{"id":4001,"date":"2026-07-27T23:20:39","date_gmt":"2026-07-27T23:20:39","guid":{"rendered":"https:\/\/travelshelper.com\/es\/mundo-de-la-gastronomia\/platos-nacionales-croatas\/krafne-pokladnice\/"},"modified":"2026-07-27T23:20:39","modified_gmt":"2026-07-27T23:20:39","slug":"krafne-pokladnice","status":"publish","type":"tsh_food","link":"https:\/\/travelshelper.com\/es\/mundo-de-la-gastronomia\/platos-nacionales-croatas\/krafne-pokladnice\/","title":{"rendered":"Krafne pokladnice"},"content":{"rendered":"\n<style>\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts{\n--tsh-paper:#fff;--tsh-warm:#fffaf3;--tsh-ink:#18201e;--tsh-copy:#46514e;--tsh-muted:#6b7471;\n--tsh-line:#e6ded2;--tsh-gold:#a36b12;--tsh-gold-deep:#6d4307;--tsh-sage:#176745;--tsh-blue:#285c9d;\n--tsh-rose:#994435;--tsh-violet:#6c5094;--tsh-night:#192622;--tsh-shadow:0 1px 2px rgba(38,32,24,.04),0 16px 42px rgba(38,32,24,.075);\nposition:relative;isolation:isolate;box-sizing:border-box;width:min(1200px,calc(100% - 24px));margin:20px auto 56px;\ncolor:var(--tsh-ink);font-family:\"Barlow\",\"Segoe UI\",Arial,sans-serif;font-size:16px;line-height:1.7}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts *,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts *::before,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts *::after{box-sizing:border-box}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts :where(h2,h3,h4,p,figure,figcaption,ul,ol,li,dl,dt,dd,table,caption){margin:0;padding:0}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts img{display:block;max-width:100%}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-anchor{scroll-margin-top:88px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-masthead,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-card,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-close{overflow:hidden;border:1px solid var(--tsh-line);border-radius:24px;background:var(--tsh-paper);box-shadow:var(--tsh-shadow)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-masthead{display:grid;margin-bottom:18px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-title-wrap{position:relative;padding:clamp(32px,4.5vw,54px);background:radial-gradient(circle at 100% 0,rgba(163,107,18,.14),transparent 26rem),linear-gradient(145deg,#fffdfa,#fbf5ea)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-title-wrap::before{content:\"\";position:absolute;inset:0 0 auto;height:4px;background:linear-gradient(90deg,var(--tsh-gold-deep),#c9963d 52%,transparent)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-main-kicker,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-kicker,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-close-kicker{color:var(--tsh-gold-deep);font-size:10px;font-weight:820;letter-spacing:.15em;text-transform:uppercase}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-main-kicker{margin-bottom:14px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-title{max-width:920px;font-size:clamp(38px,4.7vw,60px);font-weight:800;letter-spacing:-.05em;line-height:1}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-title-main,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-title-accent{display:block}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-title-accent{max-width:880px;margin-top:11px;color:var(--tsh-gold);font-size:.48em;font-weight:660;letter-spacing:-.025em;line-height:1.18}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-lead{max-width:830px;margin-top:19px;color:var(--tsh-copy);font-size:17px;line-height:1.67}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-tags{display:flex;flex-wrap:wrap;gap:8px;margin-top:20px;list-style:none}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-tags li{padding:6px 11px;border:1px solid #dfc89f;border-radius:999px;background:#fffaf2;color:#62400d;font-size:12px;font-weight:710;line-height:1.2}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-hero{position:relative;border-top:1px solid var(--tsh-line);background:#ece4d8}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-hero img{width:100%;height:auto;aspect-ratio:16\/9;object-fit:cover}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-hero figcaption{padding:12px 20px;border-top:1px solid var(--tsh-line);background:#fff;color:var(--tsh-muted);font-size:12.5px;line-height:1.5}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-facts{--cols:6;display:grid;grid-template-columns:repeat(var(--cols),minmax(0,1fr));gap:1px;padding:1px;background:var(--tsh-line)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-facts--5{--cols:5}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-fact{padding:14px 15px;background:#fffdf9}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-fact dt,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-nutrition dt,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-control-label{margin-bottom:4px;color:var(--tsh-muted);font-size:9.5px;font-weight:820;letter-spacing:.12em;text-transform:uppercase}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-fact dd,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-nutrition dd{font-weight:790;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-quick-nav{position:sticky;top:10px;z-index:20;display:flex;gap:7px;margin-bottom:18px;padding:8px;overflow-x:auto;border:1px solid var(--tsh-line);border-radius:17px;background:rgba(255,255,255,.94);box-shadow:0 10px 28px rgba(38,32,24,.07);counter-reset:nav;scrollbar-width:none}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-quick-nav::-webkit-scrollbar{display:none}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-quick-nav a{counter-increment:nav;display:inline-flex;align-items:center;gap:7px;min-height:36px;padding:6px 12px 6px 7px;border:1px solid #e4d5bc;border-radius:999px;background:#fffaf2;color:#58380a;font-size:12px;font-weight:730;text-decoration:none;white-space:nowrap}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-quick-nav a::before{content:counter(nav,decimal-leading-zero);display:grid;min-width:24px;height:24px;place-items:center;border-radius:50%;background:#efe1c7;font-size:9px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-quick-nav a[aria-current=\"location\"]{border-color:var(--tsh-night);background:var(--tsh-night);color:#fff}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-card{position:relative;margin-bottom:18px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-card-head{--tone:var(--tsh-gold-deep);--soft:#fbf3e5;padding:clamp(22px,3vw,32px) clamp(20px,3.5vw,38px);border-bottom:1px solid var(--tsh-line);background:linear-gradient(132deg,var(--soft),#fff 76%)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-tone-sage{--tone:var(--tsh-sage);--soft:#eaf6ef}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-tone-blue{--tone:var(--tsh-blue);--soft:#edf4fd}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-tone-rose{--tone:var(--tsh-rose);--soft:#fbefec}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-tone-violet{--tone:var(--tsh-violet);--soft:#f4eff9}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-kicker{margin-bottom:7px;color:var(--tone)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-card-head h3{max-width:800px;font-size:clamp(23px,2.7vw,31px);font-weight:780;letter-spacing:-.03em;line-height:1.16}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-head-copy{max-width:900px;margin-top:8px;color:var(--tsh-copy);font-size:14px;line-height:1.62}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-card-body{padding:clamp(22px,3.2vw,38px)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-copy-grid{display:grid;grid-template-columns:repeat(2,minmax(0,1fr));gap:clamp(24px,4vw,50px)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-prose p{color:var(--tsh-copy);font-size:15px;line-height:1.78}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-prose p+p{margin-top:14px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-callout{margin-top:18px;padding:15px 17px;border:1px solid #dfc89e;border-inline-start:4px solid var(--tsh-gold);border-radius:12px;background:#fff8ec;color:#513b1a;font-size:13.5px;font-weight:630}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-key-grid,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-control-grid,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-practical-grid,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-faq-grid,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-note-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,260px),1fr));gap:13px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-key-grid{margin-top:24px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-key,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-control,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-practical-card,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-note,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-faq{padding:17px;border:1px solid var(--tsh-line);border-radius:15px;background:linear-gradient(145deg,#fffaf1,#fff);box-shadow:0 8px 24px rgba(38,32,24,.045)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-key-top{display:flex;align-items:center;gap:10px;margin-bottom:8px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-key-no,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-stage-badge,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-step-no,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-faq-no{display:grid;place-items:center;flex:0 0 auto;border-radius:10px;background:var(--tsh-night);color:#f3c873;font-size:11px;font-weight:850}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-key-no{width:33px;height:33px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-key h4,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-practical-card h4,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-faq h4,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-step h4{font-size:15px;font-weight:790;line-height:1.35}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-key p,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-control p,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-practical-card p,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-practical-card li,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-note{color:var(--tsh-copy);font-size:13.4px;line-height:1.6}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-ingredient-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,410px),1fr));gap:15px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-ingredient-card,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-stage-card{overflow:hidden;border:1px solid var(--tsh-line);border-radius:16px;background:#fff;box-shadow:0 8px 22px rgba(38,32,24,.04)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-ingredient-card h4,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-stage-head{padding:15px 18px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#fbf6ed,#fff)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-ingredient-card h4{font-size:16px;font-weight:790}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-ingredient-card ul{list-style:none}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-ingredient-card li{display:grid;grid-template-columns:minmax(90px,auto) minmax(0,1fr);gap:12px;padding:11px 17px;border-bottom:1px solid var(--tsh-line);color:var(--tsh-copy);font-size:14px;line-height:1.5}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-ingredient-card li:last-child{border-bottom:0}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-amount{display:inline-flex;width:max-content;max-width:100%;padding:3px 8px;border:1px solid #e4d8c7;border-radius:999px;background:#f8f3eb;color:var(--tsh-ink);font-size:12px;font-weight:800}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-ingredient-card small{display:block;margin-top:3px;color:var(--tsh-muted);font-size:12px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-note-grid{margin-top:15px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-note strong{color:var(--tsh-ink)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-stages{display:grid;gap:15px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-stage-head{display:grid;grid-template-columns:auto minmax(0,1fr) auto;gap:12px;align-items:center}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-stage-badge{width:39px;height:39px;color:#fff}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-stage-head h4{font-size:17px;font-weight:800}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-stage-time{padding:5px 9px;border:1px solid #d9c8aa;border-radius:999px;background:#fff8ec;color:var(--tsh-gold-deep);font-size:11px;font-weight:780;white-space:nowrap}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-step-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,410px),1fr));gap:1px;background:var(--tsh-line);list-style:none}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-step-grid--flat{border:1px solid var(--tsh-line);border-radius:16px;overflow:hidden}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-step{display:grid;grid-template-columns:37px minmax(0,1fr);gap:12px;padding:19px;background:#fff}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-step-no{width:35px;height:35px;color:#fff}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-step p{margin-top:5px;color:var(--tsh-copy);font-size:13.7px;line-height:1.64}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-cue{display:inline-flex;margin-top:8px;padding:5px 9px;border:1px solid #c8dfd2;border-radius:999px;background:#eff8f3;color:#115b3a;font-size:11.5px;font-weight:770}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-control strong{display:block;font-size:21px;font-weight:840}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table-wrap{margin-top:18px;overflow-x:auto;border:1px solid var(--tsh-line);border-radius:15px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table{width:100%;min-width:720px;border-collapse:collapse}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table caption{padding:14px 16px;background:#fbf8f2;text-align:start;font-weight:800}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table th{padding:11px 13px;background:var(--tsh-night);color:#fff;font-size:10px;text-align:start;text-transform:uppercase}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table td{padding:13px;border-top:1px solid var(--tsh-line);border-inline-end:1px solid var(--tsh-line);color:var(--tsh-copy);font-size:13px;vertical-align:top}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-practical-card ul,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-practical-card ol{margin-top:7px;padding-inline-start:20px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-faq{padding:0;overflow:hidden}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-faq summary{list-style:none;cursor:pointer}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-faq summary::-webkit-details-marker{display:none}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-faq-top{display:grid;grid-template-columns:36px minmax(0,1fr) 28px;gap:10px;align-items:center;padding:14px 15px;background:#fbf7ef}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-faq-top::after{content:\"+\";display:grid;width:27px;height:27px;place-items:center;border:1px solid #ddcfbb;border-radius:8px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-faq[open] .tsh-faq-top::after{content:\"\u2212\";background:var(--tsh-night);color:#fff}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-faq-no{width:34px;height:34px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-faq-answer{padding:15px;border-top:1px solid var(--tsh-line);color:var(--tsh-copy);font-size:13.4px;line-height:1.62}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-nutrition{display:grid;grid-template-columns:repeat(6,minmax(0,1fr));gap:1px;padding:1px;border:1px solid var(--tsh-line);border-radius:15px;background:var(--tsh-line);overflow:hidden}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-nutrition>div{padding:14px;background:#fff}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-nutrition-note{margin-top:12px;color:var(--tsh-muted);font-size:12.5px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-close{padding:clamp(25px,3.5vw,38px);border-color:#31413c;background:radial-gradient(circle at 100% 0,rgba(243,200,115,.17),transparent 23rem),linear-gradient(135deg,var(--tsh-night),#24332f)}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-close-kicker{color:#f1c878}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-close-quote{margin-top:6px;color:#fff;font-size:clamp(20px,2.4vw,27px);font-weight:760;line-height:1.34}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-close-copy{max-width:930px;margin-top:9px;color:#ccd6d2;font-size:13.6px}\n#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts a:focus-visible,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts summary:focus-visible{outline:3px solid rgba(163,107,18,.3);outline-offset:3px}\n@media(min-width:901px){#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-card-head--split{display:grid;grid-template-columns:1.15fr .75fr;gap:34px;align-items:end}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-card-head--split .tsh-head-copy{margin:0;padding-inline-start:28px;border-inline-start:1px solid var(--tsh-line)}}\n@media(min-width:1040px){#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-masthead{grid-template-columns:1.04fr .96fr}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-title-wrap{display:flex;min-height:520px;flex-direction:column;justify-content:center}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-hero{min-height:520px;border-top:0;border-inline-start:1px solid var(--tsh-line)}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-hero img{height:100%;min-height:520px;aspect-ratio:auto}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-hero figcaption{position:absolute;inset-inline:18px;bottom:18px;border:1px solid rgba(255,255,255,.7);border-radius:12px;background:rgba(255,255,255,.9)}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-facts{grid-column:1\/-1}}\n@media(max-width:900px){#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-copy-grid{grid-template-columns:1fr}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-facts{--cols:3}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-nutrition{grid-template-columns:repeat(3,1fr)}}\n@media(max-width:720px){#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts{width:calc(100% - 12px);font-size:15.5px}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-card,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-masthead{border-radius:18px}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-title{font-size:clamp(34px,10.5vw,46px)}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-quick-nav{top:6px}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-step-grid{grid-template-columns:1fr}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table-wrap{overflow:visible;border:0}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table{display:block;min-width:0}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table thead{position:absolute;width:1px;height:1px;overflow:hidden;clip-path:inset(50%)}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table tbody{display:grid;gap:10px}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table tr{display:block;border:1px solid var(--tsh-line);border-radius:13px;overflow:hidden}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table td{display:grid;grid-template-columns:110px 1fr;gap:10px;border:0;border-bottom:1px solid var(--tsh-line)}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table td::before{content:attr(data-label);color:var(--tsh-muted);font-size:9px;font-weight:820;text-transform:uppercase}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-table td:last-child{border-bottom:0}}\n@media(max-width:520px){#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-facts{--cols:2}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-nutrition{grid-template-columns:repeat(2,1fr)}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-stage-head{grid-template-columns:auto 1fr}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-stage-time{grid-column:2;justify-self:start}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-ingredient-card li{grid-template-columns:84px 1fr}}\n@media(prefers-reduced-motion:reduce){#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts *,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts *::before,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts *::after{scroll-behavior:auto!important;transition:none!important}}\n@media(forced-colors:active){#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-card,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-masthead,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-close,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-quick-nav{border:1px solid CanvasText;box-shadow:none}}\n@media print{#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts{width:100%;margin:0;font-size:10.5pt;color:#000}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-quick-nav,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-hero{display:none!important}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-card,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-masthead,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-close{box-shadow:none;border-radius:0;break-inside:avoid}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-close,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-card-head,#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-title-wrap{background:#fff!important;color:#000!important}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts .tsh-close *{color:#000!important}#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts details.tsh-faq:not([open])>.tsh-faq-answer{display:block!important}}\n<\/style>\n<section id=\"recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\" lang=\"es\" dir=\"ltr\" aria-labelledby=\"recipe-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\" aria-describedby=\"recipe-summary-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">\n<header class=\"tsh-masthead\">\n<div class=\"tsh-title-wrap\">\n<p class=\"tsh-main-kicker\">Fermentaci\u00f3n completa, aceite estable y relleno despu\u00e9s de fre\u00edr<\/p>\n<h2 class=\"tsh-title\" id=\"recipe-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\"><span class=\"tsh-title-main\"><b>Krafne pokladnice<\/b> rellenas de mermelada,<\/span><span class=\"tsh-title-accent\">masa aireada, aro p\u00e1lido y fritura uniforme de carnaval<\/span><\/h2>\n<p class=\"tsh-lead\" id=\"recipe-summary-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Estas krafne pokladnice se preparan con una masa enriquecida de leche, huevo, mantequilla y lim\u00f3n, fermentada dos veces y frita a temperatura estable. El interior queda ligero, el borde muestra su aro claro y la mermelada se incorpora despu\u00e9s para conservar una miga limpia.<\/p>\n<ul class=\"tsh-tags\" aria-label=\"Clasificaci\u00f3n de la receta\"><li>Postre frito<\/li><li>Cocina croata<\/li><li>Fritura<\/li><li>Media<\/li><\/ul>\n<\/div>\n<figure class=\"tsh-hero\"><img loading=\"lazy\" src=\"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Krafne-Pokladnice-\u2014-Croatian-Carnival-Jam-Doughnuts-3.webp\" alt=\"Plato de krafne pokladnice doradas con az\u00facar glas y dos piezas abiertas con mermelada de albaricoque\" width=\"1600\" height=\"900\" loading=\"lazy\" decoding=\"async\"><figcaption>La doble fermentaci\u00f3n y el aceite estable crean una miga ligera, un aro claro y una corteza fina.<\/figcaption><\/figure>\n<dl class=\"tsh-facts tsh-facts--6\" aria-label=\"Tiempo, rendimiento y estimaci\u00f3n cal\u00f3rica\">\n<div class=\"tsh-fact\"><dt>Rendimiento<\/dt><dd>12 piezas<\/dd><\/div>\n<div class=\"tsh-fact\"><dt>Preparaci\u00f3n<\/dt><dd>40 min<\/dd><\/div>\n<div class=\"tsh-fact\"><dt>Fritura<\/dt><dd>25 min<\/dd><\/div>\n<div class=\"tsh-fact\"><dt>Fermentaci\u00f3n<\/dt><dd>1 h 30 min<\/dd><\/div>\n<div class=\"tsh-fact\"><dt>Total<\/dt><dd>2 h 35 min<\/dd><\/div>\n<div class=\"tsh-fact\"><dt>Por pieza<\/dt><dd>\u2248 340 kcal<\/dd><\/div>\n<\/dl>\n<\/header>\n<nav class=\"tsh-quick-nav\" aria-label=\"Navegaci\u00f3n r\u00e1pida por la receta\"><a href=\"#resumen-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Panorama<\/a><a href=\"#ingredientes-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Ingredientes<\/a><a href=\"#preparacion-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Preparaci\u00f3n<\/a><a href=\"#control-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Puntos de control<\/a><a href=\"#servicio-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Servicio y conservaci\u00f3n<\/a><a href=\"#preguntas-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Preguntas<\/a><a href=\"#nutricion-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Nutrici\u00f3n<\/a><\/nav>\n\n<section class=\"tsh-card tsh-anchor\" id=\"resumen-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\" aria-labelledby=\"resumen-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-gold\"><p class=\"tsh-kicker\">01 \u00b7 Contexto, t\u00e9cnica y resultado<\/p><h3 id=\"resumen-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">C\u00f3mo conseguir una miga ligera y un aro bien definido<\/h3><p class=\"tsh-head-copy\">La se\u00f1al m\u00e1s \u00fatil no es el reloj, sino una masa el\u00e1stica que fermenta por completo y entra en un aceite que no pierde temperatura.<\/p><\/div>\n<div class=\"tsh-card-body\"><div class=\"tsh-copy-grid\"><div class=\"tsh-prose\"><p>Las krafne aparecen en Croacia durante el periodo de carnaval, cuando las masas fritas y rellenas ocupan un lugar central en mesas familiares, panader\u00edas y celebraciones. Su forma recuerda a un donut sin agujero, pero la textura esperada es m\u00e1s cercana a un bollo enriquecido: corteza fina, miga flexible y un relleno concentrado en el centro. La mermelada de albaricoque aporta acidez y color, mientras el az\u00facar glas se a\u00f1ade justo antes de servir. Esta versi\u00f3n produce doce piezas medianas, lo bastante grandes para formar una cavidad interior sin quedar pesadas.<\/p><p>La masa combina harina de fuerza moderada con leche, huevos y mantequilla. Demasiada harina crea una miga seca; una masa ligeramente pegajosa, trabajada hasta desarrollar gluten, retiene mejor el gas de la fermentaci\u00f3n. La levadura seca se mezcla con leche templada y una peque\u00f1a cantidad de az\u00facar para comprobar su actividad. La leche no debe superar una temperatura agradable al tacto, pues un exceso de calor debilita la levadura. El ron y la ralladura de lim\u00f3n perfuman la masa sin aportar l\u00edquido en cantidad suficiente para alterar su estructura.<\/p><p>La mantequilla se incorpora despu\u00e9s de que harina, leche y huevo ya hayan formado una red inicial. Si entra al principio, recubre parte de la harina y retrasa el desarrollo del gluten. Se a\u00f1ade blanda, en peque\u00f1as porciones, y el amasado contin\u00faa hasta que la superficie queda lisa y la masa puede estirarse en una membrana fina. El primer levado termina cuando el volumen casi se duplica. El tiempo var\u00eda con la temperatura de la cocina; una masa fr\u00eda puede necesitar m\u00e1s de una hora y no debe forzarse junto a una fuente de calor intensa.<\/p><\/div><div class=\"tsh-prose\"><p>El formado determina el aro claro caracter\u00edstico. Cada porci\u00f3n se bolea con tensi\u00f3n superficial y se deja fermentar sobre cuadrados de papel para poder trasladarla sin desgasificar. Durante la segunda fermentaci\u00f3n, las piezas se vuelven ligeras y recuperan lentamente una huella suave del dedo. Si entran demasiado pronto en el aceite, se abren de manera irregular y absorben grasa. Si fermentan en exceso, pierden fuerza, se arrugan y pueden hundirse. Cubrirlas sin contacto evita que la superficie se seque y forme una piel.<\/p><p>El aceite se mantiene entre 170 y 175 \u00b0C, con 172 \u00b0C como punto de trabajo. Una cazuela amplia pero no excesivamente profunda facilita la estabilidad. Se fr\u00eden pocas piezas cada vez, primero con la cara superior hacia abajo y la cazuela tapada durante el primer minuto para favorecer la expansi\u00f3n. Despu\u00e9s se destapa, se gira una sola vez y se termina la segunda cara. Un aceite fr\u00edo deja una corteza grasienta; uno demasiado caliente oscurece el exterior antes de que el centro alcance una cocci\u00f3n completa.<\/p><p>La mermelada se tamiza o se remueve hasta quedar lisa y se introduce cuando las krafne est\u00e1n apenas tibias. Rellenarlas antes de fre\u00edr exige un sellado perfecto y aumenta el riesgo de fugas, por lo que el m\u00e9todo posterior resulta m\u00e1s estable para una producci\u00f3n dom\u00e9stica. La boquilla se introduce por un lateral y la presi\u00f3n se detiene cuando el bollo gana peso sin abrirse. Tras enfriarse, el az\u00facar glas se espolvorea en una capa fina. Reci\u00e9n hechas ofrecen la mejor miga; al d\u00eda siguiente pueden recuperarse unos minutos a temperatura ambiente, pero no conviene recalentarlas con el relleno.<\/p><div class=\"tsh-callout\" role=\"note\">La cantidad de harina puede variar unos gramos. Se detiene la adici\u00f3n cuando la masa ya se despega parcialmente del bol, aunque todav\u00eda conserve una ligera adherencia.<\/div><\/div><\/div>\n<div class=\"tsh-key-grid\" aria-label=\"Claves t\u00e9cnicas\"><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">01<\/span><h4>Masa blanda, no seca<\/h4><\/div><p>Una hidrataci\u00f3n suficiente permite que la miga se expanda y evita el interior compacto.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">02<\/span><h4>Segundo levado visible<\/h4><\/div><p>La pieza debe sentirse ligera y la huella del dedo volver despacio, no de inmediato.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">03<\/span><h4>Aceite entre 170 y 175 \u00b0C<\/h4><\/div><p>La temperatura estable cocina el centro antes de que la corteza se oscurezca.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">04<\/span><h4>Rellenar cuando est\u00e9n tibias<\/h4><\/div><p>La miga ya tiene estructura, pero todav\u00eda admite la boquilla sin agrietarse ni expulsar la mermelada.<\/p><\/section><\/div><\/div>\n<\/section>\n\n<section class=\"tsh-card tsh-anchor\" id=\"ingredientes-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\" aria-labelledby=\"ingredientes-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\"><p class=\"tsh-kicker\">02 \u00b7 Componentes y cantidades<\/p><h3 id=\"ingredientes-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Ingredientes para 12 piezas<\/h3><p class=\"tsh-head-copy\">Cada componente se mantiene separado s\u00f3lo cuando cumple una funci\u00f3n real dentro del plato.<\/p><\/div>\n<div class=\"tsh-card-body\"><div class=\"tsh-ingredient-grid\"><section class=\"tsh-ingredient-card\" aria-labelledby=\"grupo-1-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\"><h4 id=\"grupo-1-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Masa enriquecida<\/h4><ul><li><span class=\"tsh-amount\">250 ml<\/span><span>leche entera, templada<\/span><\/li><li><span class=\"tsh-amount\">7 g<\/span><span>levadura seca de panader\u00eda<\/span><\/li><li><span class=\"tsh-amount\">70 g<\/span><span>az\u00facar<\/span><\/li><li><span class=\"tsh-amount\">500 g<\/span><span>harina de trigo de fuerza media<\/span><\/li><li><span class=\"tsh-amount\">2<\/span><span>huevos grandes<\/span><\/li><li><span class=\"tsh-amount\">1<\/span><span>yema de huevo<\/span><\/li><li><span class=\"tsh-amount\">60 g<\/span><span>mantequilla sin sal, blanda<\/span><\/li><li><span class=\"tsh-amount\">15 ml<\/span><span>ron oscuro<\/span><\/li><li><span class=\"tsh-amount\">1 cucharadita<\/span><span>ralladura fina de lim\u00f3n<\/span><\/li><li><span class=\"tsh-amount\">5 g<\/span><span>sal fina<\/span><\/li><\/ul><\/section><section class=\"tsh-ingredient-card\" aria-labelledby=\"grupo-2-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\"><h4 id=\"grupo-2-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Fritura y relleno<\/h4><ul><li><span class=\"tsh-amount\">1 l<\/span><span>aceite de girasol alto oleico<small>Se calcula una absorci\u00f3n aproximada de 100 ml para la estimaci\u00f3n nutricional.<\/small><\/span><\/li><li><span class=\"tsh-amount\">240 g<\/span><span>mermelada de albaricoque, lisa<\/span><\/li><li><span class=\"tsh-amount\">30 g<\/span><span>az\u00facar glas<\/span><\/li><\/ul><\/section><\/div><div class=\"tsh-note-grid\"><aside class=\"tsh-note\" role=\"note\"><strong>Al\u00e9rgenos.<\/strong> Contiene gluten, leche y huevo. Algunas mermeladas pueden incluir trazas seg\u00fan la f\u00e1brica; revisar la etiqueta.<\/aside><aside class=\"tsh-note\" role=\"note\"><strong>Equipo.<\/strong> Amasadora o bol grande, rasqueta, balanza, term\u00f3metro para fritura, cazuela amplia, espumadera y manga con boquilla de relleno.<\/aside><\/div><\/div>\n<\/section>\n\n<section class=\"tsh-card tsh-anchor\" id=\"preparacion-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\" aria-labelledby=\"preparacion-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-blue\"><p class=\"tsh-kicker\">03 \u00b7 Secuencia ejecutable<\/p><h3 id=\"preparacion-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Preparaci\u00f3n paso a paso<\/h3><p class=\"tsh-head-copy\">Los tiempos se acompa\u00f1an de se\u00f1ales visibles, t\u00e1ctiles o de temperatura para decidir el punto real.<\/p><\/div>\n<div class=\"tsh-card-body\"><div class=\"tsh-stages\"><section class=\"tsh-stage-card\" aria-labelledby=\"etapa-1-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">1<\/span><h4 id=\"etapa-1-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Amasado y primer levado<\/h4><span class=\"tsh-stage-time\">70 min<\/span><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">01<\/span><div><h4>Activar la levadura<\/h4><p>Mezclar la leche templada con la levadura y 10 g del az\u00facar. Dejar 8\u201310 minutos hasta que aparezca una espuma fina.<\/p><span class=\"tsh-cue\">La superficie muestra burbujas y aroma limpio a levadura.<\/span><\/div><\/li><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">02<\/span><div><h4>Formar la masa<\/h4><p>Mezclar harina, az\u00facar restante, huevos, yema, ron, ralladura y sal. A\u00f1adir la leche con levadura y amasar 6 minutos.<\/p><\/div><\/li><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">03<\/span><div><h4>Incorporar la mantequilla<\/h4><p>A\u00f1adir la mantequilla en cuatro tandas y amasar 8\u201310 minutos m\u00e1s hasta obtener una masa lisa y el\u00e1stica.<\/p><span class=\"tsh-cue\">Una porci\u00f3n se estira en una pel\u00edcula fina sin rasgarse de inmediato.<\/span><\/div><\/li><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">04<\/span><div><h4>Completar el primer levado<\/h4><p>Pasar a un bol ligeramente engrasado, cubrir y dejar 50\u201360 minutos, hasta que casi duplique su volumen.<\/p><\/div><\/li><\/ol><\/section><section class=\"tsh-stage-card\" aria-labelledby=\"etapa-2-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">2<\/span><h4 id=\"etapa-2-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Formado y segundo levado<\/h4><span class=\"tsh-stage-time\">35 min<\/span><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">05<\/span><div><h4>Dividir y bolear<\/h4><p>Desgasificar con suavidad, dividir en 12 porciones de unos 82 g y bolear tensando la superficie. Colocar cada pieza sobre un cuadrado de papel.<\/p><\/div><\/li><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">06<\/span><div><h4>Fermentar las piezas<\/h4><p>Cubrir sin que la tela toque la masa y dejar 30\u201335 minutos.<\/p><span class=\"tsh-cue\">La huella de un dedo vuelve lentamente y la pieza se nota ligera al levantar el papel.<\/span><\/div><\/li><\/ol><\/section><section class=\"tsh-stage-card\" aria-labelledby=\"etapa-3-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">3<\/span><h4 id=\"etapa-3-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Fritura, relleno y acabado<\/h4><span class=\"tsh-stage-time\">25 min<\/span><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">07<\/span><div><h4>Calentar el aceite<\/h4><p>Llevar el aceite a 172 \u00b0C en una cazuela amplia. Preparar una rejilla o bandeja con papel absorbente.<\/p><\/div><\/li><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">08<\/span><div><h4>Fre\u00edr la primera cara<\/h4><p>Introducir 2\u20133 piezas con el papel hacia arriba, retirar el papel con pinzas, tapar y fre\u00edr 60\u201375 segundos.<\/p><\/div><\/li><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">09<\/span><div><h4>Girar y terminar<\/h4><p>Destapar, girar una sola vez y fre\u00edr 60\u201390 segundos m\u00e1s hasta que est\u00e9n doradas.<\/p><span class=\"tsh-cue\">El centro de una pieza de prueba est\u00e1 cocido y la franja lateral permanece p\u00e1lida.<\/span><\/div><\/li><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">10<\/span><div><h4>Escurrir y rellenar<\/h4><p>Escurrir sobre rejilla. Cuando est\u00e9n tibias, introducir 20 g de mermelada por un lateral en cada pieza.<\/p><\/div><\/li><li class=\"tsh-step\"><span class=\"tsh-step-no\" aria-hidden=\"true\">11<\/span><div><h4>Espolvorear el az\u00facar<\/h4><p>Dejar enfriar y cubrir con una capa ligera de az\u00facar glas justo antes de servir.<\/p><\/div><\/li><\/ol><\/section><\/div><\/div>\n<\/section>\n\n<section class=\"tsh-card tsh-anchor\" id=\"control-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\" aria-labelledby=\"control-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-rose\"><p class=\"tsh-kicker\">04 \u00b7 Medidas, se\u00f1ales y ajustes<\/p><h3 id=\"control-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Puntos de control para un resultado estable<\/h3><p class=\"tsh-head-copy\">Los valores sirven como referencias pr\u00e1cticas y se leen junto con la textura, el aroma y el aspecto.<\/p><\/div>\n<div class=\"tsh-card-body\"><div class=\"tsh-control-grid\"><section class=\"tsh-control\"><p class=\"tsh-control-label\">Aceite<\/p><strong>170\u2013175 \u00b0C<\/strong><p>Volver a 172 \u00b0C antes de cada tanda.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Porci\u00f3n<\/p><strong>\u2248 82 g<\/strong><p>El tama\u00f1o uniforme evita centros crudos y piezas desiguales.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Segundo levado<\/p><strong>30\u201335 min<\/strong><p>La huella vuelve despacio; una masa que se hunde est\u00e1 pasada.<\/p><\/section><\/div><div class=\"tsh-table-wrap\"><table class=\"tsh-table\"><caption>Problemas frecuentes y correcciones concretas<\/caption><thead><tr><th scope=\"col\">Problema<\/th><th scope=\"col\">Causa probable<\/th><th scope=\"col\">Correcci\u00f3n<\/th><\/tr><\/thead><tbody><tr><td data-label=\"Problema\">Interior crudo<\/td><td data-label=\"Causa probable\">Piezas demasiado grandes o aceite demasiado caliente.<\/td><td data-label=\"Correcci\u00f3n\">Pesar las porciones y mantener 170\u2013175 \u00b0C; comprobar una pieza de la primera tanda.<\/td><\/tr><tr><td data-label=\"Problema\">Krafne grasientas<\/td><td data-label=\"Causa probable\">Aceite fr\u00edo o masa insuficientemente fermentada.<\/td><td data-label=\"Correcci\u00f3n\">Fre\u00edr pocas piezas y esperar a que el aceite recupere temperatura.<\/td><\/tr><tr><td data-label=\"Problema\">Sin aro p\u00e1lido<\/td><td data-label=\"Causa probable\">La pieza perdi\u00f3 gas al trasladarla o no termin\u00f3 el segundo levado.<\/td><td data-label=\"Correcci\u00f3n\">Usar cuadrados de papel y manipular por la base.<\/td><\/tr><tr><td data-label=\"Problema\">Superficie arrugada<\/td><td data-label=\"Causa probable\">Fermentaci\u00f3n excesiva o enfriado en una superficie cerrada.<\/td><td data-label=\"Correcci\u00f3n\">Acortar el segundo levado y enfriar sobre rejilla.<\/td><\/tr><\/tbody><\/table><\/div><\/div>\n<\/section>\n\n<section class=\"tsh-card tsh-anchor\" id=\"servicio-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\" aria-labelledby=\"servicio-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-violet\"><p class=\"tsh-kicker\">05 \u00b7 Despu\u00e9s de preparar<\/p><h3 id=\"servicio-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Servicio, conservaci\u00f3n y opciones \u00fatiles<\/h3><p class=\"tsh-head-copy\">La gu\u00eda se limita a decisiones que conservan la textura, el sabor y la seguridad del plato.<\/p><\/div>\n<div class=\"tsh-card-body\"><div class=\"tsh-practical-grid\"><section class=\"tsh-practical-card\"><h4>Servicio<\/h4><p>Servir el mismo d\u00eda, a temperatura ambiente, con el az\u00facar glas a\u00f1adido al final para que no se humedezca.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Conservaci\u00f3n<\/h4><p>Guardar hasta 24 horas en recipiente apenas ventilado. El cierre herm\u00e9tico ablanda la corteza y el frigor\u00edfico seca la miga.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Otros rellenos<\/h4><p>La mermelada de ciruela o rosa mosqueta funciona si es lisa y suficientemente espesa para no escapar por el orificio.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Preparaci\u00f3n anticipada<\/h4><p>La masa puede hacer el primer levado en fr\u00edo durante 8\u201312 horas. Se templa 30 minutos antes de dividir y formar.<\/p><\/section><\/div><\/div>\n<\/section>\n\n<section class=\"tsh-card tsh-anchor\" id=\"preguntas-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\" aria-labelledby=\"preguntas-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">\n<div class=\"tsh-card-head tsh-tone-gold\"><p class=\"tsh-kicker\">06 \u00b7 Respuestas breves<\/p><h3 id=\"preguntas-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Preguntas sobre Krafne pokladnice<\/h3><p class=\"tsh-head-copy\">Cuestiones que completan el m\u00e9todo sin repetir las correcciones ya explicadas.<\/p><\/div>\n<div class=\"tsh-card-body\"><div class=\"tsh-faq-grid\"><details class=\"tsh-faq\" name=\"faq-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">01<\/span><h4>\u00bfPor qu\u00e9 se tapa la cazuela al principio?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>El vapor de la primera fase ayuda a que la cara superior se expanda antes de girar y favorece una franja central m\u00e1s clara.<\/p><\/div><\/details><details class=\"tsh-faq\" name=\"faq-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">02<\/span><h4>\u00bfPuede utilizarse freidora el\u00e9ctrica?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>S\u00ed. Debe permitir 170\u2013175 \u00b0C y suficiente espacio para que las piezas floten sin tocarse.<\/p><\/div><\/details><details class=\"tsh-faq\" name=\"faq-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">03<\/span><h4>\u00bfSe pueden hornear?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>La misma masa puede hornearse, pero el resultado ser\u00e1 un bollo relleno, no una krafna con corteza y aro de fritura.<\/p><\/div><\/details><\/div><\/div>\n<\/section>\n\n<section class=\"tsh-card tsh-anchor\" id=\"nutricion-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\" aria-labelledby=\"nutricion-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\"><p class=\"tsh-kicker\">07 \u00b7 Estimaci\u00f3n por porci\u00f3n<\/p><h3 id=\"nutricion-title-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">Valores nutricionales aproximados<\/h3><p class=\"tsh-head-copy\">C\u00e1lculo orientativo basado en las cantidades completas y dividido entre el rendimiento indicado.<\/p><\/div>\n<div class=\"tsh-card-body\">\n<dl class=\"tsh-nutrition\">\n<div><dt>Calor\u00edas<\/dt><dd>\u2248 340 kcal<\/dd><\/div>\n<div><dt>Carbohidratos<\/dt><dd>\u2248 49 g<\/dd><\/div>\n<div><dt>Prote\u00ednas<\/dt><dd>\u2248 7 g<\/dd><\/div>\n<div><dt>Grasas<\/dt><dd>\u2248 13 g<\/dd><\/div>\n<div><dt>Fibra<\/dt><dd>\u2248 2 g<\/dd><\/div>\n<div><dt>Sodio<\/dt><dd>\u2248 210 mg<\/dd><\/div>\n<\/dl>\n<p class=\"tsh-nutrition-note\"><strong>Porci\u00f3n:<\/strong> 1 krafna rellena. <strong>Al\u00e9rgenos:<\/strong> Gluten, leche y huevo. Valores aproximados calculados con referencias est\u00e1ndar; cambian seg\u00fan marcas, recortes, absorci\u00f3n y tama\u00f1o real de la porci\u00f3n.<\/p>\n<\/div>\n<\/section>\n\n<footer class=\"tsh-close\"><p class=\"tsh-close-kicker\">Resultado final<\/p><p class=\"tsh-close-quote\">Una corteza fina protege una miga ligera y un centro de albaricoque bien definido.<\/p><p class=\"tsh-close-copy\">La doble fermentaci\u00f3n construye el volumen; el term\u00f3metro conserva la fritura bajo control. El relleno entra al final, cuando la estructura ya est\u00e1 estable y todav\u00eda admite una cavidad limpia.<\/p><\/footer>\n<\/section>\n<script type=\"application\/ld+json\" id=\"recipe-schema-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"Recipe\",\n  \"name\": \"Krafne pokladnice rellenas de mermelada, masa aireada, aro p\u00e1lido y fritura uniforme de carnaval\",\n  \"description\": \"Estas krafne pokladnice se preparan con una masa enriquecida de leche, huevo, mantequilla y lim\u00f3n, fermentada dos veces y frita a temperatura estable. El interior queda ligero, el borde muestra su aro claro y la mermelada se incorpora despu\u00e9s para conservar una miga limpia.\",\n  \"inLanguage\": \"es\",\n  \"image\": [\n    \"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Krafne-Pokladnice-\u2014-Croatian-Carnival-Jam-Doughnuts-2.webp\",\n    \"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Krafne-Pokladnice-\u2014-Croatian-Carnival-Jam-Doughnuts-1.webp\",\n    \"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Krafne-Pokladnice-\u2014-Croatian-Carnival-Jam-Doughnuts-3.webp\"\n  ],\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"@id\": \"https:\/\/travelshelper.com\/#organization\",\n    \"name\": \"Travel S Helper\",\n    \"url\": \"https:\/\/travelshelper.com\"\n  },\n  \"recipeCuisine\": \"Cocina croata\",\n  \"recipeCategory\": \"Postre frito\",\n  \"cookingMethod\": \"Fritura\",\n  \"keywords\": \"receta de krafne pokladnice, rosquillas croatas de carnaval, krafne rellenas de mermelada, masa fermentada para donuts, c\u00f3mo fre\u00edr krafne\",\n  \"prepTime\": \"PT40M\",\n  \"cookTime\": \"PT25M\",\n  \"totalTime\": \"PT2H35M\",\n  \"recipeYield\": \"12 piezas\",\n  \"nutrition\": {\n    \"@type\": \"NutritionInformation\",\n    \"calories\": \"340 kcal\",\n    \"carbohydrateContent\": \"49 g\",\n    \"proteinContent\": \"7 g\",\n    \"fatContent\": \"13 g\",\n    \"fiberContent\": \"2 g\",\n    \"sodiumContent\": \"210 mg\",\n    \"servingSize\": \"1 krafna rellena\"\n  },\n  \"recipeIngredient\": [\n    \"250 ml leche entera, templada\",\n    \"7 g levadura seca de panader\u00eda\",\n    \"70 g az\u00facar\",\n    \"500 g harina de trigo de fuerza media\",\n    \"2 huevos grandes\",\n    \"1 yema de huevo\",\n    \"60 g mantequilla sin sal, blanda\",\n    \"15 ml ron oscuro\",\n    \"1 cucharadita ralladura fina de lim\u00f3n\",\n    \"5 g sal fina\",\n    \"1 l aceite de girasol alto oleico\",\n    \"240 g mermelada de albaricoque, lisa\",\n    \"30 g az\u00facar glas\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToSection\",\n      \"name\": \"Amasado y primer levado\",\n      \"itemListElement\": [\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Activar la levadura\",\n          \"text\": \"Mezclar la leche templada con la levadura y 10 g del az\u00facar. Dejar 8\u201310 minutos hasta que aparezca una espuma fina. La superficie muestra burbujas y aroma limpio a levadura.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Formar la masa\",\n          \"text\": \"Mezclar harina, az\u00facar restante, huevos, yema, ron, ralladura y sal. A\u00f1adir la leche con levadura y amasar 6 minutos.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Incorporar la mantequilla\",\n          \"text\": \"A\u00f1adir la mantequilla en cuatro tandas y amasar 8\u201310 minutos m\u00e1s hasta obtener una masa lisa y el\u00e1stica. Una porci\u00f3n se estira en una pel\u00edcula fina sin rasgarse de inmediato.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Completar el primer levado\",\n          \"text\": \"Pasar a un bol ligeramente engrasado, cubrir y dejar 50\u201360 minutos, hasta que casi duplique su volumen.\"\n        }\n      ]\n    },\n    {\n      \"@type\": \"HowToSection\",\n      \"name\": \"Formado y segundo levado\",\n      \"itemListElement\": [\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Dividir y bolear\",\n          \"text\": \"Desgasificar con suavidad, dividir en 12 porciones de unos 82 g y bolear tensando la superficie. Colocar cada pieza sobre un cuadrado de papel.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Fermentar las piezas\",\n          \"text\": \"Cubrir sin que la tela toque la masa y dejar 30\u201335 minutos. La huella de un dedo vuelve lentamente y la pieza se nota ligera al levantar el papel.\"\n        }\n      ]\n    },\n    {\n      \"@type\": \"HowToSection\",\n      \"name\": \"Fritura, relleno y acabado\",\n      \"itemListElement\": [\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Calentar el aceite\",\n          \"text\": \"Llevar el aceite a 172 \u00b0C en una cazuela amplia. Preparar una rejilla o bandeja con papel absorbente.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Fre\u00edr la primera cara\",\n          \"text\": \"Introducir 2\u20133 piezas con el papel hacia arriba, retirar el papel con pinzas, tapar y fre\u00edr 60\u201375 segundos.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Girar y terminar\",\n          \"text\": \"Destapar, girar una sola vez y fre\u00edr 60\u201390 segundos m\u00e1s hasta que est\u00e9n doradas. El centro de una pieza de prueba est\u00e1 cocido y la franja lateral permanece p\u00e1lida.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Escurrir y rellenar\",\n          \"text\": \"Escurrir sobre rejilla. Cuando est\u00e9n tibias, introducir 20 g de mermelada por un lateral en cada pieza.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Espolvorear el az\u00facar\",\n          \"text\": \"Dejar enfriar y cubrir con una capa ligera de az\u00facar glas justo antes de servir.\"\n        }\n      ]\n    }\n  ]\n}\n<\/script>\n<script id=\"recipe-meta-sync-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">\n(function(){\n  var schemaId='recipe-schema-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts';\n  var el=document.getElementById(schemaId);\n  if(!el) return;\n  var q=function(s){return document.querySelector(s);};\n  var value=function(node){return node ? (node.content || node.getAttribute('datetime') || '') : '';};\n  var utc=function(raw){\n    if(!raw) return '';\n    if(\/Z$|[+-]d{2}:d{2}$\/.test(raw)) return raw;\n    return raw.replace(' ','T')+'Z';\n  };\n  var apply=function(data,pub,mod,pageUrl){\n    if(pub) data.datePublished=pub;\n    if(mod) data.dateModified=mod;\n    if(pageUrl){\n      data.url=pageUrl;\n      data.mainEntityOfPage=pageUrl;\n      data['@id']=pageUrl+'#recipe';\n    }\n    if(!data.inLanguage){\n      var recipeSection=q('#recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts[lang]');\n      var language=(recipeSection && recipeSection.lang) || document.documentElement.lang || '';\n      if(language) data.inLanguage=language;\n    }\n    el.textContent=JSON.stringify(data);\n  };\n  try{\n    var data=JSON.parse(el.textContent);\n    var pub=value(q('meta[property=\"article:published_time\"]'));\n    var mod=value(q('meta[property=\"article:modified_time\"]')) || value(q('meta[property=\"og:updated_time\"]'));\n    if(!pub || !mod){\n      document.querySelectorAll('script[type=\"application\/ld+json\"]').forEach(function(script){\n        if(script===el) return;\n        try{\n          var parsed=JSON.parse(script.textContent);\n          var nodes=Array.isArray(parsed) ? parsed : (Array.isArray(parsed['@graph']) ? parsed['@graph'] : [parsed]);\n          nodes.forEach(function(node){\n            if(!node || typeof node!=='object') return;\n            var types=Array.isArray(node['@type']) ? node['@type'] : [node['@type']];\n            var isArticle=types.some(function(type){return typeof type==='string' && \/Article|BlogPosting|NewsArticle\/.test(type);});\n            if(!isArticle) return;\n            if(!pub && node.datePublished) pub=node.datePublished;\n            if(!mod && node.dateModified) mod=node.dateModified;\n          });\n        }catch(ignore){}\n      });\n    }\n    if(!pub) pub=value(q('time.published[datetime],time.entry-date.published[datetime],time[itemprop=\"datePublished\"][datetime]'));\n    if(!mod) mod=value(q('time.updated-date[datetime],time.updated[datetime],time.entry-date.updated[datetime],time[itemprop=\"dateModified\"][datetime]'));\n    var canonical=q('link[rel=\"canonical\"]');\n    var pageUrl=canonical && canonical.href ? canonical.href : '';\n    var apiLinks=document.querySelectorAll('link[rel=\"alternate\"][type=\"application\/json\"]');\n    var api=null;\n    Array.prototype.some.call(apiLinks,function(node){\n      if(node.href && node.href.indexOf('\/wp-json\/wp\/v2\/')!==-1 && node.href.indexOf('\/oembed\/')===-1){\n        api=node;return true;\n      }return false;\n    });\n    if((!pub || !mod || !pageUrl) && api && window.fetch){\n      fetch(api.href,{credentials:'same-origin'})\n        .then(function(response){if(!response.ok) throw new Error('REST'); return response.json();})\n        .then(function(post){\n          if(!pub && post.date_gmt) pub=utc(post.date_gmt);\n          if(!mod && post.modified_gmt) mod=utc(post.modified_gmt);\n          if(!pageUrl && post.link) pageUrl=post.link;\n          apply(data,pub,mod,pageUrl);\n        })\n        .catch(function(){apply(data,pub,mod,pageUrl);});\n    }else{apply(data,pub,mod,pageUrl);}\n  }catch(ignore){}\n})();\n<\/script>\n<script id=\"recipe-ui-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts\">\n(function(){\n  var root=document.getElementById('recipe-es-hr-krafne-pokladnice-croatian-carnival-jam-doughnuts');\n  if(!root) return;\n  var nav=root.querySelector('.tsh-quick-nav');\n  if(!nav) return;\n  var links=Array.prototype.slice.call(nav.querySelectorAll('a[href^=\"#\"]'));\n  var items=links.map(function(link){\n    var id=link.getAttribute('href').slice(1);\n    return {link:link,section:document.getElementById(id)};\n  }).filter(function(item){return item.section;});\n  if(!items.length) return;\n  var ticking=false;\n  var update=function(){\n    ticking=false;\n    var marker=Math.max(110,window.innerHeight*.2);\n    var active=items[0];\n    items.forEach(function(item){\n      if(item.section.getBoundingClientRect().top<=marker) active=item;\n    });\n    items.forEach(function(item){\n      if(item===active) item.link.setAttribute('aria-current','location');\n      else item.link.removeAttribute('aria-current');\n    });\n  };\n  var requestUpdate=function(){\n    if(ticking) return;\n    ticking=true;\n    window.requestAnimationFrame(update);\n  };\n  window.addEventListener('scroll',requestUpdate,{passive:true});\n  window.addEventListener('resize',requestUpdate,{passive:true});\n  update();\n})();\n<\/script>\n","protected":false},"excerpt":{"rendered":"<p>Rosquillas croatas de carnaval con masa enriquecida, doble fermentaci\u00f3n, fritura controlada y relleno de mermelada de albaricoque.<\/p>\n","protected":false},"featured_media":4002,"parent":3738,"menu_order":0,"template":"","tags":[],"tsh_dish_type":[88,68],"tsh_national_cuisine":[140],"class_list":["post-4001","tsh_food","type-tsh_food","status-publish","has-post-thumbnail","tsh_dish_type-postres-fritos","tsh_dish_type-postres-y-dulces","tsh_national_cuisine-cocina-croata"],"_links":{"self":[{"href":"https:\/\/travelshelper.com\/es\/wp-json\/wp\/v2\/tsh_food\/4001","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/travelshelper.com\/es\/wp-json\/wp\/v2\/tsh_food"}],"about":[{"href":"https:\/\/travelshelper.com\/es\/wp-json\/wp\/v2\/types\/tsh_food"}],"up":[{"embeddable":true,"href":"https:\/\/travelshelper.com\/es\/wp-json\/wp\/v2\/tsh_food\/3738"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/travelshelper.com\/es\/wp-json\/wp\/v2\/media\/4002"}],"wp:attachment":[{"href":"https:\/\/travelshelper.com\/es\/wp-json\/wp\/v2\/media?parent=4001"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/travelshelper.com\/es\/wp-json\/wp\/v2\/tags?post=4001"},{"taxonomy":"tsh_dish_type","embeddable":true,"href":"https:\/\/travelshelper.com\/es\/wp-json\/wp\/v2\/tsh_dish_type?post=4001"},{"taxonomy":"tsh_national_cuisine","embeddable":true,"href":"https:\/\/travelshelper.com\/es\/wp-json\/wp\/v2\/tsh_national_cuisine?post=4001"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}