{"id":4175,"date":"2026-08-04T11:55:26","date_gmt":"2026-08-04T11:55:26","guid":{"rendered":"https:\/\/travelshelper.com\/nemacki\/welt-der-kulinarik\/griechische-nationalgerichte\/soutzoukakia-smyrneika-mit-reis\/"},"modified":"2026-08-04T11:55:26","modified_gmt":"2026-08-04T11:55:26","slug":"soutzoukakia-smyrneika-mit-reis","status":"publish","type":"tsh_food","link":"https:\/\/travelshelper.com\/de\/welt-der-kulinarik\/griechische-nationalgerichte\/soutzoukakia-smyrneika-mit-reis\/","title":{"rendered":"Soutzoukakia Smyrneika mit Reis"},"content":{"rendered":"\n<style>\n\/* Travel S Helper recipe layout v4.1 \u2014 quiet-luxury editorial UI, fully scoped. *\/\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis{\n  --tsh-page:#f8f5ef;\n  --tsh-paper:#ffffff;\n  --tsh-paper-warm:#fffdf9;\n  --tsh-ink:#18201e;\n  --tsh-copy:#46514e;\n  --tsh-muted:#68726f;\n  --tsh-line:#e7dfd4;\n  --tsh-line-strong:#d8cbb9;\n  --tsh-gold:#a36b12;\n  --tsh-gold-deep:#6d4307;\n  --tsh-gold-soft:#f8edda;\n  --tsh-night:#192622;\n  --tsh-night-2:#24332f;\n  --tsh-sage:#176745;\n  --tsh-sage-soft:#eaf6ef;\n  --tsh-blue:#285c9d;\n  --tsh-blue-soft:#edf4fd;\n  --tsh-rose:#994435;\n  --tsh-rose-soft:#fbefec;\n  --tsh-violet:#6c5094;\n  --tsh-violet-soft:#f4eff9;\n  --tsh-shadow-sm:0 1px 2px rgba(38,32,24,.04),0 10px 28px rgba(38,32,24,.055);\n  --tsh-shadow-md:0 1px 2px rgba(38,32,24,.05),0 18px 46px rgba(38,32,24,.075);\n  --tsh-shadow-lg:0 2px 4px rgba(38,32,24,.045),0 24px 72px rgba(38,32,24,.095);\n  --tsh-radius-xl:24px;\n  --tsh-radius-lg:18px;\n  --tsh-radius-md:14px;\n  --tsh-radius-sm:11px;\n  --tsh-ease:cubic-bezier(.2,.75,.2,1);\n  --tsh-font:\"Barlow\",\"Avenir Next\",\"Segoe UI Variable\",\"Segoe UI\",Inter,Roboto,Helvetica,Arial,sans-serif;\n  position:relative;\n  isolation:isolate;\n  box-sizing:border-box;\n  width:min(1200px,calc(100% - 24px));\n  margin:clamp(14px,2vw,30px) auto clamp(34px,5vw,64px);\n  color:var(--tsh-ink);\n  color-scheme:light;\n  font-family:var(--tsh-font);\n  font-size:16px;\n  font-weight:400;\n  font-kerning:normal;\n  font-optical-sizing:auto;\n  font-feature-settings:\"kern\" 1,\"liga\" 1,\"calt\" 1;\n  line-height:1.72;\n  text-rendering:optimizeLegibility;\n  -webkit-font-smoothing:antialiased;\n  -moz-osx-font-smoothing:grayscale;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis *,\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis *::before,\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis *::after{box-sizing:border-box}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis :where(h2,h3,h4,p,figure,figcaption,blockquote,ul,ol,li,dl,dt,dd,table,caption){margin:0;padding:0}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis :where(img){display:block;max-width:100%}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis :where(a){color:var(--tsh-gold-deep);text-decoration-thickness:.08em;text-underline-offset:.18em}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis :where(a,summary){-webkit-tap-highlight-color:transparent}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis :where(a:focus-visible,summary:focus-visible){outline:3px solid rgba(163,107,18,.28);outline-offset:3px;border-radius:9px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis ::selection{background:var(--tsh-gold-soft);color:var(--tsh-night)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-anchor,\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step[id]{scroll-margin-top:88px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis:lang(ar) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis:lang(zh-Hans) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis:lang(ja) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis:lang(ko) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){letter-spacing:0}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis:lang(ar) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis:lang(zh-Hans) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis:lang(ja) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis:lang(ko) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){text-transform:none}\n\n\/* Shared card system *\/\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card{\n  position:relative;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line);\n  border-radius:var(--tsh-radius-xl);\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-md);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card::after{\n  content:\"\";\n  position:absolute;\n  inset:0;\n  z-index:2;\n  border-radius:inherit;\n  box-shadow:inset 0 1px 0 rgba(255,255,255,.84);\n  pointer-events:none;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-head{\n  --tone:var(--tsh-gold-deep);\n  --tone-bg:#faf4e9;\n  --tone-rgb:109,67,7;\n  position:relative;\n  z-index:1;\n  overflow:hidden;\n  padding:clamp(22px,2.8vw,32px) clamp(20px,3.3vw,38px);\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 4%,rgba(var(--tone-rgb),.105),transparent 17rem),\n    linear-gradient(132deg,var(--tone-bg),#fff 74%);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-head::before{\n  content:\"\";\n  position:absolute;\n  inset-block:clamp(22px,2.8vw,32px);\n  inset-inline-start:0;\n  width:3px;\n  border-start-end-radius:999px;\n  border-end-end-radius:999px;\n  background:var(--tone);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-tone-gold{--tone:var(--tsh-gold-deep);--tone-bg:#fbf3e5;--tone-rgb:109,67,7}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-tone-sage{--tone:var(--tsh-sage);--tone-bg:var(--tsh-sage-soft);--tone-rgb:23,103,69}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-tone-blue{--tone:var(--tsh-blue);--tone-bg:var(--tsh-blue-soft);--tone-rgb:40,92,157}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-tone-rose{--tone:var(--tsh-rose);--tone-bg:var(--tsh-rose-soft);--tone-rgb:153,68,53}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-tone-violet{--tone:var(--tsh-violet);--tone-bg:var(--tsh-violet-soft);--tone-rgb:108,80,148}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-kicker{\n  display:flex;\n  align-items:center;\n  gap:10px;\n  margin-bottom:8px;\n  color:var(--tone,var(--tsh-gold-deep));\n  font-size:10px;\n  font-weight:820;\n  letter-spacing:.165em;\n  line-height:1.4;\n  text-transform:uppercase;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-kicker::before{content:\"\";width:26px;height:2px;flex:0 0 auto;border-radius:999px;background:currentColor}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-head h3{\n  max-width:780px;\n  color:var(--tsh-ink);\n  font-size:clamp(23px,2.65vw,31px);\n  font-weight:770;\n  letter-spacing:-.03em;\n  line-height:1.16;\n  text-wrap:balance;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-head-copy{\n  max-width:920px;\n  margin-top:9px;\n  color:var(--tsh-copy);\n  font-size:14.5px;\n  line-height:1.66;\n  text-wrap:pretty;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-body{position:relative;z-index:1;padding:clamp(22px,3.2vw,38px)}\n\n\/* Masthead *\/\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-masthead{\n  position:relative;\n  display:block;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line-strong);\n  border-radius:26px;\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-lg);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-title-wrap{\n  position:relative;\n  min-width:0;\n  padding:clamp(34px,4.3vw,54px) clamp(22px,4.6vw,58px) clamp(30px,4vw,48px);\n  background:\n    radial-gradient(circle at 100% 0%,rgba(163,107,18,.13),transparent 27rem),\n    radial-gradient(circle at 8% 90%,rgba(23,103,69,.055),transparent 20rem),\n    linear-gradient(145deg,#fffdfa,#fbf5ea);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-title-wrap::after{\n  content:\"\";\n  position:absolute;\n  inset:0 0 auto;\n  height:4px;\n  background:linear-gradient(90deg,var(--tsh-gold-deep),#c9963d 46%,#ead8b7 78%,transparent);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-main-kicker{\n  display:flex;\n  align-items:center;\n  gap:11px;\n  margin-bottom:14px;\n  color:var(--tsh-gold-deep);\n  font-size:10.5px;\n  font-weight:820;\n  letter-spacing:.18em;\n  line-height:1.45;\n  text-transform:uppercase;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-main-kicker::before{content:\"\";width:32px;height:2px;flex:0 0 auto;border-radius:999px;background:currentColor}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-title{\n  max-width:930px;\n  color:var(--tsh-ink);\n  font-size:clamp(39px,4.6vw,61px);\n  font-weight:800;\n  letter-spacing:-.052em;\n  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border-radius:999px;\n  background:rgba(255,250,241,.9);\n  color:#62400d;\n  box-shadow:inset 0 1px 0 rgba(255,255,255,.9);\n  font-size:12px;\n  font-weight:710;\n  line-height:1.2;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-hero{\n  position:relative;\n  min-width:0;\n  border-block:1px solid var(--tsh-line);\n  background:#ece4d8;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-hero img{\n  display:block;\n  width:100%;\n  height:auto;\n  aspect-ratio:16\/9;\n  object-fit:cover;\n  object-position:center;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-hero figcaption{\n  padding:12px clamp(17px,3vw,31px);\n  border-top:1px solid var(--tsh-line);\n  background:#fff;\n  color:var(--tsh-muted);\n  font-size:12.5px;\n  line-height:1.52;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-facts{\n  --tsh-fact-cols:6;\n  display:grid;\n  grid-template-columns:repeat(var(--tsh-fact-cols),minmax(0,1fr));\n  gap:1px;\n  padding:1px;\n  background:var(--tsh-line);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-facts--5{--tsh-fact-cols:5}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-fact{position:relative;min-width:0;padding:15px 16px 16px;background:var(--tsh-paper-warm)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-fact::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:linear-gradient(var(--tsh-gold),transparent 78%);opacity:.62}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-fact dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9.5px;font-weight:830;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-fact dd{color:var(--tsh-ink);font-size:15px;font-weight:780;letter-spacing:-.012em;line-height:1.3;font-variant-numeric:tabular-nums}\n\n\/* Sticky quick navigation *\/\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-quick-nav{\n  position:sticky;\n  top:12px;\n  z-index:30;\n  display:flex;\n  flex-wrap:wrap;\n  gap:7px;\n  margin-bottom:20px;\n  padding:8px;\n  overflow-x:auto;\n  overscroll-behavior-inline:contain;\n  border:1px solid rgba(216,203,185,.92);\n  border-radius:17px;\n  background:rgba(255,255,255,.94);\n  box-shadow:0 1px 2px rgba(38,32,24,.045),0 12px 34px rgba(38,32,24,.075);\n  scrollbar-width:none;\n  counter-reset:tsh-nav;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-quick-nav::-webkit-scrollbar{display:none}\n@supports ((-webkit-backdrop-filter:blur(14px)) or (backdrop-filter:blur(14px))){\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-quick-nav{background:rgba(255,255,255,.82);-webkit-backdrop-filter:saturate(145%) blur(14px);backdrop-filter:saturate(145%) blur(14px)}\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-quick-nav a{\n  counter-increment:tsh-nav;\n  display:inline-flex;\n  align-items:center;\n  gap:7px;\n  min-height:38px;\n  padding:6px 12px 6px 7px;\n  border:1px solid #e4d5bc;\n  border-radius:999px;\n  background:#fffaf2;\n  color:#58380a;\n  font-size:12.5px;\n  font-weight:730;\n  line-height:1.2;\n  text-decoration:none;\n  white-space:nowrap;\n  transition:border-color .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease),transform .18s var(--tsh-ease),box-shadow .18s var(--tsh-ease);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-quick-nav a::before{\n  content:counter(tsh-nav,decimal-leading-zero);\n  display:grid;\n  min-width:25px;\n  height:25px;\n  padding-inline:4px;\n  place-items:center;\n  border-radius:999px;\n  background:#efe1c7;\n  color:#70470a;\n  font-size:9px;\n  font-weight:850;\n  letter-spacing:.04em;\n  line-height:1;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-quick-nav a:hover{border-color:#c9a15a;background:#f8edd9;box-shadow:0 5px 13px rgba(111,67,5,.08);transform:translateY(-1px)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-quick-nav a[aria-current=\"location\"]{border-color:var(--tsh-night);background:var(--tsh-night);color:#fff}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-quick-nav a[aria-current=\"location\"]::before{background:#f1c772;color:#2b2110}\n\n\/* Editorial overview *\/\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-copy-grid{display:grid;grid-template-columns:repeat(2,minmax(0,1fr));gap:clamp(24px,4.2vw,52px)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-prose p{color:var(--tsh-copy);font-size:15px;line-height:1.79;text-wrap:pretty}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-prose p+p{margin-top:15px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-prose strong{color:var(--tsh-ink);font-weight:750}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-callout{\n  position:relative;\n  margin-top:19px;\n  padding:16px 18px 16px 20px;\n  border:1px solid #dfc89e;\n  border-inline-start:4px solid var(--tsh-gold);\n  border-radius:12px;\n  background:linear-gradient(135deg,#fff8ec,#fffdf8);\n  box-shadow:0 8px 22px rgba(111,67,5,.045);\n  color:#513b1a;\n  font-size:14px;\n  font-weight:640;\n  line-height:1.64;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px;margin-top:27px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key{\n  --tsh-key-tone:var(--tsh-gold);\n  --tsh-key-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:18px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--tsh-key-bg),#fff 72%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--tsh-key-tone)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key:nth-child(2){--tsh-key-tone:var(--tsh-sage);--tsh-key-bg:#edf8f2}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key:nth-child(3){--tsh-key-tone:var(--tsh-blue);--tsh-key-bg:#eff5fd}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key-top{display:flex;align-items:center;gap:11px;margin-bottom:9px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key-no{display:grid;width:34px;height:34px;flex:0 0 auto;place-items:center;border-radius:10px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.15);color:#f3c873;font-size:11.5px;font-weight:860;line-height:1}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key h4{color:var(--tsh-ink);font-size:15px;font-weight:780;line-height:1.35}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key p{color:var(--tsh-copy);font-size:13.5px;line-height:1.61}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan{\n  overflow:hidden;\n  margin-top:27px;\n  border:1px solid #ded4c6;\n  border-radius:17px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-head{\n  padding:18px 20px;\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 0%,rgba(109,67,7,.09),transparent 15rem),\n    linear-gradient(135deg,#f8f3ea,#fff 86%);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-kicker{margin-bottom:5px;color:var(--tsh-gold-deep);font-size:9.5px;font-weight:830;letter-spacing:.145em;line-height:1.4;text-transform:uppercase}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-head h4{color:var(--tsh-ink);font-size:18px;font-weight:800;letter-spacing:-.015em;line-height:1.32}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,220px),1fr));gap:1px;background:var(--tsh-line);list-style:none}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-item{--plan-tone:var(--tsh-gold);position:relative;min-width:0;padding:18px;background:linear-gradient(150deg,#fffdf9,#fff)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-item::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--plan-tone)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-item:nth-child(4n+2){--plan-tone:#4d6359}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-item:nth-child(4n+3){--plan-tone:#66565c}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-item:nth-child(4n+4){--plan-tone:#59666d}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-when{display:inline-flex;margin-bottom:9px;padding:5px 8px;border:1px solid #e0d3c0;border-radius:999px;background:#faf5ed;color:#654714;font-size:10.5px;font-weight:800;line-height:1.2}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-item strong{display:block;margin-bottom:6px;color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-item p{color:var(--tsh-copy);font-size:13px;line-height:1.6}\n\n\/* Ingredients *\/\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,430px),1fr));gap:15px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card{overflow:hidden;border:1px solid var(--tsh-line);border-radius:16px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card h4{\n  position:relative;\n  padding:16px 19px 14px 23px;\n  border-bottom:1px solid var(--tsh-line);\n  background:linear-gradient(135deg,#fbf6ed,#fff);\n  color:var(--tsh-ink);\n  font-size:16px;\n  font-weight:780;\n  line-height:1.35;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card h4::before{content:\"\";position:absolute;inset-block:17px 15px;inset-inline-start:0;width:3px;border-start-end-radius:999px;border-end-end-radius:999px;background:var(--tsh-sage)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card:nth-child(2) h4::before{background:var(--tsh-gold)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card ul{list-style:none}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card li{\n  display:grid;\n  grid-template-columns:minmax(88px,auto) minmax(0,1fr);\n  gap:13px;\n  align-items:start;\n  padding:12px 18px;\n  border-bottom:1px solid var(--tsh-line);\n  color:var(--tsh-copy);\n  font-size:14px;\n  line-height:1.52;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card li:nth-child(even){background:#fdfbf8}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card li:last-child{border-bottom:0}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-amount{display:inline-flex;width:max-content;max-width:100%;min-height:26px;align-items:center;padding:3px 8px;border:1px solid #e4d8c7;border-radius:999px;background:#f8f3eb;color:var(--tsh-ink);font-size:12.5px;font-weight:800;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card small{display:block;margin-top:4px;color:var(--tsh-muted);font-size:12.2px;line-height:1.46}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-note-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;margin-top:15px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-note{\n  position:relative;\n  min-width:0;\n  padding:17px 18px;\n  padding-inline-start:51px;\n  border:1px solid var(--tsh-line);\n  border-radius:14px;\n  background:linear-gradient(145deg,#fbfaf7,#fff);\n  box-shadow:0 7px 20px rgba(38,32,24,.035);\n  color:var(--tsh-copy);\n  font-size:13.5px;\n  line-height:1.6;\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-note::before{content:\"i\";position:absolute;inset-block-start:17px;inset-inline-start:17px;display:grid;width:23px;height:23px;place-items:center;border:1px solid #c9aa71;border-radius:50%;background:#fff;color:var(--tsh-gold-deep);font-family:Georgia,serif;font-size:14px;font-style:italic;line-height:1}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-note strong{color:var(--tsh-ink);font-weight:780}\n\n\/* Method *\/\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-stages{display:grid;gap:18px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-stage-card{\n  --stage-tone:#73542d;\n  --stage-tone-rgb:115,84,45;\n  --stage-bg:#f8f3ea;\n  --stage-pill:#fcf8f1;\n  --stage-border:#ded0bb;\n  overflow:hidden;\n  border:1px solid #ded6ca;\n  border-radius:18px;\n  background:var(--tsh-paper-warm);\n  box-shadow:0 1px 2px rgba(38,32,24,.035),0 12px 30px rgba(38,32,24,.05);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-stage-card:nth-child(4n+2){--stage-tone:#4d6359;--stage-tone-rgb:77,99,89;--stage-bg:#f2f6f3;--stage-pill:#f7faf8;--stage-border:#cfdad4}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-stage-card:nth-child(4n+3){--stage-tone:#66565c;--stage-tone-rgb:102,86,92;--stage-bg:#f6f2f3;--stage-pill:#faf7f8;--stage-border:#ddd1d5}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-stage-card:nth-child(4n+4){--stage-tone:#59666d;--stage-tone-rgb:89,102,109;--stage-bg:#f2f5f6;--stage-pill:#f7f9fa;--stage-border:#d1d9dd}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-stage-head{\n  display:grid;\n  grid-template-columns:auto minmax(0,1fr) auto;\n  gap:14px;\n  align-items:center;\n  padding:17px 20px;\n  border-bottom:1px solid var(--stage-border);\n  background:\n    radial-gradient(circle at 96% 0%,rgba(var(--stage-tone-rgb),.09),transparent 15rem),\n    linear-gradient(135deg,var(--stage-bg),#fff 86%);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-stage-badge{display:grid;width:40px;height:40px;place-items:center;border:1px solid rgba(255,255,255,.42);border-radius:50%;background:linear-gradient(145deg,var(--stage-tone),rgba(25,38,34,.9));box-shadow:0 5px 13px rgba(25,38,34,.12);color:#fff;font-size:11.5px;font-weight:820;letter-spacing:.035em;line-height:1}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-stage-head h4{color:var(--tsh-ink);font-size:17px;font-weight:800;letter-spacing:-.012em;line-height:1.3}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-stage-time{padding:6px 11px;border:1px solid var(--stage-border);border-radius:999px;background:rgba(255,255,255,.72);box-shadow:inset 0 1px 0 rgba(255,255,255,.9);color:var(--stage-tone);font-size:11.5px;font-weight:760;line-height:1.2;white-space:nowrap}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step-grid{display:grid;grid-template-columns:1fr;gap:0;background:#fff;list-style:none}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step{\n  position:relative;\n  display:grid;\n  grid-template-columns:42px minmax(0,1fr);\n  gap:15px;\n  min-width:0;\n  padding:22px 24px;\n  border:0;\n  border-bottom:1px solid rgba(216,203,185,.68);\n  background:linear-gradient(90deg,rgba(var(--stage-tone-rgb),.035),#fff 19%);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step::before{content:\"\";position:absolute;inset-block:58px -1px;inset-inline-start:41px;width:1px;background:linear-gradient(rgba(var(--stage-tone-rgb),.34),rgba(216,203,185,.3))}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step:last-child::before{display:none}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step>div{max-width:920px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step-no{position:relative;z-index:1;display:grid;width:36px;height:36px;place-items:center;border:1px solid rgba(var(--stage-tone-rgb),.22);border-radius:50%;background:#fff;box-shadow:0 4px 11px rgba(25,38,34,.08);color:var(--stage-tone);font-size:11px;font-weight:850;letter-spacing:.025em;line-height:1}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step h4{margin-bottom:6px;color:var(--tsh-ink);font-size:16px;font-weight:790;letter-spacing:-.012em;line-height:1.34}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step p{color:var(--tsh-copy);font-size:14px;line-height:1.69;text-wrap:pretty}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-cue{display:inline-flex;align-items:flex-start;gap:6px;margin-top:10px;padding:6px 10px;border:1px solid rgba(var(--stage-tone-rgb),.23);border-radius:999px;background:rgba(var(--stage-tone-rgb),.065);color:var(--stage-tone);font-size:11.5px;font-weight:760;line-height:1.38}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-cue::before{content:\"\u2713\";flex:0 0 auto;font-size:10px;font-weight:900;line-height:1.55}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step-grid--flat{--stage-tone:#59666d;--stage-tone-rgb:89,102,109;overflow:hidden;border:1px solid var(--tsh-line);border-radius:17px}\n\n\/* Control points and troubleshooting *\/\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-control-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-control{\n  --control-tone:var(--tsh-gold);\n  --control-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--control-bg),#fff 75%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-control::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--control-tone)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-control:nth-child(2){--control-tone:var(--tsh-blue);--control-bg:#eef5fd}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-control:nth-child(3){--control-tone:var(--tsh-sage);--control-bg:#edf8f2}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-control-label{margin-bottom:6px;color:var(--tsh-muted);font-size:9.5px;font-weight:840;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-control strong{display:block;color:var(--tsh-ink);font-size:22px;font-weight:840;letter-spacing:-.025em;line-height:1.18;font-variant-numeric:tabular-nums}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-control p{margin-top:8px;color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table-wrap{margin-top:19px;overflow-x:auto;border:1px solid var(--tsh-line);border-radius:15px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table{width:100%;min-width:760px;border-collapse:collapse;table-layout:fixed}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table caption{padding:15px 17px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#fbf8f2,#fff);text-align:start;color:var(--tsh-ink);font-size:15px;font-weight:800;line-height:1.35}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table th{padding:12px 14px;background:var(--tsh-night-2);color:#fff;font-size:10px;font-weight:840;letter-spacing:.105em;line-height:1.35;text-align:start;text-transform:uppercase}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table th:nth-child(1){width:24%}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table th:nth-child(2){width:38%}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table th:nth-child(3){width:38%}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table td{padding:14px;border-top:1px solid var(--tsh-line);border-inline-end:1px solid var(--tsh-line);color:var(--tsh-copy);font-size:13px;line-height:1.55;vertical-align:top}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table td:last-child,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table th:last-child{border-inline-end:0}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table tbody tr:nth-child(even){background:#fcfaf7}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table td:first-child{color:var(--tsh-ink);font-weight:780}\n\n\/* Practical cards and FAQ *\/\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card{\n  --practical-tone:var(--tsh-gold);\n  --practical-bg:#fff9ef;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(145deg,var(--practical-bg),#fff 68%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--practical-tone)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card:nth-child(2){--practical-tone:var(--tsh-sage);--practical-bg:#eff8f3}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card:nth-child(3){--practical-tone:var(--tsh-blue);--practical-bg:#f0f6fd}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card:nth-child(4){--practical-tone:var(--tsh-violet);--practical-bg:#f6f1fa}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card h4{display:flex;align-items:center;gap:10px;margin-bottom:8px;color:var(--tsh-ink);font-size:15.5px;font-weight:800;line-height:1.35}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card h4::before{content:\"\";width:18px;height:2px;flex:0 0 auto;border-radius:999px;background:var(--practical-tone)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card p,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card li{color:var(--tsh-copy);font-size:13.6px;line-height:1.63}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card ul,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card ol{margin-top:7px;padding-inline-start:20px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card li+li{margin-top:5px}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card li::marker{color:var(--practical-tone);font-weight:850}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-swap{\n  overflow:hidden;\n  margin-top:15px;\n  border:1px solid #ded6ca;\n  border-radius:16px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-swap-head{padding:17px 20px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#f6f2f3,#fff 86%)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-swap-head h4{margin-bottom:5px;color:var(--tsh-ink);font-size:16px;font-weight:800;line-height:1.35}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-swap-head p{color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-swap-list>div{display:grid;grid-template-columns:minmax(155px,.62fr) minmax(0,1.38fr);gap:16px;padding:14px 18px;border-bottom:1px solid var(--tsh-line)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-swap-list>div:nth-child(even){background:#fdfbf8}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-swap-list>div:last-child{border-bottom:0}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-swap-list dt{color:var(--tsh-ink);font-size:13.2px;font-weight:800;line-height:1.48}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-swap-list dd{color:var(--tsh-copy);font-size:13.2px;line-height:1.58}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-swap-list dd strong{color:#66565c;font-weight:800}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;align-items:start}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq{\n  min-width:0;\n  overflow:hidden;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq summary{list-style:none;cursor:pointer}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq summary::-webkit-details-marker{display:none}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq-top{display:grid;grid-template-columns:38px minmax(0,1fr) 30px;gap:11px;align-items:center;min-height:68px;padding:14px 15px;background:linear-gradient(135deg,#fbf7ef,#fff)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq-top::after{content:\"+\";display:grid;width:28px;height:28px;place-items:center;border:1px solid #ddcfbb;border-radius:9px;background:#fff;color:var(--tsh-gold-deep);font-size:18px;font-weight:650;line-height:1;transition:transform .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq[open] .tsh-faq-top::after{content:\"\u2212\";background:var(--tsh-night);color:#f4cb79;transform:rotate(180deg)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq-no{display:grid;width:35px;height:35px;place-items:center;border-radius:11px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.14);color:#f3c873;font-size:11px;font-weight:860;line-height:1}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq h4{color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq-answer{border-top:1px solid var(--tsh-line);background:#fff}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq-answer p{padding:16px;color:var(--tsh-copy);font-size:13.5px;line-height:1.65}\n\n\/* Nutrition and closing *\/\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-nutrition{display:grid;grid-template-columns:repeat(6,minmax(0,1fr));gap:1px;padding:1px;overflow:hidden;border:1px solid var(--tsh-line);border-radius:15px;background:var(--tsh-line);box-shadow:var(--tsh-shadow-sm)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-nutrition>div{position:relative;min-width:0;padding:15px;background:linear-gradient(145deg,#fff,#fdfbf8)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-nutrition>div::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:var(--tsh-sage);opacity:.55}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-nutrition dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.125em;line-height:1.35;text-transform:uppercase}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-nutrition dd{color:var(--tsh-ink);font-size:16px;font-weight:820;letter-spacing:-.018em;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-nutrition-note{margin-top:13px;color:var(--tsh-muted);font-size:12.5px;line-height:1.6}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-nutrition-note strong{color:var(--tsh-ink);font-weight:780}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-close{\n  position:relative;\n  overflow:hidden;\n  padding:clamp(25px,3.4vw,38px);\n  border:1px solid #31413c;\n  border-radius:21px;\n  background:\n    radial-gradient(circle at 100% 0%,rgba(243,200,115,.17),transparent 23rem),\n    linear-gradient(135deg,var(--tsh-night),var(--tsh-night-2));\n  box-shadow:var(--tsh-shadow-lg);\n}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-close::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:4px;background:linear-gradient(var(--tsh-gold),#e2b968)}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-close::after{content:\"\u201c\";position:absolute;inset-inline-end:clamp(18px,4vw,48px);inset-block-start:-27px;color:rgba(255,255,255,.055);font-family:Georgia,serif;font-size:180px;line-height:1;pointer-events:none}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-close-kicker{position:relative;z-index:1;margin-bottom:7px;color:#f1c878;font-size:10px;font-weight:840;letter-spacing:.16em;text-transform:uppercase}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-close-quote{position:relative;z-index:1;max-width:930px;color:#fff;font-size:clamp(21px,2.4vw,28px);font-weight:760;letter-spacing:-.028em;line-height:1.34;text-wrap:balance}\n#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-close-copy{position:relative;z-index:1;max-width:930px;margin-top:10px;color:#ccd6d2;font-size:13.8px;line-height:1.65}\n\n\/* Desktop refinements *\/\n@media (min-width:901px){\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-head--split{display:grid;grid-template-columns:minmax(0,1.18fr) minmax(260px,.72fr);column-gap:clamp(28px,4vw,52px);align-items:end}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-head--split .tsh-kicker{grid-column:1;grid-row:1}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-head--split h3{grid-column:1;grid-row:2}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-head--split .tsh-head-copy{grid-column:2;grid-row:1\/span 2;align-self:end;margin:0;padding-inline-start:clamp(22px,3vw,34px);border-inline-start:1px solid rgba(var(--tone-rgb),.22)}\n}\n@media (min-width:1040px){\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-title-wrap{padding:54px 58px 48px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-title{font-size:clamp(45px,4.05vw,58px)}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-title-accent{font-size:.455em}\n}\n\n\/* Hover polish *\/\n@media (hover:hover) and (pointer:fine){\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key,\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-control,\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card,\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq,\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card{transition:transform .2s var(--tsh-ease),border-color .2s var(--tsh-ease),box-shadow .2s var(--tsh-ease)}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key:hover,\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-control:hover,\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card:hover,\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq:hover,\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card:hover{transform:translateY(-3px);border-color:#cfbfa7;box-shadow:0 2px 4px rgba(38,32,24,.035),0 16px 34px rgba(38,32,24,.08)}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq-top:hover::after{border-color:#c7aa78;background:#fff8ec}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq[open] .tsh-faq-top:hover::after{background:var(--tsh-night)}\n}\n\n\/* Responsive *\/\n@media (max-width:900px){\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-copy-grid{grid-template-columns:1fr}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key-grid,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-control-grid{grid-template-columns:1fr}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-facts{--tsh-fact-cols:3}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-nutrition{grid-template-columns:repeat(3,minmax(0,1fr))}\n}\n@media (max-width:720px){\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis{width:calc(100% - 12px);margin-top:10px;font-size:15.5px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-anchor,\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step[id]{scroll-margin-top:77px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-masthead{border-radius:18px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-title-wrap{padding:31px 19px 27px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-title{font-size:clamp(34px,10.8vw,46px);line-height:1.01}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-title-accent{margin-top:10px;font-size:.52em;line-height:1.2}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-lead{margin-top:17px;font-size:16px;line-height:1.67}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-head{padding:22px 19px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-head::before{inset-block:22px;inset-inline-start:0}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-head h3{font-size:clamp(22px,6.8vw,28px)}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-body{padding:20px 17px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-quick-nav{top:6px;flex-wrap:nowrap;gap:6px;margin-bottom:18px;padding:7px;border-radius:15px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-quick-nav a{min-height:36px;padding-inline-end:11px;font-size:11.8px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-quick-nav a::before{min-width:23px;height:23px;font-size:8.5px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-grid,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-note-grid,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-grid,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq-grid{grid-template-columns:1fr}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step-grid{grid-template-columns:1fr}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step{border-inline-end:0;border-bottom:1px solid rgba(216,203,185,.68)}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step{grid-template-columns:36px minmax(0,1fr);gap:12px;padding:18px 16px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step::before{inset-block:53px -1px;inset-inline-start:33px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step:last-child::before{display:none}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-cue{border-radius:10px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table-wrap{overflow:visible;border:0;border-radius:0;background:transparent;box-shadow:none}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table{display:block;min-width:0;border-collapse:separate;table-layout:auto}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table caption{display:block;margin-bottom:10px;border:1px solid var(--tsh-line);border-radius:13px;background:#fbf8f2}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table thead{position:absolute;width:1px;height:1px;overflow:hidden;clip:rect(0 0 0 0);clip-path:inset(50%);white-space:nowrap}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table tbody{display:grid;gap:10px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table tr{display:block;overflow:hidden;border:1px solid var(--tsh-line);border-radius:14px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table tbody tr:nth-child(even){background:#fff}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table td{display:grid;grid-template-columns:minmax(96px,34%) minmax(0,1fr);gap:12px;padding:12px 14px;border:0;border-bottom:1px solid var(--tsh-line);font-size:13px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table td:last-child{border-bottom:0}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table td::before{content:attr(data-label);color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.105em;line-height:1.45;text-transform:uppercase}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-table td:first-child{background:#fbf7ef;color:var(--tsh-ink);font-size:13.5px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-close{border-radius:18px}\n}\n@media (max-width:520px){\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-facts{--tsh-fact-cols:2}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-nutrition{grid-template-columns:repeat(2,minmax(0,1fr))}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-grid{grid-template-columns:1fr}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-swap-list>div{grid-template-columns:1fr;gap:4px;padding:13px 15px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-stage-head{grid-template-columns:auto minmax(0,1fr)}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-stage-time{grid-column:2;justify-self:start}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card li{grid-template-columns:84px minmax(0,1fr);gap:10px;padding:12px 13px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-amount{font-size:11.8px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq-top{grid-template-columns:36px minmax(0,1fr) 28px;padding:13px}\n}\n@media (max-width:370px){\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis{width:calc(100% - 8px)}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-title-wrap{padding-inline:16px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-card-body{padding-inline:14px}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card li{grid-template-columns:76px 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.tsh-title-accent,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-close-kicker,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-close-quote,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-close-copy{color:#000!important}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-copy-grid{grid-template-columns:repeat(2,minmax(0,1fr))}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-grid,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-grid{grid-template-columns:repeat(auto-fit,minmax(min(100%,300px),1fr))}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step-grid{grid-template-columns:1fr}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-key,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-control,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-practical-card,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-ingredient-card,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-note,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-step,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-plan-item,#recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-swap-list>div{box-shadow:none;break-inside:avoid}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis details.tsh-faq:not([open])>.tsh-faq-answer{display:block!important}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-faq-top::after{display:none}\n  #recipe-de-gr-soutzoukakia-smyrneika-mit-reis .tsh-close::after{content:\"travelshelper.com\";position:static;display:block;margin-top:8pt;color:#666!important;font-family:inherit;font-size:8.5pt;letter-spacing:.05em}\n}\n<\/style>\n<section id=\"recipe-de-gr-soutzoukakia-smyrneika-mit-reis\" lang=\"de\" dir=\"ltr\" aria-labelledby=\"recipe-title-de-gr-soutzoukakia-smyrneika-mit-reis\" aria-describedby=\"recipe-summary-de-gr-soutzoukakia-smyrneika-mit-reis\">\n<header class=\"tsh-masthead\"><div class=\"tsh-title-wrap\"><p class=\"tsh-main-kicker\">L\u00e4ngliche Fleischb\u00e4llchen und w\u00fcrzige Tomatensauce<\/p><h2 class=\"tsh-title\" id=\"recipe-title-de-gr-soutzoukakia-smyrneika-mit-reis\"><span class=\"tsh-title-main\"><b>Soutzoukakia Smyrneika<\/b> mit Kreuzk\u00fcmmel,<\/span> <span class=\"tsh-title-accent\">in Tomaten-Wein-Sauce geschmort und mit Reis serviert<\/span><\/h2><p class=\"tsh-lead\" id=\"recipe-summary-de-gr-soutzoukakia-smyrneika-mit-reis\">Diese Soutzoukakia Smyrneika werden aus Rinderhack, eingeweichtem Wei\u00dfbrot, Rotwein, Knoblauch und Kreuzk\u00fcmmel geformt. Nach kurzem Anbraten garen sie in einer Tomaten-Wein-Sauce und werden mit schlichtem Langkornreis serviert, passend zur festgelegten Bildserie.<\/p><ul class=\"tsh-tags\" aria-label=\"Rezeptklassifikation\"><li>Fleischgericht<\/li><li>Griechische K\u00fcche<\/li><li>Anbraten und Schmoren<\/li><li>Mittel<\/li><\/ul><\/div>\n<figure class=\"tsh-hero\"><img loading=\"lazy\" src=\"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Soutzoukakia-Smyrneika-3.webp\" alt=\"Breite Tafelansicht von Soutzoukakia Smyrneika mit Reis, Tomatensauce und Petersilie\" width=\"1600\" height=\"900\" loading=\"lazy\" decoding=\"async\"><figcaption>Die Fleischb\u00e4llchen bleiben ganz, tragen eine dichte Tomatensauce und werden mit lockerem, schlichtem Reis serviert.<\/figcaption><\/figure><dl class=\"tsh-facts tsh-facts--6\" aria-label=\"Menge, Zeit und N\u00e4hrwertsch\u00e4tzung\"><div class=\"tsh-fact\"><dt>Menge<\/dt><dd>6 Portionen<\/dd><\/div><div class=\"tsh-fact\"><dt>Vorbereitung<\/dt><dd>35 Min.<\/dd><\/div><div class=\"tsh-fact\"><dt>Garen<\/dt><dd>55 Min.<\/dd><\/div><div class=\"tsh-fact\"><dt>Ruhe \/ Setzen<\/dt><dd>20 Min.<\/dd><\/div><div class=\"tsh-fact\"><dt>Gesamt<\/dt><dd>1 Std. 50 Min.<\/dd><\/div><div class=\"tsh-fact\"><dt>Pro Portion<\/dt><dd>\u2248 760 kcal<\/dd><\/div><\/dl><\/header>\n<nav class=\"tsh-quick-nav\" aria-label=\"Schnellnavigation durch das Rezept\"><a href=\"#ueberblick-de-gr-soutzoukakia-smyrneika-mit-reis\">\u00dcberblick<\/a><a href=\"#zutaten-de-gr-soutzoukakia-smyrneika-mit-reis\">Zutaten<\/a><a href=\"#zubereitung-de-gr-soutzoukakia-smyrneika-mit-reis\">Zubereitung<\/a><a href=\"#kontrolle-de-gr-soutzoukakia-smyrneika-mit-reis\">Kontrollpunkte<\/a><a href=\"#servieren-de-gr-soutzoukakia-smyrneika-mit-reis\">Servieren &amp; Aufbewahren<\/a><a href=\"#faq-de-gr-soutzoukakia-smyrneika-mit-reis\">Fragen<\/a><a href=\"#naehrwerte-de-gr-soutzoukakia-smyrneika-mit-reis\">N\u00e4hrwerte<\/a><\/nav>\n<section class=\"tsh-card tsh-anchor\" id=\"ueberblick-de-gr-soutzoukakia-smyrneika-mit-reis\" aria-labelledby=\"ueberblick-title-de-gr-soutzoukakia-smyrneika-mit-reis\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-gold\"><p class=\"tsh-kicker\">01 \u00b7 Charakter, Technik und Ablauf<\/p><h3 id=\"ueberblick-title-de-gr-soutzoukakia-smyrneika-mit-reis\">Warum dieses Rezept zuverl\u00e4ssig gelingt<\/h3><p class=\"tsh-head-copy\">Geschmack und Textur entstehen aus wenigen klar kontrollierten Entscheidungen statt aus unn\u00f6tigen Zus\u00e4tzen.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-copy-grid\"><div class=\"tsh-prose\"><p>Soutzoukakia Smyrneika sind l\u00e4ngliche Hackfleischr\u00f6llchen mit deutlicher Kreuzk\u00fcmmelnote. Eingeweichtes Wei\u00dfbrot h\u00e4lt die Masse saftig, Rotwein und Knoblauch geben Tiefe. Die Mischung wird nur so lange geknetet, bis sie bindet, und anschlie\u00dfend gek\u00fchlt, damit sich gleichm\u00e4\u00dfige Ovale formen lassen.<\/p><p>Die Sauce beginnt mit Zwiebel, Knoblauch und anger\u00f6stetem Tomatenmark. Tomaten, Rotwein, Kreuzk\u00fcmmel, eine kleine Menge Zimt und Lorbeer ergeben eine w\u00fcrzige, aber nicht s\u00fc\u00dfe Grundlage. Die geformten St\u00fccke werden leicht bemehlt, portionsweise gebr\u00e4unt und anschlie\u00dfend in der Sauce auf 71 \u00b0C gegart.<\/p><\/div><div class=\"tsh-prose\"><p>Der Reis wird separat gekocht und zehn Minuten zugedeckt geruht. Dadurch bleibt er locker und nimmt die konzentrierte Sauce auf. Fleischb\u00e4llchen und Reis sollten getrennt gek\u00fchlt werden; beim Wiedererw\u00e4rmen m\u00fcssen beide 74 \u00b0C erreichen.<\/p><\/div><\/div><div class=\"tsh-key-grid\" aria-label=\"Drei entscheidende Erfolgsfaktoren\"><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">01<\/span><h4>Masse kurz k\u00fchlen<\/h4><\/div><p>Zwanzig Minuten Ruhe machen die weiche Hackmasse formbar.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">02<\/span><h4>Nur leicht bemehlen<\/h4><\/div><p>Eine d\u00fcnne Schicht unterst\u00fctzt das Br\u00e4unen, ohne die Sauce mehlig zu machen.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">03<\/span><h4>In der Sauce fertig garen<\/h4><\/div><p>So bleibt das Innere saftig und erreicht sicher 71 \u00b0C.<\/p><\/section><\/div><\/div><\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"zutaten-de-gr-soutzoukakia-smyrneika-mit-reis\" aria-labelledby=\"zutaten-title-de-gr-soutzoukakia-smyrneika-mit-reis\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\"><p class=\"tsh-kicker\">02 \u00b7 Vollst\u00e4ndige Mengen<\/p><h3 id=\"zutaten-title-de-gr-soutzoukakia-smyrneika-mit-reis\">Zutaten f\u00fcr 6 Portionen<\/h3><p class=\"tsh-head-copy\">Alle Mengen beziehen sich auf die festgelegte Rezeptfassung und den angegebenen Ertrag.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-ingredient-grid\"><section class=\"tsh-ingredient-card\" aria-labelledby=\"zutaten-gruppe-1-de-gr-soutzoukakia-smyrneika-mit-reis\"><h4 id=\"zutaten-gruppe-1-de-gr-soutzoukakia-smyrneika-mit-reis\">F\u00fcr die Soutzoukakia<\/h4><ul><li><span class=\"tsh-amount\">800 g<\/span><span>Rinderhackfleisch, etwa 15 % Fett<\/span><\/li><li><span class=\"tsh-amount\">100 g<\/span><span>Wei\u00dfbrot vom Vortag, ohne Rinde<\/span><\/li><li><span class=\"tsh-amount\">80 ml<\/span><span>trockener Rotwein, aufgeteilt<\/span><\/li><li><span class=\"tsh-amount\">1 gro\u00dfes<\/span><span>Ei<\/span><\/li><li><span class=\"tsh-amount\">12 g<\/span><span>Knoblauch, fein gerieben<\/span><\/li><li><span class=\"tsh-amount\">2\u00bd TL<\/span><span>gemahlener Kreuzk\u00fcmmel<\/span><\/li><li><span class=\"tsh-amount\">8 g<\/span><span>feines Meersalz<\/span><\/li><li><span class=\"tsh-amount\">2 g<\/span><span>schwarzer Pfeffer<\/span><\/li><li><span class=\"tsh-amount\">30 g<\/span><span>Weizenmehl, zum leichten Best\u00e4uben<\/span><\/li><li><span class=\"tsh-amount\">30 ml<\/span><span>natives Oliven\u00f6l extra, gesch\u00e4tzte verbleibende Menge nach dem Anbraten<\/span><\/li><\/ul><\/section><section class=\"tsh-ingredient-card\" aria-labelledby=\"zutaten-gruppe-2-de-gr-soutzoukakia-smyrneika-mit-reis\"><h4 id=\"zutaten-gruppe-2-de-gr-soutzoukakia-smyrneika-mit-reis\">F\u00fcr die Tomatenso\u00dfe<\/h4><ul><li><span class=\"tsh-amount\">220 g<\/span><span>gelbe Zwiebel, fein gehackt<\/span><\/li><li><span class=\"tsh-amount\">8 g<\/span><span>Knoblauch, fein gehackt<\/span><\/li><li><span class=\"tsh-amount\">800 g<\/span><span>passierte st\u00fcckige Tomaten<\/span><\/li><li><span class=\"tsh-amount\">35 g<\/span><span>Tomatenmark<\/span><\/li><li><span class=\"tsh-amount\">120 ml<\/span><span>trockener Rotwein<\/span><\/li><li><span class=\"tsh-amount\">300 ml<\/span><span>Wasser<\/span><\/li><li><span class=\"tsh-amount\">1 TL<\/span><span>gemahlener Kreuzk\u00fcmmel<\/span><\/li><li><span class=\"tsh-amount\">\u00bc TL<\/span><span>gemahlener Zimt<\/span><\/li><li><span class=\"tsh-amount\">1<\/span><span>Lorbeerblatt<\/span><\/li><li><span class=\"tsh-amount\">30 ml<\/span><span>natives Oliven\u00f6l extra<\/span><\/li><li><span class=\"tsh-amount\">4 g<\/span><span>feines Meersalz<\/span><\/li><\/ul><\/section><section class=\"tsh-ingredient-card\" aria-labelledby=\"zutaten-gruppe-3-de-gr-soutzoukakia-smyrneika-mit-reis\"><h4 id=\"zutaten-gruppe-3-de-gr-soutzoukakia-smyrneika-mit-reis\">F\u00fcr den Reis<\/h4><ul><li><span class=\"tsh-amount\">300 g<\/span><span>wei\u00dfer Langkornreis, gesp\u00fclt<\/span><\/li><li><span class=\"tsh-amount\">600 ml<\/span><span>Wasser<\/span><\/li><li><span class=\"tsh-amount\">2 g<\/span><span>feines Meersalz<\/span><\/li><li><span class=\"tsh-amount\">10 g<\/span><span>glatte Petersilie, fein gehackt<\/span><\/li><\/ul><\/section><\/div><div class=\"tsh-note-grid\"><aside class=\"tsh-note\" role=\"note\"><strong>Allergene.<\/strong> Gluten und Ei.<\/aside><aside class=\"tsh-note\" role=\"note\"><strong>Lebensmittelsicherheit.<\/strong> Rinderhackfleisch muss 71 \u00b0C erreichen; gegarte Reste auf 74 \u00b0C erhitzen.<\/aside><aside class=\"tsh-note\" role=\"note\"><strong>Ausstattung.<\/strong> Breite Schmorpfanne mit Deckel, R\u00fchrsch\u00fcssel, flache Mehlschale, mittlerer Topf und Einstichthermometer.<\/aside><\/div><\/div><\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"zubereitung-de-gr-soutzoukakia-smyrneika-mit-reis\" aria-labelledby=\"zubereitung-title-de-gr-soutzoukakia-smyrneika-mit-reis\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-blue\"><p class=\"tsh-kicker\">03 \u00b7 9 ausf\u00fchrbare Schritte<\/p><h3 id=\"zubereitung-title-de-gr-soutzoukakia-smyrneika-mit-reis\">Zubereitung in der richtigen Reihenfolge<\/h3><p class=\"tsh-head-copy\">Zeiten, Temperaturen und sichtbare Garzeichen sind direkt in die einzelnen Schritte eingebaut.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-stages\"><section class=\"tsh-stage-card\" aria-labelledby=\"phase-1-de-gr-soutzoukakia-smyrneika-mit-reis\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">I<\/span><h4 id=\"phase-1-de-gr-soutzoukakia-smyrneika-mit-reis\">Sauce ansetzen und Fleischmasse ruhen lassen<\/h4><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\" id=\"step-01-de-gr-soutzoukakia-smyrneika-mit-reis\"><span class=\"tsh-step-no\" aria-hidden=\"true\">01<\/span><div><h4>Tomatensauce beginnen<\/h4><p>30 ml Oliven\u00f6l in einer breiten Pfanne bei mittlerer Hitze erw\u00e4rmen. Zwiebel 7 Minuten garen, Knoblauch 30 Sekunden zuf\u00fcgen und anschlie\u00dfend Tomatenmark 2 Minuten mitr\u00f6sten.<\/p><\/div><\/li><li class=\"tsh-step\" id=\"step-02-de-gr-soutzoukakia-smyrneika-mit-reis\"><span class=\"tsh-step-no\" aria-hidden=\"true\">02<\/span><div><h4>Sauce vorkochen<\/h4><p>Passierte st\u00fcckige Tomaten, 120 ml Wein, Wasser, 1 TL Kreuzk\u00fcmmel, Zimt, Lorbeer und 4 g Salz zugeben. 15 Minuten offen k\u00f6cheln, dann die Hitze reduzieren.<\/p><\/div><\/li><li class=\"tsh-step\" id=\"step-03-de-gr-soutzoukakia-smyrneika-mit-reis\"><span class=\"tsh-step-no\" aria-hidden=\"true\">03<\/span><div><h4>Fleischmasse mischen und k\u00fchlen<\/h4><p>Brot 2 Minuten in 40 ml Wein einweichen, leicht ausdr\u00fccken und in das Hackfleisch br\u00f6seln. Ei, Knoblauch, restliche 40 ml Wein, 2\u00bd TL Kreuzk\u00fcmmel, 8 g Salz und Pfeffer zuf\u00fcgen. 60\u201390 Sekunden mischen, abdecken und 20 Minuten k\u00fchlen.<\/p><span class=\"tsh-cue\">Die Masse h\u00e4lt beim Zusammendr\u00fccken, f\u00fchlt sich aber weiterhin weich an.<\/span><\/div><\/li><\/ol><\/section><section class=\"tsh-stage-card\" aria-labelledby=\"phase-2-de-gr-soutzoukakia-smyrneika-mit-reis\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">II<\/span><h4 id=\"phase-2-de-gr-soutzoukakia-smyrneika-mit-reis\">Formen, br\u00e4unen und in Sauce garen<\/h4><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\" id=\"step-04-de-gr-soutzoukakia-smyrneika-mit-reis\"><span class=\"tsh-step-no\" aria-hidden=\"true\">04<\/span><div><h4>L\u00e4ngliche Fleischb\u00e4llchen formen<\/h4><p>Die Masse in 18 gleiche Portionen zu je etwa 55 g teilen. Mit feuchten H\u00e4nden kompakte Ovale von 7\u20138 cm L\u00e4nge formen. Sehr d\u00fcnn mit Mehl best\u00e4uben und \u00dcberschuss absch\u00fctteln.<\/p><\/div><\/li><li class=\"tsh-step\" id=\"step-05-de-gr-soutzoukakia-smyrneika-mit-reis\"><span class=\"tsh-step-no\" aria-hidden=\"true\">05<\/span><div><h4>Portionsweise br\u00e4unen<\/h4><p>30 ml Oliven\u00f6l in einer zweiten breiten Pfanne erhitzen oder eine gereinigte Pfanne erneut verwenden. Die Fleischb\u00e4llchen in zwei Chargen jeweils 5\u20136 Minuten an mehreren Seiten br\u00e4unen.<\/p><span class=\"tsh-cue\">Die Oberfl\u00e4che ist fest und gebr\u00e4unt; der Kern liegt noch unter der Endtemperatur.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-06-de-gr-soutzoukakia-smyrneika-mit-reis\"><span class=\"tsh-step-no\" aria-hidden=\"true\">06<\/span><div><h4>In der Sauce fertig garen<\/h4><p>Gebr\u00e4unte Fleischb\u00e4llchen in die sanft k\u00f6chelnde Tomatensauce legen. Abdecken, 15 Minuten bei kleiner Hitze garen und einmal wenden.<\/p><span class=\"tsh-cue\">Die Mitte erreicht 71 \u00b0C und die Fleischb\u00e4llchen bleiben ganz.<\/span><\/div><\/li><\/ol><\/section><section class=\"tsh-stage-card\" aria-labelledby=\"phase-3-de-gr-soutzoukakia-smyrneika-mit-reis\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">III<\/span><h4 id=\"phase-3-de-gr-soutzoukakia-smyrneika-mit-reis\">Reis kochen und anrichten<\/h4><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\" id=\"step-07-de-gr-soutzoukakia-smyrneika-mit-reis\"><span class=\"tsh-step-no\" aria-hidden=\"true\">07<\/span><div><h4>Reis kochen und ruhen lassen<\/h4><p>Gesp\u00fclten Reis, 600 ml Wasser und 2 g Salz aufkochen. Abdecken, 14 Minuten bei kleiner Hitze garen, vom Herd nehmen und weitere 10 Minuten zugedeckt ruhen lassen.<\/p><\/div><\/li><li class=\"tsh-step\" id=\"step-08-de-gr-soutzoukakia-smyrneika-mit-reis\"><span class=\"tsh-step-no\" aria-hidden=\"true\">08<\/span><div><h4>Sauce konzentrieren<\/h4><p>Gegarte Fleischb\u00e4llchen auf einen warmen Teller legen. Lorbeer entfernen und die Sauce 5 Minuten offen reduzieren, bis sie einen L\u00f6ffel \u00fcberzieht. Fleischb\u00e4llchen nochmals 2 Minuten darin erw\u00e4rmen.<\/p><\/div><\/li><li class=\"tsh-step\" id=\"step-09-de-gr-soutzoukakia-smyrneika-mit-reis\"><span class=\"tsh-step-no\" aria-hidden=\"true\">09<\/span><div><h4>Mit Reis anrichten<\/h4><p>Reis auflockern und als flachen H\u00fcgel oder Ring anrichten. Pro Portion drei Fleischb\u00e4llchen auflegen, Tomatensauce dar\u00fcbergeben und mit gehackter Petersilie abschlie\u00dfen.<\/p><\/div><\/li><\/ol><\/section><\/div><\/div><\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"kontrolle-de-gr-soutzoukakia-smyrneika-mit-reis\" aria-labelledby=\"kontrolle-title-de-gr-soutzoukakia-smyrneika-mit-reis\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-rose\"><p class=\"tsh-kicker\">04 \u00b7 Messwerte und Korrekturen<\/p><h3 id=\"kontrolle-title-de-gr-soutzoukakia-smyrneika-mit-reis\">Kontrollpunkte f\u00fcr einen verl\u00e4sslichen Ablauf<\/h3><p class=\"tsh-head-copy\">Die folgenden Werte erg\u00e4nzen die sichtbaren und haptischen Hinweise in der Methode.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-control-grid\"><section class=\"tsh-control\"><p class=\"tsh-control-label\">Kerntemperatur<\/p><strong>71 \u00b0C<\/strong><p>Hackfleisch ist vollst\u00e4ndig gegart.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Reisruhe<\/p><strong>10 Min.<\/strong><p>Die K\u00f6rner nehmen Restdampf auf und lassen sich locker aufsch\u00fctteln.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Saucenreduktion<\/p><strong>5 Min.<\/strong><p>Die Sauce \u00fcberzieht einen L\u00f6ffel und haftet an den Fleischb\u00e4llchen.<\/p><\/section><\/div><div class=\"tsh-table-wrap\"><table class=\"tsh-table\"><caption>H\u00e4ufige Probleme, Ursachen und Korrekturen<\/caption><thead><tr><th scope=\"col\">Problem<\/th><th scope=\"col\">Wahrscheinliche Ursache<\/th><th scope=\"col\">Korrektur<\/th><\/tr><\/thead><tbody><tr><td data-label=\"Problem\">Masse ist zu weich<\/td><td data-label=\"Wahrscheinliche Ursache\">Brot wurde zu nass verwendet oder Ruhezeit fehlt.<\/td><td data-label=\"Korrektur\">Brot leicht ausdr\u00fccken und die Mischung 20 Minuten k\u00fchlen.<\/td><\/tr><tr><td data-label=\"Problem\">Fleischb\u00e4llchen brechen<\/td><td data-label=\"Wahrscheinliche Ursache\">Zu fr\u00fch oder zu oft gewendet.<\/td><td data-label=\"Korrektur\">Erst drehen, wenn die gebr\u00e4unte Seite eine feste Kruste hat.<\/td><\/tr><tr><td data-label=\"Problem\">Reis klebt<\/td><td data-label=\"Wahrscheinliche Ursache\">Zu stark ger\u00fchrt oder ohne Ruhe ge\u00f6ffnet.<\/td><td data-label=\"Korrektur\">Nur einmal garen, danach zehn Minuten zugedeckt stehen lassen.<\/td><\/tr><\/tbody><\/table><\/div><\/div><\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"servieren-de-gr-soutzoukakia-smyrneika-mit-reis\" aria-labelledby=\"servieren-title-de-gr-soutzoukakia-smyrneika-mit-reis\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-violet\"><p class=\"tsh-kicker\">05 \u00b7 Nach dem Garen<\/p><h3 id=\"servieren-title-de-gr-soutzoukakia-smyrneika-mit-reis\">Servieren, Lagern und sinnvoll vorbereiten<\/h3><p class=\"tsh-head-copy\">Die Hinweise ber\u00fccksichtigen Textur, Lebensmittelsicherheit und die tats\u00e4chlich geeignete Art des Wiedererw\u00e4rmens.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-practical-grid\"><section class=\"tsh-practical-card\"><h4>Servieren<\/h4><p>Schlichter Reis, Kartoffelp\u00fcree oder Brot passen zur Sauce. Diese festgelegte Fassung verwendet Reis, passend zur Bildserie.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Aufbewahren<\/h4><p>Fleischb\u00e4llchen und Reis getrennt bis zu 3 Tage k\u00fchlen.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Vorbereiten<\/h4><p>Sauce und geformte Fleischb\u00e4llchen einen Tag vorher vorbereiten und bis zum Garen getrennt halten.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Wiedererw\u00e4rmen<\/h4><p>Fleischb\u00e4llchen, Sauce und Reis auf 74 \u00b0C erhitzen.<\/p><\/section><\/div><\/div><\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"faq-de-gr-soutzoukakia-smyrneika-mit-reis\" aria-labelledby=\"faq-title-de-gr-soutzoukakia-smyrneika-mit-reis\"><div class=\"tsh-card-head tsh-tone-gold\"><p class=\"tsh-kicker\">06 \u00b7 Praktische Antworten<\/p><h3 id=\"faq-title-de-gr-soutzoukakia-smyrneika-mit-reis\">H\u00e4ufige Fragen zu Soutzoukakia Smyrneika mit Reis<\/h3><\/div><div class=\"tsh-card-body\"><div class=\"tsh-faq-grid\"><details class=\"tsh-faq\" name=\"faq-soutzoukakia-smyrneika-mit-reis\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">01<\/span><h4>Warum sind Soutzoukakia l\u00e4nglich?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>Die ovale Form vergr\u00f6\u00dfert die Br\u00e4unungsfl\u00e4che und geh\u00f6rt zur typischen Pr\u00e4sentation dieser Variante.<\/p><\/div><\/details><details class=\"tsh-faq\" name=\"faq-soutzoukakia-smyrneika-mit-reis\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">02<\/span><h4>Kann die Sauce vorbereitet werden?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>Ja, Sauce und geformte Fleischb\u00e4llchen k\u00f6nnen einen Tag getrennt gek\u00fchlt und erst beim Garen zusammengef\u00fchrt werden.<\/p><\/div><\/details><\/div><\/div><\/section>\n<section class=\"tsh-card tsh-anchor\" id=\"naehrwerte-de-gr-soutzoukakia-smyrneika-mit-reis\" aria-labelledby=\"naehrwerte-title-de-gr-soutzoukakia-smyrneika-mit-reis\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\"><p class=\"tsh-kicker\">07 \u00b7 Sch\u00e4tzung pro Portion<\/p><h3 id=\"naehrwerte-title-de-gr-soutzoukakia-smyrneika-mit-reis\">N\u00e4hrwerte<\/h3><p class=\"tsh-head-copy\">Die Berechnung basiert auf allen verzehrten Zutaten, den festgelegten Mengen und dem angegebenen Ertrag.<\/p><\/div><div class=\"tsh-card-body\"><dl class=\"tsh-nutrition\"><div><dt>Kalorien<\/dt><dd>\u2248 760 kcal<\/dd><\/div><div><dt>Kohlenhydrate<\/dt><dd>\u2248 64 g<\/dd><\/div><div><dt>Eiwei\u00df<\/dt><dd>\u2248 34 g<\/dd><\/div><div><dt>Fett<\/dt><dd>\u2248 38 g<\/dd><\/div><div><dt>Ballaststoffe<\/dt><dd>\u2248 4 g<\/dd><\/div><div><dt>Natrium<\/dt><dd>\u2248 1030 mg<\/dd><\/div><\/dl><p class=\"tsh-nutrition-note\"><strong>Portion:<\/strong> 1 Portion mit Reis (etwa 470 g). <strong>Allergene:<\/strong> Gluten und Ei. N\u00e4herungswerte auf Basis \u00fcblicher Referenzdaten; Marken, Abtropfverluste und Portionierung k\u00f6nnen abweichen.<\/p><\/div><\/section>\n<footer class=\"tsh-close\"><p class=\"tsh-close-kicker\">Ergebnis<\/p><p class=\"tsh-close-quote\">In Tomaten-Wein-Sauce geschmort und mit Reis serviert.<\/p><p class=\"tsh-close-copy\">Der Ablauf bleibt nachvollziehbar, weil Mengen, Temperaturen, Ruhezeiten und sichtbare Garzeichen an den entscheidenden Stellen zusammengef\u00fchrt sind.<\/p><\/footer><\/section>\n<script type=\"application\/ld+json\" id=\"recipe-schema-de-gr-soutzoukakia-smyrneika-mit-reis\">{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"Recipe\",\n  \"name\": \"Soutzoukakia Smyrneika mit Kreuzk\u00fcmmel, in Tomaten-Wein-Sauce geschmort und mit Reis serviert\",\n  \"description\": \"Diese Soutzoukakia Smyrneika werden aus Rinderhack, eingeweichtem Wei\u00dfbrot, Rotwein, Knoblauch und Kreuzk\u00fcmmel geformt. 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