{"id":4093,"date":"2026-08-03T23:15:13","date_gmt":"2026-08-03T23:15:13","guid":{"rendered":"https:\/\/travelshelper.com\/nemacki\/welt-der-kulinarik\/griechische-nationalgerichte\/griechisches-kokoretsi\/"},"modified":"2026-08-03T23:15:13","modified_gmt":"2026-08-03T23:15:13","slug":"griechisches-kokoretsi","status":"publish","type":"tsh_food","link":"https:\/\/travelshelper.com\/de\/welt-der-kulinarik\/griechische-nationalgerichte\/griechisches-kokoretsi\/","title":{"rendered":"Griechisches Kokoretsi"},"content":{"rendered":"\n<style>\n\/* Travel S Helper recipe layout v4.0 \u2014 quiet-luxury editorial UI, fully scoped. *\/\n#recipe-de-gr-kokoretsi{\n  --tsh-page:#f8f5ef;\n  --tsh-paper:#ffffff;\n  --tsh-paper-warm:#fffdf9;\n  --tsh-ink:#18201e;\n  --tsh-copy:#46514e;\n  --tsh-muted:#68726f;\n  --tsh-line:#e7dfd4;\n  --tsh-line-strong:#d8cbb9;\n  --tsh-gold:#a36b12;\n  --tsh-gold-deep:#6d4307;\n  --tsh-gold-soft:#f8edda;\n  --tsh-night:#192622;\n  --tsh-night-2:#24332f;\n  --tsh-sage:#176745;\n  --tsh-sage-soft:#eaf6ef;\n  --tsh-blue:#285c9d;\n  --tsh-blue-soft:#edf4fd;\n  --tsh-rose:#994435;\n  --tsh-rose-soft:#fbefec;\n  --tsh-violet:#6c5094;\n  --tsh-violet-soft:#f4eff9;\n  --tsh-shadow-sm:0 1px 2px rgba(38,32,24,.04),0 10px 28px rgba(38,32,24,.055);\n  --tsh-shadow-md:0 1px 2px rgba(38,32,24,.05),0 18px 46px rgba(38,32,24,.075);\n  --tsh-shadow-lg:0 2px 4px rgba(38,32,24,.045),0 24px 72px rgba(38,32,24,.095);\n  --tsh-radius-xl:24px;\n  --tsh-radius-lg:18px;\n  --tsh-radius-md:14px;\n  --tsh-radius-sm:11px;\n  --tsh-ease:cubic-bezier(.2,.75,.2,1);\n  --tsh-font:\"Barlow\",\"Avenir Next\",\"Segoe UI Variable\",\"Segoe UI\",Inter,Roboto,Helvetica,Arial,sans-serif;\n  position:relative;\n  isolation:isolate;\n  box-sizing:border-box;\n  width:min(1200px,calc(100% - 24px));\n  margin:clamp(14px,2vw,30px) auto clamp(34px,5vw,64px);\n  color:var(--tsh-ink);\n  color-scheme:light;\n  font-family:var(--tsh-font);\n  font-size:16px;\n  font-weight:400;\n  font-kerning:normal;\n  font-optical-sizing:auto;\n  font-feature-settings:\"kern\" 1,\"liga\" 1,\"calt\" 1;\n  line-height:1.72;\n  text-rendering:optimizeLegibility;\n  -webkit-font-smoothing:antialiased;\n  -moz-osx-font-smoothing:grayscale;\n}\n#recipe-de-gr-kokoretsi *,\n#recipe-de-gr-kokoretsi *::before,\n#recipe-de-gr-kokoretsi *::after{box-sizing:border-box}\n#recipe-de-gr-kokoretsi :where(h2,h3,h4,p,figure,figcaption,blockquote,ul,ol,li,dl,dt,dd,table,caption){margin:0;padding:0}\n#recipe-de-gr-kokoretsi :where(img){display:block;max-width:100%}\n#recipe-de-gr-kokoretsi :where(a){color:var(--tsh-gold-deep);text-decoration-thickness:.08em;text-underline-offset:.18em}\n#recipe-de-gr-kokoretsi :where(a,summary){-webkit-tap-highlight-color:transparent}\n#recipe-de-gr-kokoretsi :where(a:focus-visible,summary:focus-visible){outline:3px solid rgba(163,107,18,.28);outline-offset:3px;border-radius:9px}\n#recipe-de-gr-kokoretsi ::selection{background:var(--tsh-gold-soft);color:var(--tsh-night)}\n#recipe-de-gr-kokoretsi .tsh-anchor,\n#recipe-de-gr-kokoretsi .tsh-step[id]{scroll-margin-top:88px}\n#recipe-de-gr-kokoretsi:lang(ar) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-de-gr-kokoretsi:lang(zh-Hans) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-de-gr-kokoretsi:lang(ja) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-de-gr-kokoretsi:lang(ko) :where(.tsh-title,.tsh-card-head h3,.tsh-stage-head h4,.tsh-faq h4,.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){letter-spacing:0}\n#recipe-de-gr-kokoretsi:lang(ar) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-de-gr-kokoretsi:lang(zh-Hans) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-de-gr-kokoretsi:lang(ja) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker),\n#recipe-de-gr-kokoretsi:lang(ko) :where(.tsh-main-kicker,.tsh-kicker,.tsh-fact dt,.tsh-control-label,.tsh-table th,.tsh-nutrition dt,.tsh-close-kicker){text-transform:none}\n\n\/* Shared card system *\/\n#recipe-de-gr-kokoretsi .tsh-card{\n  position:relative;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line);\n  border-radius:var(--tsh-radius-xl);\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-md);\n}\n#recipe-de-gr-kokoretsi .tsh-card::after{\n  content:\"\";\n  position:absolute;\n  inset:0;\n  z-index:2;\n  border-radius:inherit;\n  box-shadow:inset 0 1px 0 rgba(255,255,255,.84);\n  pointer-events:none;\n}\n#recipe-de-gr-kokoretsi .tsh-card-head{\n  --tone:var(--tsh-gold-deep);\n  --tone-bg:#faf4e9;\n  --tone-rgb:109,67,7;\n  position:relative;\n  z-index:1;\n  overflow:hidden;\n  padding:clamp(22px,2.8vw,32px) clamp(20px,3.3vw,38px);\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 4%,rgba(var(--tone-rgb),.105),transparent 17rem),\n    linear-gradient(132deg,var(--tone-bg),#fff 74%);\n}\n#recipe-de-gr-kokoretsi .tsh-card-head::before{\n  content:\"\";\n  position:absolute;\n  inset-block:clamp(22px,2.8vw,32px);\n  inset-inline-start:0;\n  width:3px;\n  border-start-end-radius:999px;\n  border-end-end-radius:999px;\n  background:var(--tone);\n}\n#recipe-de-gr-kokoretsi .tsh-tone-gold{--tone:var(--tsh-gold-deep);--tone-bg:#fbf3e5;--tone-rgb:109,67,7}\n#recipe-de-gr-kokoretsi .tsh-tone-sage{--tone:var(--tsh-sage);--tone-bg:var(--tsh-sage-soft);--tone-rgb:23,103,69}\n#recipe-de-gr-kokoretsi .tsh-tone-blue{--tone:var(--tsh-blue);--tone-bg:var(--tsh-blue-soft);--tone-rgb:40,92,157}\n#recipe-de-gr-kokoretsi .tsh-tone-rose{--tone:var(--tsh-rose);--tone-bg:var(--tsh-rose-soft);--tone-rgb:153,68,53}\n#recipe-de-gr-kokoretsi .tsh-tone-violet{--tone:var(--tsh-violet);--tone-bg:var(--tsh-violet-soft);--tone-rgb:108,80,148}\n#recipe-de-gr-kokoretsi .tsh-kicker{\n  display:flex;\n  align-items:center;\n  gap:10px;\n  margin-bottom:8px;\n  color:var(--tone,var(--tsh-gold-deep));\n  font-size:10px;\n  font-weight:820;\n  letter-spacing:.165em;\n  line-height:1.4;\n  text-transform:uppercase;\n}\n#recipe-de-gr-kokoretsi .tsh-kicker::before{content:\"\";width:26px;height:2px;flex:0 0 auto;border-radius:999px;background:currentColor}\n#recipe-de-gr-kokoretsi .tsh-card-head h3{\n  max-width:780px;\n  color:var(--tsh-ink);\n  font-size:clamp(23px,2.65vw,31px);\n  font-weight:770;\n  letter-spacing:-.03em;\n  line-height:1.16;\n  text-wrap:balance;\n}\n#recipe-de-gr-kokoretsi .tsh-head-copy{\n  max-width:920px;\n  margin-top:9px;\n  color:var(--tsh-copy);\n  font-size:14.5px;\n  line-height:1.66;\n  text-wrap:pretty;\n}\n#recipe-de-gr-kokoretsi .tsh-card-body{position:relative;z-index:1;padding:clamp(22px,3.2vw,38px)}\n\n\/* Masthead *\/\n#recipe-de-gr-kokoretsi .tsh-masthead{\n  position:relative;\n  display:block;\n  overflow:hidden;\n  margin-bottom:20px;\n  border:1px solid var(--tsh-line-strong);\n  border-radius:26px;\n  background:var(--tsh-paper);\n  box-shadow:var(--tsh-shadow-lg);\n}\n#recipe-de-gr-kokoretsi .tsh-title-wrap{\n  position:relative;\n  min-width:0;\n  padding:clamp(34px,4.3vw,54px) clamp(22px,4.6vw,58px) clamp(30px,4vw,48px);\n  background:\n    radial-gradient(circle at 100% 0%,rgba(163,107,18,.13),transparent 27rem),\n    radial-gradient(circle at 8% 90%,rgba(23,103,69,.055),transparent 20rem),\n    linear-gradient(145deg,#fffdfa,#fbf5ea);\n}\n#recipe-de-gr-kokoretsi .tsh-title-wrap::after{\n  content:\"\";\n  position:absolute;\n  inset:0 0 auto;\n  height:4px;\n  background:linear-gradient(90deg,var(--tsh-gold-deep),#c9963d 46%,#ead8b7 78%,transparent);\n}\n#recipe-de-gr-kokoretsi .tsh-main-kicker{\n  display:flex;\n  align-items:center;\n  gap:11px;\n  margin-bottom:14px;\n  color:var(--tsh-gold-deep);\n  font-size:10.5px;\n  font-weight:820;\n  letter-spacing:.18em;\n  line-height:1.45;\n  text-transform:uppercase;\n}\n#recipe-de-gr-kokoretsi .tsh-main-kicker::before{content:\"\";width:32px;height:2px;flex:0 0 auto;border-radius:999px;background:currentColor}\n#recipe-de-gr-kokoretsi .tsh-title{\n  max-width:930px;\n  color:var(--tsh-ink);\n  font-size:clamp(39px,4.6vw,61px);\n  font-weight:800;\n  letter-spacing:-.052em;\n  line-height:.99;\n  text-wrap:balance;\n}\n#recipe-de-gr-kokoretsi .tsh-title-main,\n#recipe-de-gr-kokoretsi .tsh-title-accent{display:block}\n#recipe-de-gr-kokoretsi .tsh-title b{font-weight:860}\n#recipe-de-gr-kokoretsi .tsh-title-accent{\n  max-width:880px;\n  margin-top:11px;\n  color:var(--tsh-gold);\n  font-size:.47em;\n  font-weight:660;\n  letter-spacing:-.026em;\n  line-height:1.17;\n}\n#recipe-de-gr-kokoretsi .tsh-lead{\n  max-width:820px;\n  margin-top:19px;\n  color:var(--tsh-copy);\n  font-size:clamp(16px,1.65vw,18px);\n  line-height:1.68;\n  text-wrap:pretty;\n}\n#recipe-de-gr-kokoretsi .tsh-tags{display:flex;flex-wrap:wrap;gap:8px;margin-top:21px;list-style:none}\n#recipe-de-gr-kokoretsi .tsh-tags li{\n  display:inline-flex;\n  align-items:center;\n  min-height:31px;\n  padding:6px 11px;\n  border:1px solid #dfc89f;\n  border-radius:999px;\n  background:rgba(255,250,241,.9);\n  color:#62400d;\n  box-shadow:inset 0 1px 0 rgba(255,255,255,.9);\n  font-size:12px;\n  font-weight:710;\n  line-height:1.2;\n}\n#recipe-de-gr-kokoretsi .tsh-hero{\n  position:relative;\n  min-width:0;\n  border-block:1px solid var(--tsh-line);\n  background:#ece4d8;\n}\n#recipe-de-gr-kokoretsi .tsh-hero img{\n  display:block;\n  width:100%;\n  height:auto;\n  aspect-ratio:16\/9;\n  object-fit:cover;\n  object-position:center;\n}\n#recipe-de-gr-kokoretsi .tsh-hero figcaption{\n  padding:12px clamp(17px,3vw,31px);\n  border-top:1px solid var(--tsh-line);\n  background:#fff;\n  color:var(--tsh-muted);\n  font-size:12.5px;\n  line-height:1.52;\n}\n#recipe-de-gr-kokoretsi .tsh-facts{\n  --tsh-fact-cols:6;\n  display:grid;\n  grid-template-columns:repeat(var(--tsh-fact-cols),minmax(0,1fr));\n  gap:1px;\n  padding:1px;\n  background:var(--tsh-line);\n}\n#recipe-de-gr-kokoretsi .tsh-facts--5{--tsh-fact-cols:5}\n#recipe-de-gr-kokoretsi .tsh-fact{position:relative;min-width:0;padding:15px 16px 16px;background:var(--tsh-paper-warm)}\n#recipe-de-gr-kokoretsi .tsh-fact::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:linear-gradient(var(--tsh-gold),transparent 78%);opacity:.62}\n#recipe-de-gr-kokoretsi .tsh-fact dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9.5px;font-weight:830;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-de-gr-kokoretsi .tsh-fact dd{color:var(--tsh-ink);font-size:15px;font-weight:780;letter-spacing:-.012em;line-height:1.3;font-variant-numeric:tabular-nums}\n\n\/* Sticky quick navigation *\/\n#recipe-de-gr-kokoretsi .tsh-quick-nav{\n  position:sticky;\n  top:12px;\n  z-index:30;\n  display:flex;\n  flex-wrap:wrap;\n  gap:7px;\n  margin-bottom:20px;\n  padding:8px;\n  overflow-x:auto;\n  overscroll-behavior-inline:contain;\n  border:1px solid rgba(216,203,185,.92);\n  border-radius:17px;\n  background:rgba(255,255,255,.94);\n  box-shadow:0 1px 2px rgba(38,32,24,.045),0 12px 34px rgba(38,32,24,.075);\n  scrollbar-width:none;\n  counter-reset:tsh-nav;\n}\n#recipe-de-gr-kokoretsi .tsh-quick-nav::-webkit-scrollbar{display:none}\n@supports ((-webkit-backdrop-filter:blur(14px)) or (backdrop-filter:blur(14px))){\n  #recipe-de-gr-kokoretsi .tsh-quick-nav{background:rgba(255,255,255,.82);-webkit-backdrop-filter:saturate(145%) blur(14px);backdrop-filter:saturate(145%) blur(14px)}\n}\n#recipe-de-gr-kokoretsi .tsh-quick-nav a{\n  counter-increment:tsh-nav;\n  display:inline-flex;\n  align-items:center;\n  gap:7px;\n  min-height:38px;\n  padding:6px 12px 6px 7px;\n  border:1px solid #e4d5bc;\n  border-radius:999px;\n  background:#fffaf2;\n  color:#58380a;\n  font-size:12.5px;\n  font-weight:730;\n  line-height:1.2;\n  text-decoration:none;\n  white-space:nowrap;\n  transition:border-color .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease),transform .18s var(--tsh-ease),box-shadow .18s var(--tsh-ease);\n}\n#recipe-de-gr-kokoretsi .tsh-quick-nav a::before{\n  content:counter(tsh-nav,decimal-leading-zero);\n  display:grid;\n  min-width:25px;\n  height:25px;\n  padding-inline:4px;\n  place-items:center;\n  border-radius:999px;\n  background:#efe1c7;\n  color:#70470a;\n  font-size:9px;\n  font-weight:850;\n  letter-spacing:.04em;\n  line-height:1;\n}\n#recipe-de-gr-kokoretsi .tsh-quick-nav a:hover{border-color:#c9a15a;background:#f8edd9;box-shadow:0 5px 13px rgba(111,67,5,.08);transform:translateY(-1px)}\n#recipe-de-gr-kokoretsi .tsh-quick-nav a[aria-current=\"location\"]{border-color:var(--tsh-night);background:var(--tsh-night);color:#fff}\n#recipe-de-gr-kokoretsi .tsh-quick-nav a[aria-current=\"location\"]::before{background:#f1c772;color:#2b2110}\n\n\/* Editorial overview *\/\n#recipe-de-gr-kokoretsi .tsh-copy-grid{display:grid;grid-template-columns:repeat(2,minmax(0,1fr));gap:clamp(24px,4.2vw,52px)}\n#recipe-de-gr-kokoretsi .tsh-prose p{color:var(--tsh-copy);font-size:15px;line-height:1.79;text-wrap:pretty}\n#recipe-de-gr-kokoretsi .tsh-prose p+p{margin-top:15px}\n#recipe-de-gr-kokoretsi .tsh-prose strong{color:var(--tsh-ink);font-weight:750}\n#recipe-de-gr-kokoretsi .tsh-callout{\n  position:relative;\n  margin-top:19px;\n  padding:16px 18px 16px 20px;\n  border:1px solid #dfc89e;\n  border-inline-start:4px solid var(--tsh-gold);\n  border-radius:12px;\n  background:linear-gradient(135deg,#fff8ec,#fffdf8);\n  box-shadow:0 8px 22px rgba(111,67,5,.045);\n  color:#513b1a;\n  font-size:14px;\n  font-weight:640;\n  line-height:1.64;\n}\n#recipe-de-gr-kokoretsi .tsh-key-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px;margin-top:27px}\n#recipe-de-gr-kokoretsi .tsh-key{\n  --tsh-key-tone:var(--tsh-gold);\n  --tsh-key-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:18px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--tsh-key-bg),#fff 72%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-de-gr-kokoretsi .tsh-key::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--tsh-key-tone)}\n#recipe-de-gr-kokoretsi .tsh-key:nth-child(2){--tsh-key-tone:var(--tsh-sage);--tsh-key-bg:#edf8f2}\n#recipe-de-gr-kokoretsi .tsh-key:nth-child(3){--tsh-key-tone:var(--tsh-blue);--tsh-key-bg:#eff5fd}\n#recipe-de-gr-kokoretsi .tsh-key-top{display:flex;align-items:center;gap:11px;margin-bottom:9px}\n#recipe-de-gr-kokoretsi .tsh-key-no{display:grid;width:34px;height:34px;flex:0 0 auto;place-items:center;border-radius:10px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.15);color:#f3c873;font-size:11.5px;font-weight:860;line-height:1}\n#recipe-de-gr-kokoretsi .tsh-key h4{color:var(--tsh-ink);font-size:15px;font-weight:780;line-height:1.35}\n#recipe-de-gr-kokoretsi .tsh-key p{color:var(--tsh-copy);font-size:13.5px;line-height:1.61}\n#recipe-de-gr-kokoretsi .tsh-plan{\n  overflow:hidden;\n  margin-top:27px;\n  border:1px solid #ded4c6;\n  border-radius:17px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-de-gr-kokoretsi .tsh-plan-head{\n  padding:18px 20px;\n  border-bottom:1px solid var(--tsh-line);\n  background:\n    radial-gradient(circle at 96% 0%,rgba(109,67,7,.09),transparent 15rem),\n    linear-gradient(135deg,#f8f3ea,#fff 86%);\n}\n#recipe-de-gr-kokoretsi .tsh-plan-kicker{margin-bottom:5px;color:var(--tsh-gold-deep);font-size:9.5px;font-weight:830;letter-spacing:.145em;line-height:1.4;text-transform:uppercase}\n#recipe-de-gr-kokoretsi .tsh-plan-head h4{color:var(--tsh-ink);font-size:18px;font-weight:800;letter-spacing:-.015em;line-height:1.32}\n#recipe-de-gr-kokoretsi .tsh-plan-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,220px),1fr));gap:1px;background:var(--tsh-line);list-style:none}\n#recipe-de-gr-kokoretsi .tsh-plan-item{--plan-tone:var(--tsh-gold);position:relative;min-width:0;padding:18px;background:linear-gradient(150deg,#fffdf9,#fff)}\n#recipe-de-gr-kokoretsi .tsh-plan-item::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--plan-tone)}\n#recipe-de-gr-kokoretsi .tsh-plan-item:nth-child(4n+2){--plan-tone:#4d6359}\n#recipe-de-gr-kokoretsi .tsh-plan-item:nth-child(4n+3){--plan-tone:#66565c}\n#recipe-de-gr-kokoretsi .tsh-plan-item:nth-child(4n+4){--plan-tone:#59666d}\n#recipe-de-gr-kokoretsi .tsh-plan-when{display:inline-flex;margin-bottom:9px;padding:5px 8px;border:1px solid #e0d3c0;border-radius:999px;background:#faf5ed;color:#654714;font-size:10.5px;font-weight:800;line-height:1.2}\n#recipe-de-gr-kokoretsi .tsh-plan-item strong{display:block;margin-bottom:6px;color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-de-gr-kokoretsi .tsh-plan-item p{color:var(--tsh-copy);font-size:13px;line-height:1.6}\n\n\/* Ingredients *\/\n#recipe-de-gr-kokoretsi .tsh-ingredient-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,430px),1fr));gap:15px}\n#recipe-de-gr-kokoretsi .tsh-ingredient-card{overflow:hidden;border:1px solid var(--tsh-line);border-radius:16px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-de-gr-kokoretsi .tsh-ingredient-card h4{\n  position:relative;\n  padding:16px 19px 14px 23px;\n  border-bottom:1px solid var(--tsh-line);\n  background:linear-gradient(135deg,#fbf6ed,#fff);\n  color:var(--tsh-ink);\n  font-size:16px;\n  font-weight:780;\n  line-height:1.35;\n}\n#recipe-de-gr-kokoretsi .tsh-ingredient-card h4::before{content:\"\";position:absolute;inset-block:17px 15px;inset-inline-start:0;width:3px;border-start-end-radius:999px;border-end-end-radius:999px;background:var(--tsh-sage)}\n#recipe-de-gr-kokoretsi .tsh-ingredient-card:nth-child(2) h4::before{background:var(--tsh-gold)}\n#recipe-de-gr-kokoretsi .tsh-ingredient-card ul{list-style:none}\n#recipe-de-gr-kokoretsi .tsh-ingredient-card li{\n  display:grid;\n  grid-template-columns:minmax(88px,auto) minmax(0,1fr);\n  gap:13px;\n  align-items:start;\n  padding:12px 18px;\n  border-bottom:1px solid var(--tsh-line);\n  color:var(--tsh-copy);\n  font-size:14px;\n  line-height:1.52;\n}\n#recipe-de-gr-kokoretsi .tsh-ingredient-card li:nth-child(even){background:#fdfbf8}\n#recipe-de-gr-kokoretsi .tsh-ingredient-card li:last-child{border-bottom:0}\n#recipe-de-gr-kokoretsi .tsh-amount{display:inline-flex;width:max-content;max-width:100%;min-height:26px;align-items:center;padding:3px 8px;border:1px solid #e4d8c7;border-radius:999px;background:#f8f3eb;color:var(--tsh-ink);font-size:12.5px;font-weight:800;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-de-gr-kokoretsi .tsh-ingredient-card small{display:block;margin-top:4px;color:var(--tsh-muted);font-size:12.2px;line-height:1.46}\n#recipe-de-gr-kokoretsi .tsh-note-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;margin-top:15px}\n#recipe-de-gr-kokoretsi .tsh-note{\n  position:relative;\n  min-width:0;\n  padding:17px 18px;\n  padding-inline-start:51px;\n  border:1px solid var(--tsh-line);\n  border-radius:14px;\n  background:linear-gradient(145deg,#fbfaf7,#fff);\n  box-shadow:0 7px 20px rgba(38,32,24,.035);\n  color:var(--tsh-copy);\n  font-size:13.5px;\n  line-height:1.6;\n}\n#recipe-de-gr-kokoretsi .tsh-note::before{content:\"i\";position:absolute;inset-block-start:17px;inset-inline-start:17px;display:grid;width:23px;height:23px;place-items:center;border:1px solid #c9aa71;border-radius:50%;background:#fff;color:var(--tsh-gold-deep);font-family:Georgia,serif;font-size:14px;font-style:italic;line-height:1}\n#recipe-de-gr-kokoretsi .tsh-note strong{color:var(--tsh-ink);font-weight:780}\n\n\/* Method *\/\n#recipe-de-gr-kokoretsi .tsh-stages{display:grid;gap:18px}\n#recipe-de-gr-kokoretsi .tsh-stage-card{\n  --stage-tone:#73542d;\n  --stage-tone-rgb:115,84,45;\n  --stage-bg:#f8f3ea;\n  --stage-pill:#fcf8f1;\n  --stage-border:#ded0bb;\n  overflow:hidden;\n  border:1px solid #ded6ca;\n  border-radius:18px;\n  background:var(--tsh-paper-warm);\n  box-shadow:0 1px 2px rgba(38,32,24,.035),0 12px 30px rgba(38,32,24,.05);\n}\n#recipe-de-gr-kokoretsi .tsh-stage-card:nth-child(4n+2){--stage-tone:#4d6359;--stage-tone-rgb:77,99,89;--stage-bg:#f2f6f3;--stage-pill:#f7faf8;--stage-border:#cfdad4}\n#recipe-de-gr-kokoretsi .tsh-stage-card:nth-child(4n+3){--stage-tone:#66565c;--stage-tone-rgb:102,86,92;--stage-bg:#f6f2f3;--stage-pill:#faf7f8;--stage-border:#ddd1d5}\n#recipe-de-gr-kokoretsi .tsh-stage-card:nth-child(4n+4){--stage-tone:#59666d;--stage-tone-rgb:89,102,109;--stage-bg:#f2f5f6;--stage-pill:#f7f9fa;--stage-border:#d1d9dd}\n#recipe-de-gr-kokoretsi .tsh-stage-head{\n  display:grid;\n  grid-template-columns:auto minmax(0,1fr) auto;\n  gap:14px;\n  align-items:center;\n  padding:17px 20px;\n  border-bottom:1px solid var(--stage-border);\n  background:\n    radial-gradient(circle at 96% 0%,rgba(var(--stage-tone-rgb),.09),transparent 15rem),\n    linear-gradient(135deg,var(--stage-bg),#fff 86%);\n}\n#recipe-de-gr-kokoretsi .tsh-stage-badge{display:grid;width:40px;height:40px;place-items:center;border:1px solid rgba(255,255,255,.42);border-radius:50%;background:linear-gradient(145deg,var(--stage-tone),rgba(25,38,34,.9));box-shadow:0 5px 13px rgba(25,38,34,.12);color:#fff;font-size:11.5px;font-weight:820;letter-spacing:.035em;line-height:1}\n#recipe-de-gr-kokoretsi .tsh-stage-head h4{color:var(--tsh-ink);font-size:17px;font-weight:800;letter-spacing:-.012em;line-height:1.3}\n#recipe-de-gr-kokoretsi .tsh-stage-time{padding:6px 11px;border:1px solid var(--stage-border);border-radius:999px;background:rgba(255,255,255,.72);box-shadow:inset 0 1px 0 rgba(255,255,255,.9);color:var(--stage-tone);font-size:11.5px;font-weight:760;line-height:1.2;white-space:nowrap}\n#recipe-de-gr-kokoretsi .tsh-step-grid{display:grid;grid-template-columns:1fr;gap:0;background:#fff;list-style:none}\n#recipe-de-gr-kokoretsi .tsh-step{\n  position:relative;\n  display:grid;\n  grid-template-columns:42px minmax(0,1fr);\n  gap:15px;\n  min-width:0;\n  padding:22px 24px;\n  border:0;\n  border-bottom:1px solid rgba(216,203,185,.68);\n  background:linear-gradient(90deg,rgba(var(--stage-tone-rgb),.035),#fff 19%);\n}\n#recipe-de-gr-kokoretsi .tsh-step::before{content:\"\";position:absolute;inset-block:58px -1px;inset-inline-start:41px;width:1px;background:linear-gradient(rgba(var(--stage-tone-rgb),.34),rgba(216,203,185,.3))}\n#recipe-de-gr-kokoretsi .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n#recipe-de-gr-kokoretsi .tsh-step:last-child::before{display:none}\n#recipe-de-gr-kokoretsi .tsh-step>div{max-width:920px}\n#recipe-de-gr-kokoretsi .tsh-step-no{position:relative;z-index:1;display:grid;width:36px;height:36px;place-items:center;border:1px solid rgba(var(--stage-tone-rgb),.22);border-radius:50%;background:#fff;box-shadow:0 4px 11px rgba(25,38,34,.08);color:var(--stage-tone);font-size:11px;font-weight:850;letter-spacing:.025em;line-height:1}\n#recipe-de-gr-kokoretsi .tsh-step h4{margin-bottom:6px;color:var(--tsh-ink);font-size:16px;font-weight:790;letter-spacing:-.012em;line-height:1.34}\n#recipe-de-gr-kokoretsi .tsh-step p{color:var(--tsh-copy);font-size:14px;line-height:1.69;text-wrap:pretty}\n#recipe-de-gr-kokoretsi .tsh-cue{display:inline-flex;align-items:flex-start;gap:6px;margin-top:10px;padding:6px 10px;border:1px solid rgba(var(--stage-tone-rgb),.23);border-radius:999px;background:rgba(var(--stage-tone-rgb),.065);color:var(--stage-tone);font-size:11.5px;font-weight:760;line-height:1.38}\n#recipe-de-gr-kokoretsi .tsh-cue::before{content:\"\u2713\";flex:0 0 auto;font-size:10px;font-weight:900;line-height:1.55}\n#recipe-de-gr-kokoretsi .tsh-step-grid--flat{--stage-tone:#59666d;--stage-tone-rgb:89,102,109;overflow:hidden;border:1px solid var(--tsh-line);border-radius:17px}\n\n\/* Control points and troubleshooting *\/\n#recipe-de-gr-kokoretsi .tsh-control-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,230px),1fr));gap:13px}\n#recipe-de-gr-kokoretsi .tsh-control{\n  --control-tone:var(--tsh-gold);\n  --control-bg:#fff8ec;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(150deg,var(--control-bg),#fff 75%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-de-gr-kokoretsi .tsh-control::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--control-tone)}\n#recipe-de-gr-kokoretsi .tsh-control:nth-child(2){--control-tone:var(--tsh-blue);--control-bg:#eef5fd}\n#recipe-de-gr-kokoretsi .tsh-control:nth-child(3){--control-tone:var(--tsh-sage);--control-bg:#edf8f2}\n#recipe-de-gr-kokoretsi .tsh-control-label{margin-bottom:6px;color:var(--tsh-muted);font-size:9.5px;font-weight:840;letter-spacing:.135em;line-height:1.35;text-transform:uppercase}\n#recipe-de-gr-kokoretsi .tsh-control strong{display:block;color:var(--tsh-ink);font-size:22px;font-weight:840;letter-spacing:-.025em;line-height:1.18;font-variant-numeric:tabular-nums}\n#recipe-de-gr-kokoretsi .tsh-control p{margin-top:8px;color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-de-gr-kokoretsi .tsh-table-wrap{margin-top:19px;overflow-x:auto;border:1px solid var(--tsh-line);border-radius:15px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n#recipe-de-gr-kokoretsi .tsh-table{width:100%;min-width:760px;border-collapse:collapse;table-layout:fixed}\n#recipe-de-gr-kokoretsi .tsh-table caption{padding:15px 17px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#fbf8f2,#fff);text-align:start;color:var(--tsh-ink);font-size:15px;font-weight:800;line-height:1.35}\n#recipe-de-gr-kokoretsi .tsh-table th{padding:12px 14px;background:var(--tsh-night-2);color:#fff;font-size:10px;font-weight:840;letter-spacing:.105em;line-height:1.35;text-align:start;text-transform:uppercase}\n#recipe-de-gr-kokoretsi .tsh-table th:nth-child(1){width:24%}\n#recipe-de-gr-kokoretsi .tsh-table th:nth-child(2){width:38%}\n#recipe-de-gr-kokoretsi .tsh-table th:nth-child(3){width:38%}\n#recipe-de-gr-kokoretsi .tsh-table td{padding:14px;border-top:1px solid var(--tsh-line);border-inline-end:1px solid var(--tsh-line);color:var(--tsh-copy);font-size:13px;line-height:1.55;vertical-align:top}\n#recipe-de-gr-kokoretsi .tsh-table td:last-child,#recipe-de-gr-kokoretsi .tsh-table th:last-child{border-inline-end:0}\n#recipe-de-gr-kokoretsi .tsh-table tbody tr:nth-child(even){background:#fcfaf7}\n#recipe-de-gr-kokoretsi .tsh-table td:first-child{color:var(--tsh-ink);font-weight:780}\n\n\/* Practical cards and FAQ *\/\n#recipe-de-gr-kokoretsi .tsh-practical-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px}\n#recipe-de-gr-kokoretsi .tsh-practical-card{\n  --practical-tone:var(--tsh-gold);\n  --practical-bg:#fff9ef;\n  position:relative;\n  min-width:0;\n  overflow:hidden;\n  padding:19px;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:linear-gradient(145deg,var(--practical-bg),#fff 68%);\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-de-gr-kokoretsi .tsh-practical-card::before{content:\"\";position:absolute;inset:0 0 auto;height:3px;background:var(--practical-tone)}\n#recipe-de-gr-kokoretsi .tsh-practical-card:nth-child(2){--practical-tone:var(--tsh-sage);--practical-bg:#eff8f3}\n#recipe-de-gr-kokoretsi .tsh-practical-card:nth-child(3){--practical-tone:var(--tsh-blue);--practical-bg:#f0f6fd}\n#recipe-de-gr-kokoretsi .tsh-practical-card:nth-child(4){--practical-tone:var(--tsh-violet);--practical-bg:#f6f1fa}\n#recipe-de-gr-kokoretsi .tsh-practical-card h4{display:flex;align-items:center;gap:10px;margin-bottom:8px;color:var(--tsh-ink);font-size:15.5px;font-weight:800;line-height:1.35}\n#recipe-de-gr-kokoretsi .tsh-practical-card h4::before{content:\"\";width:18px;height:2px;flex:0 0 auto;border-radius:999px;background:var(--practical-tone)}\n#recipe-de-gr-kokoretsi .tsh-practical-card p,#recipe-de-gr-kokoretsi .tsh-practical-card li{color:var(--tsh-copy);font-size:13.6px;line-height:1.63}\n#recipe-de-gr-kokoretsi .tsh-practical-card ul,#recipe-de-gr-kokoretsi .tsh-practical-card ol{margin-top:7px;padding-inline-start:20px}\n#recipe-de-gr-kokoretsi .tsh-practical-card li+li{margin-top:5px}\n#recipe-de-gr-kokoretsi .tsh-practical-card li::marker{color:var(--practical-tone);font-weight:850}\n#recipe-de-gr-kokoretsi .tsh-swap{\n  overflow:hidden;\n  margin-top:15px;\n  border:1px solid #ded6ca;\n  border-radius:16px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-de-gr-kokoretsi .tsh-swap-head{padding:17px 20px;border-bottom:1px solid var(--tsh-line);background:linear-gradient(135deg,#f6f2f3,#fff 86%)}\n#recipe-de-gr-kokoretsi .tsh-swap-head h4{margin-bottom:5px;color:var(--tsh-ink);font-size:16px;font-weight:800;line-height:1.35}\n#recipe-de-gr-kokoretsi .tsh-swap-head p{color:var(--tsh-copy);font-size:13px;line-height:1.58}\n#recipe-de-gr-kokoretsi .tsh-swap-list>div{display:grid;grid-template-columns:minmax(155px,.62fr) minmax(0,1.38fr);gap:16px;padding:14px 18px;border-bottom:1px solid var(--tsh-line)}\n#recipe-de-gr-kokoretsi .tsh-swap-list>div:nth-child(even){background:#fdfbf8}\n#recipe-de-gr-kokoretsi .tsh-swap-list>div:last-child{border-bottom:0}\n#recipe-de-gr-kokoretsi .tsh-swap-list dt{color:var(--tsh-ink);font-size:13.2px;font-weight:800;line-height:1.48}\n#recipe-de-gr-kokoretsi .tsh-swap-list dd{color:var(--tsh-copy);font-size:13.2px;line-height:1.58}\n#recipe-de-gr-kokoretsi .tsh-swap-list dd strong{color:#66565c;font-weight:800}\n#recipe-de-gr-kokoretsi .tsh-faq-grid{display:grid;grid-template-columns:repeat(auto-fit,minmax(min(100%,340px),1fr));gap:13px;align-items:start}\n#recipe-de-gr-kokoretsi .tsh-faq{\n  min-width:0;\n  overflow:hidden;\n  border:1px solid var(--tsh-line);\n  border-radius:15px;\n  background:#fff;\n  box-shadow:var(--tsh-shadow-sm);\n}\n#recipe-de-gr-kokoretsi .tsh-faq summary{list-style:none;cursor:pointer}\n#recipe-de-gr-kokoretsi .tsh-faq summary::-webkit-details-marker{display:none}\n#recipe-de-gr-kokoretsi .tsh-faq-top{display:grid;grid-template-columns:38px minmax(0,1fr) 30px;gap:11px;align-items:center;min-height:68px;padding:14px 15px;background:linear-gradient(135deg,#fbf7ef,#fff)}\n#recipe-de-gr-kokoretsi .tsh-faq-top::after{content:\"+\";display:grid;width:28px;height:28px;place-items:center;border:1px solid #ddcfbb;border-radius:9px;background:#fff;color:var(--tsh-gold-deep);font-size:18px;font-weight:650;line-height:1;transition:transform .18s var(--tsh-ease),background .18s var(--tsh-ease),color .18s var(--tsh-ease)}\n#recipe-de-gr-kokoretsi .tsh-faq[open] .tsh-faq-top::after{content:\"\u2212\";background:var(--tsh-night);color:#f4cb79;transform:rotate(180deg)}\n#recipe-de-gr-kokoretsi .tsh-faq-no{display:grid;width:35px;height:35px;place-items:center;border-radius:11px;background:var(--tsh-night);box-shadow:0 5px 12px rgba(25,38,34,.14);color:#f3c873;font-size:11px;font-weight:860;line-height:1}\n#recipe-de-gr-kokoretsi .tsh-faq h4{color:var(--tsh-ink);font-size:14.5px;font-weight:800;line-height:1.38}\n#recipe-de-gr-kokoretsi .tsh-faq-answer{border-top:1px solid var(--tsh-line);background:#fff}\n#recipe-de-gr-kokoretsi .tsh-faq-answer p{padding:16px;color:var(--tsh-copy);font-size:13.5px;line-height:1.65}\n\n\/* Nutrition and closing *\/\n#recipe-de-gr-kokoretsi .tsh-nutrition{display:grid;grid-template-columns:repeat(6,minmax(0,1fr));gap:1px;padding:1px;overflow:hidden;border:1px solid var(--tsh-line);border-radius:15px;background:var(--tsh-line);box-shadow:var(--tsh-shadow-sm)}\n#recipe-de-gr-kokoretsi .tsh-nutrition>div{position:relative;min-width:0;padding:15px;background:linear-gradient(145deg,#fff,#fdfbf8)}\n#recipe-de-gr-kokoretsi .tsh-nutrition>div::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:2px;background:var(--tsh-sage);opacity:.55}\n#recipe-de-gr-kokoretsi .tsh-nutrition dt{margin-bottom:5px;color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.125em;line-height:1.35;text-transform:uppercase}\n#recipe-de-gr-kokoretsi .tsh-nutrition dd{color:var(--tsh-ink);font-size:16px;font-weight:820;letter-spacing:-.018em;line-height:1.25;font-variant-numeric:tabular-nums}\n#recipe-de-gr-kokoretsi .tsh-nutrition-note{margin-top:13px;color:var(--tsh-muted);font-size:12.5px;line-height:1.6}\n#recipe-de-gr-kokoretsi .tsh-nutrition-note strong{color:var(--tsh-ink);font-weight:780}\n#recipe-de-gr-kokoretsi .tsh-close{\n  position:relative;\n  overflow:hidden;\n  padding:clamp(25px,3.4vw,38px);\n  border:1px solid #31413c;\n  border-radius:21px;\n  background:\n    radial-gradient(circle at 100% 0%,rgba(243,200,115,.17),transparent 23rem),\n    linear-gradient(135deg,var(--tsh-night),var(--tsh-night-2));\n  box-shadow:var(--tsh-shadow-lg);\n}\n#recipe-de-gr-kokoretsi .tsh-close::before{content:\"\";position:absolute;inset-block:0;inset-inline-start:0;width:4px;background:linear-gradient(var(--tsh-gold),#e2b968)}\n#recipe-de-gr-kokoretsi .tsh-close::after{content:\"\u201c\";position:absolute;inset-inline-end:clamp(18px,4vw,48px);inset-block-start:-27px;color:rgba(255,255,255,.055);font-family:Georgia,serif;font-size:180px;line-height:1;pointer-events:none}\n#recipe-de-gr-kokoretsi .tsh-close-kicker{position:relative;z-index:1;margin-bottom:7px;color:#f1c878;font-size:10px;font-weight:840;letter-spacing:.16em;text-transform:uppercase}\n#recipe-de-gr-kokoretsi .tsh-close-quote{position:relative;z-index:1;max-width:930px;color:#fff;font-size:clamp(21px,2.4vw,28px);font-weight:760;letter-spacing:-.028em;line-height:1.34;text-wrap:balance}\n#recipe-de-gr-kokoretsi .tsh-close-copy{position:relative;z-index:1;max-width:930px;margin-top:10px;color:#ccd6d2;font-size:13.8px;line-height:1.65}\n\n\/* Desktop refinements *\/\n@media (min-width:901px){\n  #recipe-de-gr-kokoretsi .tsh-card-head--split{display:grid;grid-template-columns:minmax(0,1.18fr) minmax(260px,.72fr);column-gap:clamp(28px,4vw,52px);align-items:end}\n  #recipe-de-gr-kokoretsi .tsh-card-head--split .tsh-kicker{grid-column:1;grid-row:1}\n  #recipe-de-gr-kokoretsi .tsh-card-head--split h3{grid-column:1;grid-row:2}\n  #recipe-de-gr-kokoretsi .tsh-card-head--split .tsh-head-copy{grid-column:2;grid-row:1\/span 2;align-self:end;margin:0;padding-inline-start:clamp(22px,3vw,34px);border-inline-start:1px solid rgba(var(--tone-rgb),.22)}\n}\n@media (min-width:1040px){\n  #recipe-de-gr-kokoretsi .tsh-title-wrap{padding:54px 58px 48px}\n  #recipe-de-gr-kokoretsi .tsh-title{font-size:clamp(45px,4.05vw,58px)}\n  #recipe-de-gr-kokoretsi .tsh-title-accent{font-size:.455em}\n}\n\n\/* Hover polish *\/\n@media (hover:hover) and (pointer:fine){\n  #recipe-de-gr-kokoretsi .tsh-key,\n  #recipe-de-gr-kokoretsi .tsh-control,\n  #recipe-de-gr-kokoretsi .tsh-practical-card,\n  #recipe-de-gr-kokoretsi .tsh-faq,\n  #recipe-de-gr-kokoretsi .tsh-ingredient-card{transition:transform .2s var(--tsh-ease),border-color .2s var(--tsh-ease),box-shadow .2s var(--tsh-ease)}\n  #recipe-de-gr-kokoretsi .tsh-key:hover,\n  #recipe-de-gr-kokoretsi .tsh-control:hover,\n  #recipe-de-gr-kokoretsi .tsh-practical-card:hover,\n  #recipe-de-gr-kokoretsi .tsh-faq:hover,\n  #recipe-de-gr-kokoretsi .tsh-ingredient-card:hover{transform:translateY(-3px);border-color:#cfbfa7;box-shadow:0 2px 4px rgba(38,32,24,.035),0 16px 34px rgba(38,32,24,.08)}\n  #recipe-de-gr-kokoretsi .tsh-faq-top:hover::after{border-color:#c7aa78;background:#fff8ec}\n  #recipe-de-gr-kokoretsi .tsh-faq[open] .tsh-faq-top:hover::after{background:var(--tsh-night)}\n}\n\n\/* Responsive *\/\n@media (max-width:900px){\n  #recipe-de-gr-kokoretsi .tsh-copy-grid{grid-template-columns:1fr}\n  #recipe-de-gr-kokoretsi .tsh-key-grid,#recipe-de-gr-kokoretsi .tsh-control-grid{grid-template-columns:1fr}\n  #recipe-de-gr-kokoretsi .tsh-facts{--tsh-fact-cols:3}\n  #recipe-de-gr-kokoretsi .tsh-nutrition{grid-template-columns:repeat(3,minmax(0,1fr))}\n}\n@media (max-width:720px){\n  #recipe-de-gr-kokoretsi{width:calc(100% - 12px);margin-top:10px;font-size:15.5px}\n  #recipe-de-gr-kokoretsi .tsh-anchor,\n  #recipe-de-gr-kokoretsi .tsh-step[id]{scroll-margin-top:77px}\n  #recipe-de-gr-kokoretsi .tsh-card,#recipe-de-gr-kokoretsi .tsh-masthead{border-radius:18px}\n  #recipe-de-gr-kokoretsi .tsh-title-wrap{padding:31px 19px 27px}\n  #recipe-de-gr-kokoretsi .tsh-title{font-size:clamp(34px,10.8vw,46px);line-height:1.01}\n  #recipe-de-gr-kokoretsi .tsh-title-accent{margin-top:10px;font-size:.52em;line-height:1.2}\n  #recipe-de-gr-kokoretsi .tsh-lead{margin-top:17px;font-size:16px;line-height:1.67}\n  #recipe-de-gr-kokoretsi .tsh-card-head{padding:22px 19px}\n  #recipe-de-gr-kokoretsi .tsh-card-head::before{inset-block:22px;inset-inline-start:0}\n  #recipe-de-gr-kokoretsi .tsh-card-head h3{font-size:clamp(22px,6.8vw,28px)}\n  #recipe-de-gr-kokoretsi .tsh-card-body{padding:20px 17px}\n  #recipe-de-gr-kokoretsi .tsh-quick-nav{top:6px;flex-wrap:nowrap;gap:6px;margin-bottom:18px;padding:7px;border-radius:15px}\n  #recipe-de-gr-kokoretsi .tsh-quick-nav a{min-height:36px;padding-inline-end:11px;font-size:11.8px}\n  #recipe-de-gr-kokoretsi .tsh-quick-nav a::before{min-width:23px;height:23px;font-size:8.5px}\n  #recipe-de-gr-kokoretsi .tsh-ingredient-grid,#recipe-de-gr-kokoretsi .tsh-note-grid,#recipe-de-gr-kokoretsi .tsh-practical-grid,#recipe-de-gr-kokoretsi .tsh-faq-grid{grid-template-columns:1fr}\n  #recipe-de-gr-kokoretsi .tsh-step-grid{grid-template-columns:1fr}\n  #recipe-de-gr-kokoretsi .tsh-step{border-inline-end:0;border-bottom:1px solid rgba(216,203,185,.68)}\n  #recipe-de-gr-kokoretsi .tsh-step-grid .tsh-step:last-child{border-bottom:0}\n  #recipe-de-gr-kokoretsi .tsh-step{grid-template-columns:36px minmax(0,1fr);gap:12px;padding:18px 16px}\n  #recipe-de-gr-kokoretsi .tsh-step::before{inset-block:53px -1px;inset-inline-start:33px}\n  #recipe-de-gr-kokoretsi .tsh-step:last-child::before{display:none}\n  #recipe-de-gr-kokoretsi .tsh-cue{border-radius:10px}\n  #recipe-de-gr-kokoretsi .tsh-table-wrap{overflow:visible;border:0;border-radius:0;background:transparent;box-shadow:none}\n  #recipe-de-gr-kokoretsi .tsh-table{display:block;min-width:0;border-collapse:separate;table-layout:auto}\n  #recipe-de-gr-kokoretsi .tsh-table caption{display:block;margin-bottom:10px;border:1px solid var(--tsh-line);border-radius:13px;background:#fbf8f2}\n  #recipe-de-gr-kokoretsi .tsh-table thead{position:absolute;width:1px;height:1px;overflow:hidden;clip:rect(0 0 0 0);clip-path:inset(50%);white-space:nowrap}\n  #recipe-de-gr-kokoretsi .tsh-table tbody{display:grid;gap:10px}\n  #recipe-de-gr-kokoretsi .tsh-table tr{display:block;overflow:hidden;border:1px solid var(--tsh-line);border-radius:14px;background:#fff;box-shadow:var(--tsh-shadow-sm)}\n  #recipe-de-gr-kokoretsi .tsh-table tbody tr:nth-child(even){background:#fff}\n  #recipe-de-gr-kokoretsi .tsh-table td{display:grid;grid-template-columns:minmax(96px,34%) minmax(0,1fr);gap:12px;padding:12px 14px;border:0;border-bottom:1px solid var(--tsh-line);font-size:13px}\n  #recipe-de-gr-kokoretsi .tsh-table td:last-child{border-bottom:0}\n  #recipe-de-gr-kokoretsi .tsh-table td::before{content:attr(data-label);color:var(--tsh-muted);font-size:9px;font-weight:840;letter-spacing:.105em;line-height:1.45;text-transform:uppercase}\n  #recipe-de-gr-kokoretsi .tsh-table td:first-child{background:#fbf7ef;color:var(--tsh-ink);font-size:13.5px}\n  #recipe-de-gr-kokoretsi .tsh-close{border-radius:18px}\n}\n@media (max-width:520px){\n  #recipe-de-gr-kokoretsi .tsh-facts{--tsh-fact-cols:2}\n  #recipe-de-gr-kokoretsi .tsh-nutrition{grid-template-columns:repeat(2,minmax(0,1fr))}\n  #recipe-de-gr-kokoretsi .tsh-plan-grid{grid-template-columns:1fr}\n  #recipe-de-gr-kokoretsi .tsh-swap-list>div{grid-template-columns:1fr;gap:4px;padding:13px 15px}\n  #recipe-de-gr-kokoretsi .tsh-stage-head{grid-template-columns:auto minmax(0,1fr)}\n  #recipe-de-gr-kokoretsi .tsh-stage-time{grid-column:2;justify-self:start}\n  #recipe-de-gr-kokoretsi .tsh-ingredient-card li{grid-template-columns:84px minmax(0,1fr);gap:10px;padding:12px 13px}\n  #recipe-de-gr-kokoretsi .tsh-amount{font-size:11.8px}\n  #recipe-de-gr-kokoretsi .tsh-faq-top{grid-template-columns:36px minmax(0,1fr) 28px;padding:13px}\n}\n@media (max-width:370px){\n  #recipe-de-gr-kokoretsi{width:calc(100% - 8px)}\n  #recipe-de-gr-kokoretsi .tsh-title-wrap{padding-inline:16px}\n  #recipe-de-gr-kokoretsi .tsh-card-body{padding-inline:14px}\n  #recipe-de-gr-kokoretsi .tsh-ingredient-card li{grid-template-columns:76px minmax(0,1fr)}\n}\n\n\/* Motion, contrast and print *\/\n@media (prefers-reduced-motion:reduce){\n  #recipe-de-gr-kokoretsi *,#recipe-de-gr-kokoretsi *::before,#recipe-de-gr-kokoretsi *::after{scroll-behavior:auto!important;transition-duration:.01ms!important;animation-duration:.01ms!important;animation-iteration-count:1!important}\n}\n@media (forced-colors:active){\n  #recipe-de-gr-kokoretsi .tsh-card,#recipe-de-gr-kokoretsi .tsh-masthead,#recipe-de-gr-kokoretsi .tsh-close,#recipe-de-gr-kokoretsi .tsh-quick-nav{border:1px solid CanvasText;box-shadow:none}\n  #recipe-de-gr-kokoretsi .tsh-step-no,#recipe-de-gr-kokoretsi .tsh-stage-badge,#recipe-de-gr-kokoretsi .tsh-faq-no{border:1px solid CanvasText}\n}\n@media print{\n  #recipe-de-gr-kokoretsi{width:100%;max-width:none;margin:0;color:#000;font-size:10.5pt;line-height:1.42}\n  #recipe-de-gr-kokoretsi .tsh-quick-nav,#recipe-de-gr-kokoretsi .tsh-hero{display:none!important}\n  #recipe-de-gr-kokoretsi .tsh-masthead{display:block}\n  #recipe-de-gr-kokoretsi .tsh-card,#recipe-de-gr-kokoretsi .tsh-masthead,#recipe-de-gr-kokoretsi .tsh-close{margin-bottom:10pt;border:1px solid #aaa;border-radius:0;box-shadow:none}\n  #recipe-de-gr-kokoretsi .tsh-title-wrap,#recipe-de-gr-kokoretsi .tsh-card-head,#recipe-de-gr-kokoretsi .tsh-close{background:#fff!important;color:#000!important}\n  #recipe-de-gr-kokoretsi .tsh-title{font-size:25pt}\n  #recipe-de-gr-kokoretsi .tsh-title-accent,#recipe-de-gr-kokoretsi .tsh-close-kicker,#recipe-de-gr-kokoretsi .tsh-close-quote,#recipe-de-gr-kokoretsi .tsh-close-copy{color:#000!important}\n  #recipe-de-gr-kokoretsi .tsh-copy-grid{grid-template-columns:repeat(2,minmax(0,1fr))}\n  #recipe-de-gr-kokoretsi .tsh-ingredient-grid,#recipe-de-gr-kokoretsi .tsh-practical-grid{grid-template-columns:repeat(auto-fit,minmax(min(100%,300px),1fr))}\n  #recipe-de-gr-kokoretsi .tsh-step-grid{grid-template-columns:1fr}\n  #recipe-de-gr-kokoretsi .tsh-key,#recipe-de-gr-kokoretsi .tsh-control,#recipe-de-gr-kokoretsi .tsh-practical-card,#recipe-de-gr-kokoretsi .tsh-ingredient-card,#recipe-de-gr-kokoretsi .tsh-note,#recipe-de-gr-kokoretsi .tsh-step,#recipe-de-gr-kokoretsi .tsh-faq,#recipe-de-gr-kokoretsi .tsh-plan-item,#recipe-de-gr-kokoretsi .tsh-swap-list>div{box-shadow:none;break-inside:avoid}\n  #recipe-de-gr-kokoretsi details.tsh-faq:not([open])>.tsh-faq-answer{display:block!important}\n  #recipe-de-gr-kokoretsi .tsh-faq-top::after{display:none}\n  #recipe-de-gr-kokoretsi .tsh-close::after{content:\"travelshelper.com\";position:static;display:block;margin-top:8pt;color:#666!important;font-family:inherit;font-size:8.5pt;letter-spacing:.05em}\n}\n<\/style>\n<section id=\"recipe-de-gr-kokoretsi\" lang=\"de\" dir=\"ltr\" aria-labelledby=\"recipe-title-de-gr-kokoretsi\" aria-describedby=\"recipe-summary-de-gr-kokoretsi\"><header class=\"tsh-masthead\"><div class=\"tsh-title-wrap\"><p class=\"tsh-main-kicker\">Drehspie\u00dfgericht \u00b7 knusprige H\u00fclle und saftiger Kern<\/p><h2 class=\"tsh-title\" id=\"recipe-title-de-gr-kokoretsi\"><span class=\"tsh-title-main\"><b>Kokoretsi<\/b> aus Lammoffal, <\/span><span class=\"tsh-title-accent\">mit Netzfett und Darmh\u00fclle langsam am Drehspie\u00df ger\u00f6stet<\/span><\/h2><p class=\"tsh-lead\" id=\"recipe-summary-de-gr-kokoretsi\">Leber, Herz, Lunge und Bries werden gleichm\u00e4\u00dfig aufgespie\u00dft, mit Netzfett umh\u00fcllt und dicht mit gereinigtem Lammdarm gebunden. Zwei Temperaturstufen garen den Kern sicher auf 74 \u00b0C und machen die H\u00fclle zugleich tief goldbraun und knusprig.<\/p><ul class=\"tsh-tags\" aria-label=\"Rezeptklassifikation\"><li>Hauptgericht<\/li><li>Griechische K\u00fcche<\/li><li>Drehspie\u00dfbraten<\/li><li>Anspruchsvoll<\/li><\/ul><\/div><figure class=\"tsh-hero\"><img loading=\"lazy\" src=\"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Kokoretsi-\u2013-Traditional-Greek-Lamb-Offal-Roast-3.webp\" alt=\"Aufgeschnittenes Kokoretsi mit tief gebr\u00e4unter Darmh\u00fclle, sichtbarer Offalmosaik und Zitronenspalten\" width=\"1600\" height=\"900\" loading=\"lazy\" decoding=\"async\"><figcaption>Eine gleichm\u00e4\u00dfig gebr\u00e4unte Wicklung umschlie\u00dft saftige, klar erkennbare St\u00fccke von Lammleber, Herz, Lunge und Bries.<\/figcaption><\/figure><dl class=\"tsh-facts tsh-facts--6\" aria-label=\"Menge, Zeit und Kalorien\"><div class=\"tsh-fact\"><dt>Menge<\/dt><dd>8 Portionen<\/dd><\/div><div class=\"tsh-fact\"><dt>Vorbereitung<\/dt><dd>1 Std. 15 Min.<\/dd><\/div><div class=\"tsh-fact\"><dt>Garen<\/dt><dd>1 Std. 45 Min.<\/dd><\/div><div class=\"tsh-fact\"><dt>K\u00fchlzeit<\/dt><dd>30 Min.<\/dd><\/div><div class=\"tsh-fact\"><dt>Gesamtzeit<\/dt><dd>3 Std. 30 Min.<\/dd><\/div><div class=\"tsh-fact\"><dt>Pro Portion<\/dt><dd>\u2248 520 kcal<\/dd><\/div><\/dl><\/header><nav class=\"tsh-quick-nav\" aria-label=\"Schnelle Navigation im Rezept\"><a href=\"#overview-de-gr-kokoretsi\">\u00dcberblick<\/a><a href=\"#ingredients-de-gr-kokoretsi\">Zutaten<\/a><a href=\"#method-de-gr-kokoretsi\">Zubereitung<\/a><a href=\"#controls-de-gr-kokoretsi\">Kontrollpunkte<\/a><a href=\"#practical-de-gr-kokoretsi\">Servieren und Lagern<\/a><a href=\"#faq-de-gr-kokoretsi\">Fragen<\/a><a href=\"#nutrition-de-gr-kokoretsi\">N\u00e4hrwerte<\/a><\/nav><section class=\"tsh-card tsh-anchor\" id=\"overview-de-gr-kokoretsi\" aria-labelledby=\"overview-title-de-gr-kokoretsi\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-gold\"><p class=\"tsh-kicker\">01 \u00b7 Technik und Logik des Gerichts<\/p><h3 id=\"overview-title-de-gr-kokoretsi\">Ein gleichm\u00e4\u00dfiger Kern und eine straffe Wicklung entscheiden \u00fcber das Ergebnis<\/h3><p class=\"tsh-head-copy\">Die Innereien bleiben kalt und trocken, werden ausgewogen aufgespie\u00dft und erst nach dem Durchgaren bei h\u00f6herer Hitze knusprig gebr\u00e4unt.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-copy-grid\"><div class=\"tsh-prose\"><p>Kokoretsi geh\u00f6rt zu den griechischen Festtagsgerichten, bei denen die handwerkliche Vorbereitung ebenso wichtig ist wie das eigentliche Garen. Leber, Herz, Lunge und Bries bringen unterschiedliche Texturen mit: Leber wird rasch trocken, Herz braucht l\u00e4ngere Hitze, Lunge bleibt leichter, Bries liefert Fett und Zartheit. Deshalb werden die St\u00fccke gleich gro\u00df geschnitten und \u00fcber die gesamte L\u00e4nge gemischt auf den Spie\u00df gesteckt. Ein Block aus nur einer Innerei w\u00fcrde ungleichm\u00e4\u00dfig garen und sp\u00e4ter in den Scheiben auffallen.<\/p><p>Die Innereien werden nicht in Zitronensaft eingelegt. Eine kurze W\u00fcrzung mit Oliven\u00f6l, Zitrone, Oregano, Salz und Pfeffer reicht aus; Leber sollte h\u00f6chstens 15 Minuten mit S\u00e4ure in Kontakt bleiben. Vor dem W\u00fcrzen m\u00fcssen alle St\u00fccke kalt und trocken sein. Freie Fl\u00fcssigkeit erschwert das Binden und erzeugt beim R\u00f6sten Dampf. Das Netzfett bildet anschlie\u00dfend eine sch\u00fctzende Schicht, die schmilzt, den Kern saftig h\u00e4lt und zugleich eine feste Unterlage f\u00fcr die Darmwicklung schafft.<\/p><\/div><div class=\"tsh-prose\"><p>Die gereinigten D\u00e4rme werden zuerst l\u00e4ngs und danach in engen, \u00fcberlappenden Spiralen gewickelt. Lose Schlaufen verbrennen oder l\u00f6sen sich, w\u00e4hrend zu starke Spannung die H\u00fclle beim Garen rei\u00dfen kann. Nach 30 Minuten K\u00fchlung ist die Rolle stabil genug f\u00fcr den Drehspie\u00df. Die erste Garphase bei 180 \u00b0C bringt den dichten Kern langsam auf Temperatur. Erst wenn die Innereien nahezu durchgegart sind, wird auf 200 \u00b0C erh\u00f6ht, damit die Oberfl\u00e4che Farbe und Knusprigkeit entwickelt, ohne den Kern auszutrocknen.<\/p><p>Die Kerntemperatur wird an mehreren dicken Stellen gemessen; ma\u00dfgeblich ist der niedrigste Wert von mindestens 74 \u00b0C. Nach dem R\u00f6sten ruht die Rolle zehn Minuten. Dadurch verteilt sich austretender Fleischsaft, und die zwei Zentimeter dicken Scheiben bleiben sauber zusammen. Serviert wird Kokoretsi warm mit Zitronenspalten, Brot und einer s\u00e4uerlichen Salatbeilage. Reste m\u00fcssen innerhalb von zwei Stunden gek\u00fchlt und innerhalb von zwei Tagen verbraucht werden.<\/p><p>F\u00fcr die Arbeitsorganisation ist eine klare Trennung von rohen und bereits gereinigten Fl\u00e4chen sinnvoll. Zwei Bleche verhindern, dass der fertig gebundene Spie\u00df wieder mit Fl\u00fcssigkeit aus der ersten Vorbereitung in Kontakt kommt. Ein scharfes Messer und ein separates Brett erleichtern das saubere Entfernen von Gef\u00e4\u00dfen und festen H\u00e4uten. Die Darmmenge wirkt im Verh\u00e4ltnis zum Kern gro\u00df, wird aber f\u00fcr mehrere L\u00e4ngswicklungen und enge Spiralbahnen ben\u00f6tigt. Besch\u00e4digte Abschnitte werden ausgesondert; sie lassen sich nicht durch besonders straffes Wickeln zuverl\u00e4ssig ausgleichen.<\/p><p>Beim Servieren lohnt sich ein kurzer Blick auf den Anschnitt. Eine kompakte, aber nicht trockene Mosaikstruktur zeigt, dass die St\u00fccke eng genug lagen und die Ruhezeit eingehalten wurde. F\u00e4llt die Rolle auseinander, war die Wicklung meist zu locker oder sie wurde zu fr\u00fch geschnitten. Eine sehr dunkle H\u00fclle bei noch k\u00fchlem Kern weist dagegen auf zu hohe Anfangshitze hin. Das Rezept korrigiert beide Risiken, indem Aufbau, K\u00fchlung, moderate Garphase und knuspriger Abschluss klar voneinander getrennt bleiben.<\/p><p>Die Auswahl der St\u00fccke beeinflusst schlie\u00dflich auch die Balance auf dem Spie\u00df. Sehr gro\u00dfe Leberst\u00fccke werden etwas kleiner geschnitten als feste Herzst\u00fccke, damit ihre tats\u00e4chliche Garzeit n\u00e4her zusammenliegt. Der Spie\u00df wird nach dem Binden einmal von allen Seiten betrachtet und bei sichtbaren Verdickungen neu verteilt. Ein gleichm\u00e4\u00dfiger Zylinder dreht ruhiger, br\u00e4unt gleichm\u00e4\u00dfiger und l\u00e4sst sich pr\u00e4ziser messen. Zitronensaft nach dem R\u00f6sten bringt Frische, wird aber erst nach der Hitze aufgetragen, damit die knusprige Wicklung nicht w\u00e4hrend des Garens aufgeweicht wird.<\/p><\/div><\/div><div class=\"tsh-key-grid\" aria-label=\"Schl\u00fcssel zum Gelingen\"><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">01<\/span><h4>Gleich gro\u00dfe St\u00fccke<\/h4><\/div><p>Vier Zentimeter gro\u00dfe St\u00fccke gleichen die unterschiedlichen Garzeiten der Innereien besser aus.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">02<\/span><h4>Dichte, geschlossene Wicklung<\/h4><\/div><p>Netzfett und Darm m\u00fcssen den Kern vollst\u00e4ndig bedecken, d\u00fcrfen ihn aber nicht einschn\u00fcren.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">03<\/span><h4>Zwei Temperaturstufen<\/h4><\/div><p>180 \u00b0C garen den Kern, 200 \u00b0C br\u00e4unen die H\u00fclle erst am Ende.<\/p><\/section><section class=\"tsh-key\"><div class=\"tsh-key-top\"><span class=\"tsh-key-no\" aria-hidden=\"true\">04<\/span><h4>Mehrfach messen<\/h4><\/div><p>Der niedrigste Messwert an mehreren dicken Stellen muss mindestens 74 \u00b0C betragen.<\/p><\/section><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"ingredients-de-gr-kokoretsi\" aria-labelledby=\"ingredients-title-de-gr-kokoretsi\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\"><p class=\"tsh-kicker\">02 \u00b7 Genau abgewogene Komponenten<\/p><h3 id=\"ingredients-title-de-gr-kokoretsi\">Zutaten f\u00fcr 8 Portionen<\/h3><p class=\"tsh-head-copy\">Die Mengen folgen der festgelegten Rezeptfassung; Gruppen werden nur f\u00fcr tats\u00e4chlich getrennte Komponenten gebildet.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-ingredient-grid\"><section class=\"tsh-ingredient-card\" aria-labelledby=\"ingredients-group-1-de-gr-kokoretsi\"><h4 id=\"ingredients-group-1-de-gr-kokoretsi\">Innereien und H\u00fclle<\/h4><ul><li><span class=\"tsh-amount\">600 g<\/span><span>Lammleber, geputzt und in 4 cm gro\u00dfe St\u00fccke geschnitten<small>W\u00e4hrend der Vorbereitung der \u00fcbrigen Innereien kalt halten.<\/small><\/span><\/li><li><span class=\"tsh-amount\">400 g<\/span><span>Lammherz, geputzt und in 4 cm gro\u00dfe St\u00fccke geschnitten<small>Klappen, Bindegewebe und festes Fett entfernen.<\/small><\/span><\/li><li><span class=\"tsh-amount\">450 g<\/span><span>Lammlunge, in 4 cm gro\u00dfe St\u00fccke geschnitten<small>Nur vom Metzger vorbereitete, zum Kochen bestimmte Lunge verwenden.<\/small><\/span><\/li><li><span class=\"tsh-amount\">300 g<\/span><span>Lammbries, gereinigt und in gro\u00dfe St\u00fccke geschnitten<small>Vor dem W\u00fcrzen trocken tupfen.<\/small><\/span><\/li><li><span class=\"tsh-amount\">500 g<\/span><span>Lamm-Netzfett<small>Kurz in kaltem Wasser einweichen, abtropfen lassen und ohne Risse ausbreiten.<\/small><\/span><\/li><li><span class=\"tsh-amount\">2,5 kg<\/span><span>gereinigter Lammdarm<small>Vollst\u00e4ndig gereinigten Darm bei einem vertrauensw\u00fcrdigen Metzger kaufen.<\/small><\/span><\/li><\/ul><\/section><section class=\"tsh-ingredient-card\" aria-labelledby=\"ingredients-group-2-de-gr-kokoretsi\"><h4 id=\"ingredients-group-2-de-gr-kokoretsi\">W\u00fcrzung und Servieren<\/h4><ul><li><span class=\"tsh-amount\">45 ml<\/span><span>natives Oliven\u00f6l extra<\/span><\/li><li><span class=\"tsh-amount\">60 ml<\/span><span>frisch gepresster Zitronensaft<\/span><\/li><li><span class=\"tsh-amount\">2 TL<\/span><span>getrockneter griechischer Oregano<\/span><\/li><li><span class=\"tsh-amount\">2 TL<\/span><span>feines Meersalz<\/span><\/li><li><span class=\"tsh-amount\">1\u00bd TL<\/span><span>frisch gemahlener schwarzer Pfeffer<\/span><\/li><li><span class=\"tsh-amount\">2<\/span><span>Zitronen, in Spalten geschnitten<small>Zum Servieren.<\/small><\/span><\/li><\/ul><\/section><\/div><div class=\"tsh-note-grid\"><aside class=\"tsh-note\" role=\"note\"><strong>Allergene.<\/strong> Die aufgef\u00fchrten Zutaten enthalten keine der wichtigsten kennzeichnungspflichtigen Allergene. Kreuzkontakt ist bei der Metzgerverarbeitung und \u00fcber gemeinsam genutzte Ger\u00e4te m\u00f6glich.<\/aside><aside class=\"tsh-note\" role=\"note\"><strong>Ausr\u00fcstung.<\/strong> Ben\u00f6tigt werden ein stabiler Drehspie\u00df oder Ofenspie\u00df, K\u00fcchengarn, zwei Bleche mit Rand, ein scharfes Messer, bei Bedarf Einweghandschuhe und ein Einstichthermometer.<\/aside><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"method-de-gr-kokoretsi\" aria-labelledby=\"method-title-de-gr-kokoretsi\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-blue\"><p class=\"tsh-kicker\">03 \u00b7 10 ausf\u00fchrbare Schritte<\/p><h3 id=\"method-title-de-gr-kokoretsi\">Vorbereitung und Garen in klarer Reihenfolge<\/h3><p class=\"tsh-head-copy\">Temperatur, Dauer und sichtbare Garzeichen stehen jeweils dort, wo eine neue Entscheidung n\u00f6tig ist.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-stages\"><section class=\"tsh-stage-card\" aria-labelledby=\"stage-1-de-gr-kokoretsi\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">1<\/span><h4 id=\"stage-1-de-gr-kokoretsi\">Innereien und H\u00fclle vorbereiten<\/h4><span class=\"tsh-stage-time\">ca. 45 Min.<\/span><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\" id=\"step-01-de-gr-kokoretsi\"><span class=\"tsh-step-no\" aria-hidden=\"true\">01<\/span><div><h4>Innereien putzen und portionieren<\/h4><p>Z\u00e4he H\u00e4ute, Gef\u00e4\u00dfe und festes Bindegewebe entfernen. Leber, Herz, Lunge und Bries in etwa 4 cm gro\u00dfe St\u00fccke schneiden und gr\u00fcndlich trocken tupfen.<\/p><span class=\"tsh-cue\">Die St\u00fccke sind kalt, trocken und ann\u00e4hernd gleich gro\u00df.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-02-de-gr-kokoretsi\"><span class=\"tsh-step-no\" aria-hidden=\"true\">02<\/span><div><h4>Kurz und gleichm\u00e4\u00dfig w\u00fcrzen<\/h4><p>Innereien mit Oliven\u00f6l, 45 ml Zitronensaft, Oregano, Salz und Pfeffer mischen, bis alle Fl\u00e4chen leicht \u00fcberzogen sind. Leber h\u00f6chstens 15 Minuten in der S\u00e4ure liegen lassen.<\/p><span class=\"tsh-cue\">Die W\u00fcrzung ist gleichm\u00e4\u00dfig, im Blech steht keine Fl\u00fcssigkeit.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-03-de-gr-kokoretsi\"><span class=\"tsh-step-no\" aria-hidden=\"true\">03<\/span><div><h4>Netzfett und Darm vorbereiten<\/h4><p>Netzfett abtropfen lassen und vorsichtig entfalten. Den vom Metzger gereinigten Darm kalt halten, nur nach dessen Anweisung sp\u00fclen, gut abtropfen lassen und auf Sch\u00e4den pr\u00fcfen.<\/p><span class=\"tsh-cue\">Die Str\u00e4nge sind sauber, unbesch\u00e4digt und biegsam.<\/span><\/div><\/li><\/ol><\/section><section class=\"tsh-stage-card\" aria-labelledby=\"stage-2-de-gr-kokoretsi\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">2<\/span><h4 id=\"stage-2-de-gr-kokoretsi\">Kokoretsi aufbauen und binden<\/h4><span class=\"tsh-stage-time\">ca. 30 Min.<\/span><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\" id=\"step-04-de-gr-kokoretsi\"><span class=\"tsh-step-no\" aria-hidden=\"true\">04<\/span><div><h4>Einen ausgewogenen Kern aufspie\u00dfen<\/h4><p>Leber, Herz, Lunge und Bries abwechselnd auf den Spie\u00df stecken und zu einem Zylinder gleicher Dicke zusammenschieben. Leber nicht in einem einzigen Abschnitt b\u00fcndeln.<\/p><span class=\"tsh-cue\">Der Kern besitzt von einem Ende bis zum anderen nahezu denselben Durchmesser.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-05-de-gr-kokoretsi\"><span class=\"tsh-step-no\" aria-hidden=\"true\">05<\/span><div><h4>Vollst\u00e4ndig mit Netzfett umh\u00fcllen<\/h4><p>Die aufgespie\u00dften Innereien komplett in Netzfett wickeln und d\u00fcnne Stellen \u00fcberlappen. Enden mit K\u00fcchengarn sichern, damit die Schicht dicht am Kern bleibt.<\/p><span class=\"tsh-cue\">Keine gr\u00f6\u00dfere Stelle der Innereien liegt frei.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-06-de-gr-kokoretsi\"><span class=\"tsh-step-no\" aria-hidden=\"true\">06<\/span><div><h4>Mit Darm straff umwickeln<\/h4><p>Einen Darmstrang verankern, mehrmals l\u00e4ngs f\u00fchren und die Rolle anschlie\u00dfend in engen, \u00fcberlappenden Spiralen umwickeln. Fortfahren, bis das Netzfett verdeckt und der Zylinder fest ist.<\/p><span class=\"tsh-cue\">Die Oberfl\u00e4che ist vollst\u00e4ndig bedeckt und weist keine losen Schlaufen auf.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-07-de-gr-kokoretsi\"><span class=\"tsh-step-no\" aria-hidden=\"true\">07<\/span><div><h4>Die Rolle k\u00fchlen<\/h4><p>Den Spie\u00df auf ein sauberes Blech legen und 30 Minuten k\u00fchlen, w\u00e4hrend der Drehspie\u00df auf 180 \u00b0C vorgeheizt wird.<\/p><span class=\"tsh-cue\">Die Rolle f\u00fchlt sich fest an und h\u00e4lt eine gerade, zylindrische Form.<\/span><\/div><\/li><\/ol><\/section><section class=\"tsh-stage-card\" aria-labelledby=\"stage-3-de-gr-kokoretsi\"><div class=\"tsh-stage-head\"><span class=\"tsh-stage-badge\" aria-hidden=\"true\">3<\/span><h4 id=\"stage-3-de-gr-kokoretsi\">R\u00f6sten, pr\u00fcfen und ruhen lassen<\/h4><span class=\"tsh-stage-time\">ca. 1 Std. 55 Min.<\/span><\/div><ol class=\"tsh-step-grid\"><li class=\"tsh-step\" id=\"step-08-de-gr-kokoretsi\"><span class=\"tsh-step-no\" aria-hidden=\"true\">08<\/span><div><h4>Bei m\u00e4\u00dfiger Hitze r\u00f6sten<\/h4><p>Spie\u00df sicher einspannen und bei 180 \u00b0C 75 Minuten unter stetiger Drehung r\u00f6sten. Ein Auffangblech darunterstellen und die Rolle mittig \u00fcber der Hitze halten.<\/p><span class=\"tsh-cue\">Die H\u00fclle zieht sich zusammen und br\u00e4unt gleichm\u00e4\u00dfig.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-09-de-gr-kokoretsi\"><span class=\"tsh-step-no\" aria-hidden=\"true\">09<\/span><div><h4>Bei h\u00f6herer Hitze knusprig vollenden<\/h4><p>Temperatur auf 200 \u00b0C erh\u00f6hen und weitere 20\u201330 Minuten r\u00f6sten. Die dickste Mitte an mehreren Stellen pr\u00fcfen; der niedrigste Wert muss 74 \u00b0C erreichen.<\/p><span class=\"tsh-cue\">Die Wicklung ist tief goldbraun und knusprig, der Kern mindestens 74 \u00b0C hei\u00df.<\/span><\/div><\/li><li class=\"tsh-step\" id=\"step-10-de-gr-kokoretsi\"><span class=\"tsh-step-no\" aria-hidden=\"true\">10<\/span><div><h4>Ruhen lassen und aufschneiden<\/h4><p>Spie\u00df von der Hitze nehmen, mit den \u00fcbrigen 15 ml Zitronensaft bestreichen und 10 Minuten ruhen lassen. Rolle vorsichtig abziehen und mit einem scharfen Messer in 2 cm dicke Scheiben schneiden.<\/p><span class=\"tsh-cue\">Die Scheiben halten zusammen und zeigen saftige, klar abgegrenzte Innereienst\u00fccke.<\/span><\/div><\/li><\/ol><\/section><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"controls-de-gr-kokoretsi\" aria-labelledby=\"controls-title-de-gr-kokoretsi\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-rose\"><p class=\"tsh-kicker\">04 \u00b7 Messbare Kontrollpunkte<\/p><h3 id=\"controls-title-de-gr-kokoretsi\">Temperaturen, Zeiten und entscheidende Garzeichen<\/h3><p class=\"tsh-head-copy\">Zahlen werden gemeinsam mit Farbe, Konsistenz und f\u00fchlbarer Garung beurteilt.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-control-grid\"><section class=\"tsh-control\"><p class=\"tsh-control-label\">Kerntemperatur<\/p><strong>74 \u00b0C<\/strong><p>An mehreren dicken Stellen messen und den niedrigsten Wert als Entscheidung verwenden.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Erste R\u00f6stphase<\/p><strong>180 \u00b0C<\/strong><p>Die m\u00e4\u00dfige Hitze gart den dichten Kern, bevor die Darmh\u00fclle zu dunkel wird.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Knuspriger Abschluss<\/p><strong>200 \u00b0C<\/strong><p>Erst in den letzten 20\u201330 Minuten verwenden, wenn der Kern fast gar ist.<\/p><\/section><section class=\"tsh-control\"><p class=\"tsh-control-label\">Ruhezeit<\/p><strong>10 Min.<\/strong><p>Die Scheiben verlieren weniger Saft und bleiben sauberer.<\/p><\/section><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"practical-de-gr-kokoretsi\" aria-labelledby=\"practical-title-de-gr-kokoretsi\">\n<div class=\"tsh-card-head tsh-card-head--split tsh-tone-violet\"><p class=\"tsh-kicker\">05 \u00b7 Nach dem Garen<\/p><h3 id=\"practical-title-de-gr-kokoretsi\">Servieren, Aufbewahren und Vorbereiten<\/h3><p class=\"tsh-head-copy\">Die Hinweise richten sich nach der konkreten Textur, den Zutaten und den sicheren Lagerzeiten dieses Gerichts.<\/p><\/div><div class=\"tsh-card-body\"><div class=\"tsh-practical-grid\"><section class=\"tsh-practical-card\"><h4>Servieren<\/h4><p>Kokoretsi warm in etwa 2 cm dicken Scheiben mit Zitronenspalten, knusprigem Brot und einem s\u00e4uerlich angemachten Salat servieren. Schwere Saucen w\u00fcrden die ohnehin reichhaltige F\u00fcllung \u00fcberdecken.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Aufbewahren<\/h4><p>Reste innerhalb von 2 Stunden abk\u00fchlen, abgedeckt k\u00fchlen und innerhalb von 2 Tagen verbrauchen. Fest eingewickelte Portionen k\u00f6nnen bis zu 1 Monat eingefroren werden.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Aufw\u00e4rmen<\/h4><p>Locker abdecken und bei 170 \u00b0C erhitzen, bis die Mitte 74 \u00b0C erreicht. F\u00fcr die letzten Minuten offen weitergaren, damit die H\u00fclle wieder trockener wird.<\/p><\/section><section class=\"tsh-practical-card\"><h4>Vorbereiten<\/h4><p>Die vollst\u00e4ndig gebundene Rolle kann bis zu 12 Stunden vor dem R\u00f6sten gek\u00fchlt werden, sofern die Innereien durchgehend kalt bleiben.<\/p><\/section><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"faq-de-gr-kokoretsi\" aria-labelledby=\"faq-title-de-gr-kokoretsi\"><div class=\"tsh-card-head tsh-tone-gold\"><p class=\"tsh-kicker\">06 \u00b7 Praktische Fragen<\/p><h3 id=\"faq-title-de-gr-kokoretsi\">H\u00e4ufige Fragen zu Kokoretsi<\/h3><\/div><div class=\"tsh-card-body\"><div class=\"tsh-faq-grid\"><details class=\"tsh-faq\" name=\"faq-de-gr-kokoretsi\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">01<\/span><h4>Kann Kokoretsi ohne Drehspie\u00df gegart werden?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>Ein stabiler Ofenspie\u00df mit kontinuierlicher Drehung ist f\u00fcr gleichm\u00e4\u00dfige Br\u00e4unung ideal. Ohne Drehung muss die Rolle h\u00e4ufig gewendet und sehr sorgf\u00e4ltig abgest\u00fctzt werden; die Form und die H\u00fclle werden weniger gleichm\u00e4\u00dfig.<\/p><\/div><\/details><details class=\"tsh-faq\" name=\"faq-de-gr-kokoretsi\"><summary class=\"tsh-faq-top\"><span class=\"tsh-faq-no\" aria-hidden=\"true\">02<\/span><h4>Warum wird an mehreren Stellen gemessen?<\/h4><\/summary><div class=\"tsh-faq-answer\"><p>Innereien besitzen unterschiedliche Dichten und die Rolle ist selten \u00fcberall exakt gleich dick. Mehrere Messpunkte verhindern, dass eine k\u00fchlere Stelle unter 74 \u00b0C \u00fcbersehen wird.<\/p><\/div><\/details><\/div><\/div><\/section><section class=\"tsh-card tsh-anchor\" id=\"nutrition-de-gr-kokoretsi\" aria-labelledby=\"nutrition-title-de-gr-kokoretsi\"><div class=\"tsh-card-head tsh-card-head--split tsh-tone-sage\"><p class=\"tsh-kicker\">07 \u00b7 N\u00e4herungswerte pro Portion<\/p><h3 id=\"nutrition-title-de-gr-kokoretsi\">N\u00e4hrwerte<\/h3><p class=\"tsh-head-copy\">Die Sch\u00e4tzung ber\u00fccksichtigt alle verzehrten Zutaten und teilt die Gesamtmenge durch den festgelegten Ertrag; Marken, Absorption und Portionierung k\u00f6nnen die Werte ver\u00e4ndern.<\/p><\/div><div class=\"tsh-card-body\"><dl class=\"tsh-nutrition\"><div><dt>Kalorien<\/dt><dd>\u2248 520 kcal<\/dd><\/div><div><dt>Kohlenhydrate<\/dt><dd>\u2248 4 g<\/dd><\/div><div><dt>Eiwei\u00df<\/dt><dd>\u2248 40 g<\/dd><\/div><div><dt>Fett<\/dt><dd>\u2248 37 g<\/dd><\/div><div><dt>Ballaststoffe<\/dt><dd>\u2248 1 g<\/dd><\/div><div><dt>Natrium<\/dt><dd>\u2248 780 mg<\/dd><\/div><\/dl><p class=\"tsh-nutrition-note\"><strong>Portionsgr\u00f6\u00dfe:<\/strong> 1 Portion (ca. 260 g). <strong>Allergene:<\/strong> Die aufgef\u00fchrten Zutaten enthalten keine der wichtigsten kennzeichnungspflichtigen Allergene. Kreuzkontakt ist bei der Metzgerverarbeitung und \u00fcber gemeinsam genutzte Ger\u00e4te m\u00f6glich. Die Werte sind eine N\u00e4herung und keine Laboranalyse.<\/p><\/div><\/section><footer class=\"tsh-close\"><p class=\"tsh-close-kicker\">Das fertige Ergebnis<\/p><p class=\"tsh-close-quote\">Straffe Wicklung, saftige Innereien und eine H\u00fclle, die erst nach sicherem Durchgaren richtig knusprig wird.<\/p><p class=\"tsh-close-copy\">Saubere Vorbereitung, gleichm\u00e4\u00dfige St\u00fccke und zwei klar getrennte Temperaturphasen machen aus einem anspruchsvollen Drehspie\u00dfgericht eine kontrollierbare Zubereitung.<\/p><\/footer><\/section>\n<script type=\"application\/ld+json\" id=\"recipe-schema-de-gr-kokoretsi\">\n{\n  \"@context\": \"https:\/\/schema.org\",\n  \"@type\": \"Recipe\",\n  \"name\": \"Kokoretsi aus Lammoffal, mit Netzfett und Darmh\u00fclle langsam am Drehspie\u00df ger\u00f6stet\",\n  \"description\": \"Leber, Herz, Lunge und Bries werden gleichm\u00e4\u00dfig aufgespie\u00dft, mit Netzfett umh\u00fcllt und dicht mit gereinigtem Lammdarm gebunden. Zwei Temperaturstufen garen den Kern sicher auf 74 \u00b0C und machen die H\u00fclle zugleich tief goldbraun und knusprig.\",\n  \"inLanguage\": \"de\",\n  \"image\": [\n    \"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Kokoretsi-\u2013-Traditional-Greek-Lamb-Offal-Roast-1.webp\",\n    \"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Kokoretsi-\u2013-Traditional-Greek-Lamb-Offal-Roast-2.webp\",\n    \"https:\/\/travel-helper.b-cdn.net\/wp-media-folder-travel-s-helper\/wp-content\/uploads\/2026\/07\/Kokoretsi-\u2013-Traditional-Greek-Lamb-Offal-Roast-3.webp\"\n  ],\n  \"author\": {\n    \"@type\": \"Organization\",\n    \"@id\": \"https:\/\/travelshelper.com\/#organization\",\n    \"name\": \"Travel S Helper\",\n    \"url\": \"https:\/\/travelshelper.com\"\n  },\n  \"recipeCuisine\": \"Griechische K\u00fcche\",\n  \"recipeCategory\": \"Hauptgericht\",\n  \"cookingMethod\": \"Drehspie\u00dfbraten\",\n  \"keywords\": \"Kokoretsi Rezept, Kokoretsi vom Drehspie\u00df, griechische Lammoffalien, Kokoretsi Kerntemperatur, Kokoretsi mit Lammdarm\",\n  \"prepTime\": \"PT1H15M\",\n  \"cookTime\": \"PT1H45M\",\n  \"totalTime\": \"PT3H30M\",\n  \"recipeYield\": \"8 Portionen\",\n  \"nutrition\": {\n    \"@type\": \"NutritionInformation\",\n    \"calories\": \"520 kcal\",\n    \"carbohydrateContent\": \"4 g\",\n    \"proteinContent\": \"40 g\",\n    \"fatContent\": \"37 g\",\n    \"fiberContent\": \"1 g\",\n    \"sodiumContent\": \"780 mg\",\n    \"servingSize\": \"1 Portion (ca. 260 g)\"\n  },\n  \"recipeIngredient\": [\n    \"600 g Lammleber, geputzt und in 4 cm gro\u00dfe St\u00fccke geschnitten\",\n    \"400 g Lammherz, geputzt und in 4 cm gro\u00dfe St\u00fccke geschnitten\",\n    \"450 g Lammlunge, in 4 cm gro\u00dfe St\u00fccke geschnitten\",\n    \"300 g Lammbries, gereinigt und in gro\u00dfe St\u00fccke geschnitten\",\n    \"500 g Lamm-Netzfett\",\n    \"2,5 kg gereinigter Lammdarm\",\n    \"45 ml natives Oliven\u00f6l extra\",\n    \"60 ml frisch gepresster Zitronensaft\",\n    \"2 TL getrockneter griechischer Oregano\",\n    \"2 TL feines Meersalz\",\n    \"1\u00bd TL frisch gemahlener schwarzer Pfeffer\",\n    \"2 Zitronen, in Spalten geschnitten\"\n  ],\n  \"recipeInstructions\": [\n    {\n      \"@type\": \"HowToSection\",\n      \"name\": \"Innereien und H\u00fclle vorbereiten\",\n      \"itemListElement\": [\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Innereien putzen und portionieren\",\n          \"url\": \"#step-01-de-gr-kokoretsi\",\n          \"text\": \"Z\u00e4he H\u00e4ute, Gef\u00e4\u00dfe und festes Bindegewebe entfernen. Leber, Herz, Lunge und Bries in etwa 4 cm gro\u00dfe St\u00fccke schneiden und gr\u00fcndlich trocken tupfen. Die St\u00fccke sind kalt, trocken und ann\u00e4hernd gleich gro\u00df.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Kurz und gleichm\u00e4\u00dfig w\u00fcrzen\",\n          \"url\": \"#step-02-de-gr-kokoretsi\",\n          \"text\": \"Innereien mit Oliven\u00f6l, 45 ml Zitronensaft, Oregano, Salz und Pfeffer mischen, bis alle Fl\u00e4chen leicht \u00fcberzogen sind. Leber h\u00f6chstens 15 Minuten in der S\u00e4ure liegen lassen. Die W\u00fcrzung ist gleichm\u00e4\u00dfig, im Blech steht keine Fl\u00fcssigkeit.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Netzfett und Darm vorbereiten\",\n          \"url\": \"#step-03-de-gr-kokoretsi\",\n          \"text\": \"Netzfett abtropfen lassen und vorsichtig entfalten. Den vom Metzger gereinigten Darm kalt halten, nur nach dessen Anweisung sp\u00fclen, gut abtropfen lassen und auf Sch\u00e4den pr\u00fcfen. Die Str\u00e4nge sind sauber, unbesch\u00e4digt und biegsam.\"\n        }\n      ]\n    },\n    {\n      \"@type\": \"HowToSection\",\n      \"name\": \"Kokoretsi aufbauen und binden\",\n      \"itemListElement\": [\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Einen ausgewogenen Kern aufspie\u00dfen\",\n          \"url\": \"#step-04-de-gr-kokoretsi\",\n          \"text\": \"Leber, Herz, Lunge und Bries abwechselnd auf den Spie\u00df stecken und zu einem Zylinder gleicher Dicke zusammenschieben. Leber nicht in einem einzigen Abschnitt b\u00fcndeln. Der Kern besitzt von einem Ende bis zum anderen nahezu denselben Durchmesser.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Vollst\u00e4ndig mit Netzfett umh\u00fcllen\",\n          \"url\": \"#step-05-de-gr-kokoretsi\",\n          \"text\": \"Die aufgespie\u00dften Innereien komplett in Netzfett wickeln und d\u00fcnne Stellen \u00fcberlappen. Enden mit K\u00fcchengarn sichern, damit die Schicht dicht am Kern bleibt. Keine gr\u00f6\u00dfere Stelle der Innereien liegt frei.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Mit Darm straff umwickeln\",\n          \"url\": \"#step-06-de-gr-kokoretsi\",\n          \"text\": \"Einen Darmstrang verankern, mehrmals l\u00e4ngs f\u00fchren und die Rolle anschlie\u00dfend in engen, \u00fcberlappenden Spiralen umwickeln. Fortfahren, bis das Netzfett verdeckt und der Zylinder fest ist. Die Oberfl\u00e4che ist vollst\u00e4ndig bedeckt und weist keine losen Schlaufen auf.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Die Rolle k\u00fchlen\",\n          \"url\": \"#step-07-de-gr-kokoretsi\",\n          \"text\": \"Den Spie\u00df auf ein sauberes Blech legen und 30 Minuten k\u00fchlen, w\u00e4hrend der Drehspie\u00df auf 180 \u00b0C vorgeheizt wird. Die Rolle f\u00fchlt sich fest an und h\u00e4lt eine gerade, zylindrische Form.\"\n        }\n      ]\n    },\n    {\n      \"@type\": \"HowToSection\",\n      \"name\": \"R\u00f6sten, pr\u00fcfen und ruhen lassen\",\n      \"itemListElement\": [\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Bei m\u00e4\u00dfiger Hitze r\u00f6sten\",\n          \"url\": \"#step-08-de-gr-kokoretsi\",\n          \"text\": \"Spie\u00df sicher einspannen und bei 180 \u00b0C 75 Minuten unter stetiger Drehung r\u00f6sten. Ein Auffangblech darunterstellen und die Rolle mittig \u00fcber der Hitze halten. Die H\u00fclle zieht sich zusammen und br\u00e4unt gleichm\u00e4\u00dfig.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Bei h\u00f6herer Hitze knusprig vollenden\",\n          \"url\": \"#step-09-de-gr-kokoretsi\",\n          \"text\": \"Temperatur auf 200 \u00b0C erh\u00f6hen und weitere 20\u201330 Minuten r\u00f6sten. Die dickste Mitte an mehreren Stellen pr\u00fcfen; der niedrigste Wert muss 74 \u00b0C erreichen. Die Wicklung ist tief goldbraun und knusprig, der Kern mindestens 74 \u00b0C hei\u00df.\"\n        },\n        {\n          \"@type\": \"HowToStep\",\n          \"name\": \"Ruhen lassen und aufschneiden\",\n          \"url\": \"#step-10-de-gr-kokoretsi\",\n          \"text\": \"Spie\u00df von der Hitze nehmen, mit den \u00fcbrigen 15 ml Zitronensaft bestreichen und 10 Minuten ruhen lassen. Rolle vorsichtig abziehen und mit einem scharfen Messer in 2 cm dicke Scheiben schneiden. Die Scheiben halten zusammen und zeigen saftige, klar abgegrenzte Innereienst\u00fccke.\"\n        }\n      ]\n    }\n  ]\n}\n<\/script>\n<script id=\"recipe-meta-sync-de-gr-kokoretsi\">\n(function(){\n  var schemaId='recipe-schema-de-gr-kokoretsi';\n  var el=document.getElementById(schemaId);\n  if(!el) return;\n  var q=function(s){return document.querySelector(s);};\n  var value=function(node){return node ? (node.content || node.getAttribute('datetime') || '') : '';};\n  var utc=function(raw){\n    if(!raw) return '';\n    if(\/Z$|[+-]d{2}:d{2}$\/.test(raw)) return raw;\n    return raw.replace(' ','T')+'Z';\n  };\n  var apply=function(data,pub,mod,pageUrl){\n    if(pub) data.datePublished=pub;\n    if(mod) data.dateModified=mod;\n    if(pageUrl){\n      data.url=pageUrl;\n      data.mainEntityOfPage=pageUrl;\n      data['@id']=pageUrl+'#recipe';\n      if(Array.isArray(data.recipeInstructions)){\n        data.recipeInstructions.forEach(function(section){\n          var steps=section && Array.isArray(section.itemListElement) ? section.itemListElement : null;\n          if(!steps && section && section['@type']==='HowToStep') steps=[section];\n          if(!steps) return;\n          steps.forEach(function(step){\n            if(step && typeof step.url==='string' && step.url.charAt(0)==='#'){\n              step.url=pageUrl+step.url;\n            }\n          });\n        });\n      }\n    }\n    if(!data.inLanguage){\n      var recipeSection=q('#recipe-de-gr-kokoretsi[lang]');\n      var language=(recipeSection && recipeSection.lang) || document.documentElement.lang || '';\n      if(language) data.inLanguage=language;\n    }\n    el.textContent=JSON.stringify(data);\n  };\n  try{\n    var data=JSON.parse(el.textContent);\n    var pub=value(q('meta[property=\"article:published_time\"]'));\n    var mod=value(q('meta[property=\"article:modified_time\"]')) || value(q('meta[property=\"og:updated_time\"]'));\n\n    if(!pub || !mod){\n      document.querySelectorAll('script[type=\"application\/ld+json\"]').forEach(function(script){\n        if(script===el) return;\n        try{\n          var parsed=JSON.parse(script.textContent);\n          var nodes=Array.isArray(parsed) ? parsed : (Array.isArray(parsed['@graph']) ? parsed['@graph'] : [parsed]);\n          nodes.forEach(function(node){\n            if(!node || typeof node!=='object') return;\n            var types=Array.isArray(node['@type']) ? node['@type'] : [node['@type']];\n            var isArticle=types.some(function(type){return typeof type==='string' && \/Article|BlogPosting|NewsArticle\/.test(type);});\n            if(!isArticle) return;\n            if(!pub && node.datePublished) pub=node.datePublished;\n            if(!mod && node.dateModified) mod=node.dateModified;\n          });\n        }catch(ignore){}\n      });\n    }\n\n    if(!pub) pub=value(q('time.published[datetime],time.entry-date.published[datetime],time[itemprop=\"datePublished\"][datetime]'));\n    if(!mod) mod=value(q('time.updated-date[datetime],time.updated[datetime],time.entry-date.updated[datetime],time[itemprop=\"dateModified\"][datetime]'));\n\n    var canonical=q('link[rel=\"canonical\"]');\n    var pageUrl=canonical && canonical.href ? canonical.href : '';\n    var apiLinks=document.querySelectorAll('link[rel=\"alternate\"][type=\"application\/json\"]');\n    var api=null;\n    Array.prototype.some.call(apiLinks,function(node){\n      if(node.href && node.href.indexOf('\/wp-json\/wp\/v2\/')!==-1 && node.href.indexOf('\/oembed\/')===-1){\n        api=node;\n        return true;\n      }\n      return false;\n    });\n\n    if((!pub || !mod || !pageUrl) && api && window.fetch){\n      fetch(api.href,{credentials:'same-origin'})\n        .then(function(response){if(!response.ok) throw new Error('REST'); return response.json();})\n        .then(function(post){\n          if(!pub && post.date_gmt) pub=utc(post.date_gmt);\n          if(!mod && post.modified_gmt) mod=utc(post.modified_gmt);\n          if(!pageUrl && post.link) pageUrl=post.link;\n          apply(data,pub,mod,pageUrl);\n        })\n        .catch(function(){apply(data,pub,mod,pageUrl);});\n    }else{\n      apply(data,pub,mod,pageUrl);\n    }\n  }catch(ignore){}\n})();\n<\/script>\n<script id=\"recipe-ui-de-gr-kokoretsi\">\n(function(){\n  var root=document.getElementById('recipe-de-gr-kokoretsi');\n  if(!root) return;\n  var nav=root.querySelector('.tsh-quick-nav');\n  if(!nav) return;\n  var links=Array.prototype.slice.call(nav.querySelectorAll('a[href^=\"#\"]'));\n  var items=links.map(function(link){\n    var id=link.getAttribute('href').slice(1);\n    return {link:link,section:document.getElementById(id)};\n  }).filter(function(item){return item.section;});\n  if(!items.length) return;\n  var ticking=false;\n  var update=function(){\n    ticking=false;\n    var marker=Math.max(110,window.innerHeight*.2);\n    var active=items[0];\n    items.forEach(function(item){\n      if(item.section.getBoundingClientRect().top<=marker) active=item;\n    });\n    items.forEach(function(item){\n      if(item===active) item.link.setAttribute('aria-current','location');\n      else item.link.removeAttribute('aria-current');\n    });\n  };\n  var requestUpdate=function(){\n    if(ticking) return;\n    ticking=true;\n    window.requestAnimationFrame(update);\n  };\n  window.addEventListener('scroll',requestUpdate,{passive:true});\n  window.addEventListener('resize',requestUpdate,{passive:true});\n  update();\n})();\n<\/script>\n","protected":false},"featured_media":4094,"parent":3952,"menu_order":0,"template":"","tags":[],"tsh_dish_type":[126,125],"tsh_national_cuisine":[178],"class_list":["post-4093","tsh_food","type-tsh_food","status-publish","has-post-thumbnail","tsh_dish_type-fleischgerichte","tsh_dish_type-hauptgerichte","tsh_national_cuisine-griechische-kuche"],"_links":{"self":[{"href":"https:\/\/travelshelper.com\/de\/wp-json\/wp\/v2\/tsh_food\/4093","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/travelshelper.com\/de\/wp-json\/wp\/v2\/tsh_food"}],"about":[{"href":"https:\/\/travelshelper.com\/de\/wp-json\/wp\/v2\/types\/tsh_food"}],"up":[{"embeddable":true,"href":"https:\/\/travelshelper.com\/de\/wp-json\/wp\/v2\/tsh_food\/3952"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/travelshelper.com\/de\/wp-json\/wp\/v2\/media\/4094"}],"wp:attachment":[{"href":"https:\/\/travelshelper.com\/de\/wp-json\/wp\/v2\/media?parent=4093"}],"wp:term":[{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/travelshelper.com\/de\/wp-json\/wp\/v2\/tags?post=4093"},{"taxonomy":"tsh_dish_type","embeddable":true,"href":"https:\/\/travelshelper.com\/de\/wp-json\/wp\/v2\/tsh_dish_type?post=4093"},{"taxonomy":"tsh_national_cuisine","embeddable":true,"href":"https:\/\/travelshelper.com\/de\/wp-json\/wp\/v2\/tsh_national_cuisine?post=4093"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}