.75,.2,1);\n  --tsh-font:\"Barlow\",\"Avenir Next\",\"Segoe UI Variable\",\"Segoe UI\",Inter,Roboto,Helvetica,Arial,sans-serif;\n  position:relative;\n  isolation:isolate;\n  box-sizing:border-box;\n  width:min(1200px,calc(100% - 24px));\n  margin:clamp(14px,2vw,30px) auto clamp(34px,5vw,64px);\n  color:var(--tsh-ink);\n  color-scheme:light;\n  font-family:var(--tsh-font);\n  font-size:16px;\n  font-weight:400;\n  font-kerning:normal;\n  font-optical-sizing:auto;\n  font-feature-settings:\"kern\" 1,\"liga\" 1,\"calt\" 1;\n  line-height:1.72;\n  text-rendering:optimizeLegibility;\n  -webkit-font-smoothing:antialiased;\n  -moz-osx-font-smoothing:grayscale;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon *,\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon *::before,\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon *::after{box-sizing:border-box}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon :where(h2,h3,h4,p,figure,figcaption,blockquote,ul,ol,li,dl,dt,dd,table,caption){margin:0;padding:0}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon :where(img){display:block;max-width:100%}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon :where(a){color:var(--tsh-gold-deep);text-decoration-thickness:.08em;text-underline-offset:.18em}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon :where(a,summary){-webkit-tap-highlight-color:transparent}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon :where(a:focus-visible,summary:focus-visible){outline:3px solid rgba(163,107,18,.28);outline-offset:3px;border-radius:9px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon ::selection{background:var(--tsh-gold-soft);color:var(--tsh-night)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-anchor,\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step[id]{scroll-margin-top:88px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon:lang(ar) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon:lang(zh-Hans) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon:lang(ja) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon:lang(ko) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){letter-spacing:0}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon:lang(ar) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon:lang(zh-Hans) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon:lang(ja) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon:lang(ko) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){text-transform:none}\n\n\/* Shared card system *\/\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card{\n  position:relative;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line);\n  border-radius:var(--tsh-radius-xl);\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-md);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card::after{\n  content:\"\";\n  position:absolute;\n  inset:0;\n  z-index:2;\n  border-radius:inherit;\n  box-shadow:inset 0 1px 0 rgba(255,255,255,.84);\n  pointer-events:none;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card-head{\n  --tone:var(--tsh-gold-deep);\n  --tone-bg:#faf4e9;\n  --tone-rgb:109,67,7;\n  position:relative;\n  z-index:1;\n  overflow:hidden;\n  padding:clamp(22px,2.8vw,32px) clamp(20px,3.3vw,38px);\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 4%,rgba(var(--tone-rgb),.105),transparent 17rem),\n    linear-gradient(132deg,var(--tone-bg),#fff 74%);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card-head::before{\n  content:\"\";\n  position:absolute;\n  inset-block:clamp(22px,2.8vw,32px);\n  inset-inline-start:0;\n  width:3px;\n  border-start-end-radius:999px;\n  border-end-end-radius:999px;\n  background:var(--tone);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-tone-gold{--tone:var(--tsh-gold-deep);--tone-bg:#fbf3e5;--tone-rgb:109,67,7}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-tone-sage{--tone:var(--tsh-sage);--tone-bg:var(--tsh-sage-soft);--tone-rgb:23,103,69}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-tone-blue{--tone:var(--tsh-blue);--tone-bg:var(--tsh-blue-soft);--tone-rgb:40,92,157}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-tone-rose{--tone:var(--tsh-rose);--tone-bg:var(--tsh-rose-soft);--tone-rgb:153,68,53}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-tone-violet{--tone:var(--tsh-violet);--tone-bg:var(--tsh-violet-soft);--tone-rgb:108,80,148}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-kicker{\n  display:flex;\n  align-items:center;\n  gap:10px;\n  margin-bottom:8px;\n  color:var(--tone,var(--tsh-gold-deep));\n  font-size:10px;\n  font-weight:820;\n  letter-spacing:.165em;\n  line-height:1.4;\n  text-transform:uppercase;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-kicker::before{content:\"\";width:26px;height:2px;flex:0 0 auto;border-radius:999px;background:currentColor}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card-head h3{\n  max-width:780px;\n  color:var(--tsh-ink);\n  font-size:clamp(23px,2.65vw,31px);\n  font-weight:770;\n  letter-spacing:-.03em;\n  line-height:1.16;\n  text-wrap:balance;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-head-copy{\n  max-width:920px;\n  margin-top:9px;\n  color:var(--tsh-copy);\n  font-size:14.5px;\n  line-height:1.66;\n  text-wrap:pretty;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon 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background:linear-gradient(90deg,var(--tsh-gold-deep),#c9963d 46%,#ead8b7 78%,transparent);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-main-kicker{\n  display:flex;\n  align-items:center;\n  gap:11px;\n  margin-bottom:14px;\n  color:var(--tsh-gold-deep);\n  font-size:10.5px;\n  font-weight:820;\n  letter-spacing:.18em;\n  line-height:1.45;\n  text-transform:uppercase;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-main-kicker::before{content:\"\";width:32px;height:2px;flex:0 0 auto;border-radius:999px;background:currentColor}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-title{\n  max-width:930px;\n  color:var(--tsh-ink);\n  font-size:clamp(39px,4.6vw,61px);\n  font-weight:800;\n  letter-spacing:-.052em;\n  line-height:.99;\n  text-wrap:balance;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-title-main,\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon 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dd{color:var(--tsh-ink);font-size:15px;font-weight:780;letter-spacing:-.012em;line-height:1.3;font-variant-numeric:tabular-nums}\n\n\/* Sticky quick navigation *\/\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-quick-nav{\n  position:sticky;\n  top:12px;\n  z-index:30;\n  display:flex;\n  flex-wrap:wrap;\n  gap:7px;\n  margin-bottom:20px;\n  padding:8px;\n  overflow-x:auto;\n  overscroll-behavior-inline:contain;\n  border:1px solid rgba(216,203,185,.92);\n  border-radius:17px;\n  background:rgba(255,255,255,.94);\n  box-shadow:0 1px 2px rgba(38,32,24,.045),0 12px 34px rgba(38,32,24,.075);\n  scrollbar-width:none;\n  counter-reset:tsh-nav;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-quick-nav::-webkit-scrollbar{display:none}\n@supports ((-webkit-backdrop-filter:blur(14px)) or (backdrop-filter:blur(14px))){\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-quick-nav{background:rgba(255,255,255,.82);-webkit-backdrop-filter:saturate(145%) blur(14px);backdrop-filter:saturate(145%) blur(14px)}\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-quick-nav a{\n  counter-increment:tsh-nav;\n  display:inline-flex;\n  align-items:center;\n  gap:7px;\n  min-height:38px;\n  padding:6px 12px 6px 7px;\n  border:1px solid #e4d5bc;\n  border-radius:999px;\n  background:#fffaf2;\n  color:#58380a;\n  font-size:12.5px;\n  font-weight:730;\n  line-height:1.2;\n  text-decoration:none;\n  white-space:nowrap;\n  transition:border-color .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease),transform .18s var(--tsh-ease),box-shadow .18s var(--tsh-ease);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-quick-nav a::before{\n  content:counter(tsh-nav,decimal-leading-zero);\n  display:grid;\n  min-width:25px;\n  height:25px;\n  padding-inline:4px;\n  place-items:center;\n  border-radius:999px;\n  background:#efe1c7;\n  color:#70470a;\n  font-size:9px;\n  font-weight:850;\n  letter-spacing:.04em;\n  line-height:1;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-quick-nav a:hover{border-color:#c9a15a;background:#f8edd9;box-shadow:0 5px 13px rgba(111,67,5,.08);transform:translateY(-1px)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-quick-nav a[aria-current=\"location\"]{border-color:var(--tsh-night);background:var(--tsh-night);color:#fff}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-quick-nav a[aria-current=\"location\"]::before{background:#f1c772;color:#2b2110}\n\n\/* Editorial overview *\/\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-copy-grid{display:grid;grid-template-columns:repeat(2,minmax(0,1fr));gap:clamp(24px,4.2vw,52px)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-prose p{color:var(--tsh-copy);font-size:15px;line-height:1.79;text-wrap:pretty}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-prose p+p{margin-top:15px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-prose strong{color:var(--tsh-ink);font-weight:750}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-callout{\n  position:relative;\n  margin-top:19px;\n  padding:16px 18px 16px 20px;\n  border:1px solid #dfc89e;\n  border-inline-start:4px solid var(--tsh-gold);\n  border-radius:12px;\n  background:linear-gradient(135deg,#fff8ec,#fffdf8);\n  box-shadow:0 8px 22px rgba(111,67,5,.045);\n  color:#513b1a;\n  font-size:14px;\n  font-weight:640;\n  line-height:1.64;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-key-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px;margin-top:27px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-key{\n  --tsh-key-tone:var(--tsh-gold);\n  --tsh-key-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:18px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--tsh-key-bg),#fff 72%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-key::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--tsh-key-tone)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-key:nth-child(2){--tsh-key-tone:var(--tsh-sage);--tsh-key-bg:#edf8f2}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-key:nth-child(3){--tsh-key-tone:var(--tsh-blue);--tsh-key-bg:#eff5fd}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-key-top{display:flex;align-items:center;gap:11px;margin-bottom:9px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-key-no{display:grid;width:34px;height:34px;flex:0 0 auto;place-items:center;border-radius:10px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.15);color:#f3c873;font-size:11.5px;font-weight:860;line-height:1}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-key h4{color:var(--tsh-ink);font-size:15px;font-weight:780;line-height:1.35}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-key p{color:var(--tsh-copy);font-size:13.5px;line-height:1.61}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan{\n  overflow:hidden;\n  margin-top:27px;\n  border:1px solid #ded4c6;\n  border-radius:17px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-head{\n  padding:18px 20px;\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 0%,rgba(109,67,7,.09),transparent 15rem),\n    linear-gradient(135deg,#f8f3ea,#fff 86%);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-kicker{margin-bottom:5px;color:var(--tsh-gold-deep);font-size:9.5px;font-weight:830;letter-spacing:.145em;line-height:1.4;text-transform:uppercase}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-head h4{color:var(--tsh-ink);font-size:18px;font-weight:800;letter-spacing:-.015em;line-height:1.32}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,220px),1fr));gap:1px;background:var(--tsh-line);list-style:none}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-item{--plan-tone:var(--tsh-gold);position:relative;min-width:0;padding:18px;background:linear-gradient(150deg,#fffdf9,#fff)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-item::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--plan-tone)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-item:nth-child(4n+2){--plan-tone:#4d6359}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-item:nth-child(4n+3){--plan-tone:#66565c}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-item:nth-child(4n+4){--plan-tone:#59666d}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-when{display:inline-flex;margin-bottom:9px;padding:5px 8px;border:1px solid #e0d3c0;border-radius:999px;background:#faf5ed;color:#654714;font-size:10.5px;font-weight:800;line-height:1.2}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-item strong{display:block;margin-bottom:6px;color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-item p{color:var(--tsh-copy);font-size:13px;line-height:1.6}\n\n\/* Ingredients *\/\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,430px),1fr));gap:15px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-card{overflow:hidden;border:1px solid var(--tsh-line);border-radius:16px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-card h4{\n  position:relative;\n  padding:16px 19px 14px 23px;\n  border-bottom:1px solid var(--tsh-line);\n  background:linear-gradient(135deg,#fbf6ed,#fff);\n  color:var(--tsh-ink);\n  font-size:16px;\n  font-weight:780;\n  line-height:1.35;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-card h4::before{content:\"\";position:absolute;inset-block:17px 15px;inset-inline-start:0;width:3px;border-start-end-radius:999px;border-end-end-radius:999px;background:var(--tsh-sage)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-card:nth-child(2) h4::before{background:var(--tsh-gold)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-card ul{list-style:none}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-card li{\n  display:grid;\n  grid-template-columns:minmax(88px,auto) minmax(0,1fr);\n  gap:13px;\n  align-items:start;\n  padding:12px 18px;\n  border-bottom:1px solid var(--tsh-line);\n  color:var(--tsh-copy);\n  font-size:14px;\n  line-height:1.52;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-card li:nth-child(even){background:#fdfbf8}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-card li:last-child{border-bottom:0}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-amount{display:inline-flex;width:max-content;max-width:100%;min-height:26px;align-items:center;padding:3px 8px;border:1px solid #e4d8c7;border-radius:999px;background:#f8f3eb;color:var(--tsh-ink);font-size:12.5px;font-weight:800;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-card small{display:block;margin-top:4px;color:var(--tsh-muted);font-size:12.2px;line-height:1.46}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-note-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;margin-top:15px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-note{\n  position:relative;\n  min-width:0;\n  padding:17px 18px;\n  padding-inline-start:51px;\n  border:1px solid var(--tsh-line);\n  border-radius:14px;\n  background:linear-gradient(145deg,#fbfaf7,#fff);\n  box-shadow:0 7px 20px rgba(38,32,24,.035);\n  color:var(--tsh-copy);\n  font-size:13.5px;\n  line-height:1.6;\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-note::before{content:\"i\";position:absolute;inset-block-start:17px;inset-inline-start:17px;display:grid;width:23px;height:23px;place-items:center;border:1px solid #c9aa71;border-radius:50%;background:#fff;color:var(--tsh-gold-deep);font-family:Georgia,serif;font-size:14px;font-style:italic;line-height:1}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-note strong{color:var(--tsh-ink);font-weight:780}\n\n\/* Method *\/\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-stages{display:grid;gap:18px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-stage-card{\n  --stage-tone:#73542d;\n  --stage-tone-rgb:115,84,45;\n  --stage-bg:#f8f3ea;\n  --stage-pill:#fcf8f1;\n  --stage-border:#ded0bb;\n  overflow:hidden;\n  border:1px solid #ded6ca;\n  border-radius:18px;\n  background:var(--tsh-paper-warm);\n  box-shadow:0 1px 2px rgba(38,32,24,.035),0 12px 30px rgba(38,32,24,.05);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-stage-card:nth-child(4n+2){--stage-tone:#4d6359;--stage-tone-rgb:77,99,89;--stage-bg:#f2f6f3;--stage-pill:#f7faf8;--stage-border:#cfdad4}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-stage-card:nth-child(4n+3){--stage-tone:#66565c;--stage-tone-rgb:102,86,92;--stage-bg:#f6f2f3;--stage-pill:#faf7f8;--stage-border:#ddd1d5}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-stage-card:nth-child(4n+4){--stage-tone:#59666d;--stage-tone-rgb:89,102,109;--stage-bg:#f2f5f6;--stage-pill:#f7f9fa;--stage-border:#d1d9dd}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-stage-head{\n  display:grid;\n  grid-template-columns:auto minmax(0,1fr) auto;\n  gap:14px;\n  align-items:center;\n  padding:17px 20px;\n  border-bottom:1px solid var(--stage-border);\n  background:\n    radial-gradient(circle at 96% 0%,rgba(var(--stage-tone-rgb),.09),transparent 15rem),\n    linear-gradient(135deg,var(--stage-bg),#fff 86%);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-stage-badge{display:grid;width:40px;height:40px;place-items:center;border:1px solid rgba(255,255,255,.42);border-radius:50%;background:linear-gradient(145deg,var(--stage-tone),rgba(25,38,34,.9));box-shadow:0 5px 13px rgba(25,38,34,.12);color:#fff;font-size:11.5px;font-weight:820;letter-spacing:.035em;line-height:1}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-stage-head h4{color:var(--tsh-ink);font-size:17px;font-weight:800;letter-spacing:-.012em;line-height:1.3}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-stage-time{padding:6px 11px;border:1px solid var(--stage-border);border-radius:999px;background:rgba(255,255,255,.72);box-shadow:inset 0 1px 0 rgba(255,255,255,.9);color:var(--stage-tone);font-size:11.5px;font-weight:760;line-height:1.2;white-space:nowrap}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step-grid{display:grid;grid-template-columns:1fr;gap:0;background:#fff;list-style:none}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step{\n  position:relative;\n  display:grid;\n  grid-template-columns:42px minmax(0,1fr);\n  gap:15px;\n  min-width:0;\n  padding:22px 24px;\n  border:0;\n  border-bottom:1px solid rgba(216,203,185,.68);\n  background:linear-gradient(90deg,rgba(var(--stage-tone-rgb),.035),#fff 19%);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step::before{content:\"\";position:absolute;inset-block:58px -1px;inset-inline-start:41px;width:1px;background:linear-gradient(rgba(var(--stage-tone-rgb),.34),rgba(216,203,185,.3))}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step:last-child::before{display:none}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step>div{max-width:920px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step-no{position:relative;z-index:1;display:grid;width:36px;height:36px;place-items:center;border:1px solid rgba(var(--stage-tone-rgb),.22);border-radius:50%;background:#fff;box-shadow:0 4px 11px rgba(25,38,34,.08);color:var(--stage-tone);font-size:11px;font-weight:850;letter-spacing:.025em;line-height:1}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step h4{margin-bottom:6px;color:var(--tsh-ink);font-size:16px;font-weight:790;letter-spacing:-.012em;line-height:1.34}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step p{color:var(--tsh-copy);font-size:14px;line-height:1.69;text-wrap:pretty}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-cue{display:inline-flex;align-items:flex-start;gap:6px;margin-top:10px;padding:6px 10px;border:1px solid rgba(var(--stage-tone-rgb),.23);border-radius:999px;background:rgba(var(--stage-tone-rgb),.065);color:var(--stage-tone);font-size:11.5px;font-weight:760;line-height:1.38}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-cue::before{content:\"\u2713\";flex:0 0 auto;font-size:10px;font-weight:900;line-height:1.55}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step-grid--flat{--stage-tone:#59666d;--stage-tone-rgb:89,102,109;overflow:hidden;border:1px solid var(--tsh-line);border-radius:17px}\n\n\/* Control points and troubleshooting *\/\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-control-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-control{\n  --control-tone:var(--tsh-gold);\n  --control-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--control-bg),#fff 75%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-control::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--control-tone)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-control:nth-child(2){--control-tone:var(--tsh-blue);--control-bg:#eef5fd}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-control:nth-child(3){--control-tone:var(--tsh-sage);--control-bg:#edf8f2}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-control-label{margin-bottom:6px;color:var(--tsh-muted);font-size:9.5px;font-weight:840;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-control strong{display:block;color:var(--tsh-ink);font-size:22px;font-weight:840;letter-spacing:-.025em;line-height:1.18;font-variant-numeric:tabular-nums}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-control p{margin-top:8px;color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table-wrap{margin-top:19px;overflow-x:auto;border:1px solid var(--tsh-line);border-radius:15px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table{width:100%;min-width:760px;border-collapse:collapse;table-layout:fixed}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table caption{padding:15px 17px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#fbf8f2,#fff);text-align:start;color:var(--tsh-ink);font-size:15px;font-weight:800;line-height:1.35}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table th{padding:12px 14px;background:var(--tsh-night-2);color:#fff;font-size:10px;font-weight:840;letter-spacing:.105em;line-height:1.35;text-align:start;text-transform:uppercase}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table th:nth-child(1){width:24%}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table th:nth-child(2){width:38%}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table th:nth-child(3){width:38%}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table td{padding:14px;border-top:1px solid var(--tsh-line);border-inline-end:1px solid var(--tsh-line);color:var(--tsh-copy);font-size:13px;line-height:1.55;vertical-align:top}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table td:last-child,#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table th:last-child{border-inline-end:0}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table tbody tr:nth-child(even){background:#fcfaf7}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table td:first-child{color:var(--tsh-ink);font-weight:780}\n\n\/* Practical cards and FAQ *\/\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card{\n  --practical-tone:var(--tsh-gold);\n  --practical-bg:#fff9ef;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(145deg,var(--practical-bg),#fff 68%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--practical-tone)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card:nth-child(2){--practical-tone:var(--tsh-sage);--practical-bg:#eff8f3}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card:nth-child(3){--practical-tone:var(--tsh-blue);--practical-bg:#f0f6fd}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card:nth-child(4){--practical-tone:var(--tsh-violet);--practical-bg:#f6f1fa}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card h4{display:flex;align-items:center;gap:10px;margin-bottom:8px;color:var(--tsh-ink);font-size:15.5px;font-weight:800;line-height:1.35}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card h4::before{content:\"\";width:18px;height:2px;flex:0 0 auto;border-radius:999px;background:var(--practical-tone)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card p,#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card li{color:var(--tsh-copy);font-size:13.6px;line-height:1.63}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card ul,#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card ol{margin-top:7px;padding-inline-start:20px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card li+li{margin-top:5px}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card li::marker{color:var(--practical-tone);font-weight:850}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-swap{\n  overflow:hidden;\n  margin-top:15px;\n  border:1px solid #ded6ca;\n  border-radius:16px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-swap-head{padding:17px 20px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#f6f2f3,#fff 86%)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-swap-head h4{margin-bottom:5px;color:var(--tsh-ink);font-size:16px;font-weight:800;line-height:1.35}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-swap-head p{color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-swap-list>div{display:grid;grid-template-columns:minmax(155px,.62fr) minmax(0,1.38fr);gap:16px;padding:14px 18px;border-bottom:1px solid var(--tsh-line)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-swap-list>div:nth-child(even){background:#fdfbf8}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-swap-list>div:last-child{border-bottom:0}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-swap-list dt{color:var(--tsh-ink);font-size:13.2px;font-weight:800;line-height:1.48}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-swap-list dd{color:var(--tsh-copy);font-size:13.2px;line-height:1.58}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-swap-list dd strong{color:#66565c;font-weight:800}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;align-items:start}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq{\n  min-width:0;\n  overflow:hidden;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq summary{list-style:none;cursor:pointer}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq summary::-webkit-details-marker{display:none}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq-top{display:grid;grid-template-columns:38px minmax(0,1fr) 30px;gap:11px;align-items:center;min-height:68px;padding:14px 15px;background:linear-gradient(135deg,#fbf7ef,#fff)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq-top::after{content:\"+\";display:grid;width:28px;height:28px;place-items:center;border:1px solid #ddcfbb;border-radius:9px;background:#fff;color:var(--tsh-gold-deep);font-size:18px;font-weight:650;line-height:1;transition:transform .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq[open] .tsh-faq-top::after{content:\"\u2212\";background:var(--tsh-night);color:#f4cb79;transform:rotate(180deg)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq-no{display:grid;width:35px;height:35px;place-items:center;border-radius:11px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.14);color:#f3c873;font-size:11px;font-weight:860;line-height:1}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq h4{color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq-answer{border-top:1px solid var(--tsh-line);background:#fff}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq-answer p{padding:16px;color:var(--tsh-copy);font-size:13.5px;line-height:1.65}\n\n\/* Nutrition and closing *\/\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-nutrition{display:grid;grid-template-columns:repeat(6,minmax(0,1fr));gap:1px;padding:1px;overflow:hidden;border:1px solid var(--tsh-line);border-radius:15px;background:var(--tsh-line);box-shadow:var(--tsh-shadow-sm)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-nutrition>div{position:relative;min-width:0;padding:15px;background:linear-gradient(145deg,#fff,#fdfbf8)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-nutrition>div::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:var(--tsh-sage);opacity:.55}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-nutrition dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.125em;line-height:1.35;text-transform:uppercase}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-nutrition dd{color:var(--tsh-ink);font-size:16px;font-weight:820;letter-spacing:-.018em;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-nutrition-note{margin-top:13px;color:var(--tsh-muted);font-size:12.5px;line-height:1.6}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-nutrition-note strong{color:var(--tsh-ink);font-weight:780}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-close{\n  position:relative;\n  overflow:hidden;\n  padding:clamp(25px,3.4vw,38px);\n  border:1px solid #31413c;\n  border-radius:21px;\n  background:\n    radial-gradient(circle at 100% 0%,rgba(243,200,115,.17),transparent 23rem),\n    linear-gradient(135deg,var(--tsh-night),var(--tsh-night-2));\n  box-shadow:var(--tsh-shadow-lg);\n}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-close::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:4px;background:linear-gradient(var(--tsh-gold),#e2b968)}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-close::after{content:\"\u201c\";position:absolute;inset-inline-end:clamp(18px,4vw,48px);inset-block-start:-27px;color:rgba(255,255,255,.055);font-family:Georgia,serif;font-size:180px;line-height:1;pointer-events:none}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-close-kicker{position:relative;z-index:1;margin-bottom:7px;color:#f1c878;font-size:10px;font-weight:840;letter-spacing:.16em;text-transform:uppercase}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-close-quote{position:relative;z-index:1;max-width:930px;color:#fff;font-size:clamp(21px,2.4vw,28px);font-weight:760;letter-spacing:-.028em;line-height:1.34;text-wrap:balance}\n#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-close-copy{position:relative;z-index:1;max-width:930px;margin-top:10px;color:#ccd6d2;font-size:13.8px;line-height:1.65}\n\n\/* Desktop refinements *\/\n@media (min-width:901px){\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card-head--split{display:grid;grid-template-columns:minmax(0,1.18fr) minmax(260px,.72fr);column-gap:clamp(28px,4vw,52px);align-items:end}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card-head--split .tsh-kicker{grid-column:1;grid-row:1}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card-head--split h3{grid-column:1;grid-row:2}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card-head--split .tsh-head-copy{grid-column:2;grid-row:1\/span 2;align-self:end;margin:0;padding-inline-start:clamp(22px,3vw,34px);border-inline-start:1px solid rgba(var(--tone-rgb),.22)}\n}\n@media (min-width:1040px){\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-title-wrap{padding:54px 58px 48px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-title{font-size:clamp(45px,4.05vw,58px)}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-title-accent{font-size:.455em}\n}\n\n\/* Hover polish *\/\n@media (hover:hover) and (pointer:fine){\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-key,\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-control,\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card,\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq,\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-card{transition:transform .2s var(--tsh-ease),border-color .2s var(--tsh-ease),box-shadow .2s var(--tsh-ease)}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-key:hover,\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-control:hover,\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-card:hover,\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq:hover,\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-card:hover{transform:translateY(-3px);border-color:#cfbfa7;box-shadow:0 2px 4px rgba(38,32,24,.035),0 16px 34px rgba(38,32,24,.08)}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq-top:hover::after{border-color:#c7aa78;background:#fff8ec}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq[open] .tsh-faq-top:hover::after{background:var(--tsh-night)}\n}\n\n\/* Responsive *\/\n@media (max-width:900px){\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-copy-grid{grid-template-columns:1fr}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-key-grid,#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-control-grid{grid-template-columns:1fr}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-facts{--tsh-fact-cols:3}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-nutrition{grid-template-columns:repeat(3,minmax(0,1fr))}\n}\n@media (max-width:720px){\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon{width:calc(100% - 12px);margin-top:10px;font-size:15.5px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-anchor,\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step[id]{scroll-margin-top:77px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card,#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-masthead{border-radius:18px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-title-wrap{padding:31px 19px 27px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-title{font-size:clamp(34px,10.8vw,46px);line-height:1.01}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-title-accent{margin-top:10px;font-size:.52em;line-height:1.2}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-lead{margin-top:17px;font-size:16px;line-height:1.67}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card-head{padding:22px 19px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card-head::before{inset-block:22px;inset-inline-start:0}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card-head h3{font-size:clamp(22px,6.8vw,28px)}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-card-body{padding:20px 17px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-quick-nav{top:6px;flex-wrap:nowrap;gap:6px;margin-bottom:18px;padding:7px;border-radius:15px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-quick-nav a{min-height:36px;padding-inline-end:11px;font-size:11.8px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-quick-nav a::before{min-width:23px;height:23px;font-size:8.5px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-ingredient-grid,#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-note-grid,#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-practical-grid,#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq-grid{grid-template-columns:1fr}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step-grid{grid-template-columns:1fr}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step{border-inline-end:0;border-bottom:1px solid rgba(216,203,185,.68)}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step{grid-template-columns:36px minmax(0,1fr);gap:12px;padding:18px 16px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step::before{inset-block:53px -1px;inset-inline-start:33px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-step:last-child::before{display:none}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-cue{border-radius:10px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table-wrap{overflow:visible;border:0;border-radius:0;background:transparent;box-shadow:none}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table{display:block;min-width:0;border-collapse:separate;table-layout:auto}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table caption{display:block;margin-bottom:10px;border:1px solid var(--tsh-line);border-radius:13px;background:#fbf8f2}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table thead{position:absolute;width:1px;height:1px;overflow:hidden;clip:rect(0 0 0 0);clip-path:inset(50%);white-space:nowrap}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table tbody{display:grid;gap:10px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table tr{display:block;overflow:hidden;border:1px solid var(--tsh-line);border-radius:14px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table tbody tr:nth-child(even){background:#fff}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table td{display:grid;grid-template-columns:minmax(96px,34%) minmax(0,1fr);gap:12px;padding:12px 14px;border:0;border-bottom:1px solid var(--tsh-line);font-size:13px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table td:last-child{border-bottom:0}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table td::before{content:attr(data-label);color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.105em;line-height:1.45;text-transform:uppercase}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-table td:first-child{background:#fbf7ef;color:var(--tsh-ink);font-size:13.5px}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-close{border-radius:18px}\n}\n@media (max-width:520px){\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-facts{--tsh-fact-cols:2}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-nutrition{grid-template-columns:repeat(2,minmax(0,1fr))}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-grid{grid-template-columns:1fr}\n  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.tsh-step,#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq,#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-plan-item,#recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-swap-list>div{box-shadow:none;break-inside:avoid}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon details.tsh-faq:not([open])>.tsh-faq-answer{display:block!important}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-faq-top::after{display:none}\n  #recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon .tsh-close::after{content:\"travelshelper.com\";position:static;display:block;margin-top:8pt;color:#666!important;font-family:inherit;font-size:8.5pt;letter-spacing:.05em}\n}\n<\/style>\n<section id=\"recipe-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\" lang=\"fr\" dir=\"ltr\" aria-labelledby=\"recipe-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\" aria-describedby=\"recipe-summary-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n  <header class=\"tsh-masthead\">\n    <div class=\"tsh-title-wrap\">\n      <p class=\"tsh-main-kicker\">Petit-d\u00e9jeuner \u00e0 la po\u00eale \u00b7 Lard fum\u00e9<\/p>\n      <h2 class=\"tsh-title\" id=\"recipe-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\"><span class=\"tsh-title-main\"><b>\u0160pek du Zagorje<\/b> dor\u00e9 avec des oignons,<\/span><span class=\"tsh-title-accent\">des \u0153ufs tendres et du pain de seigle<\/span><\/h2>\n      <p class=\"tsh-lead\" id=\"recipe-summary-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Des tranches de lard fum\u00e9 croate doucement dor\u00e9es, dont la graisse parfume des oignons fondants et des \u0153ufs cuits dans la m\u00eame po\u00eale.<\/p>\n      <ul class=\"tsh-tags\" aria-label=\"Classement de la recette\"><li>Petit-d\u00e9jeuner sal\u00e9<\/li><li>Cuisine croate<\/li><li>Cuisson \u00e0 la po\u00eale<\/li><li>Facile<\/li><\/ul>\n    <\/div>\n    <figure class=\"tsh-hero\"><img loading=\"lazy\" src=\"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Zagorje-Style-Spek-\u2014-Continental-Croatian-Smoked-Bacon-3.webp\" alt=\"Pi\u00e8ce et tranches de \u0161pek fum\u00e9 du Zagorje sur une planche\" width=\"1600\" height=\"900\" loading=\"lazy\" decoding=\"async\"><figcaption>Les couches de viande et de graisse fondent progressivement lorsque la cuisson commence \u00e0 froid.<\/figcaption><\/figure>\n    <dl class=\"tsh-facts tsh-facts--5\" aria-label=\"Quantit\u00e9, dur\u00e9es et estimation nutritionnelle\"><div class=\"tsh-fact\"><dt>Quantit\u00e9<\/dt><dd>4 portions<\/dd><\/div><div class=\"tsh-fact\"><dt>Pr\u00e9paration<\/dt><dd>5 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Cuisson<\/dt><dd>15 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Total<\/dt><dd>20 min<\/dd><\/div><div class=\"tsh-fact\"><dt>Par portion<\/dt><dd>\u2248 430 kcal<\/dd><\/div><\/dl>\n  <\/header>\n  <nav class=\"tsh-quick-nav\" aria-label=\"Navigation rapide dans la recette\"><a href=\"#resumen-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Vue d\u2019ensemble<\/a><a href=\"#ingredientes-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Ingr\u00e9dients<\/a><a href=\"#preparacion-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Pr\u00e9paration<\/a><a href=\"#control-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Points de contr\u00f4le<\/a><a href=\"#practica-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Service et conservation<\/a><a href=\"#faq-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Questions fr\u00e9quentes<\/a><a href=\"#nutricion-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Nutrition<\/a><\/nav>\n  <section class=\"tsh-card tsh-anchor\" id=\"resumen-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\" aria-labelledby=\"resumen-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n    <div class=\"tsh-card-head tsh-card-head--split tsh-tone-gold\">\n      <p class=\"tsh-kicker\">01 \u00b7 Un petit-d\u00e9jeuner court autour d\u2019un ingr\u00e9dient dominant<\/p>\n      <h3 id=\"resumen-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Dorer le \u0161pek tout en gardant les \u0153ufs tendres<\/h3>\n      <p class=\"tsh-head-copy\">Le lard apporte graisse, fum\u00e9e et sel ; le reste de la recette s\u2019organise autour de ces trois \u00e9l\u00e9ments.<\/p>\n    <\/div>\n    <div class=\"tsh-card-body\">\n      <div class=\"tsh-copy-grid\">\n        <div class=\"tsh-prose\"><p>Le mot \u0161pek d\u00e9signe couramment un lard sal\u00e9 et fum\u00e9 dans la cuisine croate continentale. Certaines pi\u00e8ces se mangent telles quelles lorsqu\u2019elles sont pr\u00eates \u00e0 consommer ; d\u2019autres demandent une cuisson. Cette recette en fait un petit-d\u00e9jeuner \u00e0 la po\u00eale avec des oignons et des \u0153ufs. Des tranches d\u2019\u00e9paisseur moyenne dorent d\u2019abord, leur graisse sert ensuite aux oignons, puis les \u0153ufs cuisent doucement au milieu du lard remis en place.<\/p><p>L\u2019\u00e9tiquette du produit reste la premi\u00e8re r\u00e9f\u00e9rence de s\u00e9curit\u00e9. Le fumage et la couleur rose ne prouvent pas qu\u2019un lard soit pr\u00eat \u00e0 manger. Des tranches de cinq millim\u00e8tres offrent un bon \u00e9quilibre : plus fines, elles deviennent rigides avant d\u2019avoir rendu assez de graisse ; beaucoup plus \u00e9paisses, elles demandent davantage de temps et gardent parfois une partie coriace. Aucun ajout d\u2019huile n\u2019est n\u00e9cessaire au d\u00e9part.<\/p><p>La po\u00eale commence froide. \u00c0 mesure qu\u2019elle chauffe \u00e0 feu moyen-doux, la graisse devient transparente et s\u2019\u00e9coule sans br\u00fbler la viande. Cette mont\u00e9e progressive donne des bords dor\u00e9s et un centre encore souple. La proportion de viande et de gras varie d\u2019une pi\u00e8ce \u00e0 l\u2019autre. Un \u0161pek maigre peut laisser peu de mati\u00e8re grasse ; un morceau fortement persill\u00e9 en donne davantage que la recette n\u2019en utilise.<\/p><p>Apr\u00e8s le premier passage, le lard quitte la po\u00eale et seules deux cuiller\u00e9es de graisse restent. Garder tout le gras transformerait les \u0153ufs en friture et masquerait l\u2019oignon. Celui-ci cuit cinq \u00e0 six minutes jusqu\u2019\u00e0 devenir tendre avec quelques bords dor\u00e9s. Si le fond est presque sec avec un lard maigre, une cuiller\u00e9e \u00e0 caf\u00e9 d\u2019huile peut \u00eatre ajout\u00e9e \u00e0 ce moment seulement, apr\u00e8s observation.<\/p><\/div>\n        <div class=\"tsh-prose\"><p>Les \u0153ufs entrent lorsque le \u0161pek a retrouv\u00e9 la po\u00eale. Une chaleur douce et un couvercle permettent au blanc de prendre sans dess\u00e9cher le jaune. Dans une po\u00eale en fonte qui garde fortement la chaleur, retirer le r\u00e9cipient du feu pendant trente secondes \u00e9vite que le dessous ne colore trop vite. Les \u0153ufs peuvent aussi \u00eatre brouill\u00e9s, mais ils sont alors retir\u00e9s encore brillants, car la chaleur r\u00e9siduelle ach\u00e8ve leur cuisson.<\/p><p>Le sel ne s\u2019ajoute qu\u2019apr\u00e8s d\u00e9gustation. Le lard en contient souvent assez pour les \u0153ufs et l\u2019oignon. Le pain de seigle apporte une base s\u00e8che, tandis que les cornichons coupent la graisse et la fum\u00e9e. Ils restent froids et bien \u00e9goutt\u00e9s, \u00e0 c\u00f4t\u00e9 de la po\u00eale. Le plat se sert aussit\u00f4t : en attente, les jaunes continuent de cuire et le lard perd son contraste. La graisse restante se filtre et se r\u00e9frig\u00e8re, jamais ne se verse chaude dans l\u2019\u00e9vier.<\/p><p>Une po\u00eale de vingt-huit centim\u00e8tres accueille quatre \u0153ufs sans qu\u2019ils se chevauchent. Dans un r\u00e9cipient plus petit, deux portions \u00e0 la fois donnent un meilleur contr\u00f4le. Le lard de la premi\u00e8re s\u00e9rie peut attendre quelques minutes sur une assiette, mais pas dans un four chaud qui le dess\u00e9cherait. Le couvercle doit \u00eatre transparent si possible : il permet de surveiller l\u2019opacit\u00e9 du blanc sans lib\u00e9rer la vapeur \u00e0 r\u00e9p\u00e9tition.<\/p><p>Les cornichons ne sont pas d\u00e9coratifs. Leur acidit\u00e9 r\u00e9pond directement \u00e0 la graisse, au fum\u00e9 et au jaune. Des radis ou de l\u2019oignon nouveau peuvent les remplacer, mais une salade \u00e0 sauce cr\u00e9meuse alourdirait inutilement l\u2019ensemble. Le pain se grille l\u00e9g\u00e8rement \u00e0 sec. Le faire frire dans la graisse du \u0161pek supprimerait le contraste recherch\u00e9 et augmenterait la sensation saline de la portion.<\/p><\/div>\n      <\/div>\n      <div class=\"tsh-key-grid\" aria-label=\"Rep\u00e8res techniques\"><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">01<\/span><h4>D\u00e9part dans une po\u00eale froide<\/h4><\/div><p>La graisse fond progressivement avant que la viande ne br\u00fble.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">02<\/span><h4>Exc\u00e9dent retir\u00e9<\/h4><\/div><p>Deux cuiller\u00e9es suffisent pour les oignons et les \u0153ufs.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">03<\/span><h4>\u0152ufs \u00e0 feu doux<\/h4><\/div><p>Le blanc prend tandis que le jaune garde une texture cr\u00e9meuse.<\/p><\/section><\/div>\n    <\/div>\n  <\/section>\n  <section class=\"tsh-card tsh-anchor\" id=\"ingredientes-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\" aria-labelledby=\"ingredientes-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n    <div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\">\n      <p class=\"tsh-kicker\">02 \u00b7 Une po\u00eal\u00e9e sal\u00e9e sans huile ajout\u00e9e au d\u00e9part<\/p>\n      <h3 id=\"ingredientes-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Ingr\u00e9dients pour 4 petits-d\u00e9jeuners<\/h3>\n      <p class=\"tsh-head-copy\">L\u2019\u00e9paisseur et le degr\u00e9 de salage du \u0161pek modifient le temps de cuisson et l\u2019assaisonnement final.<\/p>\n    <\/div>\n    <div class=\"tsh-card-body\">\n      <div class=\"tsh-ingredient-grid\"><section class=\"tsh-ingredient-card\" aria-labelledby=\"ingredientes-1-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\"><h4 id=\"ingredientes-1-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Pour la po\u00eale<\/h4><ul><li><span class=\"tsh-amount\">240 g<\/span><span>de \u0161pek ou de lard fum\u00e9 croate en tranches de 5 mm<\/span><\/li><li><span class=\"tsh-amount\">1<\/span><span>gros oignon finement \u00e9minc\u00e9<\/span><\/li><li><span class=\"tsh-amount\">4<\/span><span>gros \u0153ufs<\/span><\/li><li><span class=\"tsh-amount\">\u00bc c. \u00e0 caf\u00e9<\/span><span>de poivre noir<\/span><\/li><li><span class=\"tsh-amount\">2 c. \u00e0 soupe<\/span><span>de ciboulette ou de persil hach\u00e9<\/span><\/li><li><span class=\"tsh-amount\">4 tranches<\/span><span>de pain de seigle<\/span><\/li><li><span class=\"tsh-amount\">120 g<\/span><span>de cornichons pour servir<\/span><\/li><\/ul><\/section><\/div>\n      <div class=\"tsh-note-grid\">\n        <aside class=\"tsh-note\" role=\"note\"><strong>Allerg\u00e8nes.<\/strong> Contient des \u0153ufs et du gluten. Le lard peut comporter des conservateurs ou des traces indiqu\u00e9es par le fabricant ; le pain de seigle peut contenir d\u2019autres c\u00e9r\u00e9ales \u00e0 gluten.<\/aside>\n        <aside class=\"tsh-note\" role=\"note\"><strong>Mat\u00e9riel.<\/strong> Po\u00eale de 28 cm avec couvercle, pince et assiette garnie de papier absorbant.<\/aside>\n      <\/div>\n    <\/div>\n  <\/section>\n  <section class=\"tsh-card tsh-anchor\" id=\"preparacion-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\" aria-labelledby=\"preparacion-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n    <div class=\"tsh-card-head tsh-card-head--split tsh-tone-blue\">\n      <p class=\"tsh-kicker\">03 \u00b7 Cinq \u00e9tapes dans une seule po\u00eale<\/p>\n      <h3 id=\"preparacion-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Dorer le \u0161pek et cuire les \u0153ufs<\/h3>\n      <p class=\"tsh-head-copy\">Tout s\u2019encha\u00eene dans le m\u00eame r\u00e9cipient ; la seule pause sert \u00e0 retirer puis remettre le lard.<\/p>\n    <\/div>\n    <div class=\"tsh-card-body\"><ol class=\"tsh-step-grid tsh-step-grid--flat\"><li class=\"tsh-step\" id=\"step-01-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n    <span class=\"tsh-step-no\" aria-hidden=\"true\">01<\/span>\n    <div><h4>Faire fondre la graisse lentement<\/h4><p>Disposer le \u0161pek sans chevauchement dans une po\u00eale froide. Chauffer \u00e0 feu moyen-doux et cuire 5 \u00e0 7 minutes en retournant une fois.<\/p><\/div>\n  <\/li><li class=\"tsh-step\" id=\"step-02-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n    <span class=\"tsh-step-no\" aria-hidden=\"true\">02<\/span>\n    <div><h4>R\u00e9server le lard et r\u00e9gler la graisse<\/h4><p>D\u00e9poser le \u0161pek sur une assiette. Laisser environ deux cuiller\u00e9es \u00e0 soupe de graisse dans la po\u00eale et verser le reste dans un r\u00e9cipient r\u00e9sistant \u00e0 la chaleur.<\/p><\/div>\n  <\/li><li class=\"tsh-step\" id=\"step-03-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n    <span class=\"tsh-step-no\" aria-hidden=\"true\">03<\/span>\n    <div><h4>Faire fondre l\u2019oignon<\/h4><p>Ajouter l\u2019oignon et cuire 5 \u00e0 6 minutes \u00e0 feu moyen-doux, jusqu\u2019\u00e0 ce qu\u2019il soit souple avec quelques bords dor\u00e9s.<\/p><\/div>\n  <\/li><li class=\"tsh-step\" id=\"step-04-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n    <span class=\"tsh-step-no\" aria-hidden=\"true\">04<\/span>\n    <div><h4>Cuire les \u0153ufs<\/h4><p>Remettre le \u0161pek, casser les \u0153ufs entre les tranches, poivrer, couvrir et cuire 3 \u00e0 4 minutes \u00e0 feu doux.<\/p><span class=\"tsh-cue\">Le blanc est opaque et ferme, tandis que le jaune c\u00e8de encore sous la cuill\u00e8re.<\/span><\/div>\n  <\/li><li class=\"tsh-step\" id=\"step-05-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n    <span class=\"tsh-step-no\" aria-hidden=\"true\">05<\/span>\n    <div><h4>Finir et servir<\/h4><p>Retirer du feu, ajouter les herbes et go\u00fbter avant de saler. Servir imm\u00e9diatement avec le pain de seigle et les cornichons.<\/p><\/div>\n  <\/li><\/ol><\/div>\n  <\/section>\n  <section class=\"tsh-card tsh-anchor\" id=\"control-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\" aria-labelledby=\"control-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n    <div class=\"tsh-card-head tsh-card-head--split tsh-tone-rose\">\n      <p class=\"tsh-kicker\">04 \u00b7 Mesures et signes visuels<\/p>\n      <h3 id=\"control-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Graisse fondue et jaunes encore souples<\/h3>\n      <p class=\"tsh-head-copy\">Le point du lard et l\u2019opacit\u00e9 du blanc donnent des rep\u00e8res imm\u00e9diats.<\/p>\n    <\/div>\n    <div class=\"tsh-card-body\"><div class=\"tsh-control-grid\"><section class=\"tsh-control\"><p class=\"tsh-control-label\">Lard<\/p><strong>5\u20137 min<\/strong><p>Bords dor\u00e9s et graisse transparente dans le fond.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">\u0152ufs<\/p><strong>3\u20134 min<\/strong><p>Le couvercle termine les blancs sans ass\u00e9cher les jaunes.<\/p><\/section><\/div><\/div>\n  <\/section>\n  <section class=\"tsh-card tsh-anchor\" id=\"practica-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\" aria-labelledby=\"practica-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n    <div class=\"tsh-card-head tsh-card-head--split tsh-tone-violet\">\n      <p class=\"tsh-kicker\">05 \u00b7 Service, conservation et ajustements utiles<\/p>\n      <h3 id=\"practica-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Service imm\u00e9diat et utilisation de la graisse<\/h3>\n      <p class=\"tsh-head-copy\">Pain et cornichons doivent \u00eatre pr\u00eats avant l\u2019ajout des \u0153ufs, car la po\u00eal\u00e9e n\u2019attend pas.<\/p>\n    <\/div>\n    <div class=\"tsh-card-body\"><div class=\"tsh-practical-grid\"><section class=\"tsh-practical-card\"><h4>Service<\/h4><p>R\u00e9partir un \u0153uf et plusieurs tranches par personne. Garder les cornichons \u00e0 c\u00f4t\u00e9 pour ne pas humidifier le lard.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Conservation<\/h4><p>\u0152ufs et lard cuits se gardent un jour au r\u00e9frig\u00e9rateur, mais les jaunes perdent leur onctuosit\u00e9. R\u00e9chauffer jusqu\u2019\u00e0 74 \u00b0C.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Graisse restante<\/h4><p>La filtrer et la garder cinq jours au froid pour des pommes de terre ou du chou. Ne jamais la jeter dans l\u2019\u00e9vier.<\/p><\/section><\/div><\/div>\n  <\/section>\n  <section class=\"tsh-card tsh-anchor\" id=\"faq-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\" aria-labelledby=\"faq-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n    <div class=\"tsh-card-head tsh-card-head--split tsh-tone-gold\">\n      <p class=\"tsh-kicker\">06 \u00b7 R\u00e9ponses br\u00e8ves aux questions pratiques<\/p>\n      <h3 id=\"faq-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Questions sur le \u0161pek<\/h3>\n      \n    <\/div>\n    <div class=\"tsh-card-body\"><div class=\"tsh-faq-grid\"><details class=\"tsh-faq\" name=\"faq-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">01<\/span><h4>Peut-on utiliser du bacon courant ?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>Oui, mais il contient souvent plus d\u2019eau et pr\u00e9sente un fumage diff\u00e9rent. Le cuire un peu plus longtemps avant l\u2019oignon.<\/p><\/div><\/details><details class=\"tsh-faq\" name=\"faq-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">02<\/span><h4>Le \u0161pek doit-il toujours \u00eatre cuit ?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>Cela d\u00e9pend du produit. Certaines pi\u00e8ces sont pr\u00eates \u00e0 consommer, d\u2019autres non ; suivre l\u2019indication du fabricant.<\/p><\/div><\/details><\/div><\/div>\n  <\/section>\n  <section class=\"tsh-card tsh-anchor\" id=\"nutricion-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\" aria-labelledby=\"nutricion-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n    <div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\">\n      <p class=\"tsh-kicker\">07 \u00b7 Estimation par portion<\/p>\n      <h3 id=\"nutricion-title-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">Valeurs nutritionnelles<\/h3>\n      <p class=\"tsh-head-copy\">Estimation avec pain et cornichons ; sodium et lipides varient selon le lard.<\/p>\n    <\/div>\n    <div class=\"tsh-card-body\">\n      <dl class=\"tsh-nutrition\">\n        <div><dt>Calories<\/dt><dd>\u2248 430 kcal<\/dd><\/div>\n        <div><dt>Glucides<\/dt><dd>\u2248 26 g<\/dd><\/div>\n        <div><dt>Prot\u00e9ines<\/dt><dd>\u2248 20 g<\/dd><\/div>\n        <div><dt>Lipides<\/dt><dd>\u2248 27 g<\/dd><\/div>\n        <div><dt>Fibres<\/dt><dd>\u2248 3 g<\/dd><\/div>\n        <div><dt>Sodium<\/dt><dd>\u2248 1050 mg<\/dd><\/div>\n      <\/dl>\n      <p class=\"tsh-nutrition-note\"><strong>Portion :<\/strong> 1 \u0153uf, 60 g de \u0161pek, pain et cornichons. <strong>Allerg\u00e8nes principaux :<\/strong> \u0153ufs et gluten. Estimation indicative fond\u00e9e sur des valeurs standard ; elle varie selon les marques, le parage, l\u2019absorption et le partage.<\/p>\n    <\/div>\n  <\/section>\n  <footer class=\"tsh-close\"><p class=\"tsh-close-kicker\">R\u00e9sultat final<\/p><p class=\"tsh-close-quote\">Des bords dor\u00e9s, un oignon souple et un jaune qui forme encore la sauce du pain.<\/p><p class=\"tsh-close-copy\">Commencer \u00e0 froid, ne garder que la graisse utile et baisser le feu pour les \u0153ufs permet \u00e0 chaque \u00e9l\u00e9ment de conserver sa texture.<\/p><\/footer>\n<\/section>\n<script type=\"application\/ld+json\" id=\"recipe-schema-fr-hr-zagorje-style-spek-continental-croatian-smoked-bacon\">\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"Recipe\",\n  \"name\": \"\u0160pek du Zagorje dor\u00e9 avec des oignons, des \u0153ufs tendres et du pain de seigle\",\n  \"description\": \"Des tranches de lard fum\u00e9 croate doucement dor\u00e9es, dont la graisse parfume des oignons fondants et des \u0153ufs cuits dans la m\u00eame po\u00eale.\",\n  \"inLanguage\": \"fr\",\n  \"image\": [\n    \"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Zagorje-Style-Spek-\u2014-Continental-Croatian-Smoked-Bacon-2.webp\",\n    \"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Zagorje-Style-Spek-\u2014-Continental-Croatian-Smoked-Bacon-1.webp\",\n    \"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Zagorje-Style-Spek-\u2014-Continental-Croatian-Smoked-Bacon-3.webp\"\n  ],\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"@id\": \"https:\/\/travelshelper.com\/#organization\",\n    \"name\": \"Travel S Helper\",\n    \"url\": \"https:\/\/travelshelper.com\"\n  },\n  \"recipeCuisine\": \"Cuisine croate\",\n  \"recipeCategory\": \"Petit-d\u00e9jeuner\",\n  \"cookingMethod\": \"Cuisson \u00e0 la po\u00eale\",\n  \"keywords\": \"\u0161pek du Zagorje, lard fum\u00e9 croate, \u0161pek aux \u0153ufs, petit-d\u00e9jeuner croate \u00e0 la po\u00eale, lard du Zagorje\",\n  \"recipeYield\": \"4 portions\",\n  \"prepTime\": \"PT5M\",\n  \"cookTime\": \"PT15M\",\n  \"totalTime\": \"PT20M\",\n  \"recipeIngredient\": [\n    \"240 g de \u0161pek ou de lard fum\u00e9 croate en tranches de 5 mm\",\n    \"1 gros oignon finement \u00e9minc\u00e9\",\n    \"4 gros \u0153ufs\",\n    \"\u00bc c. \u00e0 caf\u00e9 de poivre noir\",\n    \"2 c. \u00e0 soupe de ciboulette ou de persil hach\u00e9\",\n    \"4 tranches de pain de seigle\",\n    \"120 g de cornichons pour servir\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToStep\",\n      \"name\": \"Faire fondre la graisse lentement\",\n      \"text\": \"Disposer le \u0161pek sans chevauchement dans une po\u00eale froide. 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