Monday, June 27, 2022

Food & Drinks in Tajikistan

AsiaTajikistanFood & Drinks in Tajikistan

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Food in Tajikistan

Tajikistan’s cuisine is a mix of Central Asian, Afghan, and Pakistani cuisines, with a touch of Russian influence. If you like Russian cuisine, you will most likely have a pleasant gastronomic experience. If you find Russian cuisine dull, you may struggle here.

  • Plov- Rice, meat or mutton, and carrots are used to make the national meal. All cooked combined in a special qazan (a wok-shaped pot) over an open flame in vegetable oil or mutton fat. The meat is diced, the carrots are finely cut into long strips, and the fried carrots and oil color the rice yellow or orange. The meal is served communally on a single big platter in the middle of the table. In Tajikistan, plov is often referred to as “osh.”
  • Qurutob is a traditional meal that is still eaten with hands from a communal plate. Before serving, the dish is topped with fried onions and other fried vegetables. There is no meat in this dish. Qurotob is regarded as the national dish.
  • Laghman- a pasta soup with veggies and either lamb or beef Try the stir-fried Uyghur variations offered at many Dushanbe eateries.
  • Sambusa- (baked pastries)
  • Shashlik (shish-kebab)- charcoal-grilled fish, liver, chicken, mutton, and cattle.
  • Soup with Tushbera- (like ravioli, or pasta with meat in it)
  • Soup Ugro- (handmade spaghetti soup served with cheese cream and basilic)
  • Jiz-biz-style (fired freshcut lamb or mutton on its own juice)
  • Dolma- (steamed rolls with grape leafs and meat inside, served with sour cream and red pepper)
  • Mantu -(steamed beef dumplings served with sour cream and fried onions)
  • Shurbo- (fresh vegetable soup with lamb or beef, garnished with green onion and basil)
  • There are many different kinds of bread, such as chappoti, kulcha, nan, fatir, qalama, and so on.
  • Damlama- (like English stew, steamed lamb or beef with vegetables in its own juice)
  • Khash- (soup made from sheep’s legs, limbs, joints, and tendons)
  • Melons and watermelons are very popular among locals and may be found at relatively low prices in local markets.

Take caution while eating street food, and DO NOT consume unclean veggies or fruits. It is preferable to soak them in distilled water and fully cook them.

Now, things are different. Tajikistan’s national cuisine, such as Shurbo, Oshi Palov, Mantu, Sambusa, and others, is growing increasingly popular.

Drinks in Tajikistan

  • Green tea – Tajiks often drink unsweetened (or sweetened) green tea throughout the day. As a result, it is the national beverage of the country.
  • Compote – A fruit punch that has been distilled.

How To Travel To Tajikistan

By plane The country's two airlines are Tajik Air, a national carrier, and Somon Air, a new commercial airline. Flights from Dushanbe to Moscow, St. Petersburg, Samara, Sochi, Chelyabinsk, Novosibirsk, Perm, Krasnoyarsk, Orenburg, Irkutsk, Nizhnevartovsk, Surgut, Kazan, and Yekaterinburg are available. Central Asian destinations include Bishkek, Almaty, Ürümqi, and Kabul. The...

How To Travel Around Tajikistan

By minivan / shared taxi There are scheduled minivans connecting large cities, but otherwise, renting a car or sharing one with other people is the only method to travel throughout the nation. Prices are usually quoted per person, not per vehicle, and are split by the number of passengers. SUVs may...

Visa & Passport Requirements for Tajikistan

For trips of up to 90 days, nationals of Armenia, Azerbaijan, Belarus, Georgia, Kazakhstan, Kyrgyzstan, Moldova, Mongolia, Russia, and Ukraine do not need a visa. Visas are becoming more simple to acquire, following the lead of other Central Asian nations, especially for citizens of affluent countries. This strategy is intended...

Destinations in Tajikistan

Regions in Tajikistan Ferghana ValleyCentral Asia's infamously turbulent, yet intriguing and culturally dynamic area encompasses three nations in one of the world's most complicated political and geographical jumbles. KarateginTajikistan's core, including the capital, Dushanbe. KhatlonTajikistan's varied southwestern region, and the epicenter of the uprising that sparked the country's catastrophic post-Soviet civil war. PamirsOne...

Accommodation & Hotels in Tajikistan

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Things To See in Tajikistan

Tajikistan has two UNESCO World Heritage Sites: the proto-urban site of Sarazm in Panjakent and the Tajik National Park in the country's east, which encompasses the Pamirs. Tajikistan's mountains are among the highest in the world, with three peaks rising over 7,000 meters and more than half of the...

Money & Shopping in Tajikistan

Since October 2000, Somoni has been the national currency, and we utilize the ISO 4217 international currency code of TJS put before the quantity in all of our articles. When shopping locally, though, you may see a variety of notations put before or after the sum. TJS1, 3, 5, 10, 20,...

History Of Tajikistan

Early history The region's civilizations stretch back to at least the fourth millennium BCE, and include the Bronze Age Bactria–Margiana Archaeological Complex, the Andronovo cultures, and the UNESCO World Heritage site of Sarazm. The region's oldest documented history goes back to about 500 BCE, when most, if not all, of current...

Stay Safe & Healthy in Tajikistan

Stay Safe in Tajikistan Tajikistan is a secure nation, but occasional factional warfare from neighboring Afghanistan (as well as local warlordism) persists. Visitors should be informed about the security situation and avoid taking needless risks. It is not safe to stroll about outdoors alone after nightfall, and it is not...



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